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SEARED by One&Only, San José del Cabo, BCS

SEARED by One&Only

4.7
4.7
273 Reviews
MXN500 and over
Fine cuts
  • Romantic
  • Good for special occasions
  • Great for scenic views

Michelin-starred chef Jean-Georges Vongerichten has collaborated with One&Only Palmilla since 2008. The new restaurant SEARED under the direction of Executive Eric Scianimanico offers an array of steaks choices including Kobe Tomahawk, Grass Fed NY Strip and Porterhouse all displayed in a glass-walled meat cellar with a dry-edge curing room. The new menu also highlights the best of the fish and seafood from the Baja as well as some of the Chef’s favorite signature dishes.
The restaurant offers an understated elegance of warm natural colors and accented by original Mexican techniques designed by Jeffrey Beers. The design features an entranceway encased in amber glass, amber chandeliers, tawny marble with candlelit nooks and Aztec geometric marble f loors.

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Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    MXN500 and over
  • Cuisines
    Fine cuts, International
  • Hours of operation
    Daily 6:00 pm–10:00 pm
  • Phone number
    624 146 7000 ext. 7233
  • Payment options
    AMEX, Cash not accepted, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Cristhian García
  • Private party contact
    elizabeth.lugo@oneandonlypalmilla.com: 624 146 7000 ext. 7089
  • Neighborhood
    San José del Cabo
  • Parking details
    Hotel Parking
  • Entertainment
    Live Music at One&Only Lounge - Wednesday Thru Monday 7:00PM-10:00PM.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wine

What 273 people are saying

Overall ratings and reviews

4.7
4.7 based on all time ratings
  • 4.7Food
  • 4.8Service
  • 4.7Ambience
  • 3.7Value

NoiseModerate

273 Reviews
  1. RobinC

    New York City

    3 reviews

    vip
    5.0

    3 reviews

    Dined on November 29, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience! Wonderful food & service! Ernesto was an incredible server, so friendly, attentive & helpful. The chef, Alejandro, is the best and produced delicious food from start to finish. The whole staff was amazing. This is our favorite restaurant in Cabo!

    Is this helpful?

  2. OpenTable Diner

    Atlanta Metro

    2 reviews

    5.0

    2 reviews

    Dined on November 21, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing restaurant with great service, ambiance and food was spectacular. Would definitely go again.

    Is this helpful?

  3. BrittanyK

    Phoenix

    4 reviews

    vip
    5.0

    4 reviews

    Dined on October 12, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and cocktails were delicious. The service was outstanding.

    Is this helpful?

  4. OpenTable Diner

    Las Vegas

    15 reviews

    vip
    5.0

    15 reviews

    Dined on October 6, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is by far my favorite restaurant in Cabo. We tried some other places that are supposedly the best, but found that they didn’t provide the value. Other restaurants in Cabo were okay, but by the end of the experience, you just felt a bit rushed or like another table that needed to be turned. Or maybe the food wasn’t all that great for the price. Not here! The staff is truly so warm and genuine, not pretentious at all. It’s really a special place. The ambiance is exceptional. And the food!! Outstanding. Thank you so much to our servers and all the staff who made our experience so memorable. We will definitely be back!

    Is this helpful?

  5. OpenTable Diner

    Portland

    9 reviews

    vip
    5.0

    9 reviews

    Dined on October 2, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So attentive and great customer service. Lovely experience for an anniversary.

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  6. Mariabender2000

    Las Vegas

    6 reviews

    5.0

    6 reviews

    Dined on September 15, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing. From the very nice warm welcome, until dessert, we were pampered with service and out of this world food.

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  7. NatashaB

    San Francisco

    9 reviews

    vip
    5.0

    9 reviews

    Dined on August 17, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best red snapper and risotto I have ever had! Thank you for everything!

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  8. OpenTable Diner

    New York City

    2 reviews

    vip
    5.0

    2 reviews

    Dined on August 17, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service were top notch. We would definitely recommend Seared. Very elegant and sophisticated dining experience.

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  9. DavidP

    New York City

    1 review

    2.0

    1 review

    Dined on August 14, 2023

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 4
    Whilst the food was fine, I have had better food at other restaurants around the world for a fraction of the price. There was certainly nothing special about the quality of the food to demand such exorbitant prices. 1 glass of champagne cost 20% more than a bottle back home sort of says it all. The staff were great though. No complaints there. Sorry if this review offends the owners, but it needed to be said.

    1 person found this helpful

  10. OpenTable Diner

    Coastal Georgia

    5 reviews

    vip
    4.0

    5 reviews

    Dined on August 12, 2023

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was impeccable, food quality was outstanding, and restaurant was beautiful. The prices surpass some of the finest dining I have experienced all over the world. $200 for a prime 20oz bone-in ribeye is very excessive. I expect to pay that for a wagyu steak of that size anywhere else. Overall a fine experience, just expect to overpay.

    Is this helpful?

FAQs

SEARED by One&Only is rated 4.7 stars by 273 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for SEARED by One&Only

Km 7.5 Carretera Transpeninsular, San José del Cabo, BCS 23400

Dining areas

Additional information

  • Neighborhood
    San José del Cabo
  • Hours of operation
    Daily 6:00 pm–10:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Fine cuts, International
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Cash not accepted, Mastercard, Visa
  • Executive chef
    Cristhian García
  • Entertainment
    Live Music at One&Only Lounge - Wednesday Thru Monday 7:00PM-10:00PM.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wine
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