Lyndale Tap House

284 reviews
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$30 and under
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Comfort Food
The Tap House specializes in Baltimore Style Pit Meat. This preparation involves rubbing a high-quality piece of meat with a special housemade spice mixture and allowing it to marinate for three days. The meat is then seared on a specially installed pit grill which chars the outside and cooks it juicy and tender on the inside. Finally it is sliced paper thin and served on a kaiser roll. A variety of meats are pit grilled in this fashion and served according to your desires. Popular choices include the Pit Beef served with raw onions and homemade horseradish sauce or the Pit Pork served with buttermilk coleslaw and sweet habanero barbecue sauce. Additionally, a diner can choose from a menu including gourmet hamburgers, home baked pretzels, ale steamed mussels, shells & cheese and a full selection of desserts. Vegetarian options are available and our staff would be happy to accommodate dietary needs.
Dining Style
Casual Dining
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Comfort Food, American, Gastro Pub
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Hours of operation
Monday & Tuesday 4:00pm-10:00pm, Wednesday - Friday: 4:00pm-2:00am, Saturday - Sunday: 10:00am-2:00am

Happy Hour everyday from 4pm-7pm and Wednesday - Sunday 10:00pm - 1:00am!
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Phone number
(612) 825-6150
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Ryan Pasiuk
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Cross street
Lyndale Ave and Lake St
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Parking details
Pay lot behind building, as well as street parking
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Sunday Nights - Tap House Trivia - With $3 Bacardi Drinks, and $3 Bottled Beers

Monday Nights - Board Games along with $2.50 PBR Tall Boys and a FREE Taco Bar

Tuesday Nights - Bargo! (Bingo's closely related cousin)

Wednesday Nights - Movie Night!

Thursday Nights - Ladies Night - 1/2 Priced Bottles of Wine and $4 Martinis




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Bar Dining, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine