Iroha Sushi of Tokyo

shredded vegetable with thin sliced lotus roots

wakame seaweed and cucumber

with 5 kinds of seaweed and cucumber

with your choice of octopus, shrimp or crab

with 5 kinds of mushrooms

with mixed garden salad

with creamy sweet special sauce

mixed garden salad with fish

with mixed garden salad

with mixed garden salad

with jalapeno ponzu and cilantro

with jalapeno ponzu and cilantro

marinated in kyoto style miso seared with japanese mushrooms

with jalapeno ponzu and cilantro

miso, tonkatsu or shouyu ramen

grilled chicken, romaine lettuce and avocado roll with teriyaki sauce or spicy jalapeno teriyaki sauce

grilled fillet mignon, asparagus and avocado roll with teriyaki sauce or spicy jalapeno teriyaki sauce

your choice of spicy crab, spicy tuna, spicy shrimp, spicy albacore, spicy salmon or spicy yellowtail with tempura flakes on top

baked salmon roll topped with smelt mayonnaise sauce

baked white fish roll topped with smelt mayonnaise sauce

crab, salmon, and avocado wrapped in a sheet of cucumber on the outside

crab, unagi and avocado wrapped in a sheet of cucumber on the outside

spicy shrimp on top of sushi rice wrapped with thinly sliced tuna

spicy scallop on top of sushi rice wrapped with thinly sliced salmon

cucumber & avocado roll with your choice of spicy tuna or spicy shrimp on top

albacore, ginger and cucumber roll with spicy tuna on top

assorted vegetable tempura roll

halibut tempura roll with asparagus, kaiware daikon sprout, gobo roots and cucumber

salmon tempura roll with avocado, cucumber, gobo roots and kaiware daikon sprout

shrimp tempura roll with asparagus, kaiware daikon sprout, gobo roots and cucumber with smelt egg on the outside

spicy shrimp on top of shrimp tempura and avocado roll

soft shell crab tempura, avocado, gobo roots, kaiware daikon sprout and cucumber roll with smelt egg on the outside

sliced avocado on top of cooked salmon, cream cheese and garlic roll

sliced salmon on top of asparagus and avocado roll

salmon, cream cheese, avocado & cucumber roll with smelt egg on the outside

yellowtail, tuna, avocado, cucumber roll with smelt egg on the outside

sliced avocado on top of freshwater eel roll

tuna, salmon, shrimp, white fish, yellowtail and avocado on top of spicy tuna or crab and avocado roll

dynamite (baked scallops and mushrooms in special sauce) over a california roll

spicy dynamite (baked scallops, mushroom in spicy sauce) over a california roll

deep fried tofu

deep fried string beans served with ginger soy sauce

deep fried shishito (japanese chili pepper) with japanese sea salt

tossed in our special sweet miso paste

tossed in our special sweet miso paste

teriyaki, jalapeno teriyaki or jalapeno ponzu cilantro sauce

teriyaki, jalapeno teriyaki or jalapeno ponzu cilantro sauce

baked scallops & mushrooms

jalapeno ponzu cilantro

jalapeno ponzu cilantro

ightly breaded calamari with chopped jalapeno, garlic, and sea salt

hiitake, eringe, shimoji, enoki, oyster mushrooms and asparagus with japanese barbecue sauce

grilled tender lamb chops marinated in our special sauce

spicy tuna and shiso on top of crispy rice with special miso paste

with your choice of spicy tuna, albacore, crab, yellowtail, shrimp, salmon or scallop

your choice of spicy tuna, albacore, crab, yellowtail, shrimp, salmon or scallop

eared albacore with avocado, salsa, crispy wonton & ginger rice oil

eared tuna sashimi with sliced avocado and salsa

choice of halibut , tuna, or yellowtail with japanese citrus and pink peppercorn

served with our special sauce

thin sliced hirame (halibut) served with sliced jalapeno and special sauce

thin sliced hamachi (yellowtail) served with sliced jalapeno and special sauce

thin sliced saba (japanese mackerel) served with sliced jalapeno and special sauce

soy paper - with avocado & creamy sauce

salmon or jalapeno salmon dynamite on a roll

soy paper - jalapeno, cilantro & sauteed calamari garlic sprout

soy paper - sauteed calamari garlic sprout roll

soy paper - drizzled eel sauce

soy paper - jalapeno tempura and philadelphia cream cheese roll with creamy salmon, jalapeno and cilantro on top

freshwater eel and avocado on top of jalapeno tempura and philadelphia cream cheese roll

california roll topped with freshwater eel and avocado

soy paper

soy paper - creamy salmon, red onion, rice, smelt eggs, avocado and green onion on top

soy paper - shrimp tempura and avocado roll with sliced albacore on top served with ponzu sauce

lobster tempura, asparagus, kaiware daikon, gabo roots and cucumber roll with smelt egg on the outside

salmon, cream cheese, avocado, tempura

yuzu marinated chopped sashimi (4 kinds) served with lotus chips on endive leaf

shrimp, lobster, calamari, spicy mushrooms, cilantro and lemon

3 kinds of rock shrimp, served with green wasabi sea salt

bite-size asparagus battered in crispy rice pearl tempura, served with green wasabi sea salt and japanese mayo sauce

tofu, mixed garden salad, tomato, avocado, kaiware daikon

your choice of salmon, crab, baby clam, oyster, 5 kind of mushrooms or shrimp tempura and avocado

shiitake shockers - grilled shiitake mushrooms topped with baked shrimp and mozzarella served with a creamy dipping sauce. so shockingly good

eggplant with sweet miso, kyoto style

crispy shrimp toast topped with spicy shrimp, garnished with jalapenos

opcorn lobster tempura with special sauce on top of a crispy seasoned rice cake

fried tofu, mixed garden salad, cilantro, nappa and onion. served with spicy ginger dressing

with jalapeno ponzu and cilantro

with jalapeno ponzu and cilantro

with jalapeno ponzu and cilantro