Monday Food
Cajun Pasta$21.00
Grilled chicken and andouille sausage with green onions, arugula, and roasted red peppers with penne pasta in a Cajun-spiced rosé sauce.
Meatballs & Fettuccine$23.00
House-made beef and pork meatballs, finished in our own San Marzano tomato sauce. Served over a bed of fettuccini and topped with mascarpone, grated Parmesan cheese, and fresh basil.