Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.7Service
- 4.4Ambience
- 4.4Value
Noise • Moderate
Visa Dining Collection
Executive chef: Hector Marquez
From the OpenTable editors: For a quintessentially Texan cowboy meal, head to one of Fort Worth’s most iconic restaurants. Hearty Tex-Mex plates include chicken-fried steak with cracked-pepper cream gravy and tacos stuffed with caramelized bananas and chocolate “gravy.” A pitch-perfect wine list focused on small producers makes every meal here feel like a special occasion.
Reata reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Fort Worth
Innovative
Fort Worth
Most Booked
David VIP
Dallas - Fort Worth4 reviews
Dined 2 days ago
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Mary VIP
Dallas - Fort Worth84 reviews
Dined 2 days ago
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Amanda
Dallas - Fort Worth4 reviews
Dined 3 days ago
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Justin
Unspecified1 review
Dined on June 15, 2025
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Kelly VIP
Dallas - Fort Worth31 reviews
Dined on June 14, 2025
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Diane
Dallas - Fort Worth2 reviews
Dined on June 14, 2025
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ronnie VIP
Dallas - Fort Worth68 reviews
Dined on June 13, 2025
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Kenneth
Dallas - Fort Worth8 reviews
Dined on June 9, 2025
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Andy VIP
Portland / Oregon8 reviews
Dined on June 8, 2025
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lara
Dallas - Fort Worth6 reviews
Dined on June 5, 2025
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Reata offers takeout which you can order by calling the restaurant at (817) 336-1009.
Reata is rated 4.5 stars by 8199 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
530 Throckmorton St., Fort Worth, TX 76102