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Annisa - Permanently Closed

No Reviews
$50 and over
American
Permanently Closed - Annisa is a small, fine dining establishment in the West Village. The restaurant is owned and operated by Chef Anita Lo, winner of Food & Wine Magazine's Best New Chef Award 2001. The restaurant was included in the Top 50 Food Ratings in the Zagat Guide 2009 and was awarded a three-star rating in the New York Times in 2014. Annisa serves contemporary American cuisine with Asian accents in a beautiful and soothing dining room where guests are greeted by a knowledgeable and friendly staff. Prices include service; gratuity is not expected.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    American, Asian
  • Hours of operation
    Dinner: Monday - Saturday: 5:30pm -10:30pm, Sunday: 5:30pm - 9:30pm
  • Phone number
    (212) 741-6699
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Anita Lo
  • Private party facilities
    No private room, though we do book the entire restaurant for large groups.Maximum capacity of 48 guests for seated events, 60 guests for cocktail parties.
  • Neighborhood
    West Village
  • Cross street
    West 4th and 7th Avenue South
  • Parking details
    None
  • Public transit
    1 Train to Christopher Street/Sheridan Square, B/D/F/M or A/C/E to West 4th Street.
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Wine

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Permanently Closed

This restaurant is permanently closed.

Google Map for Annisa - Permanently Closed

13 Barrow Street, New York, NY 10014

Additional information

  • Cross street
    West 4th and 7th Avenue South
  • Neighborhood
    West Village
  • Hours of operation
    Dinner: Monday - Saturday: 5:30pm -10:30pm, Sunday: 5:30pm - 9:30pm
  • Price
    $50 and over
  • Cuisines
    American, Asian
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Public transit
    1 Train to Christopher Street/Sheridan Square, B/D/F/M or A/C/E to West 4th Street.
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    Anita Lo
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Wine
  • Phone number
    (212) 741-6699
  • Private party facilities
    No private room, though we do book the entire restaurant for large groups.Maximum capacity of 48 guests for seated events, 60 guests for cocktail parties.
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