Cactus-Bellevue

Antojitos

• GuacamoleUS$ 7,00

  Crushed Hass avocados, cilantro, lime, onion and serrano chiles, with pico de gallo, warm chips and salsa.

• CevicheUS$ 11,00

  Coriander-lime marinated bay scallops and snapper. Fresh avocado, cucumber, tostadas pequeños.

• Navajo Fry BreadUS$ 4,00

  With whipped cinnamon agave butter.

• Roasted Corn QuesadillaUS$ 6,00

  Cilantro, red onion, jalapeño, Jack and white cheddar cheeses, buttermilk crema, tomatillo salsa.

• Grilled JalapeñosUS$ 7,00

  Herbed goat cheese, bacon, buttermilk crema.

• Apple Wood Smoked Chicken FlautasUS$ 8,00

  Baby arugula, lime vinaigrette, queso blanco, chipotle cream.

• NachosUS$ 10,00

  Roasted corn, black olives, jalapeños, pico de gallo, charred tomato salsa, buttermilk crema, guacamole.

• Tex Mex QuesoUS$ 8,00

  Green chile-cheese dip, house-made chorizo, red onion, cilantro, tortilla chips.

• Camarones D' El DiabloUS$ 9,50

  Crispy prawns, spicy Diablo sauce, coriander-pasilla verduras escabeche, mango-pineapple mojo.

• Spicy Ahi TacosUS$ 10,50

  Spicy Baja "poke, " red onion, smoked fresno aïoli, avocado, crisp corn tortilla.

Sopa Y Ensaladas

• Tortilla Soup

  Shredded chicken, ancho chiles and fire-roasted tomatoes topped with fresh avocado, chopped cilantro, blue corn tortilla strips.

  • CupUS$ 4,00
  • Bowl with Fresh Housemade Corn Masa SopesUS$ 8,00

• New Mexico Green Chile Sopa

  Hatch green chiles, tomatoes, buttermilk crema, cilantro.

  • CupUS$ 4,00
  • Bowl with Fresh Housemade Corn Masa SopesUS$ 8,00

• Casa SaladUS$ 5,00

  Mixed greens, verduras escabeche, roasted pumpkin seeds, coriander-pasilla vinaigrette.

• Spiced CaesarUS$ 9,00

  Romaine hearts, spicy Cotija croutons, black beans, roasted corn, smoky Caesar dressing.

  • SmallUS$ 6,00

• Smoked Chicken Chop ChopUS$ 14,50

  Romaine hearts, bacon, red pepper, radish, olives, panela cheese, garbanzo beans, pico de gallo, pepitas, Cotija cheese, chipotle-balsamic vinaigrette.

• Chile-Lime Kale Salad

  Kale, arugula, strawberries, honeydew, cinnamon toasted quinoa, almonds, spiced chile-lime vinaigrette.

  • With Grilled ChickenUS$ 15,50
  • With Grilled PrawnsUS$ 16,50

• Grilled Skirt Steak SaladUS$ 16,50

  Grilled skirt steak, mixed greens, bacon, pico de gallo, red onion escabeche, avocado, Point Reyes Farmstead blue cheese, chipotle-balsamic vinaigrette.

Entradas

• Poblano Chili RellenoUS$ 15,00

  Fried poblano chile, Jack cheese, Laura Chenel's Sonoma goat cheese, mole rojo, black bean purée, Spanish rice, jalapeño jam.

• Sonoran Spa ChickenUS$ 15,00

  Grilled chicken breast and portobellini mushroom, sautéed spinach, vegetable escabeche, Cotija cheese, pepitas, sunshine mojo and lime chimichurri.

• Cactus FajitasUS$ 15,00

  Served in a sizzling skillet with Spanish rice, cumin black beans and caramelized onions. Guacamole, sour cream, Jack cheese, lettuce, pico de gallo and warm flour tortillas on the side.

  • Grilled Portobello-vegetable EscabecheUS$ 15,00
  • Grilled Natural Chicken BreastUS$ 15,00
  • Grilled Natural Skirt SteakUS$ 18,00
  • Grilled White Mexican PrawnsUS$ 18,00

• Navajo TortaUS$ 11,50

  Indian fry bread, annatto beans, Jack cheese, shredded lettuce, guacamole, sour cream and pico de gallo.

• Brisket Burrita LeñeraUS$ 14,00

  Chile braised brisket, guacamole, pico de gallo, Spanish rice, cumin black beans, New Mexico green chile sauce, buttermilk crema.

• House ChimichangaUS$ 14,00

  Crisp flour tortilla, Jack cheese and green chile sauce with pico de gallo, guacamole and sour cream with Spanish rice and cumin black beans. Choice of chicken, house-made chorizo, braised brisket or grilled portobello-vegetable escabeche.

• Carne AsadaUS$ 20,00

  Grilled skirt steak, spicy ancho chile salsa, chile-lime corn, refried black beans, queso blanco, grilled knob onion, house-made corn tortillas.

• Chicken Fried ChickenUS$ 16,00

  Chicken breast, chorizo gravy, spicy baby red jacket potato mashers, pico de gallo.

Enchiladas

Stacked Santa Fe style and served with Spanish rice and cumin black beans.

• Butternut Squash EnchiladasUS$ 15,00

  Crisp white corn tortillas with Jack and goat cheeses, sautéed spinach, roasted butternut squash, caramelized onions, mole rojo, guacamole.

• Green EnchiladasUS$ 14,50

  Blue corn tortillas and shredded chicken with Jack cheese, garlicky tomatillo salsa and sour cream.

• Seafood EnchiladasUS$ 16,50

  Pacific snapper, prawns, bay scallops, blue corn tortillas, Jack cheese, sherry-tomatillo cream sauce, blistered corn salsa, charred tomato salsa.

• Chimayo EnchiladasUS$ 15,00

  Blue corn tortillas layered with local chicken, house-made chorizo and spicy green chile sauce, Jack cheese, sour cream, pico de gallo.

• Quintessential Santa FeUS$ 13,00

  Organic blue corn tortillas, queso blanco, scallions, classic New Mexico red chile sauce, over-easy eggs.

Tacos

House-made white corn tortillas served with Spanish rice and cumin black beans.

• Tacos Carnitas YucatecasUS$ 14,00

  Achiote pork braised in banana leaves, caramelized pineapple salsa, red onion escabeche, cilantro, Cotija cheese.

• Tacos PolloUS$ 14,00

  Chicken breast, lettuce, Jack cheese, pico de gallo, guacamole and buttermilk crema.

• Spicy Potato Poblano TacosUS$ 13,50

  Ancho roasted potatoes, spicy chile de arbol salsa, Cotija cheese, cilantro.

• Tacos PescadoUS$ 15,00

  Crispy market fresh fish, coriander-pasilla slaw, pico de gallo, buttermilk crema.

• Tacos CamaronesUS$ 15,00

  Crispy prawns, spicy Diablo sauce, ginger and mango slaw, cilantro, buttermilk crema.

• Braised Brisket TacosUS$ 15,00

  Apple wood smoked brisket, cascabel salsa, Jack cheese, red onion escabeche, cilantro.