Comment le restaurant Table 24 est-il coté?

Name: Table 24
Address: 2 Theatre Sq, Orinda, CA, United States, 94563
Telephone: (925) 254-0124
Price range: 30 $ ou moins
Rating: 3.7

Table 24

3.7

3,7

207 commentaires

30 $ ou moins

Nourriture Réconfortante

2 Theatre Sq, Orinda, CA 94563

À propos de ce restaurant

With reviews in Diablo Magazine and East Bay Times, Table 24 Orinda serves American comfort food. Owner Michael Karp has creating a comfortable, yet modern designed spot that's inviting to families. Table 24 Orinda has an open kitchen where guests can watch Executive Chef Ulises Santiago and his team create dishes using locally-sourced, organic ingredients. An appetizer of fried artichokes or a fresh roasted beets salad will please the palate. Guests can dine on truffle-mushroom ravioli, fish tacos or pizza with a choice of delicious toppings. Table 24 Orinda has a full bar that serves wine, beer and cocktails. It also offers brunch on Saturday and Sundays. This restaurant features a happy hour with specials and an outdoor patio with a fire pit for guests to enjoy as they dine. It provides catering services for private events and welcomes reservations.

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Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Nourriture Réconfortante, Américain Contemporaine
Heures d'ouverture
Brunch: Saturday - Sunday: 8:00 AM - 3:00 PM Lunch: Monday - Friday: 11:00 AM - 4:45 PM Dinner: Sunday - Thursday: 5:00 PM - 9:00 PM, Friday - Saturday: 3:00 PM - 10:00 PM
Numéro de téléphone
(925) 254-0124
Site Internet
http://www.table24orinda.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Service traiteur
Contact us today to see what we can provide for you special event! We'll work closely with you to construct a menu that fits your needs.

Lieux
2 Theatre Sq, Orinda, CA 94563
Quartier
Oakland
Rue transversale
Bryant Way
Parking details
Convenient street parking. We also validate parking for our customers using Orinda Theater Square's convenient parking facilities.
Public transit
Orinda BART
Renseignements supplémentaires:
5à7, Apporter votre vin, Assis au comptoir, Bar complet, Bière, Brunch la fin de semaine, Dîner au bar, Droit de bouchon, Foyer intérieur, Non-fumeur, Terrasse, Vin

Beer-Battered Onion Rings7,95 $ US
chipotle ketchup
Sliders10,50 $ US
choose three per order mix & match. Burger: shredded cheddar, house-made BBQ sauce, Napa cabbage; Fried Chicken: tangy slaw, honey mustard; Pulled Pork: slow-cooked pork shoulder with BBQ sauce, coleslaw; Buffalo Chicken: tangy slaw, blue cheese sauce
Molten Fries9,95 $ US
your choice of Bacon & Cheddar or Buffalo & Blue Cheese
Mac and Cheese6,95 $ US
house-made three cheese sauce with orecchiette pasta
French Fries5,95 $ US
sea shore style, served with 'Racha Ranch
Sweet Potato Fries6,95 $ US
served with 'Racha Ranch
Buffalo Wings
your choice of classic buffalo or housemade barbeque sauce, served with ranch
- Six wings7,00 $ US
- Twelve wings13,00 $ US
- Eighteen wings19,00 $ US

Soups & Salads

add grilled chicken to any salad for $4, add flank steak to any salad for $6

French Onion Soup6,50 $ US
baked in the oven with croutons and swiss cheese
"El Diablo" Soup
chicken & lime tortilla soup with avocado
- Cup4,50 $ US
- Bowl6,50 $ US
Yesterday's Soup, Better Today
seasonal selection, flavors intensified overnight
- Cup4,50 $ US
- Bowl6,50 $ US
T24 Chopped Salad8,45 $ US
Romaine, mozzarella, salami, artichokes, chickpeas, red onions, diced tomato, pepperoncinis, olives, tossed in an cumin lime vinaigrette
Classic Caesar5,95 $ US
romaine, cornbread croutons, caesar dressing
Wedge5,95 $ US
blue cheese vinaigrette dressing, crisp bacon and diced tomatoes
California Cobb8,45 $ US
avocado, blue cheese, crisp bacon, egg and house-made vinaigrette
Flank Steak14,95 $ US
bloody mary marinated flank steak, mixed greens, grilled onions, peppers, cherry tomatoes, avocado and blue cheese, tossed in our balsamic vinaigrette
La Ranchera14,95 $ US
romaine, blackened chicken, cheddar, roasted corn, avocado, crunchy tortilla strips, pico de gallo, tossed in housemade creamy southwestern dressing

Pizza

Build your own, starting at $11.95

Choose your sauce
Marinara, BBQ, Creamy Garlic Sauce, Pesto
Choose your cheese
Mozzarella, Cheddar, Parmesan
Choose your toppings
Italian Sausage, Pepperoni, Grilled Chicken, Bacon, or Salami ($2 each), Avocado, Hatch Chiles, Zucchini, Grilled Onions, or Crimini Mushrooms ($2 each), Fresh Tomato, Red Onions, Bell Peppers, Black Olives, Basil or Jalapeno ($1 each)

Main Dish

New York Strip28,95 $ US
12 ounces of grass fed beef, grilled to your preferred temperature, served with roasted red potatoes and seasonal vegetables
Flank Steak16,95 $ US
grass fed beef, marinated in bloody mary mix, served with roasted red potatoes and seasonal vegetables
Jambalaya19,95 $ US
Bruce Aidell's andouille sausage, blackened chicken, shrimp, onions, peppers in a spicy broth, served over jasmine rice
Fried Chicken16,95 $ US
2 chicken-fried chicken breasts, served with red beans and rice and Carolina coleslaw
Fresh Fish Tacos13,95 $ US
line caught rock cod, pico de gallo, chipotle aioli, red beans and rice
Penne Primavera10,95 $ US
penne pasta tossed with olive oil, seasonal veggies, white wine & lemon

Sides

House-Made Jalapeno Corn Bread5,95 $ US
Sautéed Mann Broccolini5,95 $ US
Red Beans & Rice French Fries5,95 $ US
Roasted Red Potatoes5,95 $ US
with Blue Cheese & Cherry Tomatoes
Seasonal Veggies5,95 $ US
Carolina Coleslaw5,95 $ US
Side Mixed Green Salad5,95 $ US

Wine

White

Prosecco, La Marca, Veneto, Extra Dry NV
- Glass9,00 $ US
- Bottle40,00 $ US
Caymus Conundrum, Napa Valley, 2012
- Glass12,50 $ US
- Bottle44,00 $ US
Sauvignon Blanc, Rodney Strong, 2013
- Glass9,50 $ US
- Bottle34,00 $ US
Sauvignon Blanc, Foppiano, 2012
- Glass10,50 $ US
- Bottle38,00 $ US
Riesling, Chateau Ste. Michele, 2013
- Glass8,00 $ US
- Bottle30,00 $ US
Riesling, Becker Landgraf "Trocken", Germany 2012
- Glass11,50 $ US
- Bottle40,00 $ US
Viognier, Wild Horse, Central Coast, 2013
- Glass9,00 $ US
- Bottle34,00 $ US
Pinot Grigio, Rosenblum, Sonoma, 2011
- Glass8,00 $ US
- Bottle32,00 $ US
Chardonnay, Wente "Morning Fog", 2013
- Glass9,50 $ US
- Bottle34,00 $ US
Chardonnay, Sonoma Cutrer, 2012
- Glass15,00 $ US
- Bottle52,00 $ US
Chardonnay, Rombauer, Carneros 2013
- Glass17,00 $ US
- Bottle65,00 $ US

Red

Pinot Noir, Forefront "Pine Ridge", 2012
- Glass13,00 $ US
- Bottle46,00 $ US
Pinot Noir, Chalone, Monterey County, 2012
- Glass8,50 $ US
- Bottle30,00 $ US
Beaujolais, Desperrier, Moulin-a-Vent, France 2011
- Glass13,50 $ US
- Bottle48,00 $ US
Merlot, Hawk Crest, Stag's Leap, 2007
- Glass9,00 $ US
- Bottle30,00 $ US
Cabernet Sauvignon, Souverain, 2012
- Glass9,50 $ US
- Bottle34,00 $ US
Cabernet Sauvignon, Layer Cake, 2012
- Glass10,50 $ US
- Bottle36,00 $ US
Cabernet Sauvignon, Justin Vineyards, 2012
- Glass16,00 $ US
- Bottle56,00 $ US
Cabernet Sauvignon, Ispiri, Sonoma, 2009
- Bottle55,00 $ US
Malbec, Francis Ford Coppola, Sonoma, 2011
- Glass10,50 $ US
- Bottle39,00 $ US
Petite Syrah, Foppiano, Russian River, 2011
- Glass12,50 $ US
- Bottle44,00 $ US
Syrah Blend, Vina Robles Red 4, 2011
- Glass10,00 $ US
- Bottle35,00 $ US
Zinfandel, Ravenswood Old Vines, Lodi, 2012
- Glass9,00 $ US
- Bottle30,00 $ US
Maylena, Ispiri, Sonoma, 2009
- Bottle55,00 $ US

Beer & Cocktails

Draft Beer

Trumer Pils, Berkeley, CA
- 16 ounce6,00 $ US
- 20 ounce8,00 $ US
Drakes 1500, San Leandro, CA
- 16 ounce6,00 $ US
- 20 ounce8,00 $ US
Rotating Tap
Ask your server!
- 16 ounce6,00 $ US
- 20 ounce8,00 $ US

Bottled Beer & Cider

Eye of the Hawk, Mendocino, CA5,75 $ US
Bud Light, St. Louis, MO4,25 $ US
Shock Top, St. Louis, MO4,75 $ US
Pacifico, Mazatlán, Sinaloa, Mexico5,00 $ US
Hangar 24 Seasonal, Redlands, CA5,75 $ US
Stella Artois, Leuven, Belgium5,50 $ US
Boddington's Cream Ale, Manchester, UK5,75 $ US
Guinness, Dublin, Ireland5,75 $ US
Angry Orchard Hard Cider, Cincinnati, OH5,00 $ US
St. Pauli Girl NA, Bremen, Germany4,75 $ US

House Cocktails

T24 Margarita8,50 $ US
Sauza Blue Reposado Tequila, OJ, Grand Marnie
Matador Mojito8,50 $ US
Bacardi Rum or Effen Cucumber Vodka, fresh lime & mint
Manhattan9,00 $ US
Maker's Mark and a touch of cherry
Cucumber Cosmo8,50 $ US
Effen Cucumber Vodka, cranberry, lemonade
The Bond10,00 $ US
Hangar One Vodka, Tanqueray Gin, Lillet Blanc, lemon twist
Sazerac9,00 $ US
Maker's Mark Bourbon, Sambuca, bitters, lemon twist
Apple Rye10,00 $ US
Maker's Mark Bourbon, apple, ginger liqueur, ginger beer, lime, pomegranate
Raspberry Rose9,00 $ US
Hendrick's Gin, raspberry, lime, sparkling wine
Orinda Blue10,00 $ US
Hangar One Vodka chilled, served with blue cheese stuffed olives
Dark & Stormy9,00 $ US
Gosling's Dark Rum, fresh lime juice, ginger beer
Spicy Bloody Mary8,50 $ US
Smirnoff Vodka, spices, tomato juice, horseradish, olives.

Beverages

Orange Juice4,00 $ US
Grapefruit Juice4,00 $ US
Soft Drinks3,00 $ US
Iced Tea3,00 $ US
Lemonade3,00 $ US
Arnie Palmer3,00 $ US
McLaughlin Coffee2,00 $ US
Mighty Leaf Tea2,00 $ US
Espresso3,00 $ US
Cappuccino3,50 $ US
Latte3,75 $ US
Mocha4,00 $ US

L'opinion de 207 personnes

Commentaires sur le restaurant Table 24 de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

3.7

3,7 selon l'ensemble des cotes

3,7Nourriture
3,8Service
3,5Ambiance

Bruit • Moyen

207 commentaires

H
Howie VIP
San Francisco136 commentaires
4.0
Y est allé le 14 novembre 2015
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 3
The service is very good and friendly. The ribs and chicken were very tasty and the portions were very good for the price.
Ce commentaire est-il utile?
GM
GerryM
San Francisco10 commentaires
4.0
Y est allé le 26 octobre 2015
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Went for dinner with some visiting friends and their kids. The waitress was very good with the kids, made sure they got their food quickly after spending time helping them choose. The food was a bit variable. The beet salad, really quite good, as was the veggie burger. The meatballs and pasta, was very ordinary. All in all, a reasonable place to take some younger kids for dinner. Table 24 caters to the kids, and provides reasonable adult fare.
Ce commentaire est-il utile?
LL
LivLar
San Francisco1 commentaire
1.0
Y est allé le 11 octobre 2015
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 1
Table 24 advertised that it served brunch until 3 p.m. Based on this we made a reservation for 2:30, but were told no brunch was available when we got there. The server was rude and indifferent and there was nothing desirable for lunch on the menu. We left and will never return.
Ce commentaire est-il utile?
j
jaykay
San Francisco2 commentaires
3.0
Y est allé le 7 octobre 2015
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 2
Having reviewed the menu online, was surprised that the menu at the restaurant was not reflective of the online one. I was unable to order the full dinner I planned and settled for the catch of the day, a rock cod sandwich and fries. The filet was skimpy and kept falling out of the bun. The next table was a selfie obsessed group of girls who had another group join them for a selfie fest. In all a very disappointing experience. I will not return,
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Francisco1 commentaire
3.0
Y est allé le 5 septembre 2015
1. Cote globale 3
2. Nourriture 4
3. Service 2
4. Ambiance 3
The food is really amazing here my main problem was the service. Waiter didn't really pay attention to us (had to as multiple times for our drinks). Also didn't tell us prices on the specials, which was a shot when we got the bill. Lastly lots of noisy teen girls- so that was no fun for a date night.
Ce commentaire est-il utile?
D
Dvora VIP
San Francisco63 commentaires
3.0
Y est allé le 4 septembre 2015
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 3
We've had the Lobster Roll three times this summer and think it's really pretty good. The french fries are awesome. I love that I can order grilled fish on a salad, though next time I'll ask for the fish rare, as it was overdone. Service has improved, even though many servers are quite young. Would like to see them make a few really awesome mixed drinks. Maybe also have certain nights where they feature a local winery.
Ce commentaire est-il utile?
F
Francophile
Los Angeles28 commentaires
3.0
Y est allé le 9 août 2015
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 3
We often dine here, before a movie or for lunch. Food has been consistently pretty good. This occasion we ordered mac and cheese, a specialty which we've had many times in the past. It was so watery and tasteless, we sent it back. Though a bit better 2nd time, it still was not the creamy, tasty dish we've enjoyed on many other occasions. Other dishes were fine. Noise level was very high, worst I've known it to be.
Ce commentaire est-il utile?
a
akatwn
Hawaii3 commentaires
5.0
Y est allé le 26 juillet 2015
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The new Chef, Jonathan, is from Boston and knows how to do Maine lobster the right (east coast) way, and has the east coast contacts to get the prime lobster shipped in. The lobster roll is perfectly prepared and splendid. The whole lobster also got rave reviews from others in our party. Another nice entree is the hamburger made from in house ground chuck beef and spare ribs...now that's premium hamburger meat with unique and hardy beef taste. Service was top notch, and the manager, Travis, is very involved and proactive in making sure your dining experience is enjoyable. We feel fortunate to have Table 24 in our neighborhood.
Ce commentaire est-il utile?
CR
CarolR
San Francisco296 commentaires
5.0
Y est allé le 23 juillet 2015
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
The service and the food were perfect. We had the Burrata so good and for the main course the fried chicken and the flank steak salad. Really great.
Ce commentaire est-il utile?
S
Sandy94901 VIP
San Francisco184 commentaires
2.0
Y est allé le 21 juillet 2015
1. Cote globale 2
2. Nourriture 1
3. Service 3
4. Ambiance 3
We picked Table 24 because of it's proximity to Cal Shakes. We were so disappointed. The restaurant was empty yet service was not good. Our appetizer was completely forgotten. When food did arrive they brought my husbands starter salad and everyone else's entree. His entree came shortly thereafter so he ate it all together. Two had burgers and said they were fine. My friend had the pulled pork sandwich and liked it but HATED the coleslaw. It looked totally dry. I had the WORST blackened salmon caesar ever. The fish tasted old and dry....the caesar was just a bit of cut up romaine with a little dressing and a few old croutons. All this a we bought a bottle of very overpriced mediocre wine. Certainly will not be returning.
Ce commentaire est-il utile?

FAQ

Le restaurant Table 24 a été coté 3,7 étoiles par 207 clients d'OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Carte Google pour le restaurant Table 24

2 Theatre Sq, Orinda, CA 94563

Informations supplémentaires

Rue transversale
Bryant Way
Quartier
Oakland
Heures d'ouverture
Brunch: Saturday - Sunday: 8:00 AM - 3:00 PM Lunch: Monday - Friday: 11:00 AM - 4:45 PM Dinner: Sunday - Thursday: 5:00 PM - 9:00 PM, Friday - Saturday: 3:00 PM - 10:00 PM
Prix
30 $ ou moins
Cuisines
Nourriture Réconfortante, Américain Contemporaine
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Convenient street parking. We also validate parking for our customers using Orinda Theater Square's convenient parking facilities.
Public transit
Orinda BART
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
5à7, Apporter votre vin, Assis au comptoir, Bar complet, Bière, Brunch la fin de semaine, Dîner au bar, Droit de bouchon, Foyer intérieur, Non-fumeur, Terrasse, Vin

Site Internet
http://www.table24orinda.com/
Numéro de téléphone
(925) 254-0124
Service traiteur
Contact us today to see what we can provide for you special event! We'll work closely with you to construct a menu that fits your needs.

Table 24

À propos de ce restaurant

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

For The Table

Beer-Battered Onion Rings7,95 $ US

Sliders10,50 $ US

Molten Fries9,95 $ US

Mac and Cheese6,95 $ US

French Fries5,95 $ US

Sweet Potato Fries6,95 $ US

Buffalo Wings

Soups & Salads

French Onion Soup6,50 $ US

"El Diablo" Soup

Yesterday's Soup, Better Today

T24 Chopped Salad8,45 $ US

Classic Caesar5,95 $ US

Wedge5,95 $ US

California Cobb8,45 $ US

Flank Steak14,95 $ US

La Ranchera14,95 $ US

Pizza

Choose your sauce

Choose your cheese

Choose your toppings

Main Dish

New York Strip28,95 $ US

Flank Steak16,95 $ US

Jambalaya19,95 $ US

Fried Chicken16,95 $ US

Fresh Fish Tacos13,95 $ US

Penne Primavera10,95 $ US

Sides

House-Made Jalapeno Corn Bread5,95 $ US

Sautéed Mann Broccolini5,95 $ US

Red Beans & Rice French Fries5,95 $ US

Roasted Red Potatoes5,95 $ US

Seasonal Veggies5,95 $ US

Carolina Coleslaw5,95 $ US

Side Mixed Green Salad5,95 $ US

Wine

White

Prosecco, La Marca, Veneto, Extra Dry NV

Caymus Conundrum, Napa Valley, 2012

Sauvignon Blanc, Rodney Strong, 2013

Sauvignon Blanc, Foppiano, 2012

Riesling, Chateau Ste. Michele, 2013

Riesling, Becker Landgraf "Trocken", Germany 2012

Viognier, Wild Horse, Central Coast, 2013

Pinot Grigio, Rosenblum, Sonoma, 2011

Chardonnay, Wente "Morning Fog", 2013

Chardonnay, Sonoma Cutrer, 2012

Chardonnay, Rombauer, Carneros 2013

Red

Pinot Noir, Forefront "Pine Ridge", 2012

Pinot Noir, Chalone, Monterey County, 2012

Beaujolais, Desperrier, Moulin-a-Vent, France 2011

Merlot, Hawk Crest, Stag's Leap, 2007

Cabernet Sauvignon, Souverain, 2012

Cabernet Sauvignon, Layer Cake, 2012

Cabernet Sauvignon, Justin Vineyards, 2012

Cabernet Sauvignon, Ispiri, Sonoma, 2009

Malbec, Francis Ford Coppola, Sonoma, 2011

Petite Syrah, Foppiano, Russian River, 2011

Syrah Blend, Vina Robles Red 4, 2011

Zinfandel, Ravenswood Old Vines, Lodi, 2012

Maylena, Ispiri, Sonoma, 2009

Beer & Cocktails

Draft Beer

Trumer Pils, Berkeley, CA

Drakes 1500, San Leandro, CA

Rotating Tap

Bottled Beer & Cider

Eye of the Hawk, Mendocino, CA5,75 $ US

Bud Light, St. Louis, MO4,25 $ US

Shock Top, St. Louis, MO4,75 $ US

Pacifico, Mazatlán, Sinaloa, Mexico5,00 $ US

Hangar 24 Seasonal, Redlands, CA5,75 $ US