The Pikey

400 reviews
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$30 and under
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The Pikey Proudly Serves Free Range, Organic Poultry and Grass Fed Hormone Meat. The Vast Majority of Our Produce is Organic and From Local Farms.

Open for Lunch and Brunch!!

We Serve a Classic, British Sunday Roast. Every Sunday from 3:30pm to 7pm.

Happy Hour Everyday 4pm - 7pm
Dining Style
Casual Dining
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Californian, British
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Hours of operation
11:45pm - 2am Monday - Friday. 10:30am-2am Saturday and Sunday
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Phone number
(323) 850-5400
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jaison Burke
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Private party facilities
We accept small and large reservations in the pub and private, "Maharaja" Room. Please email
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Private party contact (877) 649-9308
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Cross street
Between Stanley Ave. and Curson Ave.
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Parking details
Street parking available as well as Valet. $5 Sunday through Thursday and $7 Friday and Saturday
Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine