Huber's Restaurant

Name: Huber's Restaurant
Address: 411 SW 3rd, Portland, OR, United States, 97204
Telephone: (503) 228-5686
Price range: $30 and under
Rating: 4.2

4.2

1179 Reviews

$30 and under

American

Top Tags:

Established in 1879, Huber's is Portland's Oldest Restaurant. It was originally called the "Bureau Saloon". Mr. Huber was involved from the beginning as a bartender, bought out the original owner then changed the name to Huber's.
In the old days if you bought a drink you got a free turkey sandwich. This is how the turkey tradition started. Today Huber's cooks 150 lbs of turkey a day. It's Thanksgiving everyday at Huber's serving a traditional turkey dinner every day. We also serve Certified Angus Beef and fresh seafood. Huber's is also known for its famous Spanish Coffee. The drink is made table-side with great fanfare. It's is a lot of fun and very tasty. Come in and enjoy Old Portland at its best.

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(503) 228-5686

Additional information

Dining style
Fine Dining
Cuisines
American, Steak
Hours of operation
Lunch: Monday - Saturday: 11:30 Am - 4:00 Pm; Dinner: Monday - Thursday: 4:00 Pm - 12:00 Pm, Friday - Saturday: 4:00 Pm - 1:00 Am, Sunday: 4:00 Pm - 11:00 Pm
Phone number
(503) 228-5686
Website
http://www.hubers.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Julius Baliola
Catering
Huber’s offers full service catering for any event. Wedding receptions, trade shows, plated dinners, buffets and cocktail parties.

Location
411 SW 3rd, Portland, OR 97204
Neighborhood
Downtown
Cross street
Stark Street
Parking details
There is metered parking around the restaurant. One must pay until 7 PM after which all the metered spots are free. There is a pay to park lot across the street from the restaurant which is usually 4 dollars after 5 PM.
Public transit
The light rail train(MAX) stop about 3 blocks from Huber's. Get off at the Oak Street station then walk 3 blocks west to 3rd Ave. We are just off Stark St. on 3rd Ave at 411 SW 3rd.
Additional
Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

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Beer Batter Onion Rings$9.95
Calamari Frita$10.95
Buffalo Chicken Wings$11.95
Crab Cakes$15.95
French Fries$6.95
Chili Garlic Prawns$13.95
Artichoke & Spinach Dip with Tortilla Chips$8.95
Bay Shrimp Cocktail Supreme$10.95
Black Bean Nachos$8.95
Smoked Turkey and Chicken Quesadilla$8.95
Turkey Enchilada$8.95
House-Smoked Salmon with Cream Cheese$10.95

Soup & Salads

Soup du Jour
- Cup$5.95
- Bowl$6.95
Clam Chowder
- Cup$6.95
- Bowl$7.95
Huber's Coleslaw$5.95
- Topped with Bay Shrimp$8.75
Organic Field Green Salad$6.95
Served with a choice of dressing
- With Bleu Cheese Crumbles And Rum Glazed Walnuts$9.95
Shrimp Louie$16.95
Bay shrimp on a bed of romaine lettuce with a sliced hardboiled egg, tomatoes, green peppers, and olives
Jim's Shrimp Salad$13.95
Bay shrimp on Huber's coleslaw
Spinach Salad$13.95
Tossed with mushrooms and peppers in a raspberry vinaigrette. Garnished with Parmesan cheese, chopped bacon, and sliced hardboiled egg
- With Bay Shrimp$15.95
Grilled Chicken Salad$17.95
Breast of chicken cutlets flame-broiled and served over organic field greens with tomatoes, cucumbers, red onions, rum glazed walnuts, dried cranberries, and carrots tossed in a raspberry vinaigrette and topped with sliced avocado
Caesar Salad*$12.95
Caesar dressing contains raw eggs. Romaine lettuce with house-made Caesar dressing and Parmesan cheese
- With Anchovies$12.95
- With Grilled Salmon$17.95
- With Grilled Chicken$16.95
- With House-Smoked Salmon$17.95
Cobb Salad$16.95
Turkey, bacon, fresh romaine lettuce, avocado, egg, tomatoes, and bleu cheese crumbles
Greek Salad$15.95
Cucumbers, tomatoes, red onions, avocados, cilantro, feta cheese, kalamata olives, and lemon with a vinaigrette dressing

Sandwiches

Turkey Sandwich$13.95
Turkey, lettuce, and tomato on sourdough. Served with Huber's coleslaw
Turkey, Cream Cheese & Cranberry Sandwich$14.95
Served with lettuce and tomato on sourdough. Served with Huber's coleslaw
The Club House$14.95
A triple-decker sandwich with turkey, bacon, lettuce, and tomato. Served with a side of Huber's coleslaw
California Club$14.95
Triple-decker sandwich with turkey, avocado, lettuce, and tomato on whole wheat. Served with a side of Huber's coleslaw
Hot Turkey Sandwich$10.50
Served with choice of sage dressing or mashed potatoes, and with gravy and cranberry sauce
- Served Open-Faced and Topped with Mushroom Gravy$14.95
Grilled Ham & Swiss Cheese$13.95
Served on rye bread with lettuce, tomato, and Dijon mayonnaise. Served with a side of Huber's coleslaw
Roast Beef Sandwich$9.95
Roast beef with horse radish sauce, lettuce, and tomato on bread of choice. Served with a choice of french fries or a side of Huber's coleslaw
BBQ Turkey Sandwich$9.95
Dark turkey meat and BBQ sauce on a bun. Served with a choice of french fries or a side of Huber's coleslaw
Hamburger*$12.95
1/3 lb. 100% ground chuck beef served with lettuce, tomatoes, pickles, olives, and a side of french fries
- Cheeseburger$13.95
- Black & Bleu with Bacon$14.95
Beast Burger*$16.95
1/2 lb. 100 % all natural combination of elk, wild boar, waygu, and bison patty served on a sesame bun with lettuce, pickles, olives, tomato and mayonnaise. Served with french fries
- With Cheddar Cheese$17.95

Specialties of the House

Entrées include house-baked beer bread and sautéed fresh vegetables. Add an Organic Field Green Salad or cup of House-Made Soup du Jour for $2.95

Roast Young Tom Turkey$16.95
Our traditional house specialty. Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Baked Sugar-Glazed Ham$16.95
Slices of baked ham drizzled with ham glaze and served with fresh mashed potatoes
Half & Half$16.95
A combination of roasted turkey and baked ham served with sage dressing, fresh mashed potatoes, and cranberry sauce
Roast Turkey Drumstick$14.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Roast Turkey Wings$11.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce

Poultry

Chicken Piccata$17.95
Breast of chicken cutlets breaded and pan-fried in lemon, butter, wine, and capers. Served with fettuccine aglio e olio and sautéed fresh vegetables
Chicken Marsala$17.95
Breast of chicken cutlets floured and seasoned with marjoram, then pan-fried, and topped with a mushroom and Marsala demi-glace. Served over linguine pasta
Turkey Enchiladas$13.95
Served with black beans and Spanish rice
Turkey Pot Pie$14.95
Diced turkey simmered with onions and mushrooms in turkey gravy, and crowned with a cornbread topping

Natural Beef Steaks

A correlative of family ranchers country natural beef

Filet Mignon*$41.95
Choice 8-ounce Country Natural Beef tenderloin flame-broiled and topped with Merlot butter
Montreal Gorgonzola Filet*$44.95
Choice 8-ounce Country Natural Beef tenderloin seasoned with Montreal seasoning, flame-broiled, and topped with gorgonzola cheese gratinée and a port wine demi-glace
Beef Stroganoff$20.95
Slices of Country Natural Beef tenderloin sautéed with garlic, shallots, and mushrooms, then simmered in a red wine demi-glace and tossed with fettuccine and sour cream

Seafood

Fresh Fillet of Atlantic Salmon$17.95
Fresh fillet of salmon flame-broiled and topped with a citrus butter. Served with mashed potatoes and sautéed fresh vegetables
Northwest Cioppino$20.95
A bounty of fresh northwest seafood simmered in a broth of tomatoes, onions and fennel
Chili Garlic Prawns$17.95
Black tiger prawns sautéed with garlic, red chili flakes, white wine, and served with rice pilaf and sautéed fresh vegetables
Fresh Salmon and Prawns Creole$20.95
Fresh salmon seasoned with Cajun spice, pan fried, 3 prawns, Creole sauce, fresh vegetables, rice pilaf
Cod Fish & Chips$15.95
Fresh cod coated with panko, deep-fried, and served with tartar sauce and a side of french fries
Fresh Willapa Bay Oysters$17.95
Floured, pan-fried, and served with tarter sauce, and with rice pilaf and sautéed fresh vegetables

Pasta

All pasta entrées served with garlic bread

Fettuccine Alfredo$13.95
Fettuccine, spinach, and garlic simmered in a cream sauce and topped with Parmesan cheese
- Al Pesto$14.95
Penne Primavera$14.95
Onions, spinach, kalamata olives, and mushrooms sautéed, simmered in a marinara sauce and tossed with penne pasta
Prawn Fettuccine$17.95
Poached prawns, artichoke hearts, tomatoes, and onions sautéed and tossed with fettuccine pasta
Seafood Penne$16.95
A medley of sautéed seafood simmered in cream with pasta, garlic, shallots, and Parmesan cheese
Smoked Salmon Fettuccine$16.95
House-smoked salmon fillet tossed in a light pesto cream with tomatoes, spinach, pine nuts, and fettuccine pasta

Desserts

Chocolate Mousse$7.50
Served with Chantilly Cream
House-Made Cheesecake$9.50
Served with raspberry coulis and apricot sauce
Crème Brûlée$7.50
Apple-Blackberry Cobbler$8.50
Served with premium vanilla ice cream
Tiramisu$8.50
Lady fingers soaked in Kahlua and espresso, and layered with mascarpone cheese and whipping cream
Baked Bread Custard Pudding$7.50
Served with chantilly cream and caramel-whiskey sauce
House-Made Pumpkin Pie$5.95
Served with chantilly cream
- Ala Mode$6.95
Premium Ice Cream$4.95
Hazelnut Brownie Sundae$8.95
Fudge brownie topped with mocha almond fudge ice cream and chocolate sauce

Wines by the Glass

Pommery Champagne
- Split$20.00
Bouvet Brut, France$9.95
Kendall Jackson Chardonnay, CA$10.95
Jovino Pinot Gris, Oregon$9.95
Brancott Sauvignon Blanc, NZ$9.95
Stonecap Riesling, Washington$9.95
Maryhill Rose of Sangiovese, WA$10.50
Willamette Valley Vineyards Pinot Noir$12.95
Trapiche Malbec, Argentina$9.95
Proverb Cabernet Sauvignon, CA$9.95
Inscription Pinot Noir, Oregon$10.00
Eola Hills Merlot, Oregon$9.95
Northwest by Northwest Syrah, WA$10.00

Draft Beers

Stella Artois
- Glass$6.25
- Pint$7.25
Coor's Light
- Glass$4.95
- Pint$5.95
Widmer Hefeweisen
- Glass$5.95
- Pint$6.95
Pelican Sea'n Red
- Glass$5.95
- Pint$6.95
FG City of Dreams IPA
- Glass$5.95
- Pint$6.95
Breakside India Pale Ale
- Glass$5.95
- Pint$6.95
Ecliptic Porter
- Glass$5.95
- Pint$6.95

Bottled Beers

Bud Light
- Bottle$4.95
Heineken
- Bottle$5.95
Pilsner Urquel
- Bottle$6.95
Corona
- Bottle$5.95
Becks Non-Alcoholic
- Bottle$4.95

Hard Cider

Kinda Dry Apple Cider
- Bottle$5.95
Cranberry Tangerine Cider
- Bottle$5.95

Ports, Madeira & Sherries

Sandemans Founders Reserve$8.95
Taylor Fladgate$15.95
Blandy's Madeira 5 Yr-Old Malmsey$9.95
Harvey's Bristol Cream Sherry$8.95
Dry Sack Sherry$8.95

Cognacs, Armagnacs, & Brandies

Remy Martin Louis XIII
- ½ oz.$130.00
- 1 oz.$245.00
- 1½ oz.$360.00
Remy Martin XO$26.00
Remy Martin VSOP$10.95
Hennessey XO$26.00
Hennessey VSOP$10.95
Hennessey VS$9.95
Courvoisier VSOP$10.95
Courvoisier VS$9.95
Martell Cordon Bleu$21.00
Clear Creek Pear Brandy$16.95

Other Beverages

Red Bull$3.95
San Pellegrino$3.95

Espresso & Cappuccino

Espresso$3.95
- Double$4.95
Latte$4.95
- Double$5.95
Americano$3.95
Cappuccino$4.95
Mocha$4.95
- Double$5.95

What 1,179 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.2Service
4.1Ambience
4.1Value

Noise • Moderate

Sort by

OT
OpenTable Diner
1 review
1.0
1 review
Reviewed on December 27, 2018
overall1foodserviceambience
We called in about a week ago and made reservations for the 22nd of December. We drove over from Tillamook and showed up early to check in and they informed us that the person we spoke to didn't enter our reservation into the system and there wasn't anything they could do for us. We have been coming here for years and it has apparently gone down hill since our last visit. So sad to see such an iconic Portland fixture be ran by such incompetence. I can't speak for the food, but the service is severely lacking. Get your act together!
R
Ries
Milwaukee
4 reviews
5.0
4 reviews
Dined on November 24, 2018
overall5food5service4ambience4
We LOVE Huber’s!!!! The food is soooo delicious, the service is great, and we love the bar!
4
4raftin
Portland
4 reviews
5.0
4 reviews
Dined on November 12, 2018
overall5food5service5ambience5
We always love to come to Hubers! Great food, wonderful drinks and exceptional service! I was disappointed the last two times when I made the reservation thru Open Table, but arrived at the restaurant to find they did not have the reservation. Hubers was gracious enough to accommodate us even though we were a group of 10-12. Kudos to Hubers! We will be back!
OT
OpenTable Diner
1 review
3.0
1 review
Dined on September 10, 2018
overall3food1service5ambience5
The location is beautiful, the history is interesting, the service was incredible unfortunately my food wasn't good. I really wanted it to be, I had the fettuccini alfredo with vegetables (there are almost zero vegetarian options) , pretty easy dish to make. It was way overseasoned with pepper and the sauce was watery. It was like pepper soup with noodles. I didn't say anything and give them a chance to remedy the situation as I didn't want to ruin the vibe at the table while we celebrated.
LK
LKAnniversary
1 review
3.0
1 review
Dined on September 6, 2018
overall3food4service5ambience3
Haven't been to Huber's in a very long time and decided we would try it for our anniversary. Instead of seating in the restaurant we were seated in the lounge not really what I expected. It was loud and the seating was not comfortable. Food was good but it just wasn't what we expected when I made the reservation.
DL
DeborahL
Portland
1 review
5.0
1 review
Dined on September 6, 2018
overall5food4service5ambience4
The service and ambiance were excellent, as was the food, with an exception: I had the Roast Tom Turkey dinner -- but the sage dressing was over-the-top salty. I did not eat it. We had a great time and it was so nice to be in a booth to be able to hear each other and enjoy ourselves. Huber's is a fine Portland tradition and the Spanish coffee and turkey live up to their reputation of excellence. We will definitely want to dine at Huber's again.
DD
DelrayDoll
West Palm Beach
110 reviews
vip
4.0
110 reviews
Dined on September 6, 2018
overall4food4service4ambience4
Thanksgiving every day?!? What could be better? I asked for all dark meat turkey (could have had white or combo but I prefer dark). Turkey was juicy, dressing was perfect, as was the gravy and sweet potato. Broccoli could have been cooked just a tad more, but that's me. Hubby had the ham and mashed potatoes. He also had the Spanish coffee, which is quite the production and quite tasty. Portland's oldest restaurant. The menu is quite varied so if Thanksgiving isn't your favorite, no problem! Obviously the locals love it, not just "tourists." Would go again if ever we revisit Portland.
D
Ducky
Portland
38 reviews
5.0
38 reviews
Dined on September 5, 2018
overall5food5service5ambience5
Another lovely anniversary dinner celebrated at Portland’s iconic and oldest restaurant
P
Portlandia5
Portland
13 reviews
5.0
13 reviews
Dined on September 3, 2018
overall5food5service5ambience4
It is the oldest restaurant because it is the best. My favorite is Turkey. But all were great.
EL
ErnieL
San Francisco
1 review
5.0
1 review
Dined on August 30, 2018
overall5food5service5ambience4
My second time here. I suggested this place to work colleagues for dinner. We had a great time and really enjoyed the ambiance and great comfort food options. We enjoyed clams, Roast Turkey dinner, Fettuccini and Cioppini.
G
Goodtime
Naples
12 reviews
5.0
12 reviews
Dined on August 27, 2018
overall5food5service5ambience5
Wonder find! Loved the ambience. Try the Spanish coffee, it's great. Had the roast turkey, loved it.
3
3knots
San Francisco
2 reviews
5.0
2 reviews
Dined on August 27, 2018
overall5food5service5ambience5
We always have a good meal at Huber’s. At least one person at your table must order the Spanish Coffee.
ML
MatthewL
Portland
6 reviews
3.0
6 reviews
Dined on August 25, 2018
overall3food3service3ambience1
My wife and I made a reservation for a date night, thinking it’d be a nice, quiet meal. When we arrived, we were told to head back to the “historical” restaurant due to having a reservation. The historical restaurant was extremely loud, such that we had to talk very loudly to hear each other. Contrasted with the front of the restaurant which was much more pleasant. The table was extremely wobbly, causing my water glass to spill some as I cut into my strip steak. Overall, the experience was pretty disappointing.
t
trinoa
Orange County
8 reviews
5.0
8 reviews
Dined on August 20, 2018
overall5food5service5ambience5
We go here for special occasions but it great for anytime. Quality is great and consistent. Always look forward to eating here when I’m in Portland.
EG
EdeeGee
Portland
11 reviews
5.0
11 reviews
Dined on August 18, 2018
overall5food5service5ambience5
We were very happy with our recent dining experience at Huber's Restaurant. It was not our first time to Huber's and whenever we go, we ask for a table in the front of the restaurant rather than in the back. The back is great for those who want to see the spectacular Spanish coffee pouring, but we prefer the quiet of the front of the restaurant. The food was most excellent and I really appreciate the portion sizes. (I'm afraid I must not be a foodie who is happy to pay big money for a 2 oz portion of food so I like having enough food that I won't be snacking an hour from my meal!) We were very pleased, too, with the attention and welcoming manner of the restaurant staff!
L
Lizj
Amarillo
40 reviews
vip
4.0
40 reviews
Dined on August 11, 2018
overall4food4service5ambience4
Loved the beer bread, raspberry vinaigrette on my salad, Spanish coffee and the pumpkin pie. Service was great too!
MS
MickS
1 review
5.0
1 review
Dined on August 10, 2018
overall5food4service5ambience5
Server Roxanne was excellent! Very attentive and friendly!
MV
MichaelV
Naples
2 reviews
5.0
2 reviews
Dined on August 5, 2018
overall5food5service5ambience5
We simply enjoyed our night out. Summer was a great waitress, she was friendly and engaging.
LS
LaurenS
New England
3 reviews
3.0
3 reviews
Dined on July 23, 2018
overall3food3service4ambience4
This was recommended to us by a friend while in town for a wedding. I understand it's the oldest restaurant in Portland, but I would describe it as "nothing special." The menu is very turkey heavy and the food itself is fine, but again, nothing incredibly unique or worth driving out of the way.
OT
OpenTable Diner
Sacramento
4 reviews
vip
1.0
4 reviews
Dined on July 4, 2018
overall1food2service1ambience3
Worst dining experience in years. Where do I start? Salad came out before appetizers. Then when finished with salad and appetizers they sat there along with our empty water glasses for over 10 minutes and we had to ask for them to be removed. Next they sat a non-service animal dog right next to my feet. It was truly disgusting to eat with another persons dog at my feet. Next the main courses came out. My wife had filet medium well and it was burnt to a crisp. My Hazelnut crusted Halibut has no Hazelnut, but was a quality piece of fish. Then we were done and waited another 10 minutes plus for our plates to be cleared and I had to ask to pay so we could get out. I thought they must have been short handed and asked and waitress said no they were not short handed... wow. Utterly horrible experience. This is the first time Open Table ratings have let me down.
LS
LindsayS
1 review
3.0
1 review
Dined on July 3, 2018
overall3food1service1ambience4
Our server was awful. He kept cutting us off and never came back to ask if we needed anything after giving us our food. He was extremely unfriendly and my “salad” had a bunch of really wilted brown pieces in it so I didn’t even really eat it. I have been here before and had a great experience previously so this was VERY disappointing. Overall though I believe the majority was due to the very rude waiter we had.
N
Nanny
New York Area
2 reviews
5.0
2 reviews
Dined on July 3, 2018
overall5food5service5ambience5
What a wonderful restaurant. I had the house speciality called 50/50'which was half turkey and half ham. Just delicious and just like being at a good friend's house for a home booked meal. So glad I found it on this trip to Portkand.
BN
BarbaraN
Tampa
14 reviews
vip
4.0
14 reviews
Dined on July 1, 2018
overall4food4service5ambience4
Bar is very noisy. The Restaurant/Cafe is much quieter. Food is wonderful and the service is excellent! Turkey is their special meal. You can have a Thanksgiving meal all year long! Varied menu- everything is good. Nice cocktails too.
SY
SteveY
Portland
3 reviews
5.0
3 reviews
Dined on July 1, 2018
overall5food5service5ambience5
An excellent restaurant! Sea food cooked to perfection! Their turkey is tender and moist! Excellent Seafood Chowder, and one could make a dinner on just the dinner salad alone! And the Iced Spanish Coffee is a work of art!
OT
OpenTable Diner
Orange County
55 reviews
vip
5.0
55 reviews
Dined on June 30, 2018
overall5food5service5ambience5
Great turkey dinner, served with fresh broccoli and a yam - delicious!
OT
OpenTable Diner
Portland
2 reviews
5.0
2 reviews
Dined on June 28, 2018
overall5food5service5ambience5
Great place!
CH
CooperH
Portland
3 reviews
4.0
3 reviews
Dined on June 25, 2018
overall4food4service3ambience4
Experience was very good, our waitress did a pretty good job but missed the opportunity to offer us desserts, she asked if that was all versus offering. Had the Spanish Coffee and that was great to see made and was very good.
OT
OpenTable Diner
Portland
1 review
5.0
1 review
Dined on June 23, 2018
overall5food5service5ambience5
Huber’s is the oldest restaurant in town for a reason. Always a great experience.
BL
BizLunchExpert
Chicago
10 reviews
vip
5.0
10 reviews
Dined on June 16, 2018
overall5food5service5ambience4
Typical bar level noise. Food was awesome. Not sure if it’s an everyday thing but we had a magician stop by our table for a few tricks. Very entertaining and a great way to pass a few minutes waiting for your order on a busy Friday night.
LM
LisaM
Portland
5 reviews
3.0
5 reviews
Dined on June 11, 2018
overall3food3service2ambience3
Our waitress was new and had little willingness to check on things she wasn’t familiar with. She kept saying she COULD check but didn’t choose to. It was a struggle to get dinner for four ordered. As usual, the Spanish Coffees were the standout item at this Portland favorite. The manager apologized and gave us a certificate for later use - which we appreciated. If you have food sensitivities, there are any number of places in town where having a nice meal isn’t so much work.
h
happytrails
Portland
8 reviews
vip
3.0
8 reviews
Dined on June 11, 2018
overall3food4service2ambience3
Service was very very slow!
HD
HollyD
San Francisco
2 reviews
5.0
2 reviews
Dined on June 11, 2018
overall5food5service5ambience5
We had a wonderful birthday dinner at Huber's. My Chicken Marsala and the crab cakes were superb; and my husband enjoyed his Cioppino immensely. But there's nothing quite so wonderful as having Huber's famous Spanish Coffee prepared flaming at your table! Such a thrill.
DH
DanH
1 review
5.0
1 review
Dined on June 9, 2018
overall5food5service5ambience5
Visiting Portland for business, had my wife and 2 of my kids with me, found Huber’s on TripAdvisor and saw that it was Portland’s oldest restaurant and thought it looked really cool. We ordered the steamed mussels at happy hour.Amazing!! So tender and flavorful. Ordered the Ribeye, cooked to perfection and a good value. The merlot butter on top was a perfect pair! All the food was perfectly seasoned and so full of flavor. Would recommend it to anyone.
S
Snootifox
Portland
11 reviews
4.0
11 reviews
Dined on June 7, 2018
overall4food3service4ambience5
Huber's has been one of our favorite Portland 'go to' restaurants, but somehow it is losing some of what made it so popular. We had the turkey dinner and the turkey was very good, but the dressing was dried up, as were the potatoes, as if they were sitting for way too long. The dinner came with broccoli that tasted more like garlic than broccoli.....too much garlic! The usually amazing beer bread was also very dense and dry, not at all what it use to be. In the past this place was booming with people enjoying happy hour or an early dinner, but the bar was almost empty.....not good. We will give it another try as we would hate to lose this gem, but please Huber's get back to what you use to do.
T
Twaitro
1 review
5.0
1 review
Dined on June 6, 2018
overall5food5service4ambience5
Huber’s is our favorite for lunch in downtown Portland. You can have a real lunch there not just soup and salad. Traditional plated meals such as ham, turkey, or salmon are excellent. Wonderful soup and Cole slaw as an appetizer. Fantastic desserts and, of course, the signature Spanish coffee. Huber’s is our “go-to” restaurant for entertaining out of town guests and for lunch on special occasions.
DM
DonaldM
Portland
8 reviews
5.0
8 reviews
Dined on June 6, 2018
overall5food5service5ambience5
We had a fabulous time. Best service ever. Food was wonderful. Great value for all the food you get. We were given a private tour and history of the restaurant. Excellent experience.
k
kilofoxtrot
Portland
52 reviews
vip
4.0
52 reviews
Dined on June 4, 2018
overall4food4service5ambience4
Great service and great food.
k
karenf
1 review
2.0
1 review
Dined on June 2, 2018
overall2food2service4ambience5
Way too noisy, very crowded...food was ok not great. Service was very fast. Prices were ok.
KK
KodyK
1 review
5.0
1 review
Dined on May 28, 2018
overall5food4service4ambience5
One of Porltand's oldest (if not THE oldest) restaurants, sporting a beautiful bar dining room and a legendary Spanish Coffee. Worth at least one trip with the potential of repeat visits!
c
cheers
Portland
4 reviews
5.0
4 reviews
Dined on May 26, 2018
overall5food5service5ambience5
Extensive menu with all our favorites. Heavenly mashed potatoes. Pate was exceptional. Service outstanding, salad fork, and appetizer plates. Flaming iced or hot Spanish Coffee. Comfortable vintage venue with plaque paneling and stained glass ceiling.

FAQs

Huber's Restaurant offers takeout which you can order by calling the restaurant at (503) 228-5686.

Huber's Restaurant is rated 4.2 stars by 1179 OpenTable diners.

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Takeout

(503) 228-5686

411 SW 3rd, Portland, OR 97204

Additional information

Cross street
Stark Street
Neighborhood
Downtown
Hours of operation
Lunch: Monday - Saturday: 11:30 Am - 4:00 Pm; Dinner: Monday - Thursday: 4:00 Pm - 12:00 Pm, Friday - Saturday: 4:00 Pm - 1:00 Am, Sunday: 4:00 Pm - 11:00 Pm
Cuisines
American, Steak
Dining style
Fine Dining
Dress code
Casual Dress
Parking details
There is metered parking around the restaurant. One must pay until 7 PM after which all the metered spots are free. There is a pay to park lot across the street from the restaurant which is usually 4 dollars after 5 PM.
Public transit
The light rail train(MAX) stop about 3 blocks from Huber's. Get off at the Oak Street station then walk 3 blocks west to 3rd Ave. We are just off Stark St. on 3rd Ave at 411 SW 3rd.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Julius Baliola
Additional
Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
http://www.hubers.com/
Phone number
(503) 228-5686
Catering
Huber’s offers full service catering for any event. Wedding receptions, trade shows, plated dinners, buffets and cocktail parties.

Featured in

100 Portland Restaurants to Love This Valentine's Day

Huber's Restaurant

Not available on OpenTable

Order delivery or takeout

Takeout

Additional information

100 Portland Restaurants to Love This Valentine's Day

Appetizers

Beer Batter Onion Rings$9.95

Calamari Frita$10.95

Buffalo Chicken Wings$11.95

Crab Cakes$15.95

French Fries$6.95

Chili Garlic Prawns$13.95

Artichoke & Spinach Dip with Tortilla Chips$8.95

Bay Shrimp Cocktail Supreme$10.95

Black Bean Nachos$8.95

Smoked Turkey and Chicken Quesadilla$8.95

Turkey Enchilada$8.95

House-Smoked Salmon with Cream Cheese$10.95

Soup & Salads

Soup du Jour

Clam Chowder

Huber's Coleslaw$5.95

Organic Field Green Salad$6.95

Shrimp Louie$16.95

Jim's Shrimp Salad$13.95

Spinach Salad$13.95

Grilled Chicken Salad$17.95

Caesar Salad*$12.95

Cobb Salad$16.95

Greek Salad$15.95

Sandwiches

Turkey Sandwich$13.95

Turkey, Cream Cheese & Cranberry Sandwich$14.95

The Club House$14.95

California Club$14.95

Hot Turkey Sandwich$10.50

Grilled Ham & Swiss Cheese$13.95

Roast Beef Sandwich$9.95

BBQ Turkey Sandwich$9.95

Hamburger*$12.95

Beast Burger*$16.95

Specialties of the House

Roast Young Tom Turkey$16.95

Baked Sugar-Glazed Ham$16.95

Half & Half$16.95

Roast Turkey Drumstick$14.95

Roast Turkey Wings$11.95

Poultry

Chicken Piccata$17.95

Chicken Marsala$17.95

Turkey Enchiladas$13.95

Turkey Pot Pie$14.95

Natural Beef Steaks

Filet Mignon*$41.95

Montreal Gorgonzola Filet*$44.95

Beef Stroganoff$20.95

Seafood

Fresh Fillet of Atlantic Salmon$17.95

Northwest Cioppino$20.95

Chili Garlic Prawns$17.95

Fresh Salmon and Prawns Creole$20.95

Cod Fish & Chips$15.95

Fresh Willapa Bay Oysters$17.95

Pasta

Fettuccine Alfredo$13.95

Penne Primavera$14.95

Prawn Fettuccine$17.95

Seafood Penne$16.95

Smoked Salmon Fettuccine$16.95

Desserts

Chocolate Mousse$7.50

House-Made Cheesecake$9.50

Crème Brûlée$7.50

Apple-Blackberry Cobbler$8.50

Tiramisu$8.50

Baked Bread Custard Pudding$7.50

House-Made Pumpkin Pie$5.95

Premium Ice Cream$4.95

Hazelnut Brownie Sundae$8.95