La Boucherie

Name: La Boucherie
Address: 900 Wilshire Blvd, Los Angeles, CA, United States, 90017
Telephone: (213) 688-7777
Price range: $50 and over
Rating: 4.5

4.5

845 Reviews

$50 and over

American

Top Tags:

The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant, boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. With discreet private dining rooms, a Chef’s Table, and Starlight Booths, all are available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests.

La Boucherie’s menu features reimagined classics; all created with the finest and freshest ingredients available; many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive carefully curated Wine Spectator Award-winning wine list featuring over 1,000 hand-selected international and American wines. We look forward to having you join us!

Make a reservation

Party Size

2 people

DateTime

Jun 26, 2022

June 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Booked 36 times today

Dining areas

Additional information

Dining style
Casual Elegant
Cuisines
American, Steakhouse, Seafood
Hours of operation
Wed, Thu, Sun 5:30 am–9:30 pm Fri, Sat 5:30 pm–10:00 pm
Phone number
(213) 688-7777
Website
http://laboucheriedtla.com/
Dress code
Business Casual
Private party facilities
Book your next event at La Boucherie in one of our private dining spaces, located on the 71st floor of InterContinental Los Angeles Downtown. Enhance your dining experience with a preset menu and customized wine pairings by our in-house resident sommelier. Each space requires a food and beverage minimum, as well as a site fee, and pricing may vary on holidays and weekends. Food & beverage is subjected to tax and gratuity. Site fee is subjected to tax. Automatic 20% service on parties of 6 or more. No outside food or beverages are allowed. For private dining or restaurant buyouts, please submit a form by visiting LaBoucherieDTLA(dot)com.

Location
900 Wilshire Blvd Los Angeles, CA 90017
Neighborhood
Downtown
Cross street
7th & Figueroa Street
Parking details
Vehicle entry on 7th St. between Figueroa and Francisco.
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, View, Wine

Featured in

Caviar Selections
Tsar Imperial Kaluga / Tsar Imperial Baika / Royal Ossetra. Egg white, egg yolk, red onion, chives, crème fraîche, lemon, blinis
- MP
Charcuterie & Cheese$55.00
Imported cured meats and cheeses from Italy / France / Spain
Prime Seafood Tower$175.00
Poached prawns, poached lobster tail, premium "merus cut" king crab, grilled & chilled jumbo sea scallops, oysters on the half-shell, Salt Spring Island mussels, olive oil-spiced Spanish octopus, purple salmon sashimi, served with grated fresh horseradish, mignonette, spiced cocktail sauce, lemon, sauce Marie Rose

Starters

Poached Prawn Cocktail$35.00
Horseradish cocktail sauce, fresh lemon
Oysters on the Half-Shell
Cold-water
- 1/2 Dozen$25.00
- Dozen$45.00
Baked Oysters ala La Boucherie$30.00
Nueske's bacon, blue cheese au gratin
Charred Spanish Octopus$28.00
Sherry-chorizo vinaigrette, marble potatoes, turmeric-pickled onions, white frisée
Flat-Grilled Blue Prawns$30.00
Sea salt-crusted Hawaiian prawns, black garlic-chili aioli, micro cilantro
Jumbo Lump Crab Cake$45.00
Kataifi-wrapped Maryland-style crab cake, roasted piquillo pepper coulis, tzatziki sauce
Prime Kansas Tenderloin Beef Carpaccio$40.00
Seared rare, crispy caper flowers, toasted pine nuts, preserved Meyer lemon, wild arugula, Asiago, black truffle crème
Dry-Aged Prime Beef Tartare$60.00
Greater Omaha Prime strip loin of beef, roasted bone marrow panna cotta, red mustard, pan de cristal
Purple Ora Salmon Sashimi$35.00
Beet & citrus-marinated, garlic aioli, Calabrian chili-lime ponzu
Black Garlic Eggplant$22.00
Fire-roasted eggplant, fermented black garlic-chickpea cream, sherry gastrique, petite amaranth

Soups

Classic French Onion Soup$18.00
Lobster Bisque$22.00

Salads

Caesar Salad$19.00
Hearts of romaine, brioche croutons, shaved Asiago, blistered teardrop tomatoes, lemon-anchovy dressing
Crisp Brussels Sprout Petals$22.00
Flash-fried Brussels sprout petals, tea-marinated raisins, sweet peppers, candied pork belly, toasted walnuts, sherry vinaigrette
Beets & Grain$22.00
Roasted baby rainbow beets, organic watercress, red quinoa & golden beet Romesco, Champagne dressing

Vegan Specialities

Ancient Grains$35.00
Pan-toasted red quinoa, cumin-spiced Thumbelina carrots, green pepper-pepita Romesco
Vegetable Ragout$35.00
Butternut squash and tomato-braised wild mushroom

Seafood & Shellfish

Canadian Cold-Water Lobster Tail$90.00
Skillet-charred, grilled asparagus, sweet garlic-Chardonnay sauce
Garlic Sautéed Colossal Blue Prawns$50.00
Spicy champagne-braised tomato and herb ragout
Alaskan Black Cod$55.00
Sous vide, English pea & sweet garlic crème, heirloom tomato compote
Loupe de Mer$65.00
Oven-roasted whole Mediterranean sea bass, salad of peppers and tomatoes
Ora King Salmon$55.00
Pan-roasted, purple sweet potato, candied walnuts, white frisée, blood orange emulsion

Butcher's Table USDA Prime | Wagyu

Rib Chop Butchers Cut, Creekstone Farms, Kansas
Dry-aged 40 days on property. Creekstone Farms' system of producing humanely treated high quality beef is unmatched in the industry. Their state of the art processing system and hand selecting of Black Angus cattle ensures that their beef is always consistent in quality and flavor
- 24oz$195.00
Ribeye, Greater Omaha, Nebraska
Located in the heart of Nebraska amidst abundant corn fields and the best beef available, greater Omaha has an uncompromising commitment to producing the highest quality corn-fed beef and is at the forefront of innovation in food safety and humane treatment of cattle
- 12oz$85.00
American Wagyu Tenderloin, Rosewood Farms, Texas
Rosewood Farms is a small ranch which only raises the highest quality Wagyu beef with a holistic approach and takes into consideration its impact on the land, economy and humankind
- 6oz$100.00
A5 Wagyu Striploin, Kagoshima Farms, Japan
2017 Overall Winner of "The Wagyu Olympics"
- 4oz$95.00
Filet Mignon, Greater Omaha, Nebraska
USDA Prime
- 8oz$70.00
Bone-In Kansas City, Creekstone, Kansas
USDA Prime
- 16oz$110.00
New York Steak, Greater Omaha, Nebraska
USDA Prime, dry-aged 40 days
- 12oz$95.00

Large Cuts for Two

Australian Wagyu Tomahawk, Westholme, Queensland, Australia
Westholme's cattle's lineage traces back to the mighty Westholme herd that was founded on champion Wagyu bulls and cows. They are born wild then roam free nourishing themselves in the vast pastures of Mitchell grass which gives the beef its unique flavors
- 32oz$230.00
Creekstone USDA Prime Porterhouse, Creekstone, Kansas
- 32oz$215.00

Other Cuts

Lamb Double Porterhouse, Mountain Meadows Farms, Colorado
- 10oz$60.00
Red Wattle Pork Rib Double Chop, 18 Amish Families in Lowa, Nebraska, Missouri and Kansas
Red Wattle pork's flavor has been described as a cross between pork and beef. It is floral and robust, concentrated and bold
- 16oz$55.00
Organic Airline Breast of Chicken, Petaluma Poultry, Sonoma
Rosie the "Original Chicken" was the first chicken to carry the USDA Organic seal. Raised on 100% organic vegetarian diet, non GMO verified, free range and no antibiotics
- 12oz$45.00
Prime Short Rib, Creekstone Farms, Kansas$50.00
Pinot Noir-braised, butter pressed potato, roasted baby carrots, citrus gremolata, braising jus

Cut Additions

Crab Oscar-Style$25.00
Grilled Canadian Cold-Water Lobster Tail$75.00
Garlic-Sautéed Colossal Blue Prawns$30.00
Shaved Seasonal Truffle$85.00

Sauces

Three-Pepper Cognac$6.00
Cabrales Cheese Béchamel$6.00
Mediterranean Mojo Verde$5.00
Sauce Espagnole$5.00
Au Poivre$4.00
Béarnaise$5.00
Hollandaise$5.00

Sides

Aioli-Toasted Asparagus$16.00
Skillet-Charred Cauliflower$12.00
Olive Oil-Whipped Yukon Potatoes$12.00
Heirloom Potato Confit$15.00
Garlic-Roasted Seasonal Forest Mushrooms$18.00
Crispy Fried Bacon and Brussels Sprouts$15.00
Cumin-Scented Thumbelina Carrots$15.00
La Boucherie Mac 'N' Cheese$15.00
Pommes Frite$12.00
Black Truffle Potato au Gratin$18.00

Bread Basket

Bread Basket$12.00
Selections of freshly baked artisanal french breads with three olives tapenade, truffle butter, homemade tomato jam, arbequina olive oil

What 845 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.4Food
4.6Service
4.8Ambience
4.1Value

Noise • Moderate

Loved For

Downtown / South and East LA
Scenic View
Downtown / South and East LA
American

Sort by

Filters

MK
MarthaK
New York Area
3 reviews
4.0
3 reviews
Dined today
overall4food4service4ambience5
I took my son for a night out on the town. The service was slow getting started, but they apologized for the wait and we were content to talk and enjoy the view. We started with Cesar salads which were excellent. I chose the organic roasted chicken which was a little dry and disappointing. My son had the ribeye which he said was excellent. The sides of mashed potatoes and asparagus were perfect, however pricey. Dessert was a chocolate soufflé which was delish! They give you a tiny scoop of vanilla ice cream which should be bigger to match the soufflé. We are not wine drinkers but they supposedly have an excellent wine list. If you don’t mind the high price tag then I would highly recommend this experience.
JB
JuanB
1 review
5.0
1 review
Dined today
overall5food5service5ambience5
Had a great dinning experience with the fam. Patrick, our server was excellent and went above and beyond to help us celebrate our high school grads.
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined today
overall5food5service5ambience5
Food and service were exceptional. Had the Wagu steak and it was fantastic. View is out of this world over LA.
JR
JRFoodie
Los Angeles
19 reviews
vip
5.0
19 reviews
Dined 3 days ago
overall5food5service5ambience5
What a wonderful restaurant for a special occasion! Excellent food, service and ambiance.
SA
SaraA
1 review
2.0
1 review
Dined 6 days ago
overall2food4service3ambience4
Food was very good. Steak had too much fat that could have been trimmed. But it was delicious. Price was over the top. It didn’t match. At least 30 perfect over priced. The tables and seating were not impressive. For prices charged, they used cheap table lamps and table wobbled and so forth. Unless they adjust their prices , I would not return. For 16 oz steak , my bill was $350 Including couple of side dishes. The only thing that was actually bad was their French fries. The cauliflower was okay. Not great. The steak itself was very good. I also paid $100 for two glasses of Pinot noir and side salad at the bar!! They are obviously aiming for out of town people. Do not care about giving good value excellent service and food to local clients. Bad idea.
AH
AnnH
Los Angeles
26 reviews
vip
5.0
26 reviews
Dined 7 days ago
overall5food5service5ambience5
We had a wonderful experience, and our waiter was extremely attentive and helpful. The meal was really spectacular, with every detail perfect. It was a delightful birthday and anniversary treat. Can’t beat the views, but the views paled in comparison to the food!
OT
OpenTable Diner
Los Angeles
1 review
4.0
1 review
Dined on June 16, 2022
overall4food4service5ambience4
Over all it was good
ZK
ZoeK
New York Area
1 review
5.0
1 review
Dined on June 16, 2022
overall5food4service5ambience5
The kind of place where you pay for the experience — it’s great! Food is amazing, perhaps not worth the price but again, the experience is what you’re there for. Not my first time dining here, not my last!
LH
LorenzoH
Los Angeles
3 reviews
vip
5.0
3 reviews
Dined on June 13, 2022
overall5food4service4ambience5
Very great view, service, and delicious food would definitely go back.
OT
OpenTable Diner
Dallas
1 review
5.0
1 review
Dined on June 12, 2022
overall5food5service5ambience5
Great food with outstanding views
AH
AlexH
Los Angeles
3 reviews
vip
5.0
3 reviews
Dined on June 12, 2022
overall5food5service5ambience5
Beautiful views, fantastic food and great service.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 12, 2022
overall5food5service5ambience5
Excellent drinks, delicious octopus appetizer and steak dinners. Amazing staff.
FC
FelipeC
Los Angeles
1 review
5.0
1 review
Dined on June 9, 2022
overall5food5service5ambience5
Delicious food with incredible views!!! One of the best ribeye steaks that I have ever eaten.
LV
LorieV
San Diego
1 review
5.0
1 review
Dined on June 4, 2022
overall5food5service5ambience5
Amazing experience food was good. Will be going again
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 4, 2022
overall5food5service5ambience5
Great experience!
AP
AdamP
Jacksonville
4 reviews
5.0
4 reviews
Dined on June 4, 2022
overall5food5service5ambience5
I'm confident this is by far the best restaurant me and my family have ever experienced. Perfect
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 30, 2022
overall5food4service5ambience5
Food was really good, my lobster was a bit overcooked though. Prices where about what you can expect for a fancy 73 story steakhouse in downtown la.
OT
OpenTable Diner
Los Angeles
1 review
3.0
1 review
Dined on May 30, 2022
overall3food2service5ambience5
The ambiance and service were excellent. Keep it consistent. However the food was extremely salty across the board.
MB
MarceloB
1 review
5.0
1 review
Dined on May 29, 2022
overall5food5service4ambience5
Great food, beautiful views. Servers nice knowledgeable.
MA
MichaelA
1 review
3.0
1 review
Dined on May 29, 2022
overall3food3service4ambience4
Unfortunately the steaks were way too salty and undercooked. My medium steak came rare and all they did was take it back to recook it. Drinks were overpriced, and the price did not match the drink menu
p
posh
1 review
5.0
1 review
Dined on May 29, 2022
overall5food5service5ambience5
Dinner was great. Our waiter was pleasant and the views and ambience were refreshing. The price is a little bit on the higher end but was worth every dollar.
TF
TerryF
Orange County
5 reviews
5.0
5 reviews
Dined on May 23, 2022
overall5food5service5ambience5
Amazing city views. Exceptional staff. Great food.
KP
KatherineP
1 review
4.0
1 review
Dined on May 22, 2022
overall4food5service5ambience4
Amazing food quality, service and view! We would definitely recommend this restaurant.
TA
TomA
Palm Springs
4 reviews
4.0
4 reviews
Dined on May 22, 2022
overall4food1service5ambience5
The space has incredible views, the wait staff were great. My parties food was great except my $90 prime NY steak, cooked perfectly, but it was not prime. Tough and hard to cool
CW
ChyeanneW
1 review
5.0
1 review
Dined on May 15, 2022
overall5food5service5ambience5
The food was very well seasoned, plated, and paired. The service was excellent and the staff were knowledgeable. Excellent!!
OT
OpenTable Diner
Central Coast
7 reviews
4.0
7 reviews
Dined on May 15, 2022
overall4food4service5ambience4
Overall experience was good and the service was good. Food was alright, a bit too much oil for my taste.
OT
OpenTable Diner
Los Angeles
1 review
vip
2.0
1 review
Dined on May 13, 2022
overall2food2service3ambience5
Just a very poor experience for th price. $100 steal was cold. Seafood tower did not have quality for the money. I can go on but it's more simple you say this restaurant is really just hotel food. There is nothing particularly special at all Dane for the decor and view.
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 12, 2022
overall5food5service5ambience5
Great place!! Food was delicious the waitress was so kind they are on it one of the best fine dining experience. I will definitely be going back soon.
T
Tara
Los Angeles
2 reviews
4.0
2 reviews
Dined on May 8, 2022
overall4food4service4ambience4
La Boucherie was a great experience. Had dinner there 2 consecutive nights and the food, staff, ambience was awesome. Will go back when I'm in LA
A
Arthur
Palm Springs
1 review
5.0
1 review
Dined on May 7, 2022
overall5food5service5ambience4
Love the view!!
OE
OmahaEater
New York Area
43 reviews
vip
3.0
43 reviews
Dined on May 5, 2022
overall3food3service2ambience4
Dining experience was sub-par — especially for what’s billed as a top-of-the-line restaurant. The views are, of course, fantastic. But the service is bush league. The food ranges from OK to plain-out bad (including oysters served warm and with plenty of shell and a very odd, sugary salad). Steak was fine — nothing to write home about. Side of potatoes were also unimpressive. If I were you, I’d skip this place. I felt not treated any different from the tourists who’d come in for a $20 cocktail and the views. If you’re spending the money for a nice dinner, you should be treated similarly.
CC
CaridadC
Los Angeles
2 reviews
5.0
2 reviews
Dined on May 1, 2022
overall5food3service5ambience5
We had a spectacular time! The view is priceless! Our server Daniel was amazing & the service was quick. I gave food a lower rating only because our medium rare porterhouse was a little too read for my taste. Otherwise the Octupus starter was amazing , wonderful wine list &spirits! The chocolate soufflé was everything!!
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 1, 2022
overall5food5service5ambience5
Beautiful dinner. Views, food and wine all top notch
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 1, 2022
overall5food5service5ambience5
Proposal went amazing and it started here
OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on May 1, 2022
overall5food5service4ambience3
Decided to try this place out ahead of my birthday dinner and I was not disappointed! The service was great, they accommodated my indecisive table choices well. The head chef came out to greet the guests, which was an amazing touch and the views are unmatched… Highly recommend!
EL
ElizabethL
1 review
5.0
1 review
Dined on April 30, 2022
overall5food5service4ambience5
Carlos our waiter and staff were amazing! The food and view was incredible!
AA
AliciaA
1 review
5.0
1 review
Dined on April 30, 2022
overall5food5service5ambience5
Had a wonderful time celebrating my dads 40th birthday! Everyone was so sweet as we arrive and although we were running a bit late they still saved a table and were very understanding. Definitely going to go back !
SL
SandraL
San Diego
12 reviews
5.0
12 reviews
Dined on April 29, 2022
overall5food5service5ambience5
We got the seafood tower and a bottle of wine. It was delicious, they sat us next to the window, so we had an amazing view of the LA skyline. Definitely worth it.
OT
OpenTable Diner
Los Angeles
1 review
4.0
1 review
Dined on April 23, 2022
overall4food4service5ambience5
Over priced
KK
KeisK
San Francisco
5 reviews
vip
2.0
5 reviews
Dined on April 23, 2022
overall2food1service4ambience4
The service and the ambiance was great however the food was horrible. The steaks were burned on the outside and not done on the inside (asked for a medium well and it had a lot of blood coming out).

Safety precautions

Protective equipment
- Waitstaff wear masks
Screening
- Proof of vaccination required to dine indoors

FAQs

La Boucherie is rated 4.5 stars by 845 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 26, 2022

June 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Booked 36 times today

900 Wilshire Blvd Los Angeles, CA 90017

Dining areas

Additional information

Cross street
7th & Figueroa Street
Neighborhood
Downtown
Hours of operation
Wed, Thu, Sun 5:30 am–9:30 pm Fri, Sat 5:30 pm–10:00 pm
Cuisines
American, Steakhouse, Seafood
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Vehicle entry on 7th St. between Figueroa and Francisco.
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, View, Wine

Website
http://laboucheriedtla.com/
Phone number
(213) 688-7777
Private party facilities
Book your next event at La Boucherie in one of our private dining spaces, located on the 71st floor of InterContinental Los Angeles Downtown. Enhance your dining experience with a preset menu and customized wine pairings by our in-house resident sommelier. Each space requires a food and beverage minimum, as well as a site fee, and pricing may vary on holidays and weekends. Food & beverage is subjected to tax and gratuity. Site fee is subjected to tax. Automatic 20% service on parties of 6 or more. No outside food or beverages are allowed. For private dining or restaurant buyouts, please submit a form by visiting LaBoucherieDTLA(dot)com.

La Boucherie

Make a reservation

Dining areas

Additional information

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Featured Items

Caviar Selections

Charcuterie & Cheese$55.00

Prime Seafood Tower$175.00

Starters

Poached Prawn Cocktail$35.00

Oysters on the Half-Shell

Baked Oysters ala La Boucherie$30.00

Charred Spanish Octopus$28.00

Flat-Grilled Blue Prawns$30.00

Jumbo Lump Crab Cake$45.00

Prime Kansas Tenderloin Beef Carpaccio$40.00

Dry-Aged Prime Beef Tartare$60.00

Purple Ora Salmon Sashimi$35.00

Black Garlic Eggplant$22.00

Soups

Classic French Onion Soup$18.00

Lobster Bisque$22.00

Salads

Caesar Salad$19.00

Crisp Brussels Sprout Petals$22.00

Beets & Grain$22.00

Vegan Specialities

Ancient Grains$35.00

Vegetable Ragout$35.00

Seafood & Shellfish

Canadian Cold-Water Lobster Tail$90.00

Garlic Sautéed Colossal Blue Prawns$50.00

Alaskan Black Cod$55.00

Loupe de Mer$65.00

Ora King Salmon$55.00

Butcher's Table USDA Prime | Wagyu

Rib Chop Butchers Cut, Creekstone Farms, Kansas

Ribeye, Greater Omaha, Nebraska

American Wagyu Tenderloin, Rosewood Farms, Texas

A5 Wagyu Striploin, Kagoshima Farms, Japan

Filet Mignon, Greater Omaha, Nebraska

Bone-In Kansas City, Creekstone, Kansas

New York Steak, Greater Omaha, Nebraska

Large Cuts for Two

Australian Wagyu Tomahawk, Westholme, Queensland, Australia

Creekstone USDA Prime Porterhouse, Creekstone, Kansas

Other Cuts

Lamb Double Porterhouse, Mountain Meadows Farms, Colorado

Red Wattle Pork Rib Double Chop, 18 Amish Families in Lowa, Nebraska, Missouri and Kansas

Organic Airline Breast of Chicken, Petaluma Poultry, Sonoma

Prime Short Rib, Creekstone Farms, Kansas$50.00

Cut Additions

Crab Oscar-Style$25.00

Grilled Canadian Cold-Water Lobster Tail$75.00

Garlic-Sautéed Colossal Blue Prawns$30.00

Shaved Seasonal Truffle$85.00

Sauces

Three-Pepper Cognac$6.00

Cabrales Cheese Béchamel$6.00

Mediterranean Mojo Verde$5.00

Sauce Espagnole$5.00

Au Poivre$4.00

Béarnaise$5.00

Hollandaise$5.00

Sides

Aioli-Toasted Asparagus$16.00

Skillet-Charred Cauliflower$12.00

Olive Oil-Whipped Yukon Potatoes$12.00

Heirloom Potato Confit$15.00

Garlic-Roasted Seasonal Forest Mushrooms$18.00

Crispy Fried Bacon and Brussels Sprouts$15.00

Cumin-Scented Thumbelina Carrots$15.00

La Boucherie Mac 'N' Cheese$15.00

Pommes Frite$12.00

Black Truffle Potato au Gratin$18.00

Bread Basket

Bread Basket$12.00