Osteria Langhe

Name: Osteria Langhe
Address: 2824 West Armitage Avenue, Chicago, IL, United States, 60647
Telephone: (773) 661-1582
Price range: $30 and under
Rating: 4.7

4.7

1124 Reviews

$30 and under

Italian

Top Tags:

Osteria Langhe, located in Logan Square, is a warm, inviting spot that celebrates the traditions of Italy’s Piedmont region. Chef Cameron Grant's menu offers seasonal and sustainable dishes that reflect his passion for the region. The Piemontese focused wine list features unique and hand selected offerings based on close relationships and an intimate knowledge of the region. An exciting craft cocktail list and a splendid array of specially chosen Italian spirits round out the offerings.

Weekly specials include Trifecta Tuesday, a 3 Course Prix Fixe opportunity to explore our latest menu; Sunday's "all you can eat" meat ragú has quickly become a favorite ritual amongst our guests.

We invite you to share in our passion for Piemonte by joining us for casually cool, intimate wine dinners featuring renowned producers, hands-on cooking/wine classes and an ever-changing list of special events.

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Dining areas

Additional information

Dining style
Casual Elegant
Cuisines
Italian
Hours of operation
Monday through Thursday Bar 5:00pm to 12am / Dining 5:00pm to 10pm Friday and Saturday Bar 5:00pm to 12am / Dining 5:00pm to 11pm Sunday Bar and Dining 5:30pm to 9pm
Phone number
(773) 661-1582
Website
http://www.osterialanghe.com/
Payment options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
Dress code
Smart Casual
Executive chef
Cameron Grant
Catering
We tailor our cuisine to any style event from the most casual to your most important life moments. No event is too small or too large.

Location
2824 West Armitage Avenue, Chicago, IL 60647
Neighborhood
Logan Square
Cross street
California Avenue
Parking details
Plenty of street parking available.
Public transit
Blue Line-California
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Wine

Featured in

50 Chicago Restaurants to Connect In For Mother's Day

Capesante$19.00
seared scallops, pancetta white beans, carrot & leek ragu, herb bread crumb
Vitello Tonnato$13.00
poached piedmontese beef, tuna citrus caper aioli, frisee, crispy egg
Carne Cruda$14.00
raw piedmontese beef, cured egg yolk, rosemary cracker bread
Polipo$18.00
octopus & shrimp cake, bok choy, lemon & pickled pepper salad, calabrian aioli
Flan Cavolfiore$12.00
cauliflower flan, fonduta, pie crumbles
Gamberi Nocciola$21.00
hazelnut encrusted shrimp, arugula, citrus vanilla aioli
Verdure$11.00
shaved brussel sprouts, radicchio, butternut puree, hazelnuts, parmigiano, lemon basil vinaigrette
Pane$6.00
grilled bread & citrus herb butter

Primi

Plin$18.00
hand pinched ravioli, la tur cheese, thyme, butter
Cacio e Pepe$14.00
tajarin noodles, pecorino, grana padana, black pepper, butter, stock
Gnocchi$19.00
fried chicken thigh, leeks, parsnips, carrots, herb parmigiano cream
Zuppa$15.00
tripe & tongue stew, mirepoix, chili flake, herbs, grilled bread
Tajarin Ragu$21.00
house made noodles, northern meat ragu, grana padano
Risotto Carbonara$29.00
pork belly, peas, parmigiano, sunny egg, black pepper

Secondi

Add Marinello winter white truffles $32 (2grams)

Pesce$33.00
pan roasted sea bass, herb bread crumb, cauliflower, citrus saffron basil cream, crispy potato
Coniglio$32.00
prosciutto wrapped rabbit loin, bell pepper ragu, pork belly, polenta
Bistecca$35.00
piedmontese new york strip, mushroom cigar, spinach, glace
Maiale$28.00
roasted heritage pork short ribs, peppered honey, spicy garbanzo puree, bok choy, roasted tomato
Anatra$36.00
roasted duck breast, cocoa foie gras, caramel apples, crispy potato
Crespella$21.00
house crepes, spinach, mushroom, parsnip, spicy fonduta, house granola

Cocktails

Classico Negroni$12.00
City of London gin, Cappelletti, Cocchi Torino vermouth
Bianca Negroni$12.00
London Dry gin, Genepy, Contratto bianco vermouth
Good Dog$12.00
Deadwood rye, Acqua de Cedro, Cocchi Dopo Teatro vermouth amaro, old fashioned bitters
The Baron$12.00
Rough Rider bourbon, Brovo Amaro #1, Bailoni apricot liquor, lemon, Peychaud's bitters
Sayulita$12.00
Zapopan blanco tequila, soju, madeira demerara, lime, pineapple
Burnout$12.00
Cruz de Fuego mezcal, Apologue Celery Root, Vergano maraschino, lime, orange bitters
Spritz$12.00
Contratto aperitif, sparkling, soda

Vermouths

served on the rocks with an orange swath

Montanaro Extra Dry Bianco$8.00
pears, tropical fruit
Contratto Bianco$8.00
marjoram, sweet clover
Monterossa Rosso$8.00
earth, bitter cherry
Antica Torino Rosso$8.00
gentian, rosemary
Cocchi Dopo Teatro$8.00
cloves, rhubarb
Oscar 697$8.00
absinthe, orange zest
Monterossa Bianco$8.00
herbeous, alpine

Birre

Menabrea Bionda, Lager 4.8 ABV, Piemonte
- 11.2 oz$6.00
Menabrea Ambrata, Amber 5.0 ABV, Piemonte
- 11.2 oz$6.00
Maui Pineapple Mana, Wheat, Maui, 5.5%
- 12 oz$8.00
Stone IPA 6.9 ABV, California
- 12 oz$8.00
Aspall Peronelle's Blush 5.7 ABV, England
- 500 ml$8.00

Vino alla Cieca

Vino alla Cieca$15.00
Daily Blind Tasting of a Wine Hand-Picked by Aldo. Hmmm, did he raid our cellar tonight?

What 1,124 people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.7Food
4.6Service
4.5Ambience
4.3Value

Noise • Moderate

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M
Matteo
Chicago
1 review
5.0
1 review
Dined on March 14, 2020
overall5food5service5ambience5
The finest regional Italian experience this side of Alba. Be sure to look through the reserve wine list, but all are great and thoughtfully selected.
RF
RenaF
Chicago
4 reviews
5.0
4 reviews
Dined on March 7, 2020
overall5food5service5ambience5
Delish food and attentive service. Everything f we had from apps to entrees was impeccable.
SH
ShannonH
Chicago
1 review
5.0
1 review
Dined on March 7, 2020
overall5food5service5ambience5
Awesome first visit for my fiance's birthday. The plin and panna cotta were the stars! And we were super impressed by the service and constant attention to detail, expediting, etc.
OT
OpenTable Diner
Chicago
9 reviews
vip
5.0
9 reviews
Dined on March 4, 2020
overall5food5service5ambience5
All around, I had an excellent experience. Awesome bar and cocktail selection. Terrific service from all staff members and the food was outstanding. I went with a small group on a Tuesday night and, to a person, we all gave the experience five stars.
y
yooperprof
Chicago
15 reviews
5.0
15 reviews
Dined on March 1, 2020
overall5food5service5ambience5
Osteria Langhe keeping it strong! Solo diner here. By preference, I sat at the bar - very happy with the level of service I experienced there. The bar is a good place to enjoy discreet people-watching - Osteria Lange is small and cozy, so you feel that sitting there you are still involved with the "main production." Good attention from the bartender, my food was brought out from the kitchen by an attentive employee and so it was hot and fresh. I did not feel at all as if I were receiving a "second-class" of service just because I chose to sit at the bar. I ordered two plates - one categorized as an "antipasto" and the other as a "small plate." (I have to say that I don't really understand the distinctions. ) My first course, the antipasto, was scallops with a white-bean compote. Truly excellent in flavor and preparation. Good portion size, too, for the price, which was just under $20. (Just two scallops, if you're counting, but they were perfectly cooked, and the "broth" was rich, so I thought it was "good value.") Second course was a risotto with peas, pork belly - and, intriguingly, a fried egg. Again, top quality in taste, preparation, and satisfaction. Beverage program was very good. I ordered a hearty but mellow Italian red wine, generous pours and reasonably priced at $14 a glass. No room for dessert, but I enjoyed an after dinner Sambuca and coffee.
ER
ElenaR
St. Louis
6 reviews
3.0
6 reviews
Dined on March 1, 2020
overall3food3service4ambience3
Family trip to Chicago
EE
EEW23
Chicago
53 reviews
vip
5.0
53 reviews
Dined on March 1, 2020
overall5food5service5ambience5
First time for me and my wife and it was amazing. The spot was recommended by friends and they were correct on how amazing the place and food would be. This will become a regular dinner spot.
OT
OpenTable Diner
Chicago
1 review
vip
1.0
1 review
Dined on February 29, 2020
overall1food5service1ambience5
We were 7 minutes late, the hostess gave us a 2 hour time limit when we arrived. I will never go back.
C
Colleen
Philadelphia
3 reviews
5.0
3 reviews
Dined on February 29, 2020
overall5food5service5ambience5
The food and wine were both exceptional! Would definitely recommend.
R
Rockly
Chicago
14 reviews
5.0
14 reviews
Dined on February 28, 2020
overall5food5service5ambience5
We had an absolutely delicious meal here. The food menu and the wine list are fantastic. We returned recently from the Piedmont area of Italy and found many choices that we had enjoyed there, along with some wines that we haven't been able to find at the local wine shop. We tried several antipasti and pasta dishes along with their delicious main courses of rabbit and sea bass. Service was lovely and friendly. Can't wait to return.
RJ
RichardJ
Chicago
7 reviews
5.0
7 reviews
Dined on February 26, 2020
overall5food5service4ambience4
Loved it & would dine there again in a heartbeat.
EK
444ElaineK
Las Vegas
17 reviews
vip
5.0
17 reviews
Dined on February 22, 2020
overall5food5service5ambience5
Heavenly. Our service was lovely, from the hostess to the coat room. The food was incredible. The cauliflower flan, bistecca, and panna cotta were stand outs. Can’t wait to go back.
SW
StephenW
New England
9 reviews
5.0
9 reviews
Dined on February 21, 2020
overall5food5service5ambience4
Delicious Italia N and italian/inspired food. Also, a veey nice wibe selection and tasty after- dinner drinks—grappa, amaro and more. Fairly small, and can be a little noisy. Wait staff is excellent.
OT
OpenTable Diner
Chicago
24 reviews
vip
5.0
24 reviews
Dined on February 17, 2020
overall5food5service5ambience5
This place is amazing!!!! Food. Service. Wine. Etc.
MF
MargaretF
Chicago
7 reviews
4.0
7 reviews
Dined on February 17, 2020
overall4food4service4ambience2
All of the food was great except the sea bass was a bit dull.
S
Sideshow
Chicago
4 reviews
5.0
4 reviews
Dined on February 15, 2020
overall5food5service5ambience5
Fantastic everything
SG
SonnyG
1 review
3.0
1 review
Dined on February 15, 2020
overall3food3service5ambience1
Went on Valentines day 2020 and it was a Prix Fixe menu. The food was ok, some of it really good, and some not so good. The Sea Bass was inedible. And the server did nothing to compensate for that part of the meal which we couldn't even eat (very dry and smelled bad). Otherwise, service was excellent and the ambiance was a little too cafeteria-like for a high-end restaurant. Two meals and a bottle of wine (with tip) came to $250. A bit rich for the product.
OT
OpenTable Diner
Chicago
4 reviews
vip
3.0
4 reviews
Dined on February 15, 2020
overall3food4service2ambience3
Valentine's and birthday celebration
g
glusberg
Chicago
26 reviews
4.0
26 reviews
Dined on February 15, 2020
overall4food4service2ambience4
Good food. Not special enough for the price. Service was so-so.
VD
VictoriaD
Chicago
22 reviews
vip
4.0
22 reviews
Dined on February 12, 2020
overall4food5service5ambience4
Food was sublime, especially the sea bass and the plein (which I could eat 7 days a week). Not sure where else in Chicago serves this beautiful, light, but flavorful pasta. Our server was very busy with many tables but was reliable, efficient and pleasant.
B
Birdman
Pittsburgh
6 reviews
vip
3.0
6 reviews
Dined on February 11, 2020
overall3food5service2ambience4
Food was good, which was expected. The hostess and one of the servers were clearly ill. The server was coughing regularly throughout the dining room. The hostess would routinely walk up to the bar, grab some napkins, loudly blow her nose, and then proceed to seat/serve people, all without once washing her hands. Not exactly a sanitary dining environment.
HS
HSILVA
Chicago
3 reviews
5.0
3 reviews
Dined on February 8, 2020
overall5food5service5ambience5
Delicious food, great drinks, good date night or special occasion spot.
DG
DavidG
Chicago
2 reviews
vip
5.0
2 reviews
Dined on February 8, 2020
overall5food5service4ambience4
Very accommodating. Great meal. Add this to your list.
LH
LitalH
Chicago
1 review
5.0
1 review
Dined on February 7, 2020
overall5food5service5ambience4
You have to order the: NY steak Plin They are devin!!!! Also their red wines are fabulous.
GW
GregW
Chicago
19 reviews
5.0
19 reviews
Dined on February 7, 2020
overall5food5service5ambience4
Great experience. Food is excellent reflecting the best of Piemonte and the hospitality matched that of that region of Italy. We felt appreciated and comfortable. Excellent Italian wine selection. We will be back
SS
SeanS
Chicago
2 reviews
5.0
2 reviews
Dined on February 6, 2020
overall5food5service5ambience5
Food was spot on, server was knowledgeable of all menu item's (including wine pairing). Friendly staff, low lit atmosphere (but not so much you cant read the menu). Music was the appropriate volume to allow conversation but not compromise atmosphere. Would definitely go again! Oh and try the Duck Breast!
OT
OpenTable Diner
Philadelphia
17 reviews
vip
5.0
17 reviews
Dined on February 6, 2020
overall5food5service5ambience5
Awesome food service experience. Great wine list
KS
KrisS
Chicago
1 review
5.0
1 review
Dined on February 5, 2020
overall5food5service5ambience5
This place was fantastic for a nicer date night. The food was excellent and the service from both our waitress as well as the maître d' in recommending certain wines based on the food we ordered was exceptional. Can't wait to come back!
OT
OpenTable Diner
Chicago
8 reviews
5.0
8 reviews
Dined on February 2, 2020
overall5food5service5ambience5
Love this place more and more every time I go. Food is so fresh and hearty.
BS
BrendanS
Denver
2 reviews
5.0
2 reviews
Dined on February 1, 2020
overall5food5service5ambience5
Small space with some extremely delicious food and great wine.
LS
LoganSquareEater
1 review
4.0
1 review
Dined on January 31, 2020
overall4food4service4ambience4
Delicious, fresh, innovative dishes, with a calm and warm ambiance.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 30, 2020
overall5food5service5ambience5
Amazing food! Very nice place for a date
MB
MaxB
San Francisco
1 review
5.0
1 review
Dined on January 30, 2020
overall5food5service5ambience5
Great food and service
AS
AnnaS
Raleigh
8 reviews
vip
5.0
8 reviews
Dined on January 29, 2020
overall5food5service5ambience5
Exceptional! Great authentic modern Northern Italian food. Excellent wine list. Anna
OT
OpenTable Diner
Chicago
1 review
2.0
1 review
Dined on January 29, 2020
overall2food2service4ambience2
Nothing new on the menu. Plin was too rich and didn’t taste good. Scallops were good. Wine selection was good. Overall I am not sure why they haven’t innovated more over the years.
MB
MitchellB
New York Area
21 reviews
5.0
21 reviews
Dined on January 28, 2020
overall5food5service5ambience5
This was my second time in less than 2 weeks at Osteria Langhe and just loved the food and service each time. Friday evening is much different then Monday evening, but would highly recommend any day. Special cheers to Maggie as she was splendid and a pleasure Monday evening.
OT
OpenTable Diner
Houston
7 reviews
4.0
7 reviews
Dined on January 26, 2020
overall4food4service4ambience3
Restaurant week menu was very good-tables a little close together (slightly cramped).
AF
AnthonyF
Chicago
3 reviews
3.0
3 reviews
Dined on January 25, 2020
overall3food4service4ambience3
Visited Osteria for food week Chicago. My wife and I chose one dish of each, offered in the special, and sampled each others dish. The food was great, however for me, the main dish was rather small. The restaurant is a long narrow hall and the tables are very close together. They seam to seat all the women on the long padded bench seat, and men on the chair side. They pull out the table so that ladies can be seated. Nothing fancy here, painted black with sound pads on the ceiling, no table cloths and such. Food was good, but not good for a night date with my wife too tight with the people next to us. I would have felt more comfortable introducing myself and wife and joining them. Maybe the two tables at the front would have been better for me.
L
Lily
Chicago
2 reviews
vip
5.0
2 reviews
Dined on January 25, 2020
overall5food5service5ambience5
Great ambiance, nice staffs, and amazing food. Highly recommend
S
Stephen
Grand Rapids
6 reviews
vip
5.0
6 reviews
Dined on January 21, 2020
overall5food5service5ambience4
Food is excellent. There are food and wine options that you won’t find at most restaurants; the combinations of flavors are imaginative, and the presentation is beautiful. Servers were friendly, attentive and knowledgeable.

FAQs

You can order delivery directly from Osteria Langhe using the Order Online button.

Osteria Langhe is rated 4.7 stars by 1124 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Order delivery or takeout

Options

Order online

Dining areas

Additional information

Cross street
California Avenue
Neighborhood
Logan Square
Hours of operation
Monday through Thursday Bar 5:00pm to 12am / Dining 5:00pm to 10pm Friday and Saturday Bar 5:00pm to 12am / Dining 5:00pm to 11pm Sunday Bar and Dining 5:30pm to 9pm
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Plenty of street parking available.
Public transit
Blue Line-California
Payment options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
Executive chef
Cameron Grant
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Wine

Website
http://www.osterialanghe.com/
Phone number
(773) 661-1582
Catering
We tailor our cuisine to any style event from the most casual to your most important life moments. No event is too small or too large.

Featured in

50 Chicago Restaurants to Connect In For Mother's Day

Osteria Langhe

Not available on OpenTable

Order delivery or takeout

Options

Dining areas

Additional information

50 Chicago Restaurants to Connect In For Mother's Day

Antipasti

Capesante$19.00

Vitello Tonnato$13.00

Carne Cruda$14.00

Polipo$18.00

Flan Cavolfiore$12.00

Gamberi Nocciola$21.00

Verdure$11.00

Pane$6.00

Primi

Plin$18.00

Cacio e Pepe$14.00

Gnocchi$19.00

Zuppa$15.00

Tajarin Ragu$21.00

Risotto Carbonara$29.00

Secondi

Pesce$33.00

Coniglio$32.00

Bistecca$35.00

Maiale$28.00

Anatra$36.00

Crespella$21.00

Cocktails

Classico Negroni$12.00

Bianca Negroni$12.00

Good Dog$12.00

The Baron$12.00

Sayulita$12.00

Burnout$12.00

Spritz$12.00

Vermouths

Montanaro Extra Dry Bianco$8.00

Contratto Bianco$8.00

Monterossa Rosso$8.00

Antica Torino Rosso$8.00

Cocchi Dopo Teatro$8.00

Oscar 697$8.00

Monterossa Bianco$8.00

Birre

Menabrea Bionda, Lager 4.8 ABV, Piemonte

Menabrea Ambrata, Amber 5.0 ABV, Piemonte

Maui Pineapple Mana, Wheat, Maui, 5.5%

Stone IPA 6.9 ABV, California

Aspall Peronelle's Blush 5.7 ABV, England

Vino alla Cieca

Vino alla Cieca$15.00

Overall ratings and reviews

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Does Osteria Langhe offer delivery through OpenTable or takeout?

How is Osteria Langhe restaurant rated?

Not available on OpenTable

Order delivery or takeout

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Dining areas

Additional information

Featured in

50 Chicago Restaurants to Connect In For Mother's Day