Post Oak Lodge

Smalls

• Prosciutto + Truffle Flatbread$23.00

  wood fired, shaved 600 day parma de prosciutto, boursin, mozzarella, provolone, baby arugula, chimichurri, fig and cherry balsamic glaze, white truffle oil

• Caprese Flatbread$19.00

  wood fired, fire roasted cherry tomatoes, heirloom tomatoes, fresh mozzarella, provolone, pizza sauce, pesto, italian basil

• Italian Flatbread$24.00

  wood fired, pepperoni, hot capicola, soppressata, speck, italian sausage, mozzarella, provolone, pizza sauce

• Calamari$17.00

  dusted crispy calamari, peppadew peppers, lemon, tarragon tartar, marinara

• Artichoke Dip$18.00

  Roasted artichokes, peppadew peppers, caramelized pearl onions, roasted red jalapeno, mascarpone, fontina garlic cream, fire roasted house salsa, tortilla chips

• Chile con Queso & Chips$14.00

  chile infused queso, tomatoes, onions, peppers, tortilla chips, fire roasted salsa

• Pretzle Sticks$12.00

  soft pretzel sticks, honey-cinnamon herb compound butter, chile con queso

Hydroponic Salads

crafted with lettuce grown in fresh nutrient rich water

• Thai Steak Noodle Salad$25.00

  hydroponics, mint, micro thai basil, lo mein, pressure marinated steak, grilled mango, avocado, campari tomatoes, toasted coconut, roasted peanuts, thai sesame vinaigrette

• Southwest Chopped Salad$19.00

  chopped hydroponics, chicken fajita, avocado, roasted corn and peppers, habanero ghost pepper jack cheese, heirloom tomatoes, pecan smoked bacon, crispy onions, poblano ranch

• Jumbo Shrimp Salad$23.00

  hydroponics, jumbo citrus seared gulf shrimp, baby spinach, microgreens, cucumber, campari tomatoes, hearts of palm, candied walnuts, dried cherries, cherry and fig balsamic reduction, peach hibiscus vinaigrette

• Post Oak Texas Salad$22.00

  hydroponics, blackened chicken, baby spinach, micro carrot, celery, and purple radish, heirloom tomatoes, texas goat cheese, dried cherries, garlic brioche croutons, lemon parmesan vinaigrette

• Caesar Salad$19.00

  heirloom cherry tomatoes, citrus brined wood fired chicken, parmesan crusted croutons, parmesan crisps, house caesar

Wings

Flavor Profile: ghost pepper "buffalo" | sesame thai chile teriyaki | citrus hatch chile

• Brined and Dusted

  celery and carrots, stilton bleu cheese or parmesan ranch

  • 6 for$14.00

Street Tacos

• Fajita Steak$20.00

  marinated wagyu, filet, and ribeye, pickled red onions, roasted red jalapeños, avocado, serrano crema, cotija, fire roasted salsa

• Habanero Shrimp$18.00

  panko crusted shrimp, habanero glaze, jicama slaw

• Fajita Chicken$17.00

  marinated organic free-range chicken, chipotle garlic glaze, roasted corn and peppers, avocado, mexican crema, crispy onions, fire roasted salsa

• Blackened Fish Tacos$18.00

  blackened marinated fresh redfish, mango pico, avocado, serrano crema

Soup

• Chicken Tortilla Soup$8.00

  braised chicken tinga, black beans, roasted corn and peppers, tortilla vegetable broth, quesadilla cheese, crispy tortilla strips, cilantro

Handhelds

• Wagyu + Truffle + Mushroom$31.00

  black trumpet, porcini, shiitake, cremini, portobello, and king oyster mushrooms, seared foie gras, black truffles, cypress grove truffled goat cheese, boursin, marinated heirloom tomatoes, black and white truffle oil, dijon aioli, challah with sesame seeds

• Churro Burger$24.00

  manzano, jalapeno, habanero, and serrano peppers, habanero jack cheese, sugar and cinnamon dusted churro, avocado, crispy sweet onions, marinated heirloom tomato, habanero glaze, serrano aioli, challah with sesame seeds

• The Lodge Cheeseburger$21.00

  pecan smoked bacon, aged white cheddar, heirloom tomato, house spicy pickles, onion jam, challah with sesame seeds

• The Classic Burger$18.00

  tillamook sharp cheddar, marinated heirloom tomato, house spicy pickles, hydro romaine, pickled red onion, challah with sesame seeds + pecan

• Wood Fired Organic Chicken$19.00

  citrus brined chicken breast, pecan smoked bacon, jarlsberg, heirloom tomatoes, avocado, aioli, honey wheat bun with oats

• Crispy Hotbird$19.00

  crispy spicy buttermilk marinated chicken breast, honey habanero glaze, brussel and kale slaw, marinated heirloom tomato, house spicy pickles, lodge sauce, challah with sesame seeds

• Smoked Turkey Avocado$19.00

  mesquite smoked turkey, pecan smoked bacon, avocado, boursin, dried cherries, peppadew peppers, heirloom tomatoes, hydro frisee and microgreens, dijon horseradish aioli

• Chicken Jalapeno Sliders$17.00

  fresh ground organic free-range chicken, jalapeno, manzano and serrano peppers, campari tomatoes, kale and brussel slaw, green chili aioli

• Club$19.00

  smoked ham, mesquite smoked turkey, tillamook sharp cheddar, jarlsberg, hydro romaine, campari tomatoes, honey dijon aioli, fresh baked croissant

Mains

• Wood Fired Steaks

  • 14oz Painted Hills Ribeye$44.00
  • 14oz Wagyu NY Strip$65.00
  • 8oz Filet$49.00

• Chicken Fried Eye of Ribeye$36.00

  mashed potatoes, peppered gravy

• Wagyu Meatloaf$28.00

  oven roasted, mashed potatoes, wood fired cherry tomatoes

• Wester Ross Salmon$29.00

  wood fired, grilled vegetables, citrus and herb beurre blanc

• Green Circle Chicken$28.00

  brined, roasted, smoked, green beans almondine, sherry glaze

Sides

• Grilled Vegatables$6.00

• Kale and Brussel Slaw$6.00

• Fresh Seasonal Fruit$7.00

• Green Beans Almondine$7.00

• Chipotle Sweet Potato Fries$6.00

• Green Chile Bacon Mac and Cheese$6.00

• House Cajun Spiced Potato Chips$6.00

• Maldon and Tellicherry Fries$7.00

• Garlic and Herb Mashed Potatoes$7.00

• Sautéed Forest Mushrooms$9.00

Desserts

• Key Lime Pie$9.00

  mascarpone whipped cream

• Goat Cheese Cheesecake$9.00

  vanilla pineapple compote