The Blue Pig Tavern

Reseñas de The Blue Pig Tavern de comensales del restaurante. Basadas en valoraciones recientes.

1. T

   Tanya

   New Jersey1 reseña

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We had never dined here before. The room was very bright and clean. The restrooms are located down a flight of stairs. Food was tasty and at correct temperatures. Everything was just right.
   

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2. K

   Kellie

   Gran Boston8 reseñas

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Delicious food and beautiful outdoor seating. The inside porch can be a bit loud due to the closeness of the tables
   

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3. M

   Matthew

   Nueva York3 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   We have stayed at Congress Hall and have had dinner at the Blue Pig several times in the last few years. We have eaten outside and in the charming main dining room and the enclosed porch area. This year we were a party of 8 and assuming the only place they could accommodate us was the long room that has the stairs to the boiler room restaurant. It was noisy and a very heavily traveled space. But our food was excellent as usual, service was great and even though it was very busy we were not rushed. So my final point is I highly recommend this restaurant but try to be seated anywhere but that area.
   

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4. C

   Christina

   Nueva York6 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   We booked a reservation a few days in advance. When we got to the restaurant they offered us inside or outside seating. We preferred inside. They had a table available in the loud, echoing lobby. I chose to wait for the indoor table. We were seated next to the fireplace. The menu does not have allergen information on it (gluten, vegan, etc) but our server Alexa was well versed in what was and wasn’t GF and even knew about cross contamination from the non-dedicated fryers. My date and I started with a fresh garden salad from a nearby farm, and we each had a glass of wine (I had the Federalist Cabernet and he had a Paso Robles blend). My date had the Saturday prime rib special and I had the braised short rib with broccolini and garlic mashed potatoes. We ended with a shared crème brûlée. The top layer was ever so slightly burned but overall it was delish. All the food tasted super fresh and we were happy with the meal.
   

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5. D

   Dawn

   Nueva York1 reseña

   3.0

   Comieron hace 4 días

   1. Global 3
   2. Comida 3
   3. Servicio 2
   4. Ambiente 3

   We enjoyed the food, but it was typical tavern food for lunch. It was nice that they offered salad as an option as a side dish. The menu should include more options. There was no offer of a soda refill from the server. Until a party was seated near us, the atmosphere was quiet and pleasant. Nevertheless, the building was impressive. It was a little expensive for lunch
   

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6. J

   Julie

   Nueva York6 reseñas

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Our server, Mary, was so attentive, efficient and helpful. She made the entire experience a real pleasure. The food was very good but Mary made everything excellent!
   

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7. r

   randi VIP

   Nueva York15 reseñas

   5.0

   Comieron en 28 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Service and food was outstanding! Very cozy tavern room with wood burning fireplace added to the ambiance. After dinner drinks in the Brown Room with entertainment is a must! Can’t wait to come back again.
   

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8. B

   Barbara

   Nueva York9 reseñas

   4.0

   Comieron en 28 de abril de 2025

   1. Global 4
   2. Comida 5
   3. Servicio 3
   4. Ambiente 3

   Food was excellent. Server was fair Lighting poor and table cramped
   

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9. C

   Carol

   Chicago1 reseña

   5.0

   Comieron en 26 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Saturday is prime rib day. Served with Demi glaze, horseradish crème, asparagus and garlic mashed potatoes. Delicious!!
   

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10. J

    Jackie VIP

    Nueva York4 reseñas

    5.0

    Comieron en 26 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Excellent food and service. Great place to eat if you are visiting Cape May.
    

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