Caf� Forte

Creamy Polenta CakesUSD 10.00

topped with sweet sausage & savory bell peppers.

Baked BrieUSD 10.00

encased in a delicate pastry served with sliced apples.

Roasted Red Pepper HummusUSD 10.00

veggie plate served with warm pita bread.

WhiteUSD 10.00

bean dip & veggie plate served with warm pita.

CapreseUSD 10.00

tomatoes, fresh mozzarella cheese, fresh basil & extra virgin olive oil.

Steamed Pot StickersUSD 8.00

chicken & vegetable with a sesame soy dipping sauce.

Soup Du JourUSD 6.50

Chilled GazpachoUSD 7.00

Organic Mixed Green SaladUSD 7.00

tossed in a raspberry vinaigrette.

Romaine & Arugala SaladUSD 8.00

tossed with walnuts, gorgonzola cheese in a dijon vinaigrette.

Cafe Caesar SaladUSD 8.00

with anchovies and shredded parmesan cheese.

Fusilli Pomodoro With Sweet Italian SausageUSD 14.00

served in a chunky tomato sauce.

Cafe MeatballsUSD 16.00

organic whole wheat spaghetti, extra lean white meat turkey, marinara sauce.

Cheese RavioliUSD 13.00

ricotta, asiago and parmesan cheese ravioli served in a tomato basil sauce.

Spinach RavioliUSD 13.00

spinach & cheese stuffed ravioli topped with fresh spinach & parmesan, served in a light herbed olive oil.

Layered Cheese LasagnaUSD 14.00

filled with ricotta and mozzarella cheese.

Bloody Mary Penne PastaUSD 13.00

our version of penne ala vodka, a sauce of tomato and red pepper puree with a touch of creamed horseradish and peppered vodka. whole wheat penne pasta is available on request.

• Add BroccoliUSD 3.00

Horseradish Crusted Wild SalmonUSD 23.00

baked wild salmon filet with horseradish, finished in a lemon dill sauce, served over smashed potatoes with fresh vegetable.

Oven Roasted Free Range Chicken BreastUSD 19.00

organic smashed sweet yams, fresh vegetable.

Gorgonzola Crusted Sirloin SteakUSD 24.00

angus sirloin steak grilled & finished in a shallot wine sauce, baked with gorgonzola cheese and served with smashed potatoes & fresh vegetable.

Poached Whitefish FiletUSD 20.00

pacific caught whitefish filet poached in a caper, olive & tomato sauce served over brown rice with fresh vegetables.

Cafe MeatloafUSD 17.00

a signature dish, extra lean, all beef meatloaf finished with caramelized onions in a burgundy wine sauce over smashed potatoes with fresh vegetables.

Pecan Crusted Chicken BreastUSD 19.00

finished in a maple bourbon sauce, served with smashed potatoes & fresh vegetable.

Sweet Potato Enchilada,USD 16.00

tomatillo sauce, broccoli and green beans.

Mahi Mahi TuscanoUSD 20.00

pan seared mahimahi served with tortellini, escarole, white beans, oregano & tomatoes in a white wine and garlic broth.

Poached Wild SalmonUSD 19.00

teriyaki sauce, served warm over organic field greens, tossed in an asian dressing.

Sashimi Seared Sesame Crusted Ahi Tuna SaladUSD 16.00

chilled & served rare with wasabi mustard, pickled ginger and organic mixed greens in a soy ginger dressing.