Appetizers
LOCAL SMASHED CUCUMBER SALAD$19.00
Marinated Tomatoes, Red Onions, Burrata Cheese & Lemon Dressing
SMOKED TROUT CARPACCIO$24.00
Caper Berries, Pickled Radish, Ocietra Black Caviar
MARYLAND SOFT SHELL CRAB$24.00
Pastella Fried Whole Fresh Blue Crab, Potato Salad, Fennel Salad, Saffron Aïoli
RUSTIC FENNEL SAUSAGE PIZZA$25.00
Red Onions, Garlic Cream Sauce, Balsamic Vincotto
Entrees
COSCE DI RANA RAVIOLI$35.00
Smoked and Slow Braised Frog Legs, Bell Peppers, Sweet Corn, Lemon Scampi Sauce, Tosca Blend Cheese
WOOD-GRILLED DUCK BREAST$39.00
Carrot Purée, Local Wild Mushrooms, Asparagus & Broccoli, Vincotto
WOOD-GRILLED HALIBUT$42.00
Fresh Caught, Garlic Zucchini Noodles, Sweet Pepper Sauce
WOOD-GRILLED TOMAHAWK STEAK$125.00
42 Ounce Handcut Bone-In Tomahawk. Served with Choice of Whipped Potato or Pan-Fried "Dirty" Potatoes, Asparagus, Garlic Butter, Tosca Steak Sauce. Serves 2 or More Guests.
Dessert
PEANUT BUTTER CHEESECAKE$15.00
Whipped Cream, Chocolate & Caramel Sauces, Crushed Peanuts, Peanut Lace Cookie