Blind Pig Bistro

(0)

$30 and under

Bistro

2238 Eastlake Avenue East, Seattle, WA 98102

About this restaurant

For a unique dining experience in the Eastlake area of Seattle, pay a visit to the Blind Pig Bistro. Chef Charles Walpole writes his daily specials, all made from seasonally fresh and locally grown ingredients, on the chalkboard in the dining room. The à la carte menu at the Blind Pig Bistro features such items as beer bread and spaetzle. A unique option offered at the Blind Pig Bistro is a full menu tasting. This gives a party eight to ten small courses that allow the customers to sample the whole menu, from appetizers right through dessert. Should any of these items be so popular that more is desired, all the courses are available to purchase à la carte as well.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Bistro
Phone number
(206) 329-2744
Website
http://www.blindpigbistro.com/
Dress code
Business Casual

Location
2238 Eastlake Avenue East, Seattle, WA 98102
Neighborhood
Capitol Hill
Parking details
None

Cheese Plate$15.00
Beer Bread, Butter, Salt$4.00
Kitchen Booze$5.00
Scallop Crudo, Rhubarb, Kohlrabi, Spruce Tips*$15.00
Endive, Apple, Goat Cheese, Walnut$10.00
Asparagus, Clam Escabeche, Avocado, Arugula, Breadcrumb, Egg$12.00
Squid, Cauliflower, Tasso Ham, Mint$15.00
Parsnip Soup, Pecan, Brown Butter, Lime$9.00
Spaetzle, Oyster Mushroom, Peas, Capers, Parmesan$16.00
Halibut, White Beans, Spring Onion, Kumquat$25.00
Sunchokes, Lamb Belly, Radish, Whipped Feta, Sorrel$18.00
Steak, Potato, Kale, Salsify, Charred Eggplant$26.00

Dessert

Dessert$6.00

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Permanently Closed

This restaurant is permanently closed.

2238 Eastlake Avenue East, Seattle, WA 98102

Additional information

Neighborhood
Capitol Hill
Price
$30 and under
Cuisines
Bistro
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None

Website
http://www.blindpigbistro.com/
Phone number
(206) 329-2744

Blind Pig Bistro

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Menu

Main

Cheese Plate$15.00

Beer Bread, Butter, Salt$4.00

Kitchen Booze$5.00

Scallop Crudo, Rhubarb, Kohlrabi, Spruce Tips*$15.00

Endive, Apple, Goat Cheese, Walnut$10.00

Asparagus, Clam Escabeche, Avocado, Arugula, Breadcrumb, Egg$12.00

Squid, Cauliflower, Tasso Ham, Mint$15.00

Parsnip Soup, Pecan, Brown Butter, Lime$9.00

Spaetzle, Oyster Mushroom, Peas, Capers, Parmesan$16.00

Halibut, White Beans, Spring Onion, Kumquat$25.00

Sunchokes, Lamb Belly, Radish, Whipped Feta, Sorrel$18.00

Steak, Potato, Kale, Salsify, Charred Eggplant$26.00

Dessert

Dessert$6.00

Be the first to review this restaurant

Permanently Closed

Additional information