Everyday from opening to 2pm
Brunch
Egg Bénédict CroissantUSD 12.00
1 Croissant, 1 poached egg, hollandaise sauce, choice of: Jambon de Bayonne, Emmental, Salmon & Avocado, Creamy Spinach
- Add 1 Egg + Side Salad + Pommes DauphinesUSD 26.00
Eggs Bénédict English MuffinUSD 21.00
English Muffin, 2 poached eggs, organic green salad, balsamic dressing, pommes Dauphine and hollandaise sauce, choice of: Jambon de Bayonne, Emmental, Salmon & Avocado, Creamy Spinach, Tomato confit and basil butter
L'Experience MimosaUSD 16.00
Sparkling wine, orange juice, raspberry, rose
Un Brunch à ParisUSD 35.00
1 Mimosa + 2 Eggs Benedict English Muffin + Croissant
Les Pains perdus (French toast)USD 18.00
Classic Seasonal fruits, maple syrup, Chantilly vanilla cream, Choco Chocolate & hazelnut
Les Viennoiseries
Croissant de L'Experience, Pain au Chocolat, Kouign-Amann, Croissant aux Amandes, Pain aux chocolats, Amandes et Banane, Hazelnut Croissant, Découverte de la Viennoiserie 7 viennoiseries staff's choice
- Croissant de L'ExperienceUSD 5.95
- Pain au ChocolatUSD 6.50
- Kouign-AmannUSD 7.95
- Croissant aux AmandesUSD 7.95
- Pain aux chocolats, Amandes et BananeUSD 7.95
- Hazelnut CroissantUSD 7.95
- Découverte de la ViennoiserieUSD 45.00
Les Savory Viennoiseries
Ham & Cheese Croissant, 3 Cheeses & Fig Kouign-Amann, Viennoiserie + Salad or Viennoiserie + Soup
- Ham & Cheese CroissantUSD 8.95
- 3 Cheeses & Fig Kouign-AmannUSD 8.95
- Viennoiserie + Salad or Viennoiserie + SoupUSD 12.50
Les Petites Viennoiseries
Croissant de L'Experience, Pain au Chocolat
- Croissant de L'ExperienceUSD 3.50
- Pain au ChocolatUSD 3.50
Les QuichesUSD 17.00
Served with organic green salad, balsamic dressing, Lorraine* Ham & Cheese, Salmon* & Veggies, Tomato Spinach Féta, Goat Cheese & Leek
Les Tartines
Served with organic green salad, balsamic dressing, Avocado Toast Toasted sourdough bread, fresh avocado, radish, pickle onion, olive oil, Beef Tartine du Chef* Toasted sourdough bread with salted butter, Braised Beef, pickled onion, baby carrots, cabbage, poached egg, Ricotta Toast Toasted sourdough, ricotta, olive oil, microgreen, dry raspberry, honey
- Avocado ToastUSD 15.00
- Beef Tartine du ChefUSD 20.00
- Ricotta ToastUSD 17.00
- Add 1 EggUSD 2.00
Les Croques
Served with organic green salad, balsamic dressing
Croque MonsieurUSD 16.00
Milk bread, béchamel cream, jambon de Paris (ham), creamy cream cheese, emmental
Croque MadameUSD 18.00
Milk Bread, béchamel cream, Jambon de Paris (ham), creamy cream cheese, Emmental, fried egg
Les Omelettes
CheddarUSD 17.00
Eggs, herbs, sharp cheddar cheese, side salad
Jambon-fromageUSD 17.00
Eggs, ham, Swiss cheese, side salad
VeggieUSD 17.00
Eggs, bell pepper, spinach
Les Sandwiches
Le ParisienUSD 15.00
Baguette au levain, French salted butter, Emmental cheese, ham
L’ItalienUSD 15.00
Baguette au levain, pesto, spring mix, mozzarella, confit cherry tomato, balsamic
Le BayonneUSD 15.00
Baguette au levain, salted butter, jambon de Bayonne, Ossau-Iraty
Le LyonnaisUSD 15.00
Baguette au levain, salted butter, rosette, French cornichon
Le CalifornienUSD 15.00
Baguette au levain with poppy seed, avocado, tomato, red and yellow pepper, grilled chicken and bacon
Les Salades
Salade NiçoiseUSD 14.00
Tuna, mixed baby lettuce, arugula, roasted potatoes, confit cherry tomato, green bean, kalamata olives, red onion, tuna, parsley, hard-boiled egg, French vinaigrette
Salade PouletUSD 16.00
Marinated chicken, orange, red bell pepper, French vinaigrette, shallot
Side SaladUSD 5.00
Spring mix, cherry tomato, balsamic dressing
Les Soupes
Seasonal soup of the weekUSD 10.00
French onion soupUSD 10.00
Les Pâtisseries
VictoriaUSD 16.00
A tropical delight featuring a coconut biscuit base, layered with silky coconut mousseline and topped with succulent pineapple poached in ginger, coriander and lime
CelesteUSD 16.00
A refreshing tart with rhubarb and strawberry compote, complemented by a tangy passion fruit cremeux and fresh strawberries
SaharUSD 18.00
An opulent Dubai-style dessert with a pistachio biscuit cream, pistachio praline kadaifi, apricot compote, and fragrant orange blossom syrup
GabrielleUSD 18.00
A decadent creation with a rich chocolate biscuit base, smooth chocolate ganache, luscious caramel cremeux, and airy Chantilly cream
CamilleUSD 16.00
A baked cheesecake paired with a vibrant raspberry grapefruit compote and topped with a creamy cheese mousse
ÉmilieUSD 14.00
A classic choux pastry filled with velvety vanilla diplomat cream
Les Pains
Baguette au LevainUSD 3.00
Pain au LevainUSD 15.00
Organic and local flour - 1 kg
Pain du PêcheurUSD 12.00
- 1 kg
Made to Order Dessert
Book online or in store 3 days in advance
Le Grand SaharUSD 90.00
- 6/8 persUSD 90.00
Le Grand CamilleUSD 80.00
- 6/8 persUSD 80.00
Le Grand GabrielleUSD 85.00
- 6/8 persUSD 85.00
Le MillefeuilleUSD 90.00
- 6/8 persUSD 90.00
Le St honoréUSD 90.00
- 6/8 persUSD 90.00
Le FraisierUSD 80.00
- 6/8 persUSD 80.00
Message PlateUSD 3.00
Tea
TeaUSD 7.00
Coffee
EspressoUSD 4.45
- 8 ozUSD 4.45
MacchiatoUSD 4.25
- 8 ozUSD 4.25
AmericanoUSD 4.25
- 8 ozUSD 4.25
- 12 ozUSD 5.50
- 16 ozUSD 5.75
Café LatteUSD 5.25
- 8 ozUSD 5.25
- 12 ozUSD 5.50
- 16 ozUSD 5.75
CappuccinoUSD 5.25
- 8 ozUSD 5.25
- 12 ozUSD 5.50
- 16 ozUSD 5.75
Café MochaUSD 6.00
- 8 ozUSD 6.00
- 12 ozUSD 6.25
- 16 ozUSD 6.50
Café au LaitUSD 5.25
- 8 ozUSD 5.25
- 12 ozUSD 5.50
- 16 ozUSD 5.75
Chai LatteUSD 5.50
- 8 ozUSD 5.50
- 12 ozUSD 5.75
- 16 ozUSD 6.00
Cold or Hot MilkUSD 3.95
- 8 ozUSD 3.95
- 12 ozUSD 3.70
- 16 ozUSD 3.95
Signature Hot ChocolateUSD 7.00
Iconic Valrhona hot chocolate
Milk SubstitutionUSD 1.50
Soy, almond, oat
1883 French SyrupUSD 1.50
Vanilla, chocolate or caramel
