Mesón Sabika T - Meson Sabika, Naperville, IL

This restaurant now offers Takeout

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Meson Sabika

Name: Meson Sabika
Address: 1025 Aurora Avenue, Naperville, IL, United States, 60540
Telephone: (630) 983-3000 ext. 2
Price range: $30 and under
Rating: 4.7

4.7

8944 Reviews

$30 and under

Tapas / Small Plates

Top Tags:

Located just west of downtown Naperville, Mesón Sabika has been serving the community since 1990. Built in 1847, the pristine four-acre estate and beautiful mansion welcome you before you reach the driveway. Whether you dine in one of the mansion’s eight dining rooms decorated in traditional Spanish décor, attend a wedding or corporate event in the pavilion, or sit out back on the patio, the cuisine of Spain and delicious drinks make for an unparalleled dining experience.

For a quiet, romantic dining experience we recommend a week night reservation. The small mansion rooms fill up on the weekends, making for a more lively dining experience.

Our dress code is "proper casual/casual dressy." Gentlemen, we respectfully ask that you cover up your arms (no tank tops). And ladies, we ask that the majority of your midriff is covered (no bandeaux’s). We ask that everyone remove their baseball hats when dining inside the mansion.

Thank you!

Make a reservation

Party Size

2 people

DateTime

Aug 7, 2022

7:00 PM

Booked 168 times today

Order delivery or takeout

Other options

Order online

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Dining
Cuisines
Tapas / Small Plates, Spanish
Hours of operation
Sat 11:30 am–4:00 pm Lunch Mon–Fri, Sun 11:30 am–4:00 pm Dinner Mon–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Sun 4:00 pm–9:00 pm
Phone number
(630) 983-3000 ext. 2
Website
http://www.mesonsabika.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Crispin Plata and Antonio Recendez
Catering
Mesón Sabika offers on and off site catering. Please contact our Events Department for more information.
Private party facilities
Mesón Sabika has become one of the top venues for weddings and events in the Chicago area. The mansion provides the perfect backdrop for indoor and outdoor events. We have recently built The Pavilion – which complements the mansion and grounds and provides ambiance unmatched by any other location.
Private party contact
Event Department: (630) 983-3000 ext. 1

Location
1025 Aurora Avenue, Naperville, IL 60540
Neighborhood
Naperville
Cross street
We are located in between West intersection and River road
Parking details
Mesón Sabika has a private parking lot that can accommodate up to 350 spaces. On occasion, the restaurant will have valet service available.
Public transit
The Metra is approximately 1.5 Miles from Meson Sabika.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wine

Popular dishes

Maximum stay of two hours per table, please. Please refrain from visiting other guests or tables. Please place all dirty plates & glasses at the end or to the side of your table to minimize contact. INDOOR DINING WITH TABLES 8 FEET APART & UV AIR PURIFICATION! According to the manufacturer, our newly installed air purification system kills up to 99% of bacteria, mold and viruses in the air and on surfaces with UV and new zinc ion technology (REME Halo ®).

Specials of the week!

*Subject to change

Coca del Rey
Open-faced sandwich with chilled, thinly sliced seared beef tenderloin, tomato, red onions and capers served with mixed greens and balsamic vinaigrette
Faldilla de Buey
Skirt steak served with red wine sauce, tri-colored peppers and mashed potatoes
Pez Barramundi a la Plancha
Grilled barramundi with sautéed spinach, Sevillana potatoes, tomato vinaigrette and a lemon butter sauce
Sorbetes
Assortment of sorbets: Pineapple, Strawberry-Banana, Cherry-Pineapple

Soups & Salads

Alubias
Black bean soup with chorizo

Lunch Entrees

You can Add soup or side salad (Pequena) to any lunch Entree.

Mixta con Pollo
Baby mixed greens tossed with creamy garlic tomato vinaigrette, topped with grilled chicken breast and parmesan cheese
Ensalada con Salmon
Baby mixed greens tossed with creamy dill white wine vinaigrette, topped with grilled Atlantic salmon
Ensalada con Mariscos
Baby mixed greens topped with a chilled seafood and bell pepper medley with sherry balsamic vinaigrette
Ensalada del Rey
Baby spinach and arugula tossed with a sun-dried tomato vinaigrette, topped with chilled, thin slices of seared beef tenderloin, asparagus, yellow tomatoes, parmesan, and red onions
Bocadillo de Pollo
Grilled chicken breast sandwiches served with cumin garlic sauce, tomato and fresh basil, served with fresh fruit and french fries
Bocadillo de Solomillo
Grilled beef tenderloin sandwiches with horseradish sour cream, caramelized red onions, tomato and fresh basil, served with fresh fruit and french fries
Solomillos a la Plancha
Grilled beef tenderloin medallions with Sevillana potatoes and asparagus, drizzled with red wine sauce
Pasta Con Gambas
Fettuccine pasta with sautéed tiger shrimp, asparagus, and scallions tossed with a tomato garlic sauce and drizzled with a lemon butter sauce
Salmón a la Plancha
Grilled Atlantic salmon served with julienned vegetables, mashed potatoes, and lemon butter sauce.

Cold Tapas

Tortilla Espanola
Combination plate of a traditional Spanish omelet with potatoes and onions and a vegetable omelet served with mixed greens and a sherry balsamic vinaigrette
Aceitunas Aliñadas
House-marinated Spanish olives
Escalivada con Queso
Portobello mushrooms, peppers, onions, fennel, asparagus, tomato, and fresh Mozzarella on toasted country bread
Quesos Espanoles
Spanish cheeses with caramelized cranberries, apricots and smoked tomato marmalade
Patatas con Alioli
Robust garlic potato salad
Quesos con Pacanas
Goat cheese rolled in crushed roasted pecans, red wine poached pear and toast points, drizzled with honey
Menestra de Verduras
Chilled medley of mushrooms, green asparagus, hearts of palm, artichokes, and sun-dried tomatoes with a basil white wine vinaigrette, topped with Manchego cheese
Jamón Serrano
Traditional Serrano ham with Manchego cheese, tomatoes, and toast points
Jamón Iberico
Acorn-fed Iberico Bellota ham aged a minimum of 36 months, served with tomato concasse, minced garlic, and toast points
Salmón Curado con Queso
House-Cured salmon rolled with dill cream cheese served on toast points spread with sour cream
Salpicón de Mariscos
Chilled seafood medley of shrimp, scallops and calamari with lemon juice, bell peppers, cilantro, onions, lemon juice and sherry vinaigrette
Canalón Relleno
Tuna-filled cannelloni with a creamy white wine vinaigrette
Gambas Marinadas
Chilled marinated tiger shrimp served with a trio of sauces
Tostada con Centollo
Toast point topped with avocado relish and Alaskan king crab meat
Tostada con Pato
Toast points spread with duck confit topped with caramelized onion, smoked duck breast, and dijon mustard, served with julienned apples

Hot Tapas

Col de Brusela
Sautéed brussels sprouts with Spanish chorizo and red peppers topped with cava Manchego cheese sauce
Patatas Bravas
Spicy potatoes topped with Manchego cheese
Champiñones Rellenos
Mushroom caps filled with spinach and cheese, served with tomato basil sauce
Pasta Vegetariana
Fettuccine pasta topped with seasonal vegetables, and tossed with a tomato goat cheese sauce
Queso de Cabra
Oven-baked goat cheese in tomato basil sauce, served with garlic bread
Pimientos del Piquillo
Imported Piquillo peppers stuffed with a blend of cheeses and spinach served with a black bean sauce
Pincho de Pollo
Skewer of grilled chicken tenderloin with chorizo served with cumin mayonnaise sauce
Pollo al Limon
Sautéed chicken breast, angel hair pasta and broccoli served with lemon cream sauce
Pincho de Solomillo
Grilled skewer of beef tenderloin rolled in cracked black pepper, served with caramelized onions and horseradish sour cream
Pipirana de Buey
Grilled skirt steak, sautéed onions, potatoes and Cabrales blue cheese with cava Manchego cheese sauce
Albondigas con Almendreas
Lamb, beef and pork meatballs served with spicy tomato sauce garnished with toasted almonds and Parmesan cheese
Chorizo Españoles
Grilled assorted Spanish sausages
Datiles con Tocino
Roasted dates wrapped in bacon served with red bell pepper sauce
Gambas a la Plancha
Grilled tiger shrimp in garlic lemon butter sauce
Pulpo con Salsa Verde
Grilled fresh octopus with potatoes and spicy green vegetable and pine nut vinaigrette
Vieiras al Albariño
Grilled sea scallops served over Mediterranean couscous with a tomato butter sauce

Specialty Desserts

Tarta de Pacanas
Pecan cheesecake served with bittersweet chocolate caramel sauces
Crema Catalana del Meson
Creamy vanilla custard with bittersweet chocolate and caramelized sugar
Tarta de Pera
Almond and pear pound cake with pear served with caramel sauce and ice cream
Frutas con Mousse Blanco
White chocolate mousse & fresh berries with raspberry coulis
Profiterol del Pirineo
Light & airy pastry filled with vanilla ice cream and topped with chocolate sauce
Cazuelita de Chocolate
Soft-centered, warm chocolate cake served with caramel ice cream
Plátano con Helado
Sautéed banana topped with caramel sauce and pistachios, served with vanilla ice cream
Flan Del Dia
Featured flan of the day
Tarta de Queso
Mascarpone vanilla cheese cake with grahams crust, topped with mixed-berry compote

Paellas

Originating in its modern form in the mid-19th century near Lake Albufera, a lagoon in Valencia, on the east coast of Spain, Paella quickly became an iconic dish of Valencia and Spain in turn. According to tradition in Valencia, paella is cooked by men over an open fire, fueled by orange and pine branches along with pine cones. This produces an aromatic smoke which infuses the paella. Additionally, dinner guests traditionally eat directly out of the paellera. Add chorizo to any paella for $4, Add bay scallops to any paella for $7, Add 6 shrimp to any paella for $10, Add lobster to any paella for $28

Vegetariana
Saffron rice with yellow and purple cauliflower, Brussel sprouts, asparagus, and peas
Compensina
Saffron rice with chicken, chorizo and season vegetables
Valenciana
Saffron rice with chicken, shrimp, mussels, and clams
Mariscos
Saffron rice with shrimp, mussels, clams, scallops, and octopus

What 8,944 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.8Ambience
4.4Value

Noise • Moderate

Loved For

Chicago / Illinois
Most Booked
West Suburbs
Most Booked

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Filters

OT
OpenTable Diner
Pittsburgh
2 reviews
5.0
2 reviews
Dined today
overall5food5service5ambience5
We had a great time. Wesley our server was great. All the food was spectacular as always. It had been 3 years since we’ve been and we loved every second of it.
TV
TrentV
Palm Springs
4 reviews
vip
5.0
4 reviews
Dined today
overall5food5service5ambience5
Food was great. Host forgot about us so we waited we’ll past our reservation time. Great server and food though.
b
blairs
Chicago
4 reviews
5.0
4 reviews
Dined 1 day ago
overall5food5service5ambience5
Our food came fast, was absolute perfection, and the service couldn't have been better. As always, a 10/10 experience at Meson Sabika.
JJ
JuanJ
Chicago
3 reviews
1.0
3 reviews
Dined 1 day ago
overall1food4service1ambience1
Service as horrible. We ordered the sangria flight and an old fashioned from the bar as we waited for our table. There was a bug on top of the bar (looked like a white cricket) as we were about to be seated. Bartender simply swiped it away with a rag. We ordered our cold and hot appetizers at the same time. The waiter disappeared for about 15 minutes. Our cold apps. came in about 5 minutes, but we had to wait about 30 min for our hot apps (no, we did not order the paella as that would usually take an hour). We had to ask other wait staff to check on our food and bring us more bread as the waiter was nowhere to be seen. Food was consistent in taste but nothing that will blow your taste buds away. Unlikely to return based on the service. If someone is paying $12 - $17 for each small plate, the service should exceptional - or average at best! Would I recommend Meson Sabika? Not anymore.
LF
LoveofFood
Chicago
9 reviews
5.0
9 reviews
Dined 2 days ago
overall5food5service4ambience5
We love coming to Mason. The food is delicious and the sangria is exceptional.
JW
JeaneenW
Chicago
6 reviews
5.0
6 reviews
Dined 2 days ago
overall5food5service5ambience5
I've been to Meson several times and each time was excellent! I always look forward to going to Meson and meeting friends!
T
Thaly
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Great food, service, and atmosphere. Outside patio for a perfect date, inside dining for business lunch meeting, and they have a beautiful scenery.
BM
BryanM
Naples
34 reviews
vip
5.0
34 reviews
Dined 2 days ago
overall5food5service5ambience5
Excellent venue and exceptional on a pleasant summer day to be able to casually dine outdoors on their beautiful patio. Food is always excellent and their servers are so knowledgeable of the menu, the wine selection and so personable. Server Gabriel was exceptional
TP
TeamPR
Chicago
31 reviews
4.0
31 reviews
Dined 3 days ago
overall4food3service4ambience4
I have wanted to try this restaurant for a long time, and we finally made it. The setting is lovely, and the service was excellent, but the tapas were just good. Nothing stood out. Queso de Cabra was probably our favorite. The Pincho de Solomillo was dry and kind of flavorless. We'll give it another try because of the setting and service.
L
Lanie
Chicago
2 reviews
5.0
2 reviews
Dined 4 days ago
overall5food5service5ambience5
Our dinner to celebrate my daughter's 21st birthday was lovely! We sat outside and everything was fabulous, including our waitress, Lily!
T
Tmar
Chicago
1 review
5.0
1 review
Dined 4 days ago
overall5food5service5ambience5
Very nice and present time, good for anniversaries and dates.
N
Napervillehawksfan
Chicago
21 reviews
5.0
21 reviews
Dined 4 days ago
overall5food5service5ambience5
My wife regularly chooses this restaurant to celebrate her birthday, and this year was no exception. The combination of excellent tasting food and atmosphere (whether you’re dining inside or outside) makes for a wonderful overall dining experience. It was very busy on a Tuesday evening, so reservations are highly recommended regardless of the day of the week.
NF
NormanF
Chicago
18 reviews
5.0
18 reviews
Dined 5 days ago
overall5food5service5ambience5
As always, love Meson Sabika. Excellent tapas. great atmosphere and service. Lovely Anniversary dinner.
M
Marcy
Chicago
1 review
3.0
1 review
Dined 6 days ago
overall3food2service5ambience5
The venue is beautiful but the food was just so-so. I felt rushed as they brought everything pretty much all at once. I was very disappointed since I’ve heard so many good things about it. The server was great however.
LV
LisleVisitor
Chicago
5 reviews
5.0
5 reviews
Dined 6 days ago
overall5food5service5ambience5
This is one of my favorite restaurants. The food is always amazing and the service is impeccable. The outdoor patio dining is a special experience on summer nights. I will always come back.
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Always great! Favorite summer spot
TM
TinaM
Chicago
2 reviews
2.0
2 reviews
Dined 6 days ago
overall2food2service2ambience3
My family frequently eats tapas, this experience was not what we have received at other restaurants. Waitress was not attentive, never came back to refill drinks and place more foods orders. Felt that some of the plates were most arugula and not the main ingredient, which was very sparse. A shrimp plate, a couple of the shrimp were not deveined, so one person in our party stop eating all together. Portion size of the paella was disappointing, not like our other experiences at tapas restaurants.
J
Janet
Chicago
19 reviews
5.0
19 reviews
Dined 6 days ago
overall5food5service4ambience5
We had a wonderful experience celebrating our daughter's 24th birthday with family here. Party of 8, which was originally 7, but the manager handled us very thoughtfully and made it work. Excellent food and beverage choices. Gorgeous patio setting.
OT
OpenTable Diner
Chicago
12 reviews
vip
5.0
12 reviews
Dined 6 days ago
overall5food5service5ambience5
The food & service was outstanding!
HA
HernandoA
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Great food, location, atmosphere and service. Our waitress Matt, was wonderful.
CK
ChristineK
Chicago
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
It had been a little while since I'd been to dine at Meson Sabika and the food and atmosphere were as wonderful as I remembered.
H
Helen
Chicago
1 review
5.0
1 review
Dined 6 days ago
overall5food5service4ambience4
Sitting outside was lovely. It is expensive but worth it for special occaisions
OT
OpenTable Diner
1 review
2.0
1 review
Dined 6 days ago
overall2food2service1ambience2
We have been here many times and this was our worst experience. We waited over 5 minutes after being seated for a server to even acknowledge our presence, entrees came out well before tapas, and simple requests like a to-go container and coffee refill needed to be made multiple times and in some cases was never received. The entree was good but all the tapas were disappointing. I don't know if some change has taken place recently with the kitchen, management, or ownership. This was not up to the standard we have come to expect from this establishment.
FD
FathersDayDinner
Dallas
5 reviews
vip
5.0
5 reviews
Dined 7 days ago
overall5food5service5ambience5
One of the best tapas restaurants I have ever been too.
f
foodadventurer
Chicago
44 reviews
4.0
44 reviews
Dined 7 days ago
overall4food5service4ambience4
Love the variety of delicious foods—mushrooms, dates, meatballs, salmon, potato salad, etc., and the setting is beautiful, with a lovely array of flowers. Our server was very knowledgeable and helpful. What struck us was the happy, friendly, smiling attitudes among the staff. They really seemed to enjoy their jobs. We are looking forward to our next visit.
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
The food never disappoints. Our server Ainsley was fantastic. The Riojo wine was superb.
OT
OpenTable Diner
Chicago
1 review
3.0
1 review
Dined 7 days ago
overall3food5service4ambience2
Need more shade
MM
MaryMG105
Chicago
42 reviews
vip
5.0
42 reviews
Dined on July 30, 2022
overall5food5service5ambience5
We did have to wait 20-25 mins even after making a reservation. However we didn’t mind since were on a date to get to know each other. Mallory was our server on the patio and she was awesome! Great recommendations & comments about the food & drinks. She gave personal excellent service!
RL
RoseL
Chicago
1 review
5.0
1 review
Dined on July 30, 2022
overall5food5service5ambience5
Food was good and staff was very nice. Especially our server
OT
OpenTable Diner
Indiana
2 reviews
vip
4.0
2 reviews
Dined on July 29, 2022
overall4food5service4ambience5
More attention to the basics… water, do we need anything eles, etc.
J
Janice
Chicago
1 review
5.0
1 review
Dined on July 29, 2022
overall5food5service5ambience5
Always great food in a relaxing environment. Love the outdoor garden in the summer!!
LS
LindaS
Chicago
2 reviews
5.0
2 reviews
Dined on July 29, 2022
overall5food5service5ambience5
Beautiful from start to finish! We ate on the outdoor patio! Enjoyed Sangria and Tapas … lovely!
JV
JohnnyV
Chicago
47 reviews
vip
5.0
47 reviews
Dined on July 29, 2022
overall5food5service5ambience5
Great food and service.
CB
ChrisB
Chicago
68 reviews
5.0
68 reviews
Dined on July 29, 2022
overall5food5service5ambience5
Always a nice experience. Service is excellent food is wonderful.
F
Fritz
Chicago
59 reviews
vip
4.0
59 reviews
Dined on July 29, 2022
overall4food5service5ambience3
We were seated at a tiny table near several other parties. Lot’s of other seating options were open. Should have asked to move. At the table next to us, the people seemed to have a little too much to drink and were very loud. We were outside, but it was obnoxious and did not add to our dining experience. Food and service were as good as normal. Steve our waiter was very good.
KP
KenP
Phoenix
1 review
5.0
1 review
Dined on July 28, 2022
overall5food5service5ambience5
Patio is a beautiful place to enjoy excellent food and drink. Our waiter, Steve, even sang a song for those of us celebrating birthdays. His recommendations helped us navigate the large menu.
N
Neec
Chicago
44 reviews
5.0
44 reviews
Dined on July 28, 2022
overall5food5service5ambience5
Great food, nice GF selections, good service, nice outdoor patio. Always a treat to dine at this elegant restaurant.
LY
LindaY
Chicago
1 review
5.0
1 review
Dined on July 28, 2022
overall5food5service5ambience5
Meson Sabika never disappoints. The food was outstanding, the service was great and the Mango Sangria was so good! Can’t wait to visit again!
TV
TerryV
Vancouver
3 reviews
5.0
3 reviews
Dined on July 27, 2022
overall5food5service5ambience5
We had a great time! Outside seating was lovely. Food and service very well timed. Yummy!!
OT
OpenTable Diner
Chicago
3 reviews
vip
1.0
3 reviews
Dined on July 27, 2022
overall1food1service2ambience2
So bad lol. Wants to be cafe baba but is worse than a hot dog stand

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Screening
- Sick staff prohibited in the workplace
- Staff temperature check required

FAQs

You can order delivery directly from Meson Sabika using the Order Online button. Meson Sabika also offers takeout which you can order by calling the restaurant at (630) 983-3000 ext. 2.

Meson Sabika is rated 4.7 stars by 8944 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Aug 7, 2022

7:00 PM

Booked 168 times today

Order delivery or takeout

Other options

Order online

1025 Aurora Avenue, Naperville, IL 60540

Additional information

Cross street
We are located in between West intersection and River road
Neighborhood
Naperville
Hours of operation
Sat 11:30 am–4:00 pm Lunch Mon–Fri, Sun 11:30 am–4:00 pm Dinner Mon–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Sun 4:00 pm–9:00 pm
Cuisines
Tapas / Small Plates, Spanish
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Mesón Sabika has a private parking lot that can accommodate up to 350 spaces. On occasion, the restaurant will have valet service available.
Public transit
The Metra is approximately 1.5 Miles from Meson Sabika.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Crispin Plata and Antonio Recendez
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wine

Website
http://www.mesonsabika.com/
Phone number
(630) 983-3000 ext. 2
Catering
Mesón Sabika offers on and off site catering. Please contact our Events Department for more information.
Private party facilities
Mesón Sabika has become one of the top venues for weddings and events in the Chicago area. The mansion provides the perfect backdrop for indoor and outdoor events. We have recently built The Pavilion – which complements the mansion and grounds and provides ambiance unmatched by any other location.
Private party contact
Event Department: (630) 983-3000 ext. 1

This restaurant now offers Takeout

Meson Sabika

Make a reservation

Order delivery or takeout

Other options

Private dining

Additional information

Paella Mariscos

Stuffed Mushrooms

Chicken Fingers

Specials of the week!

Coca del Rey

Faldilla de Buey

Pez Barramundi a la Plancha

Sorbetes

Soups & Salads

Alubias

Lunch Entrees

Mixta con Pollo

Ensalada con Salmon

Ensalada con Mariscos

Ensalada del Rey

Bocadillo de Pollo

Bocadillo de Solomillo

Solomillos a la Plancha

Pasta Con Gambas

Salmón a la Plancha

Cold Tapas

Tortilla Espanola

Aceitunas Aliñadas

Escalivada con Queso

Quesos Espanoles

Patatas con Alioli

Quesos con Pacanas

Menestra de Verduras

Jamón Serrano

Jamón Iberico

Salmón Curado con Queso

Salpicón de Mariscos

Canalón Relleno

Gambas Marinadas

Tostada con Centollo

Tostada con Pato

Hot Tapas

Col de Brusela

Patatas Bravas

Champiñones Rellenos

Pasta Vegetariana

Queso de Cabra

Pimientos del Piquillo

Pincho de Pollo

Pollo al Limon

Pincho de Solomillo

Pipirana de Buey

Albondigas con Almendreas

Chorizo Españoles

Datiles con Tocino

Gambas a la Plancha

Pulpo con Salsa Verde

Vieiras al Albariño

Specialty Desserts

Tarta de Pacanas

Crema Catalana del Meson

Tarta de Pera

Frutas con Mousse Blanco

Profiterol del Pirineo

Cazuelita de Chocolate

Plátano con Helado

Flan Del Dia

Tarta de Queso

Paellas

Vegetariana

Compensina

Valenciana

Mariscos

Overall ratings and reviews

Loved For

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Cleaning & sanitizing