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Vela by the sea  - Vela -  The Hilton Los Cabos Hotel, Cabo San Lucas, BCS

Vela - The Hilton Los Cabos Hotel

4.7
4.7
581 Reviews
MXN500 and over
Italian
Vela Menu is inspired by traditional Italian cuisine with a modern twist. The traditional ingredients of the rich Italian gastronomy and the quality and freshness of the ingredients make our dishes a true delight.
Some of the most notable dishes in our menu goes from the cooked to perfection Aubergine alla Parmigiana, to an amazing grilled octopus along with the freshest homemade pasta, Fettuccini Frutti di Mare, Pappardelle, Spaghetti alla Carbonara and local catch such as the Totoaba Piccata.
Our relaxed and elegant atmosphere will take you to one of finest resort culinary experiences at the number one restaurant in Los Cabos
Open for dinner from 6:00 p.m. to 10:30 p.m

Make a reservation

2 people

7:00 PM


Booked 3 times today

Additional information

  • Dining style
    Fine Dining
  • Price
    MXN500 and over
  • Cuisines
    Italian, Mediterranean, Contemporary Italian
  • Hours of operation
    Dinner Daily 5:30 pm–10:30 pm
  • Phone number
    624 145 6500 ext. 7118
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Formal Attire
  • Executive chef
    Mauricio Lopez
  • Neighborhood
    San José del Cabo
  • Cross street
    Cabo Real
  • Parking details
    Hotel lobby, has no additional charge
  • Additional
    Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, View, Wine

What 581 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.8Ambience
  • 4.2Value

NoiseModerate

Loved For

  • San José del Cabo

    Good for business meals

  • San José del Cabo

    Good for business meals

  • San José del Cabo

    Romantic

  • San José del Cabo

    Great for scenic views

  • San José del Cabo

    Most Booked

581 Reviews
  1. OpenTable Diner

    Baja California Sur

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    TODO MUY EXCELENTE ,desde el recibimiento de la hostess,el mesero muy amable y todos fueron muy atentos durante nuestra cena. platillos y postres 10/10…

    Is this helpful?

  2. OpenTable Diner

    Atlantic City

    1 review

    5.0

    1 review

    Dined on May 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were above and beyond. The ambience in the restaurant was so romantic. The servers were so attentive and pleasant. Made the whole experience that much better. The shrimp ravioli, antipasto, and lasagna were fabulous. This restaurant is a must if you’re in Cabo.

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  3. OpenTable Diner

    Atlanta Metro

    5 reviews

    5.0

    5 reviews

    Dined on May 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Highly recommend for the service and food quality. The piano player provided nice ambiance for our anniversary dinner.

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  4. CourtneyD

    Washington DC

    3 reviews

    5.0

    3 reviews

    Dined on May 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dining at Vela Restaurant in the Hilton Los Cabos Resort is an experience that combines refined elegance with culinary excellence. From the sophisticated ambience to the impeccable service, Vela stands out as a premier dining destination in Los Cabos. The menu at Vela is a testament to high-quality ingredients and innovative cooking techniques, making each dish a delight. Oysters (5 Pieces) The oysters were a refreshing start, beautifully presented with apple mignonette, lemon gelée, and a touch of caviar. The combination of the crisp apple and the smooth, rich caviar enhanced the fresh oceanic flavors of the oysters, creating a perfect balance of taste and texture. Yellow Fin Tuna Tartar This dish was an absolute highlight. The tuna tartar came with a quail egg on top, adding a luxurious richness that complemented the fresh, citrusy notes of the dish. The addition of cilantro, capers, chives, and jicama brought a delightful crunch and zest, making each bite a complex burst of flavors. Burrata Caprese The Burrata Caprese was a celebration of simplicity and quality. The heirloom tomatoes were juicy and sweet, paired beautifully with the creamy burrata. The distilled juice and pesto added depth, while roasted pine nuts offered a subtle crunch, and the balsamic glaze tied everything together with its sweet and tangy essence. Prime Beef Tenderloin A main course to remember, the prime beef tenderloin was cooked to perfection—tender and flavorful. Accompanied by veal jus, glazed shallots, and a chestnut mushroom puree, every element on the plate was thoughtfully chosen to complement. Exceptional Service The dining experience was further enhanced by our lead server, Fernando, whose charismatic personality truly set the mood. Fernando's attentive service and knowledgeable recommendations made our evening not just a meal, but a memorable event. His enthusiasm and professionalism exemplified the high standards of Vela Restaurant, making it a must-visit destination.

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  5. OpenTable Diner

    Baja California Sur

    1 review

    5.0

    1 review

    Dined on May 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Muy rico todo, pedí una totoaba, y de verdad deliciosa, la recomendación de vino mexicano muy buena y con muy buena relación calidad-precio

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  6. OpenTable Diner

    Baja California Sur

    1 review

    5.0

    1 review

    Dined on April 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Muy recomendado, y super buena atención por parte del personal.

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  7. OpenTable Diner

    Salt Lake City

    23 reviews

    3.0

    23 reviews

    Dined on April 30, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Service was good, ambient as well. Portions were very small for the cost.

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  8. Xiomy

    Chicago

    2 reviews

    3.0

    2 reviews

    Dined on April 27, 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    Ambiance was great but the food was not that good for us. The noodles were to asentí for spaghetti dish.

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  9. LoreeR

    Denver

    79 reviews

    vip
    3.0

    79 reviews

    Dined on April 22, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Overpriced ! Drunks in the pool table side. Pompous waiter & hostess

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  10. OpenTable Diner

    Los Angeles

    1 review

    vip
    5.0

    1 review

    Dined on April 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Pasta carbonara and lasagna were fantastic! Thank you.

    Is this helpful?

FAQs

Vela - The Hilton Los Cabos Hotel is rated 4.7 stars by 581 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 3 times today
Google Map for Vela -  The Hilton Los Cabos Hotel

Carretera Transpeninsular Km. 19.5, Cabo San Lucas, BCS 23400

Additional information

  • Cross street
    Cabo Real
  • Neighborhood
    San José del Cabo
  • Hours of operation
    Dinner Daily 5:30 pm–10:30 pm
  • Price
    MXN500 and over
  • Cuisines
    Italian, Mediterranean, Contemporary Italian
  • Dining style
    Fine Dining
  • Dress code
    Formal Attire
  • Parking details
    Hotel lobby, has no additional charge
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Mauricio Lopez
  • Additional
    Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, View, Wine
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