Papaspiros Greek Taverna & Bar

Appetizers - Hot

• SaganakiUS$ 7,95

  imported greek cheese, flamed in brandy

• Shrimp SaganakiUS$ 10,95

  sauteed large shrimp, feta cheese, tomatoes, scallions in a hot herb sauce

• Piperies FlorinisUS$ 7,45

  roasted peppers stuffed with cheese and fresh herbs

• KeftedakiaUS$ 6,95

  broiled greek meat balls

• SpanakopitaUS$ 7,95

  phyllo dough stuffed with spinach, feta cheese and fresh herbs

• ManitariaUS$ 6,95

  baked mushrooms stuffed with crab meat and herbs

• KolokythakiaUS$ 9,95

  fried zucchini with scordalia

• Papaspiros LoukanikoUS$ 7,95

  broiled homemade sausage with roasted peppers

• KalamariUS$ 9,95

  lightly breaded fried squid garnished with fresh lemon & coctail sauce

• OctapodiUS$ 12,95

  broiled octapus in a balsamic dressing

• GaridesUS$ 10,45

  broiled large shrimp with fresh green & red peppers, tomatoes & onions

Appetizers - Cold

• TaramosalataUS$ 5,95

  smooth whipped cod roe spread

• MelitzanosalataUS$ 5,95

  roasted eggplant spread

• TzatzikiUS$ 5,95

  creamy yogurt, cucumber, garlic spread

• HtipitiUS$ 6,45

  whipped feta cheese with hot roasted peppers

• ScordaliaUS$ 5,95

  garlic mashed potato spread

• PantzariaUS$ 8,95

  marinated beets with scordalia

• Dolmathes YialantziUS$ 6,95

  grape leaves stuffed with rice, and served with tzatziki sauce

• Combination SpreadsUS$ 14,95

  sample of three of our spreads

Soups & Salads

add grilled chicken breast to any salad for $3.95 extra

• Avgolemono

  traditional egg-lemon-rice soup

  • CupUS$ 3,45
  • BowlUS$ 4,45

• Soup Of The Day

  • CupUS$ 3,45
  • BowlUS$ 4,45

• Elliniki Salata (greek Salad)

  iceberg and romaine lettuce, tomatoes, cucumbers, olives, onions, geta cheese, pepperoncini, red wine dressing

  • SmallUS$ 5,95
  • LargeUS$ 7,45

• Horiatiki Salata (peasant Salad)

  tomatoes, cucumbers, onions, olives, green pepper, feta cheese, pepperoncini, red wine dressing

  • SmallUS$ 5,95
  • LargeUS$ 7,45

• Papaspiros Salad

  romaine lettuce, feta cheese, chopped tomatoes, olives, scallions, fresh dill, olives, red wine dressing

  • SmallUS$ 5,95
  • LargeUS$ 7,45

Main Course - Paradosiaka/traditional Entrees

• MousakaUS$ 14,95

  layers of fresh roasted vegetables and ground meat, topped with a bechamel sauce. served with sweet peas in light tomato sauce

• Pastichio (lasagna)US$ 13,95

  large macaroni layered with ground meat and topped with bechamel sauce. served with sweet peas in light tomato sauce

• SpanakopitaUS$ 12,95

  phyllo dough stuffed with fresh spinach, greek feta cheese, and fresh herbs. served with oven roasted potatoes

• Combination PlateUS$ 16,95

  a sample of all the above

• Vegetarian MousakaUS$ 12,95

  layers of fresh roasted vegetables, topped with a bechamel sauce. served with sweet peas in light tomato sauce

• DolmathesUS$ 12,95

  vine leaves stuffed with ground meat, rice, fresh herbs and topped with egg-lemon sauce. served with oven roasted potatoes

• GyrosUS$ 12,95

  layered ground beef and lamb, served with tzatziki sauce, onions, tomatoes and pita bread

• Vegetarian PlateUS$ 11,95

  spanakopita, briami, oven roasted potatoes, rice and vegetable of the day

Main Course - Specialties

• Arni KokkinistoUS$ 17,95

  tender braised lamb, flavored with fresh herbs and spices, and white wine. served with green beans in light tomato sauce

• Garides GemistesUS$ 18,95

  baked large shrimp, stuffed with crabmeat, fresh herbs and spices. served with rice pilaf

• MaridesUS$ 14,95

  pan-fried smelts. served with scordaliaor mixed vegetables

• Arni PsitoUS$ 17,95

  slices of oven roasted leg of lamb, seasoned with thyme, rosemary, oregano, garlic and lemon. served with rice pilaf

• Grecian Riganati ChickenUS$ 15,95

  oven roasted chicken marinated with olive oil, lemon sauce and oregano. served with rice pilaf

• BakaliarosUS$ 15,95

  pan-fried cod fish. served with scordalia and oven roasted potatoes

Main Course - Sharas/from The Broiler

• Chicken Souvlaki (kababs)US$ 16,95

  skewered marinated boneless, skinless, breast of chicken. served with rice pilaf

• Swordfish SouvlakiUS$ 16,95

  skewered marinated chunks of fresh swordfish. served with mixed vegetables

• Pork ChopsUS$ 17,95

  two greek style center-cut chops. served with oven roasted potatoes

• Pork Souvlaki (kebabs)US$ 16,95

  skewered marinated pork tenderloin. served with rice pilaf

• Shrimp SouvlakiUS$ 16,95

  skewered marinated large shrimp with fresh herbs. served with rice pilaf

• Lamb Rib ChopsUS$ 29,95

  juicy thick-cut prime lamb rib chops, cooked to order. served with briami and oven roasted potatoes (2 prime cut)

• Paidakia (one Pound)US$ 23,95

  traditional thin-cut lamb chops. served with green beans

• Lake Superior WhitefishUS$ 16,95

  marinated fresh filet of lake superior whitefish. served with mixed vegetables

• SolomosUS$ 17,95

  broiled fresh salmon filet, with an olive oil sauce with a choice of briami (mixed vegetables in a tomato sauce) or boiled dandelion greens

• Shrimp Souvaki (kebab)US$ 17,95

  skewered marinated large shrimp with fresh herbs, served with rice pilaf

• New York Strip SteakUS$ 21,95

  ny strip steak, greek style, cooked to order. served with oven roasted potatoes

• Chicken SharasUS$ 16,95

  half chicken, marinated in oil, lemon sauce and oregano. served with rice pilaf

• TilapiaUS$ 16,95

  a filet of tilapia, with olive oil-lemon sauce. and served with briami or rice with creamy tomato sauce

• Red Snapper Or Seabass (seasonal)

  broiled fresh whole red snapper or seabass, with olive oil-lemon sauce. served with choice of mixed vegetables or boiled dandelion greens

  • Market Price

Main Course - Zymarika/pasta

• AgginaresUS$ 15,95

  linguini pasta with baby artichokes and spinach in a lemon garlic cream sauce

• MakaronadaUS$ 10,95

  spaghetti pasta with brown butter, garlic & grated kefalograviera cheese

• Garides PastaUS$ 18,95

  broiled shrimp with shell pasta and mixed vegetables sautéed in a light tomato sauce

Sides

• Feta CheeseUS$ 6,45

  imported greek feta cheese, olives, & pepperoncini

• SpanakiUS$ 6,95

  fresh spinach sauteed in chopped garlic & extra virgin olive oil

• Fasolia GigantesUS$ 6,95

  lima beans in a hearty tomato sauce

• BriamiUS$ 5,95

  mixed roasted vegetables (eggplant, zucchini, carrots, celery, green & red peppers, onions, potatoes & fresh herbs in a light tomato sauce)

• HortaUS$ 6,95

  broiled dandelion greens garnished with extra virgin olive oil & fresh lemon

• Greek FriesUS$ 3,45

• SpanakorizoUS$ 6,95

  fresh spinach with rice in light tomato sauce

• Patates FournouUS$ 4,45

  oven roasted potatoes

• FasolakiaUS$ 5,95

  braised fresh green beans in a light tomato sauce

• Kalamata OlivesUS$ 4,45

• Rice PilafUS$ 4,45

  topped with light tomato sauce

• AnchoviesUS$ 3,45

• PitaUS$ 0,95

Desserts

• Baklava

• Galaktoboureko

• Rice Pudding

• Creme Caramele

• Sokolatina