LAW at Four Seasons Dallas
Thanksgiving Day & Christmas Day Brunch:
Seatings from 10:30AM-7:30PM
Adults: $95 | Children under 12: $45
18% Service Charge & Tax Are Not Included
48 Hour Cancellation Fee & No-Show Fee of $25 per Guest
Our Holiday Brunch features a selection of holiday inspired brunch & dinner favorites in addition to a raw bar, sushi station & carving stations. Our culinary team will be bringing the kitchen to you, with interactive dishes that are customized just for you! Don't forget about dessert... Our pastry team will be creating a room full of them to satisfy the sweet tooth in your group!
Mon–Fri 6:30 am–11:00 am
Sat, Sun 7:00 am–11:00 am
Mon–Sat 11:00 am–2:30 pm
Sun 11:00 am–2:30 pm
Daily 6:00 pm–9:30 pm
Legal Brewery Dinner | March 16th | 6:30PM
Join Chief Justice, Greg McCarthy, for a night of Beer Education showcasing the collection of Beers from Legal Draft Brewery paired with a special Land, Air and Water inspired menu curated by Chefs Christof and Johan. Celebrate the start of St. Patricks day in LAW Restaurant on Friday March 16th with a beer-ception beginning at 6:30PM followed by a 5-course dinner. Space is limited so make your reservations soon by calling LAW Restaurant!
Land, air and water (LAW) come together on a menu inspired by the favors of Texas in a sophisticated yet fun environment. LAW offers an array of options for unique dining experiences – a social event, anniversary or birthday celebration, business gathering or just a great meal with friends.View Private Dining Details
Thanksgiving Dinner Special Menus & Offers
Our Thanksgiving Brunch will offer seatings from 10:30AM-7:30PM featuring a large selection of holiday favorites in addition to carving stations, action stations and a dessert room! Adults $95 | Children under 12: $45 | 18% Service Charge and Tax Added to bill upon departure
Thursday, November 22, 2018
Christmas Day Special Menus & Offers
Our Christmas Brunch will offer seatings from 10:30AM-7:30PM featuring a large selection of holiday favorites in addition to carving stations, action stations and a dessert room! Adults $95 | Children under 12: $45 | 18% Service Charge and Tax Added to bill upon departure
Tuesday, December 25, 2018
We enjoyed the buffet with friends. This is always a treat!
Gerrodo served us very well. The buffet was delicious as usual. Chef Christof visited with us. We think that the LAW lunch buffet is a treat and try to dine there once or twice a week.
Looks like a great restaurant, but the food missed top marks in my opinion. I had the tuna appetizer and while the tuna was good, it was placed over sliced cherry tomatoes swimming, and I mean swimming, in a vinaigrette dressing. There was about a quarter cup of the dressing, enough to dress 4 salads. Why? I pulled the tuna out and ate it on my bread plate. The steak, one of their aged ones, was good and tender, but lacked seasoning I thought. The wine by the glass was a good selection of fine wines, but pricey for a glass. Very limited dessert selection.
Service was attentive and friendly. Nice steakhouse feel and comfortable surroundings.
Consistent outstanding customer service from arrival, dining experience, to departure. The Sunday brunch waitstaff is professional, courteous, while delivering personal service in a beautiful setting.
Steak over seasoned. Bacon appetizer was very fatty. Waiter was super awesome.
Whitney provided excellent service and Nancy fixed a wonderful Veggie Wrap complete with avocado. The fish dish on the hot bar was delicious as were the prepared salads. We were greeted by Justine who is a marvelous host.This buffet is always a treat. If you are looking for lunch in Las Colinas, nothing compares.
The Law lunch buffet is always a treat. Four Seasons is a great venue, stylish and comfortable. Kabir always remembers our favorites and Justine always greets us and makes sure our visit is rewarding.
LAW was a delicious food & cocktail experience . The ambiance was lovely and the service was detailed and unobtrusive.
Wonderful Buffet! Nancy at the hot food bar was especially helpful. We try to make this lunch buffet at least once a week when we are in town.
Great time enjoyed the employees and the food! Can’t wait to return without a tooth ache so that I can try the delicious looking apple pie!
Wonderful menu selections for both food and cocktails. Even a child would love the brussel sprouts! Don’t forget desert and the mocha martini!
Great blackened salmon, tender melt-in-your-mouth filet with morsels of baked garlic gloves, fantastic cheese plate with figs, and moist bread pudding with creme brulee center
This has been my favorite lunch spot for 16 years, minus the time that they stopped serving the lunch buffet. There is such a great healthy variety that I could ear here daily.
The hostess on duty was outstanding and went out of her way to be accommodating when we arrived roughly an hour and a half before our reservation for a table for four and a baby. Despite a busy dining room, given we had two out of town guests, she took it upon herself to find a table for six to seat us right away. Having someone take the time to go above and beyond to make sure we had a wonderful experience meant so much to us and we had a lovely brunch.
As always great attention, service and food.
Dependable customer service, including valets. Terrific food and atmosphere.
Service was very slow and not responsive. We were surprised to see such a high end restaurant with such service issues. I had put “special occasion” on the reservation and told the hostess. The recognition was not even addressed. They delivered the wrong appetizer also. Food was fine. However, service should have been better.
Party of 5...2 steaks ordered medium were both well done. Still flavorful and good atmosphere and service, but disappoInting to pay almost $50 for a filet to get it over cooked.
This is my favorite lunch of all times. The buffet is full of healthy and tasty options. I have been going to the buffet for 16 years minus the sad years where they did not have the buffet.
Hands down the best ribeye I’ve had in Texas (48 day dry aged), attentive and conversational service by both Justin and our server, and Chef Christof made a point to personalize our service - absolutely amazing!
Good place and good atmosphere at a terrific location.
Not up to snuff for a Four Seasons restaurant. Service should have been excellent but was very mediocre. I wanted a tap beer from the other bar in the hotel and was told “it will take 15 minutes because I have other tables and it’s a long walk.” Really? Not a Four Seasons service mindset.
We have been customers of this restaurant and the predecessor restaurant for 20+ years. We always have excellent food and service. Highly recommend the Sunday Brunch.
Went here recently for anniversary and the food was delicious. I got the Prime New York strip and it was perfectly seasoned and cooked. We got brussel spouts on the side which were the best we'd ever had, seriously amazing. Our waiter was so nice and attentive, as was everyone we encountered. They surprised us with a fancy array of sweets for our anniversary and were just all around wonderful. Would definitely recommend them to others and hope to return!
Everything was up to the very high standard we have come to expect on those special occassions we do brunch at the Four Seasons, but this time I was disappointed that there were no eggs Benedict - during brunch! The thin-sliced bagels were a great idea (less bread); with the smoked salmon, cream cheese, capers and red onions, all that was missing was a poached egg and a dollop of hollandaise...
The food was amazing! Multiple staff members were really helpful and great with our two year old son, which helped make the dining with a toddler experience less stressful.
Food was great - Service overall was great (hostess was smiling, very nice and seemed happy to help) - Our server was definitely more interested in the couple next to us, to the point that we didn't get another round of drinks because he was too busy chatting with them so we had time to finish dinner, drinks, initial glass of water and were ready to order dessert (hostess gave us the dessert menu!). We will definitely go back, the atmosphere was nice, it was a quiet without being silent and it may have just been an off night (or perhaps we weren't as interesting!). :)
My first time having brunch at the Four Seasons. The buffet was full of sweet and savory options with something to make everyone happy. Everything I tried was delicious. Would definitely go back.
Excellent restaurant for steaks and seafood. Highly recommend trying it. Fair value for the money and excellent service as well.
Fantastic night. I had the ribeye, Michele had the filet. Split the twice baked Potato and salad. The steaks were perfect!!! Thanks!
Four Star Hotel ....TWO star Dinning. Very Expensive, Food just so so! Only place too eat at the hotel, so it's a trapped cliental. Too bad! Wish I could say it was primo, but it's just not.
What a nice selection for brunch. Quality food, quality service.
Overpriced and was very disappointed with my food. Had the halibut and it tasted like it had been heated up and served. Bland and not fresh. Not impressed at all.
One of the best meals we have had in a long time. We dine out often in nicer venues. My husband loved it and he is very picky! Drinks were fun and delicious as well. Don't miss the appetizers-- bacon, meatballs and vegies with the sausage were spectacular. We will be back.
My husband’s brother got engaged 🥂
The hostess was really great. Per my request we were seated in a quiet area for Sunday Brunch. Our server was nice but the restaurant wasn’t full and our dirty plates were stacked on the side of the table even though we had gone and returned with fresh portions.
The precooked heated food was so-so. The seafood was nice as well as the desserts.
We’ve had brunch at the Four Seasons in DC and it was really special. The Dallas location is subpar.
Our entre took at least 30 minutes and our server, Adam avoided eye contact and did not offer any apology. He seemed put off that I asked for some bread.
The manager Justin, sensed our frustration and replace Adam half-way through the wait. Our steaks were wayyy overcooked. We did not finish anything, including the sides. Had to get out of there.
Then, we were charged $325 for a bottle of wine that was not on the menu and whose price was not provided until we saw the check. Really, really disappointing.
Excellent restaurant. Upscale atmosphere but not stuffy. All items extremely tasty. Well chosen wine program with excellent by the glass options. Service is on the ball and every eager to please. Highly recommended.
A colleague and I visited while in town for a meeting. The space in the Four Seasons was very cool and inviting with tall windows out to the hotel courtyard and high ceilings. I had the grilled peach and arugula salad with sweetened pecans for a nice crunch. It was a great portion size (not too big, not too small). My work buddy had the filet which was cooked perfectly. We shared sides of au gratin potatoes and crispy brussel sprouts. We saved room for the table side gourmet s’more presentation that was just perfect! Nice restaurant and a great meal.
Attentive service provided by waitstaff and valets. Excellent omelet station chef.