"Condividere" means "to share". We recommend sharing so that everyone can have a bite!
Salumi
one $9 | two $16 | three $23
Prosciutto di Parma
24 mo
Sopressata
12 mo
Spicy Coppa
16 mo
Finocchio Salami
12 mo
Formaggio
one $6 | two $12 | three $18
Cravero Parmigiano
26 mo
Goat Taleggio
Fontina Val d'Aosta
Antipasti
one $9 | two $16 | three $23
Olive Misti
citrus, oregano, chile, evoo
Pepperoni Shishito
blistered shishito peppers, proscuitto, parmesan
Arancini Quattro Formaggi
robiola, parmesan, fontina, mascarpone
Calabrian Sardine
carp roe mousse, cherry tomato confit, bottarga
Campanian Burrata
passion fruit, prosciutto, sourdough, basil oil
Polpette di Carne
beef & pork meatballs, arrabbiata sauce
Cruda
East Coast OystersUS$ 21,00
rosé mignonette, lemon
Tonno TartareUS$ 19,00
quinoa, grapefruit, kale chips
Insalata
ZucchineUS$ 18,00
zucchini, spinach, goat cheese, mint, pine nuts
CesareUS$ 18,00
baby gem lettuce, crisp parmesan, croutons, white anchovy
Arugula PrimaveraUS$ 18,00
ricotta mousse, arugula, basil, cherry tomatoes, white balsamic
FinocchioUS$ 16,00
shaved fennel, castelvetrano olive, provolone, citrus
Pizza
MargheritaUS$ 20,00
tomato, mozzarella, basil, evoo
BoscaiolaUS$ 26,00
mushrooms, fennel pork sausage, aged fontina
Spring PizzaUS$ 26,00
artichoke, burrata, fiordilatte, castelvetrano olives, lemon
Ruben's WayUS$ 26,00
mortadella, sopressata, fior di latte, aged pecorino, aleppo pepper
Pasta
Rigatoni BologneseUS$ 26,00
heritage pork, sofrito, tomato, oregano, parmigiana
Linguine al GamberiUS$ 25,00
red shrimp, calabrian chili, bottarga
Spaghetti al LimoneUS$ 24,00
caulilini, parmigiano, lemon, evoo
Campanelle al GranchioUS$ 27,00
squid ink campanelle, blue crab, broccolini, spinach, sorrento lemon
Chef Charlie Palmer's Features
Bistecca FlorentinaUS$ 96,00
black angus porterhouse steak, tuscan style
- Serves 2-3US$ 96,00
Pollo alla ParmiganaUS$ 58,00
breaded chicken, tomato, mozzarella, parmesan
- Serves 2-3US$ 58,00
Primo
Tonno TomahawkUS$ 42,00
tunahawk, sesame salsa verde, aleppo pepper, sea salt
Bistecca di ManzoUS$ 39,00
long island strip (10oz), caramelized cipollini, smoked sea salt, evoo
BranzinoUS$ 32,00
butterflied fish, salsa verde, fennel & castelvetrano olive salad
Spring ChickenUS$ 31,00
asparagus, carrot puree, morels, grapefruit gremolata
Lasagna ai CarciofiUS$ 26,00
artichoke, spinach, leeks, smoked mozzarella, ricotta
Lati
Carciofi alla GiudiaUS$ 14,00
crispy artichoke, greek yogurt-garlic aioli
SpinaciUS$ 13,00
parmigiano, lemon, mascarpone
CauliliniUS$ 13,00
garlic, lemon, parmigiano