Radici Project

****Available at the Brick Room**** $140 per guest (Beverages, taxes, and gratuity not included). Our current tasting menu is a seasonal 7+ course experience, titled Introduction to the Radici Project. This menu was created to introduce our story and culinary roots with as many guests as possible. Pairing Add-ons: Beverage pairing +$60 // Non-alcoholic pairing +$40. Please note: our menu is micro-seasonal and may change based on ingredient availability and inspiration. For the most up-to-date menu, check our Instagram, email or call us a few days before your visit. ****Allergies & Preferences**** Please let us know in advance about any allergies or dietary restrictions. If you're notifying us within 24 hours of your visit, kindly call or email us directly, as we may not be able to accommodate last-minute requests. Unfortunately onion and garlic cannot be removed due to their importance in our cuisine. ****Chef’s Table vs. Brick Room**** Chef’s Table: Lively and immersive, located by the kitchen. Brick Room: Quiet, cozy, and surrounded by historic brick walls. ****Cancellation Policy**** Changes to the confirmed party size within 24 hours will result in a $50 fee per cancelled guest. Cancellations made within 24 hours will be charged in full (100% of the menu price $140). We accept reservations for 1 to 4 guests. For groups larger than 4, please call us at 416-792-1550 or email us at radiciproject.to@gmail.com.

****Available at the Chef’s Table**** $140 per guest (Beverages, taxes, and gratuity not included). Our current tasting menu is a seasonal 7+ course experience, titled Introduction to the Radici Project. This menu was created to introduce our story and culinary roots with as many guests as possible. Pairing Add-ons: Beverage pairing +$60 // Non-alcoholic pairing +$40. Please note: our menu is micro-seasonal and may change based on ingredient availability and inspiration. For the most up-to-date menu, check our Instagram, email or call us a few days before your visit. ****Allergies & Preferences**** Please let us know in advance about any allergies or dietary restrictions. If you're notifying us within 24 hours of your visit, kindly call or email us directly, as we may not be able to accommodate last-minute requests. Unfortunately onion and garlic cannot be removed due to their importance in our cuisine. ****Chef’s Table vs. Brick Room**** Chef’s Table: Lively and immersive, located by the kitchen. Brick Room: Quiet, cozy, and surrounded by historic brick walls. ****Cancellation Policy**** Changes to the confirmed party size within 24 hours will result in a $50 fee per cancelled guest. Cancellations made within 24 hours will be charged in full (100% of the menu price $140). We accept reservations for 2 to 4 guests. For solo diners or groups larger than 4, please call us at 416-792-1550 or email us at radiciproject.to@gmail.com.

****Available in the Brick Room or Bar Lounge only**** You can select from a curated list of seasonal plates—each inspired by our roots and crafted with the same care and creativity as our tasting menu. Please note: our menu is micro-seasonal and may change based on ingredient availability and inspiration. If you’d like to see the most up-to-date menu, feel free to check our Instagram or give us a call a few days before your visit. ****Allergies & Preferences**** Please let us know in advance about any allergies or dietary restrictions. If you're notifying us within 24 hours of your visit, kindly call or email us directly, as we may not be able to accommodate last-minute requests. Unfortunately onion and garlic cannot be removed due to their importance in our cuisine. ****Cancellation Policy**** For à la carte bookings, cancellations or changes to the party size within 24 hours will incur a $50 fee (applies to groups of 5+ Only).