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Beso Spanish Tapas and Wine Bar - Permanently Closed, San Francisco, CA

Beso Spanish Tapas and Wine Bar - Permanently Closed

Nessuna recensione
Fino a 30 $
Spagnola
4058A 18th Street, San Francisco, CA 94114

Informazioni sul ristorante

Beso Bistronomia offers high quality Spanish (Catalan Tapas) cuisine in a friendly, local bistro environment. Our food is served in small plates meant to be shared with friends and family. Beso has its own exclusive farm. Napa Kitchen Gardens is the exclusive grower for the Bisou Group, providing locally grown, super fresh organic, baby specialty produces and herbs. Chef Nick Ronan and his chefs design seasonal menus with the Farm Manager in order to facilitate a unique grow to order connection that supports ever changing seasonal menus.

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Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Spagnola, Tapas / Assaggi
  • Orari di apertura
    Cena Tutti i giorni 15:00–23:00 Brunch Sab, Dom 15:00–23:00
  • Numero di telefono
    (415) 801-5392
  • Sito web
    http://www.besosf.com/
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Nick Ronan
  • Posizione
    4058A 18th Street, San Francisco, CA 94114
  • Quartiere
    Castro
  • Parking details
    Public metered street parking is available. Parking on 18th Street.
  • Public transit
    Located only a few steps from the Harvey Milk Plaza/Castro Muni Station and the aboveground F Muni Line, Bisou is centrally located in the Castro merchant district. Muni Lines : F/K/L/M/S/T Bus Lines : 24/35/33
  • Altro
    Accesso per disabili, Birra, Brunch nel Weekend, Caffè, Chilometro Zero, Da asporto, Happy Hour, Non fumatori, Pasto al Bancone, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Vino

Menu

Il menu di Beso Spanish Tapas and Wine Bar - Permanently Closed è stato aggiornato l'ultima volta in data 01/02/2022.

Tapas Frias

  • Pan con tomate5,00 USD

    Toasted bread, fresh tomato, olive oil

    • Marcona Almendras4,00 USD

      Salted Spanish almonds

      • Marinated Spanish Olives4,00 USD

        Arbequina, Manzanilla, Gordal

        Charcuteria

        • Jamon Serano9,00 USD

          Redondo Iglesias Serrano ham aged 12 months

          • Chorizo Iberico6,00 USD

            Acorn-fed, mildly spicy, pork sausage cured in pimenton

            • Fuet5,00 USD

              Catalan cured thin dry pork sausage

              • Salchichon Iberico6,00 USD

                Acorn-fed spiced pork sausage, garlic and peppercorn

                • Lomo Iberico14,00 USD

                  Acorn-fed pork loin

                  • Iberico paleta22,00 USD

                    Acorn-fed pork shoulder

                    Quesos

                    • Aged Manchego Trigal5,00 USD

                      Cow's milk, hard, tangy, intense, sharp, citrus

                      • Aged Mahón5,00 USD

                        Cow milk, sharp, bright, flaky, salty

                        • Roncal5,00 USD

                          Sheep milk, hard, aged 6 months

                          • Garrotxa6,00 USD

                            Goat milk, hard, earthy, herbal

                            • Idiazabal5,00 USD

                              Smoked sheep milk cured in olive oil

                              • Rosemary Manchego5,00 USD

                                Sheep's milk, hard, nutty, rosemary rind

                                • Valdeon5,00 USD

                                  Spanish blue cheese, semi soft, hazelnut

                                  Montados

                                  • Montado de setas7,00 USD

                                    Toast point, wild mixed mushrooms, tomatoes, goat milk cheese, pinenuts

                                    • Montado de Escalivada6,00 USD

                                      Toast point, smoked vegetables, goat milk cheese, basil

                                      • Montado de Atun8,00 USD

                                        Toast point, Spanish Albo tuna, garlic aioli, roasted tomatoes, pickled shallots

                                        • Cojonudo5,00 USD

                                          Toast point, hot Palacio chorizo, quail egg

                                          Ensaladas

                                          • Ensalada de Zanahorias12,00 USD

                                            Roasted cumin baby carrots, yogurt, marcona almond, cilantro, avocado, citrus vinaigrette

                                            • Ensalada de Berza13,00 USD

                                              Lacianato kale, Delicata squash, Bosc pear, orange segment, golden raisin, pumpkin seeds, lemon vinaigrette

                                              • Ensalada de Remolacha12,00 USD

                                                Roasted baby beets, Valdeon blue cheese, toasted walnuts, frisee salad, sherry vinaigrette

                                                Tapas Caliente

                                                  Meat

                                                  • Pinchos de Pollo7,00 USD

                                                    Seared marinated chicken skewers, toasted bread, pickled shallots, salsa verde

                                                    • Chorizo con Tinto11,00 USD

                                                      Seared fresh chorizo, sunchoke purée, green onion, red wine reduction, chervil

                                                      • Panceta17,00 USD

                                                        Crispy Hampshire pork belly, olive oil crushed potatoes, pickled onion, king oyster mushroom, smoked paprika vinaigrette

                                                        • Carne a la plancha19,00 USD

                                                          Seared hanger Steak, crispy Brussels sprouts, Arrope, hazelnut romanesco sauce

                                                          Vegetariano

                                                          • Pimientos de Padrón7,00 USD

                                                            Spicy Shishito peppers with sea salt

                                                            • Setas9,00 USD

                                                              Roasted wild mushroom, rosemary manchego cheese, egg yolk, lemon zest

                                                              • Coliflor a la Catalana9,00 USD

                                                                Seared cauliflower, pinenuts, golden raisin, garbanzo beans

                                                                • Patatas Bravas8,00 USD

                                                                  Fried Yukon potato, spicy tomato sauce, smoked paprika, confit garlic aioli

                                                                  Pescado

                                                                  • Fideua Negre16,00 USD

                                                                    Spanish noodle, squid ink, Manila clams, shrimp, red bell pepper, parsnip, garlic aioli

                                                                    • Gambas al Ajillo13,00 USD

                                                                      White shrimp, garlic, guindilla pepper, sherry vinegar, fresh lemon, parsley

                                                                      • Pulpo a la plancha18,00 USD

                                                                        Seared Spanish octopus, pequillo pepper, fingerling potatoes, sweet paprika, citrus yogurt, kale chips, orange zest

                                                                        Paellas

                                                                        • Paella de Pescado (2 people)36,00 USD

                                                                          Bomba rice, lobster broth, shrimp, baby squid, monkfish, Manila clams, mussels, safron, sofrito

                                                                          FAQ

                                                                          Beso Spanish Tapas and Wine Bar - Permanently Closed offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (415) 801-5392.

                                                                          Chiuso definitivamente

                                                                          Questo ristorante ha chiuso definitivamente.

                                                                          Mappa Google per Beso Spanish Tapas and Wine Bar - Permanently Closed

                                                                          4058A 18th Street, San Francisco, CA 94114

                                                                          Informazioni aggiuntive

                                                                          • Quartiere
                                                                            Castro
                                                                          • Orari di apertura
                                                                            Cena Tutti i giorni 15:00–23:00 Brunch Sab, Dom 15:00–23:00
                                                                          • Prezzo
                                                                            Fino a 30 $
                                                                          • Tipi di Cucina
                                                                            Spagnola, Tapas / Assaggi
                                                                          • Stile
                                                                            Elegante Casual
                                                                          • Dress code
                                                                            Abbigliamento Casual
                                                                          • Parking details
                                                                            Public metered street parking is available. Parking on 18th Street.
                                                                          • Public transit
                                                                            Located only a few steps from the Harvey Milk Plaza/Castro Muni Station and the aboveground F Muni Line, Bisou is centrally located in the Castro merchant district. Muni Lines : F/K/L/M/S/T Bus Lines : 24/35/33
                                                                          • Opzioni di pagamento
                                                                            AMEX, Discover, Mastercard, Visa
                                                                          • Executive Chef
                                                                            Nick Ronan
                                                                          • Altro
                                                                            Accesso per disabili, Birra, Brunch nel Weekend, Caffè, Chilometro Zero, Da asporto, Happy Hour, Non fumatori, Pasto al Bancone, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Vino
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