We open daily for INSIDE + OUTSIDE DINING, DELIVERY & PICK-UP. Our menu based on seasonal availability of the best quality ingredients, which are non-GMO, organic and gluten free whenever possible. Items are labeled: (vg) = vegan, (vt) = vegetarian (may contain egg or dairy) and (gf) = gluten-free. The menu below is for the week of June 16, 2025. A 20% Service Fee plus a 5% Surcharge for employee health and welfare costs will be applied to food and beverage sales. Additional gratuity is appreciated for exceptional service - Xie Xie
***STARTERS TO SHARE***
Salads & Starters 沙拉和开胃菜
Chrysanthemum Ten Ingredient Salad, Plum Vinaigrette (vg, gf)USD 18.00
什锦茼蒿沙拉
Shrimp & Green Papaya, Herb SaladUSD 21.00
虾青木瓜沙拉
Bang Bang Spicy Cold Noodle Salad with ChickenUSD 20.00
棒棒怪味鸡沙拉
Summer Peking Duck Salad, Asian Pears, Wonton Chips, Jujube DressingUSD 21.00
剁鸭沙拉
Ahi Tuna Poke, Sweet Onions, Cashews, Wonton & Rice ChipsUSD 25.00
烟熏金枪鱼, 甜洋葱、腰果、馄饨和米片
"Betelnut" Minced Chicken Lettuce Cup (6) / or Tofu (vg)USD 24.00
"啤酒屋"生菜鸡松/豆腐
Singapore Chicken Wings with Chef Chen's Famous Chili CrispUSD 18.00
新加坡风味虾酱鸡翅
Basket of Fried Scallion Bread (5) with Handcrafted Lemongrass Sichuan Peppercorn Jelly (vg)USD 15.00
金黄葱花卷
Candlenut Malay Chicken Satay (gf)USD 18.00
石栗鸡肉串
Dungeness Crab & Shrimp Spring Handrolls, Dual Dipping Sauce (8)USD 24.00