The Aperture

Name: The Aperture
Address: 900 E McMillan St, Cincinnati, OH, United States, 45206-2008
Telephone: (513) 872-1970
Price range: más de $50
Rating: 4.7

4.7 (336)

más de $50

Cocina de mercado

900 E McMillan St, Cincinnati, 45206-2008 OH

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2 personas

27 jun 2025

7:00 p.m.

Reservado 18 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Innovador
Bueno para ocasiones especiales
Joya de la zona

The Aperture, the first full-scale restaurant project from Chef Jordan Anthony-Brown. The menu reflects the concept of Mediterranean mezze style dining, consisting of many small plates, rustic in nature and reflective of seasonality and creates a natural progression and flow for the dining experience. The Aperture’s menu reflects three fundamental tenets: intention, balance, and focus. The menu - and its individual dishes - are approached with the objective of putting critical thought into every component, eliminating the extraneous, and ensuring a natural flow across the menu. The culinary program is heavily influenced by the cuisine of the broader Mediterranean region and the simple, seasonal cooking of Southern France, Italy, Greece, and the Levant.

Our menu changes often and with the seasons. You can always find our current menu on our website www.theaperturecinci.com.

Información adicional

Ambiente
Casual elegante
Precios
más de $50
Cocinas
Cocina de mercado, Mediterránea, Cocina Crossover
Horarios
Mar–Jue 17:00–21:00 Vie, Sáb 17:00–22:00
Número de teléfono
(513) 872-1970
Página web
http://www.theaperturecinci.com/
Dress code
De vestir
Chef ejecutivo
JORDAN ANTHONY BROWN

Ubicación
900 E McMillan St, Cincinnati, 45206-2008 OH
Zona
Cincinnati
Intersección en calle
Gilbert & McMillan
Parking details
Estacionamiento público
Adicional
Acceso para silla ruedas, Baños unisex, Bar completo, Cócteles, Vinos

Experiencias

The Aperture BBQ Week
USD 50.00 por persona
Pagado por adelantado
1 jul 2025 - 5 jul 2025
One of Chef’s favorite food memories was the first time he tasted true Texas BBQ somewhere outside of Austin, Texas. On the heels of that memory, we’ve decided to take a break from our normal menu during the entire week of the July 4th holiday to do a special BBQ “pop-up.” We’ll be featuring all the hits (and more) - brisket, pork ribs, smoked chicken wings, pimento cheese, potato salad, banana cream pie, and all the sauces your heart desires. We’re excited to announce the menu shortly, but in the meantime we’d encourage you to reserve a spot for you and yours - whatever day your heart desires. Tickets are $50 per guest. The ticket includes a choice of 3 of our 5 offered proteins, 3 of our 6 classic BBQ sides & of course, Texas Toast. We'll have some additional proteins and sides available a la carte - as BBQ should be; you might even see a lamb burger or proper fried chicken. Time will tell. Regardless, the full menu will be released shortly. We're excited for this one, and we suspect you will be too.

Lo que dicen 336 personas

Reseñas de The Aperture de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7

4.7 de acuerdo a calificaciones recientes

4.7Comida
4.8Servicio
4.4Ambiente
4.2Valor

Ruido • Moderado

Reconocido por

Cincinnati/Dayton
Innovador
Cincinnati
Innovador

336 reseñas

S
Steve VIP
Cincinnati/Dayton1 reseña
5.0
Comieron en 15 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Impeccable service with a fabulous server. The food was delicious! I’m not a foodie, but I think I would love anything on their menu, even though it is not your standard fare. They know what they’re doing! Try it!
¿Te fue útil?
K
Karen VIP
Cincinnati/Dayton24 reseñas
5.0
Comieron en 14 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
This is my "goto" place whenever I have a guest for dinner or plan a get together. The food is exquisitely flavorful with new flavors that are complex but simple. The carrots are fantastic, the black hummus is rich and satisfying, and I love the pastas too. That blueberry sorbet I had for dessert was best sorbet I ever had and even rivaled the chevre ice cream that Aperature had when first opened. I like the table close to the bar separated off from everyone. If you have an intimate dinner, I recommend that one. I even like the restrooms, which are inclusive for all. You will love this restaurant!!
A 1 persona le resultó útil
M
Maggie VIP
Cincinnati/Dayton74 reseñas
3.0
Comieron en 13 de junio de 2025
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 3
I am an adventurous eater, but was very disappointed in the food at Aperture. They describe themselves as a fusion restaurant but I can say that the two predominant flavors were that of pistachios and Indian spices. They serve small plates to share and many of the dishes we ordered started tasting the same. I have to say the Gravlax dish was amazing. There is no bread service, we said we were willing to pay and we were served one sandwich size slice, no butter or olive oil, then charged $12 for the "one" slice of bread. The charred carrots had so many Indian spices you could not taste the carrots. The most expensive dish on the menu was Iberia pork which was delicious except for the side dishes which were a bean and corn combo again drowning in Indian spices which for us were inedible. Dessert also was disappointing. I ordered a Pavlova with lemon curd. The lightness of the meringue was drowned in a heavy lemon curd and whole/chopped pistachios (which were also on my appetizer dish of gravlax). A dessert of this lightness should have had ground not chopped pistachios.
The ApertureSe respondió el 14 de junio de 2025
Dear Maggie, Thank you for your review. We’re sorry that your experience did not meet your expectations, & we appreciate you bringing this to our attention Your feedback is crucial to us as we strive to improve our service. For further clarification, we are heavily inspired by a wide variety of spices and can see how not everyone's palate agrees with that style. We do not offer bread service, but I am happy to fulfill a refund for the $12 bread upcharge, an oversight on our behalf. Thank you for the feedback never-the-less. Please feel free to contact us directly if you have more details about your experience you'd like to share. Thank you for helping us grow and improve. -Kyla Mains General Manager & Wine Director
¿Te fue útil?
S
Suzette
Cincinnati/Dayton1 reseña
5.0
Comieron en 12 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I highly recommend this restaurant. The chef is outstanding and the atmosphere is fabulous.
¿Te fue útil?
O
Oliver VIP
Cincinnati/Dayton90 reseñas
5.0
Comieron en 11 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was my 2nd time at The Aperture. And is was as phenomenal as the first time. It’s all the rage and it’s all true. Best restaurant in Cincinnati and I will be a regular.
The ApertureSe respondió el 14 de junio de 2025
Thank you for your glowing review. From start to finish we are happy to hear that you loved The Aperture. We hope to serve you again soon. Warm Regards, Kyla Mains General Manager & Wine Director
¿Te fue útil?
S
Serenity
Cincinnati/Dayton3 reseñas
3.0
Comieron en 7 de junio de 2025
1. Global 3
2. Comida 5
3. Servicio 3
4. Ambiente 5
We had a lovely time and dinner experience. We even enjoyed the service. Especially when at the end of our meal we were given a gift card and glasses of cava as we were there to celebrate our anniversary. However, it was brought to my attention, by the gift giver, that the gift card was not from the restaurant as implied. I was embarrassed to be caught out looking unappreciative. It was an otherwise perfect experience. Each dish better than the last and a wine and cocktail list with something to pair perfectly. Sas that we were left with a bad taste.
¿Te fue útil?
OT
Comensal de OpenTable VIP
Los Ángeles2 reseñas
5.0
Comieron en 6 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One of the warmest and tastiest dining experiences I have ever had.
The ApertureSe respondió el 14 de junio de 2025
Thank you for your lovely feedback! We’re so glad you enjoyed your dinner with us. We hope to see you again soon for another memorable visit. Thanks for sharing your experience with us! Warm Regards, Kyla Mains General Manager & Wine Director
A 1 persona le resultó útil
S
Scott VIP
Cincinnati/Dayton28 reseñas
5.0
Comieron en 6 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Food was fabulous. We tried 10 different things and the blueberry sorbet. Everything was wonderful and a different mix flavors. Service was flawless. Dan navigated us thru the menu selections and volume perfectly. A fun place to go with a group.
The ApertureSe respondió el 14 de junio de 2025
Thank you for dining with us and for taking the time to write this review. We are so happy to hear that you loved everything from the service to the food. Dan will be so happy to hear this positive feedback, she is a fabulous server. We hope to serve you again soon. Best, Kyla Mains General Manager & Wine Director
¿Te fue útil?
S
Suzanne VIP
Cincinnati/Dayton12 reseñas
5.0
Comieron en 4 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We chose to celebrate our 20th anniversary at The Aperture. After reading so many articles about their accolades, we had to try it out! We were seated next to the open kitchen which I love. We started with the smoked Mackerel and the charred carrots followed by the mafaldine and the buckwheat gnochetti. Everything was so full of flavor. A lot of which I was not familiar with but now I want more! We shared the Iberico pork. That was the star! So tender, juicy. Please keep it on the menu! Finished off with the white chocolate tart. Servers were attentive and very knowledgeable. Answered all of our questions. They even brought us a champagne toast for our anniversary. We’ll be back for sure!
The ApertureSe respondió el 14 de junio de 2025
Dear Suzanne, Thank you for your wonderful review! We’re delighted to hear that you enjoyed your meal and appreciated the quality of our food. Our team works hard to create dishes that our guests will love, and it’s always rewarding to hear such positive feedback. We can’t wait to have you back for more delicious dining experiences at The Aperture. Best Regards, Kyla Mains General Manager & Wine Director
¿Te fue útil?
A
Akanksha VIP
Los Ángeles1 reseña
1.0
Comieron en 4 de junio de 2025
1. Global 1
2. Comida 1
3. Servicio 2
4. Ambiente 4
We did not like current menu. Not much options for vegetarians.
¿Te fue útil?

Preguntas frecuentes

The Aperture tiene una calificación promedio de 4.7 estrellas, según 336 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

27 jun 2025

7:00 p.m.

Reservado 18 veces hoy

Hay experiencias disponibles.

900 E McMillan St, Cincinnati, 45206-2008 OH

Información adicional

Intersección en calle
Gilbert & McMillan
Zona
Cincinnati
Horarios
Mar–Jue 17:00–21:00 Vie, Sáb 17:00–22:00
Precios
más de $50
Cocinas
Cocina de mercado, Mediterránea, Cocina Crossover
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Estacionamiento público
Chef ejecutivo
JORDAN ANTHONY BROWN
Adicional
Acceso para silla ruedas, Baños unisex, Bar completo, Cócteles, Vinos

Página web
http://www.theaperturecinci.com/
Número de teléfono
(513) 872-1970

The Aperture

Haz una reservación

Acerca de este restaurante

Información adicional

Experiencias

The Aperture BBQ Week

Menú

Lo que dicen 336 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de The Aperture?

¿The Aperture acepta reservaciones actualmente?

Haz una reservación

Información adicional