Sunday, May 11th, 11:00am-2:00pm, $69 per person (not including tax and gratuity)
Uncategorised
International Bread Display
To include Italian focaccia, French Baguettes, Quick Breads, Artisan Rolls, Fresh Danish, Muffins and Bagels, Whipped Butter and Cream Cheese
Starter Station
Cheese Display, Fresh Sliced Fruit Display, Charcuterie Display, Meat Terrine, Salmon Roulade, Thai Shrimp Shooters, Wole Smoked Salmon Display, Grilled Vegetable Martinis, Caesar Salad on the Rocks, Spring Greens with an Assortment of Dressing Pipettes
Omelet Station
Cooked to order with your choice of a variety of vegetables meats and cheeses
Carving Station
Fruitwood Smoked Dearborn Ham, Honey Cup Mustard, Sage Rubbed Roast Turkey, Natural Jus
Hot Buffet
Scrambled Eggs with Garden Chives, Applewood Bacon & Detroit Link Sausage, Griddled Russet Potatoes & Onions, Brioche French Toast with Macerated Berries, Tuscan Chicken with Mushroom Cavatappi, Hoisin Glazed Salmon with Forbidden Rice, Chicken Fingers & Fries, Mini Mac & Cheese
Dessert Display
Warm Chocolate Chip Cookies, Assortment of Mini Pastries, Pies, Cakes, Chocolates & Brownies, Attended Scooped Michigan Made Ice Cream