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Hot and Hot Fish Club

4.7
4.7
858 Reviews
$31 to $50
Contemporary Southern
The Hot and Hot Fish Club takes a modern approach to blending Southern, French, and California-styles of cooking, set against the backdrop of downtown Birmingham. The airy dining room and connecting bar offer ever-changing seasonal dishes and cocktails executed by Chris and Idie Hastings and their team. Since 1994 they have developed an extensive network of purveyors, foragers and artisans. This award-winning restaurant is a neighborhood favorite offering, the best ingredients and gracious service.

Relax and enjoy an intimate supper with us at the chef"s counter with front row views of the open kitchen, in the main dining room, our harvest room, alfresco dining, or with cocktails and dinner at the bar.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


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Additional information

  • Dining style

    Fine Dining

  • Cuisines

    Contemporary Southern

  • Hours of operation

    Tuesday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:00pm - 10:00pm

  • Phone number

    (205) 933-5474

  • Payment options

    AMEX, Diners Club, Discover, MasterCard, Visa

  • Dress code

    Smart Casual

  • Executive chef

    Chef Christopher Hastings

  • Catering

    No matter the event, whether it"s a 25 person luncheon, cocktail party, or gala, Hot and Hot Fish Club can satisfy your every catering whim. Work directly with award-winning Chef Chris Hastings and his professional staff to design a fully custom, successful dining experience from food and beverage menus to service style and execution for your guests at home or on location. For full details on availability and pricing, contact the restaurant at 205-933-5474 or email: info@hotandhotfishclub.com

  • Private party facilities

    You can reserve our Harvest Room for up to 30 people for a seated dinner.

  • Private party contact

    Melissa Bracken: (205) 933-5474

  • Neighborhood

    Birmingham

  • Cross street

    Highland Avenue

  • Parking details

    None

  • Entertainment

    If you are unable to find the reservation you desire, please call the restaurant at 205-933-5474. The chef's counter and patio dining can be requested.

  • Additional

    Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

What 858 people are saying

Overall ratings and reviews

4.7
4.7 based on all time ratings
  • 4.7Food
  • 4.7Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

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Filters

  1. OT

    OpenTable Diner

    New Orleans

    4 reviews

    4.0

    4 reviews

    Dined on May 18, 2019

    overall4food3service5ambience5
    Good but not quite what it used to be
  2. JT

    JenniferT

    New York Area

    6 reviews

    5.0

    6 reviews

    Dined on May 4, 2019

    overall5food5service4ambience5
    This was a special occasion! We celebrated my daughter’s graduation from the University of Alabama and we picked exactly the right place to have the celebration. The food was fabulous! Lamb shank cooked perfectly and fell off the bone. The tomato salad was delicious. It really was perfect and we will be back.
  3. MT

    MelanieT

    New Orleans

    2 reviews

    5.0

    2 reviews

    Dined on April 23, 2019

    overall5food5service5ambience5
    We went to Hot & Hot before going to a concert at the BJCC. The service was exceptional. Our waiter was very familiar with the menu and made some wonderful suggestions. The snapper was outstanding! We would definitely recommend it to anyone visiting Birmingham!
  4. OT

    OpenTable Diner

    Nashville

    1 review

    2.0

    1 review

    Dined on April 13, 2019

    overall2food4service3ambience1
    I made reservations two months in advance and traveled to Birmingham from Tennessee for a nice dinner with my husband, son and daughter-in-law. Very disappointed to be seated in the bar area which was loud and crowed with a very large group.
  5. OT

    OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined on March 31, 2019

    overall5food5service5ambience5
    As always, perfection. Artistry at its best!
  6. JC

    JodiC

    Nashville

    2 reviews

    5.0

    2 reviews

    Dined on March 31, 2019

    overall5food5service5ambience5
    We went for an anniversary dinner, and it was absolutely wonderful! Everything from the waiter to the food to the ambiance was lovely. Upscale, but not so upscale that you feel out of place in your mid-twenties. Will definitely be back.
  7. E

    Emily

    San Francisco

    25 reviews

    5.0

    25 reviews

    Dined on March 30, 2019

    overall5food5service5ambience5
    Had a lovely date night to celebrate a birthday! Food was wonderful and our server made great wine pairing recommendations. Great service!
  8. TM

    TeckM

    1 review

    5.0

    1 review

    Dined on March 30, 2019

    overall5food5service5ambience5
    My only request for my 62nd birthday was dinner at Hot and Hot... at the Chef’s counter. There were 4 of us and we had the BEST time and the Best dinner. We love Hot and Hot! We go back every chance we get! The Best!!
  9. OT

    OpenTable Diner

    Atlanta

    2 reviews

    5.0

    2 reviews

    Dined on March 30, 2019

    overall5food4service5ambience5
    Excellent experience. Our server was extremely attentive and we had nearly no wait time between courses. Highly recommend if you’re in the Birmingham area!
  10. CG

    CharlotteG

    New York Area

    1 review

    5.0

    1 review

    Dined on March 30, 2019

    overall5food5service5ambience5
    Incredible food and such a cool physical location!
  11. S

    Searcher

    Birmingham

    107 reviews

    vip
    3.0

    107 reviews

    Dined on March 29, 2019

    overall3food3service4ambience4
    Really had dropped a notch since the last time we visited. We were somewhat disappointed in the menu. The appetizers were bland, not really any seafood much at all. We split the beet salad and it was so so. My wife had the Snapper over grits. It was the best of the night. Lots of flavor, cooked just right. I chose the grilled grouper and it was just that. A modest piece of grouper that was slightly over cooked with veggies and a purée split pea sauce that was bad, just bad. For dessert, we had the Carrot Cake. It was fine, nothing really great. Sorry but I expect more from a place like this.
  12. DO

    DishingOnDining

    Birmingham

    1 review

    5.0

    1 review

    Dined on March 28, 2019

    overall5food5service5ambience5
    Our meals were wonderful . . . great blend of flavors in every dish. The asparagus & crawfish salad was especially divine, as was my main course of crawfish risotto. It would have been impolite to lick the bowl. We had three servers who dipped in and out during our meal, and all three were helpful and charming and with a dash of good humor. It was a fun and delicious dining experience. Even the gentleman valet added to the evening with his efficiency -- and quick wit.
  13. SF

    SandraF

    1 review

    5.0

    1 review

    Dined on March 28, 2019

    overall5food5service5ambience4
    Excellent food, service. This place is the whole package. Fresh with a capital F
  14. AA

    AudrieA

    1 review

    5.0

    1 review

    Dined on March 27, 2019

    overall5food5service5ambience5
    My husband and I celebrated our 5 year anniversary here. The food was outstanding. We loved how we were encouraged to take our time. Can’t wait to go again.
  15. RM

    RyanM

    Birmingham

    1 review

    5.0

    1 review

    Dined on March 26, 2019

    overall5food5service5ambience5
    Hot and Hot is one of our favorite restaurants in Birmingham. The food and service are consistently top notch.
  16. OT

    OpenTable Diner

    Atlanta

    1 review

    vip
    2.0

    1 review

    Dined on March 26, 2019

    overall2food3service3ambience4
    Was supposed to be able to use open Table gift card but they didn’t take it then open table tells me it had been cashed by the restaurant
  17. BP

    BamaParent

    Birmingham

    5 reviews

    vip
    5.0

    5 reviews

    Dined on March 23, 2019

    overall5food5service5ambience5
    Wonderful dinner and great service!
  18. EC

    EmilyC

    Houston

    3 reviews

    vip
    5.0

    3 reviews

    Dined on March 23, 2019

    overall5food5service5ambience5
    We were recently married and I brought my husband to Birmingham for a concert over a weekend. I surprised him with a nice dinner out and I left a note with my reservation about being newly married! The staff made our dinner so special! They brought us complimentary champagne to start and walked us through the menu so we were sure to make the right selections! From appetizers to dinner to dessert, this place did not disappoint!! Don was a fantastic waiter and gave us recommendations for our night on the town after dinner! We will be back!
  19. KL

    KevinL

    Detroit

    10 reviews

    5.0

    10 reviews

    Dined on March 23, 2019

    overall5food5service5ambience5
    I always try to eat here when I’m traveling through Birmingham.
  20. J

    Jackiej36360

    Birmingham

    6 reviews

    5.0

    6 reviews

    Dined on March 19, 2019

    overall5food5service5ambience5
    Excellent service and food!!! Ambiance was nice. Would totally recommend for the fine dining experience.
  21. JS

    JonelleSMcK

    Atlanta

    2 reviews

    5.0

    2 reviews

    Dined on March 17, 2019

    overall5food5service5ambience5
    This dinner was delightful. Upon arrival we were met w/charm. Our server was quite knowledgeable, engaged without being pushy. The suggestions made were great and the meal from first glass of drink though to the coffee (Please do yourself a favor and order THE COFFEE!!!) was amazing. We definitely plan to return and absolutely would suggest to colleagues and friends :)
  22. SW

    SusanW

    Nashville

    10 reviews

    3.0

    10 reviews

    Dined on March 16, 2019

    overall3food3service4ambience3
    Being a fan of Haistings cookbook and his tomato salad, I was eager to try out his restaurant while in Birmingham. I was disappointed at a very ho hum experience. There wasn't anything terribly wrong but nothing was exceptional either. We sat at the bar to observe the kitchen. None of the chefs interacted with us or anyone around us, The chairs were so close together that it was difficult to serve us easily or to get in and out of the seats. The fish was perfectly cooked but too salty. The shrimp in the asparagus salad was a little overcooked. The chocolate souffle was excellent.
  23. DH

    DavidH

    1 review

    5.0

    1 review

    Dined on March 16, 2019

    overall5food5service5ambience4
    They called to confirm our reservation and let us move it to a later time. Valet drop off at the front door and walked in to our waiting table. Food and service were outstanding! Only upgrade we would have made since it was our first time, was not getting bar seats overlooking the kitchen. Will definitely be eating there again.
  24. GH

    GinaH

    E. Tennessee

    16 reviews

    4.0

    16 reviews

    Dined on March 16, 2019

    overall4food4service4ambience4
    Birthday dinner. Service was a bit “brusque” but efficient enough. While H&H is good, I find them to be overpriced relative to other establishments within the same tier.
  25. TC

    TaraC

    1 review

    5.0

    1 review

    Dined on March 16, 2019

    overall5food5service5ambience5
    Arrived for 5:30 dinner reservation and we were seated immediately. Service was great. Food was amazing! We will be back.
  26. HT

    HeatherT

    1 review

    5.0

    1 review

    Dined on March 16, 2019

    overall5food5service5ambience5
    Fantastic meal and service! We can’t wait to see the next venue!
  27. SL

    SeanL

    Charleston

    2 reviews

    5.0

    2 reviews

    Dined on March 14, 2019

    overall5food5service5ambience5
    Executive Chef Chris Hastings is an absolutely remarkable individual who possesses an elite and exceptional level of talent. I was fortunate enough to have indulged into a delectable chef's 6 course tasting menu accompanied by wine pairings that rate as one the greatest culinary experiences of my life. Hailing from Charleston, SC, I consider myself rather spoiled by the level of extraordinary restaurants right in my back yard. But I would rate Hot and Hot as formidable competition for any of our top-tier, James Beard award-winning establishments, any day of the week. Thank you Chef Hastings for your warm hospitality, and look forward to the next time our paths cross. If you are traveling to Birmingham, don't walk, don't run, you must SPRINT to this restaurant at all costs. A true gem!
  28. j

    jerry

    1 review

    4.0

    1 review

    Dined on March 13, 2019

    overall4food5service3ambience5
    Service was not what it typically is at this venue. However, we were outside so maybe the same service as inside should not be expected... Great food, as always.
  29. B

    Blufftondiners

    Savannah

    8 reviews

    5.0

    8 reviews

    Dined on March 13, 2019

    overall5food5service5ambience5
    Start to finish an amazing evening...food, wine, service were all superb!
  30. OT

    OpenTable Diner

    1 review

    5.0

    1 review

    Dined on March 12, 2019

    overall5food5service5ambience5
    Our entire experience was excellent. We enjoyed sitting at the chef’s counter and seeing how they prepared the meals! Our waiter was knowledgeable and prompt. Every bite of our meal was excellent as always!
  31. F

    Familyof5

    Denver

    21 reviews

    4.0

    21 reviews

    Dined on March 10, 2019

    overall4food5service4ambience4
    The food was excellent! The beet plate, quail and waygu beef tartare were so good for appetizers! The lamb shank was fall off the bone tender and delicious. The simple fish was buttery smooth and well seasoned. The chicken fried steak and red snapper were delicious. The chocolate soufflé was on the dry side and not as tasty as expected. Overall, the food was delicious and enjoyable! The restaurant was quite loud with little space for the wait staff to weave between tables.
  32. KS

    KellyS

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined on March 9, 2019

    overall5food5service5ambience5
    The food was incredible as well as the wine and scotch...could not have asked for better service!
  33. MM

    MemphisMich

    Memphis/West TN

    74 reviews

    vip
    4.0

    74 reviews

    Dined on March 9, 2019

    overall4food5service4ambience4
    We were in town from another city and I am really glad that we ate here, it's a thoughtfully creative menu with such beautifully presented dishes. It was super loud (wish there were carpets or something to absorb the noise, the concrete floors just made it louder) and we had to shout to hear each other speak, which was frustrating. Our server was nice but so soft spoken that we really felt bad asking him to repeat what he was saying over and over every time we asked questions about the menu. I think if he had been able to speak above the noise level, I would have given him 5 stars instead of 4. I understand that the restaurant will be located to another place due to the building being torn down, I'll try it again when that happens, hopefully the acoustics will greatly improve.
  34. C

    Cathy357

    New York Area

    38 reviews

    vip
    2.0

    38 reviews

    Dined on March 3, 2019

    overall2food3service2ambience1
    We were so looking forward to dining at this restaurant. I made reservations over a month in advance. When we arrived for our 7:30PM reservation, the hostess looked at us and said “Oh. You’re early”. It was 7:28PM. We then had to wait a few minutes( that was fine). We were dressed nicely, polite and quiet. She ushered a group that came in after us into the lovely main dining room. She then escorted us to an area set with tables in a small, dark room next to the bar. My husband asked if we could be seated in the big dining room. The hostess said “Well, you should have asked for that room”. The table we ended up with was wedged between the wall, the bar and the wait service stand.i spent the night with the waiters backside very, very close to me. The food was good, but portions were very small and prices very high. The whole experience was disappointing. We felt humiliated and embarrassed by our treatment. I would not recommend this restaurant.
  35. OT

    OpenTable Diner

    Jacksonville

    2 reviews

    5.0

    2 reviews

    Dined on March 1, 2019

    overall5food5service5ambience5
    Absolutely amazing!
  36. G

    Gigi

    Birmingham

    63 reviews

    vip
    5.0

    63 reviews

    Dined on February 28, 2019

    overall5food5service5ambience5
    A truly flawless dining experience. Our first visit did not disappoint. The service, the food, the cocktails, even the beautiful Earthborn Pottery on which our food was served - it all added up to a special evening. We will return!
  37. LW

    LynnW

    Birmingham

    1 review

    5.0

    1 review

    Dined on February 28, 2019

    overall5food5service5ambience5
    Celebrated my husband’s birthday ! Food was delicious, menu creative, service very attentive! Have already shared our wonderful experience with many friends. Can’t wait to visit again!
  38. H

    Hoodatt

    Central Coast

    13 reviews

    vip
    5.0

    13 reviews

    Dined on February 28, 2019

    overall5food5service5ambience4
    Excellent service with excellent food. Boudin was best I have had. Sat next to a table with very loud group, there was no escape. Can’t wait for new location to open.
  39. JC

    JamesC

    Birmingham

    1 review

    5.0

    1 review

    Dined on February 27, 2019

    overall5food5service5ambience4
    Service and food was excellent. We look forward to returning again when the heirloom tomatoe salad is available.
  40. LJ

    LauraJ

    Birmingham

    3 reviews

    5.0

    3 reviews

    Dined on February 27, 2019

    overall5food5service5ambience4
    Always delicious! The duck was amazing. Can’t wait for the tomato salad to return

FAQs

Hot and Hot Fish Club is rated 4.7 stars by 858 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Additional information

  • Cross street

    Highland Avenue

  • Neighborhood

    Birmingham

  • Hours of operation

    Tuesday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:00pm - 10:00pm

  • Cuisines

    Contemporary Southern

  • Dining style

    Fine Dining

  • Dress code

    Smart Casual

  • Parking details

    None

  • Payment options

    AMEX, Diners Club, Discover, MasterCard, Visa

  • Executive chef

    Chef Christopher Hastings

  • Entertainment

    If you are unable to find the reservation you desire, please call the restaurant at 205-933-5474. The chef's counter and patio dining can be requested.

  • Additional

    Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

  • Phone number

    (205) 933-5474

  • Catering

    No matter the event, whether it"s a 25 person luncheon, cocktail party, or gala, Hot and Hot Fish Club can satisfy your every catering whim. Work directly with award-winning Chef Chris Hastings and his professional staff to design a fully custom, successful dining experience from food and beverage menus to service style and execution for your guests at home or on location. For full details on availability and pricing, contact the restaurant at 205-933-5474 or email: info@hotandhotfishclub.com

  • Private party facilities

    You can reserve our Harvest Room for up to 30 people for a seated dinner.

  • Private party contact

    Melissa Bracken: (205) 933-5474

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