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American Cut Steakhouse Midtown, New York, NY

American Cut Steakhouse Midtown, New York, NY

American Cut Steakhouse Midtown, New York, NY

Crackerjack Sundae - American Cut Steakhouse Midtown, New York, NY

Chili Lobster - American Cut Steakhouse Midtown, New York, NY

American Cut Steakhouse Midtown

4.4

4.4

607 Reviews

$31 to $50

Steakhouse

Top Tags:

American Cut is a modern American Steakhouse, brought to life by LDV Hospitality in partnership with Chef Marc Forgione. This midtown Manhattan location offers an expansive bar area with happy hour, craft cocktails, an award-winning burger and signature tableside “Smoked Old Fashioned.”

Our main dining area features interactive items, such as a 40oz. Porterhouse flambeed table side, along with a Chili Lobster Dish and the O.G. 1924 Caesar Salad. Our wine list was awarded a "Best of Excellence" Award by Wine Spectator.

Midtown’s location offers two impressive private dining rooms - “The Wine Room,” lined with some of our unique vintages, as well as “The East and West” rooms, offering A/V and large group dining capabilities.

In the lounge, we offer live Jazz music Friday & Saturday evenings from 7:00pm-9:00pm. No reservations required.

Not available on OpenTable

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Additional information

Dining style
Fine Dining
Cuisines
Steakhouse, American, Seafood
Hours of operation
Happy Hour Mon–Sat 5:00 pm–7:30 pm Bar Mon–Sat 5:00 pm–8:30 pm Dinner Mon–Sat 5:30 pm–8:30 pm
Phone number
(212) 388-5277
Website
https://www.americancutsteakhouse.com/midtown
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Anastacia Song
Private party facilities
American Cut Steakhouse Midtown offers a private dining room and wine room ideal for groups dinners and social gatherings. We offer a selection of event menus curated to best fit you and your guests’ needs.
Private party contact
Private Dining Coordinator: (212) 244-8866 ext. 133

Location
109 East 56th St., New York, NY 10022
Neighborhood
Midtown East
Cross street
Between Lexington and Park Ave.
Parking details
Public Lot
Public transit
N, Q, R to Lexington Ave/59th Street<br />E, M to Lexington Ave/53rd Street<br />6 to 51st Street
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine

What 607 people are saying

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.4Service
4.4Ambience
3.9Value

Noise • Moderate

5
4
3
2
1

607 Reviews

OT
OpenTable Diner
Poconos
1 review
5.0
1 review
Dined on March 7, 2020
overall5food5service5ambience5
The food was fantastic. The lobster chili was amazing and the steak was cooked perfect. Best steak house I’ve eaten at in NYC.
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GB
GraceB
New York Area
4 reviews
vip
5.0
4 reviews
Dined on March 5, 2020
overall5food5service5ambience5
Liz was absolutely amazing! I have a gluten allergy and she went above and beyond to make sure my dinner was gluten free! Will be returning and recommending!
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OT
OpenTable Diner
London
1 review
5.0
1 review
Dined on February 23, 2020
overall5food5service5ambience5
We had an amazing meal. The waiter were extremely kind and attentive. The food was excellent. Would recommend for a nice night out!
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OT
OpenTable Diner
New York Area
9 reviews
vip
5.0
9 reviews
Dined on February 21, 2020
overall5food5service5ambience5
We had American Cut before our show last night and it was wonderful. We had the filet and Brussels and they were both great! For dessert we had the creme brûlée and it was very good but very small. Would definitely recommend!
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F
Fatz
Washington DC
18 reviews
5.0
18 reviews
Dined on February 16, 2020
overall5food5service5ambience5
I visited American Cut Steakhouse Midtown on 2/15/2020 to celebrate my engagement and Valentine’s Day. My reservation was available early and they had a live jazz band near the bar area. My service I experienced was superb from being to end. They had coat check available as well for those guess who would like this service. They made my evening truly special and special thanks to all the staff and the chef for a lovely dinning experience!
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CK
ChuckK
New York Area
11 reviews
5.0
11 reviews
Dined on February 16, 2020
overall5food5service5ambience5
Repeat customer and I love this place. Wonderful, delicious food on Saturday and Liz our server was AMAZING. Love to split the Porterhouse for two. Great option for when guests are in town.
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OT
OpenTable Diner
New York Area
1 review
5.0
1 review
Dined on February 16, 2020
overall5food5service5ambience5
Bachelor party, small group of 7. We had a great experience! The service was impeccable and the food was amazing!
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OT
OpenTable Diner
Denver
2 reviews
vip
2.0
2 reviews
Dined on February 12, 2020
overall2food2service4ambience4
Overpriced, steaks not good and wine ridiculously prices. Would never go back
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MM
MoMal
New York Area
14 reviews
5.0
14 reviews
Dined on February 8, 2020
overall5food5service5ambience5
Great steak. Lively experience
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SS
StaciS
New York Area
15 reviews
vip
4.0
15 reviews
Dined on February 8, 2020
overall4food4service3ambience4
The food was good. Our waiter gave us some issue with my allergies with the vegetables but other than that the service was okay.
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L
Leah
New York Area
16 reviews
5.0
16 reviews
Dined on February 8, 2020
overall5food5service5ambience5
Went here last week to celebrate my husband's birthday. Sat in one of the side rooms which was perfect because it was a Friday night and packed. Please make sure you have Elizabeth as your server, she is phenomenal. Friendly, enthusiastic, warm, knowledgeable, and personable. It was the best service I've had anywhere. The food was outstanding. The filet mignon had a beautiful seared crust on it and their housemade steak sauce is phenomenal. Oh man, the bread basket! They give you homemade whole wheat everything biscuits. They were so buttery and flakey and it's served with a vegetable cream cheese. The guy at the table next to us was from the South and he raved about the biscuits we had. Their thick cut bacon is from a local butcher and then they put their own sauce that they create on top of it--delicious. Their ice creams are all made in-house. They brought us the cracker jack sundae for my husband's birthday and it really tasted just like a cracker jack! There wasn't a single thing we had that we did not LOVE. The drinks were equally amazing (I had one of their specialty martini's) and their wines were impeccable. We dine here again in a heartbeat. Oh, and they had live jazz!
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Z
Zoraida
New York Area
10 reviews
5.0
10 reviews
Dined on February 6, 2020
overall5food4service5ambience4
Our server was fantastic and read that I had gluten allergy which was included in opentable reservation. Old fashion was made well too.
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OT
OpenTable Diner
New York Area
3 reviews
vip
5.0
3 reviews
Dined on February 5, 2020
overall5food5service5ambience5
This place is great. Matt the bartender is attentive and is great at serving dinner at the bar. The complimentary warm everything biscuits are the best complimentary bread you will eat in a restaurant. Everything is really good
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OT
OpenTable Diner
New York Area
2 reviews
5.0
2 reviews
Dined on February 4, 2020
overall5food5service5ambience5
Absolutely delicious wonderful restaurant week
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DL
DanielL
London
7 reviews
vip
5.0
7 reviews
Dined on February 3, 2020
overall5food5service4ambience4
Loved the ambiance and decor of the restaurant. Food was really top quality, and service was kind.
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d
danaw
New York Area
11 reviews
vip
1.0
11 reviews
Dined on January 31, 2020
overall1food3service2ambience3
Food, service and ambiance were great. Was a great experience until a manager offered to buy us a drink at the bar to allow another reservation to be seated and literally stood over us while we settled our bill. Very pushy.
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DG
DeliGirl
Tulsa
5 reviews
vip
3.0
5 reviews
Dined on January 30, 2020
overall3food3service5ambience2
Chaotic night....After waiting 1 hour past our reservation time, we were finally seated. Food was good not great. Service was excellent by the wait staff. Unfortunately it was a bit of a ruined night because of the hour delay. we had to rush through dinner to get back to our babysitter and child.
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MK
MatthiasK
New York Area
24 reviews
vip
4.0
24 reviews
Dined on January 29, 2020
overall4food5service5ambience3
The place is just too loud, like most NYC restaurants now. Good luck trying to have a conversation.
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OT
OpenTable Diner
New York Area
3 reviews
5.0
3 reviews
Dined on January 29, 2020
overall5food5service5ambience5
Wonderful. Wait staff was very attentive, food was delicious an overall amazing dining experience.
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DP
DanielP
New York Area
4 reviews
3.0
4 reviews
Dined on January 28, 2020
overall3food2service2ambience5
Beautiful place and quick foods; however, there were some issues. Went there for a business dinner. Ordered a medium rare petit filet which arrived overcooked. Since there with colleagues I did not want to be the guy who sends back food so I ate part of it. When it came time for the bill, I split the bill for the team with a colleague. I signed my bill but my colleague went to the bathroom. The waiter came to us and I explained to him that only one Bill was signed and that the other would be signed when my colleague returned from bathroom. He told me I need that. I said he will sign when he gets back. My colleague came back, signed his check and we left a few min later. As we were getting up, the waiter ran to our table and asked for the signed copy of the second half, as if he thought we would skip out without tipping him on half of the check. Very rude. I told him it was on the table.
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PA
PearlA
San Francisco
11 reviews
5.0
11 reviews
Dined on January 26, 2020
overall5food5service4ambience5
The food was very good, however for such a high end restaurant, they brought 2 pieces of bread on a small saucer and when I asked for more( it’s delicious) took a very very long time , I had to ask again, that’s poor!!! Bread is cheap!!! It will look nicer if mire was brought in the first place even if all was not eaten. The steak I ordered was delicious by the way also the shrimp cocktail and cream spinach.
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OT
OpenTable Diner
New York Area
3 reviews
3.0
3 reviews
Dined on January 25, 2020
overall3food3service5ambience4
Came here for restaurant week! Honestly It was not that great I am happy I tried it out with restaurant week because otherwise I would have been really upset to waste my money. Our server was Joe and he was amazing the only positive. The drinks and food sucked would not go back.
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SK
SuzanneK
New York Area
3 reviews
2.0
3 reviews
Dined on January 25, 2020
overall2food1service5ambience4
We had been looking forward to trying this restaurant and there were a few high points. The staff were great and the ambiance was very nice. However, the food was really underwhelming. We went for restaurant week and the food felt like a catered meal from an insurance conference. Pretty disappointing and uninspired.
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SC
SeanC
New York Area
25 reviews
5.0
25 reviews
Dined on January 11, 2020
overall5food5service5ambience4
Great food - excellent seasoning and the service was perfect
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OT
OpenTable Diner
New York Area
3 reviews
4.0
3 reviews
Dined on January 1, 2020
overall4food4service3ambience3
New Year’s Eve
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OT
OpenTable Diner
San Diego
7 reviews
3.0
7 reviews
Dined on January 1, 2020
overall3food3service4ambience4
We had overcooked salmon, delicious bread, and Above-average filet mignon. The mushrooms and grits were probably the highlight.
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OT
OpenTable Diner
New York Area
5 reviews
vip
3.0
5 reviews
Dined on January 1, 2020
overall3food3service4ambience5
We had a great server but were disappointed in the “tableside Cesar”. I say this because we never saw it made tableside. Ordered the macaroni and cheese instead got penne covered in oil and butter in tiny bit of breadcrumbs very disappointed in the quality of the macaroni and cheese. With that said they had delicious cuts of meat and the cocktails were delicious!
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j
jc18
New York Area
13 reviews
vip
3.0
13 reviews
Dined on December 30, 2019
overall3food3service5ambience4
Service excellent. Server was great Nice pleasant atmosphere however tables are long and not good for intimate conversation Steak tasty but on the thin side. Definitely not 18 ounces Sides good but nothing special
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OT
OpenTable Diner
Greater Boston
13 reviews
vip
5.0
13 reviews
Dined on December 21, 2019
overall5food5service5ambience4
Lovely - Service was impeccable
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RP
RebeccaP
Memphis/West TN
3 reviews
5.0
3 reviews
Dined on December 20, 2019
overall5food5service5ambience5
Perfectly cooked steaks- great crust on the outside and a perfect rare + on the inside as ordered. Atmosphere had the feel of an old style steakhouse, but updated with enough modern touches that you didn’t feel like you were stepping back in time. Wonderful evening!
1 person found this helpful
OT
OpenTable Diner
Baton Rouge
1 review
1.0
1 review
Dined on December 20, 2019
overall1food1service1ambience1
Horrible experience at this place.
Is this helpful?
OT
OpenTable Diner
New York Area
80 reviews
vip
1.0
80 reviews
Dined on December 19, 2019
overall1food1service2ambience2
a nightmare. we had reservations for a 8 pm dinner. when we got there we found 5 other very irate groups also waiting for their 8 pm table. we and the other groups were finally seated an hour later, at 9 pm. The steaks were served almost at 9:45 pm, way too late to eat a steak. but all would have been forgiven had the steaks been good. mine was almost cold and bland. at over $60 each, you expect better. the side dishes were diner level at best. the staff was very friendly and kept comping us, drinks, deserts, whatever we wanted, but we did not come in expecting free food. we came in for a good meal and a nice experience. we got none. the space it way too noisy, which makes the whole experience sad. too many really good steakhouses in mid town Manhattan. avoid this one.
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E
Emily
1 review
2.0
1 review
Dined on December 18, 2019
overall2food4service2ambience1
I have been here several times. A little trendy for my taste, but the service and food has always been good. Our waitress was completely over the top to the point that it was uncomfortable. It was like she was on an audition - for what -IDK. She was also MIA. We waited an hour plus for our food, which I was fine with as I was with friends catching up. All of this I could live with... The thing that was unforgivable is the second we passed on dessert, the maitre d stopped by and told us he would buy us a drink if we would leave the table. When I looked at him like he was crazy, he asked again. This behavior is completely rude and unacceptable at a high end restaurant. I will not be going back.
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KM
KateM
New York Area
34 reviews
5.0
34 reviews
Dined on December 13, 2019
overall5food5service5ambience5
My mom is in town visiting and I have been dying to take her to my favorite spot in the city. American Cut always creates an amazing environment with engaging/knowledgeable staff, perfectly crafted cocktails (try the smoked old fashioned, you won’t be disappointed), and amazingly curated/balance flavors/dishes.
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OT
OpenTable Diner
Cleveland
1 review
5.0
1 review
Dined on December 13, 2019
overall5food5service5ambience5
Food and service was fantastic! Me and my wife frequent different steakhouses and this was our favorite. Reasonably priced with a great ambiance with light live music. Waiter was very informative and timed well. Overall incredible experience.
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MB
MatthewB
Orange County
7 reviews
vip
3.0
7 reviews
Dined on December 13, 2019
overall3food3service3ambience5
Location and ambiance excellent. Food good. The $180 dollar sea food tower we had was over priced at least $100 for a place like this, made up mostly of clams, oysters and condiments.
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G
Gournand
Pittsburgh
9 reviews
vip
3.0
9 reviews
Dined on December 5, 2019
overall3food3service5ambience3
My filet was tender but my husbands strip was not. Plus we had to wait over an hour and a half for our meal. They did comp us with an extra side, dessert and coffee which we appreciated. The noise level was such you could not converse easily. Maybe this is restaurant is for the young crowd which we definitely are not.
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R
Rdubb1
Charleston
15 reviews
5.0
15 reviews
Dined on November 29, 2019
overall5food5service5ambience4
We went for Thanksgiving. The staff was super courteous and the restaurant manager was super attentive. The kitchen must have been backed up, as it took nearly 30 min to get our apps. Certainly a great value, and I can't accurately judge what the restaurant would be like on a normal business night. Filet was a 8 out of 10, knowing that my favorite steakhouse is a 9.9 bc 10 doesnt exist.
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OT
OpenTable Diner
New York Area
6 reviews
vip
2.0
6 reviews
Dined on November 29, 2019
overall2food2service4ambience4
Turkey was dry! Disappointing for thanksgiving. Steak was excellent.
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OT
OpenTable Diner
New York Area
2 reviews
5.0
2 reviews
Dined on November 29, 2019
overall5food5service4ambience5
Thanksgiving dinner was amazing!! We chose steak instead of turkey which was amazing!! Sweet potato gnochis were delicious and creme brulee was great too!!
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FAQs

American Cut Steakhouse Midtown is rated 4.4 stars by 607 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Google Map for American Cut Steakhouse Midtown

109 East 56th St., New York, NY 10022

Additional information

Cross street
Between Lexington and Park Ave.
Neighborhood
Midtown East
Hours of operation
Happy Hour Mon–Sat 5:00 pm–7:30 pm Bar Mon–Sat 5:00 pm–8:30 pm Dinner Mon–Sat 5:30 pm–8:30 pm
Cuisines
Steakhouse, American, Seafood
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Public Lot
Public transit
N, Q, R to Lexington Ave/59th StreetE, M to Lexington Ave/53rd Street6 to 51st Street
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Anastacia Song
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
https://www.americancutsteakhouse.com/midtown
Phone number
(212) 388-5277
Private party facilities
American Cut Steakhouse Midtown offers a private dining room and wine room ideal for groups dinners and social gatherings. We offer a selection of event menus curated to best fit you and your guests’ needs.
Private party contact
Private Dining Coordinator: (212) 244-8866 ext. 133

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