Chef's Table at Brooklyn Fare

4.8
6 reviews
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$50 and over
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French / Japanese
Inspired by Japanese cuisine and French technique, Chef's Table at Brooklyn Fare's menu preserves the integrity of its ingredients. The duration of the tasting menu is two and a half hours, and is focused on seafood and shellfish. The price of our tasting menu is $394.36 per person, all-inclusive. Beverage is additional and not included in the cost of the menu.

Chef's Table at Brooklyn Fare features a 7,000-bottle cellar, highlighting classic European regions such as Champagne, Burgundy, Rhône, Germany, and Austria. We are honored to have received 'The Best of Award of Excellence' from Wine Spectator since August 2015.





Dining Style
Fine Dining
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Cuisines
French / Japanese
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Hours of operation
Tuesday, Wednesday and Thursday, Seatings from 6 pm to 7:30 pm
Friday and Saturday, Seatings from 5:30 pm to 10 pm
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Phone number
(718) 243-0050
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Jacket Required
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Executive chef
Cesar Ramirez
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Catering
None
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Neighborhood
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Cross street
9th and 10th Avenues
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Parking details
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Public transit
The restaurant is easily accessible by the A, C, E, and 7 lines of the New York City Subway at 34th St Penn Station, and Hudson Yards.
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Special events & promotions
None
Additional
Chef's Table, Corkage Fee, Counter Seating, Non-Smoking, Wheelchair Access, Wine
What 6 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.7
food
4.8
service
4.7
ambience
4.6
value
Noise · Quiet
71% of people would recommend it to a friend
5
4
3
2
1
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VD
London
2 reviews
Dined on October 21, 2018
Overall 5food 5service 5ambience 5

One of the most delicious meals any of us have eaten, from start to finish it was superb.

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OT
New York Area
1 review
Dined on September 6, 2018
Overall 3food 3service 5ambience 4

The food was too salty for me..
But the service was wonderful.
And it wasn’t pleasent to eat fish and meat from Japan while they have radioactive issue. If I knew they use materials from Japan I would have not go. But the food was ok anyway.

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CM
1 review
Dined on September 4, 2018
Overall 4food 5service 5ambience 4

Food was great, entrance confusing. Great service and amazing food and experience for tourists. Truly enjoyed it but

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S
New York Area
3 reviews
Dined on June 16, 2018
Overall 2food 4service 1ambience 4

First Michelin (3!) star restaurant that calls me and tells me that if iam late- i’am going to miss some courses. I was SEVEN minutes late!! Then they rushed us through 4 courses to catch up with other customers - ONE COUPLE (who came came 7 minutes earlier- haha)
I’ve been to 95% Michelin restaurants in New York and this is not a 3 star restaurant.
Food was the only positive side and I’d rate it - 3,5/5. However, service was 1/5. Unfortunately, service ruined this experience for us- very rushed and not attentive (he didn’t get what kind of water i want - which is a very basic request)

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OT
Hong Kong
1 review
Dined on June 16, 2018
Overall 5food 5service 5ambience 5

Excellent all round. Fantastic cooking and a wonderful dining experience. Would strongly recommend.

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LM
Miami
1 review
Dined on April 8, 2018
Overall 5food 5service 5ambience 5

We love!! Perfect!!!!

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