Ember Steak

Name: Ember Steak
Address: 850 Bordeaux Way, Napa, CA, United States, 94558
Telephone: (707) 251-1950
Price range: $50 and over
Rating: 4.7

4.7 (192)

$50 and over

Steak

850 Bordeaux Way, Napa, CA 94558

Make a reservation

2 people

Jun 21, 2025

11:00 PM

Booked 18 times today

Experiences are available.

About this restaurant

Good for special occasions
Romantic
Charming

Ember Steak is where the essence of Napa Valley's culinary excellence is brought to life through a masterful blend of prime cuts, seafood, and innovative sushi options. Step into a rustic ambiance, where the aroma of searing steaks and the clinks of wine glasses sets the stage for an unforgettable dining experience.

Chef Cary Roy ensures every detail exceeds expectations with carefully-curated menus featuring dry-aged Flannery Ribeye, Tomahawk, New York Strip, and Porterhouse cuts, as well as succulent Iberian Pork Chop. Impeccable service in our modern surroundings makes Ember the hottest reservation for sizzling steaks and evening elixirs.

Parking: You are welcome to self park or to valet at the Reserve, located at 850 Bordeaux Way. We are just a short walk to the Grand Lawn.

Dining areas

Additional information

Dining style
Elegant Dining
Price
$50 and over
Cuisines
Steak, Steakhouse, Bar / Lounge / Bottle Service
Hours of operation
Wed–Sun 5:00 pm–9:00 pm
Phone number
(707) 251-1950
Website
http://embersteak.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Chef Cary Roy
Private party facilities
Looking to host a memorable event? Ember Steak offers private event services, featuring customized menus with prime cuts like New York Strip and Ribeye. Impeccable service in our elegant surroundings ensures an unforgettable experience.
Private party contact
Dani Gendron: (707) 251-1950

Location
850 Bordeaux Way, Napa, CA 94558
Neighborhood
Napa
Cross street
Napa Valley Corporate Drive / Bordeaux Way
Parking details
Hotel Parking
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine

Experiences

Celebrating 1 Year of Ember Steak
$185.00 per person
Jun 21, 2025 - Jun 30, 2025
Celebrate with an unforgettable culinary journey, crafted exclusively for our Ember Anniversary. This indulgent tasting menu features five inspired courses that spotlight the finest ingredients from land and sea—each thoughtfully composed to delight the senses. ✨ Amuse Bouche A chef’s welcome to begin the evening with a surprise bite to ignite the palate. 🥂 Appetizer Yukon Gold Potato Pave crowned with Santa Barbara uni, Japanese wagyu beef, and royal ossetra caviar — a decadent harmony of luxury. 🌊 From the Sea Savoy cabbage crepinette enveloping halibut, sea scallops, Maine lobster, and white asparagus. Finished with preserved blood orange beurre blanc, lobster coral, and black garlic. 🌿 From the Land Braised veal cheeks and crispy sweetbreads paired with a black truffle croquette, and wilted spinach in a rich duck liver velouté. Accented by a cherry gastrique. 🍌 Dessert Bananas Foster reimagined — Maple Pecan Gelato Ice Cream, caramelized pecans, and a luscious bourbon caramel sauce.

Private dining

What 192 people are saying

Ember Steak reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.6Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Ember Steak offers an exceptional dining experience with "fabulous food and service" and a cozy ambiance. Highlights include top-tier steaks and "criminally delicious" truffle fries. Attentive staff ensure a memorable visit, with standout service from hosts like Bryce. Perfect for special occasions, though it is on the pricey side.

192 Reviews

S
Sandra VIP
New York City21 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Fabulous food and service and just can’t beat the location. We ended up going back a second night!
Ember SteakResponded today
Dear Sandra, Thank you so much for your kind words! We’re thrilled to hear you enjoyed everything so much that you joined us for a second night—that’s one of the highest compliments we could receive. From the food and service to the ambiance, we’re so glad it all made for a memorable experience. We can’t wait to welcome you back again soon! Warm regards, Dani Gendron General Manager Ember Steak
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e
elizabeth VIP
San Francisco Bay Area8 reviews
4.0
Dined on June 12, 2025
1. Overall 4
2. Food 4
3. Service 2
4. Ambience 4
There was a large group dining same time as we were so that disrupted the timing worn out meal and after the first course, everything came cold. Too bad.
Ember SteakResponded today
Dear Elizabeth, Thank you for sharing your experience with us. I’m truly sorry to hear that the timing of your meal was disrupted and that several of your courses arrived cold. That’s certainly not the level of service or quality we strive to provide, regardless of how busy the evening may be. Your feedback is incredibly valuable and will be shared with our team to ensure we better manage pacing and consistency, even during large events. I hope you’ll consider giving us another opportunity to provide the experience you deserved. Warm regards, Dani Gendron General Manager Ember Steak
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S
Shelia
Dallas - Fort Worth4 reviews
5.0
Dined on June 7, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Nicole(chef) had only been working a few weeks but came to our table of 4 to advise 2 vegans of a specialty dish that they swooned over afterwards. Dani(manager) was fabulous as well and her customer service was superb. The general manager (Joe) went far beyond our wildest expectations, thereby, creating a wonderful, lasting experience. Maya(waitress) was more than accommodating. It was truly a divine experience that I hope to experience next year. Shelia
Ember SteakResponded today
Dear Sheila, Thank you so much for your heartfelt review. It means the world to our entire team to know that your experience at Ember was so memorable. Chef Nicole will be thrilled to hear how much the custom vegan dish was appreciated—it’s especially meaningful given how new she is to our kitchen. I’m also grateful for your kind words about my role and so pleased that Maya and Joe helped make your evening feel truly special. We’re honored to have created such a lasting impression and can’t wait to welcome you back next year for another divine experience! Warmest regards, Dani Gendron General Manager Ember Steak
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J
Jenny VIP
Jacksonville / Northeast Florida36 reviews
5.0
Dined on June 6, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Excellent overall. Our waiter was superb. Wine was very good.
Ember SteakResponded today
Dear Jenny, Thank you so much for the lovely feedback! I’m thrilled to hear your evening was such a success and that your server provided exceptional care throughout your visit. It’s always great to know when our team helps create a smooth, enjoyable experience from start to finish. I'm also glad you enjoyed the wine—it’s something we take pride in curating, and it's always rewarding when a guest connects with a selection. We look forward to welcoming you back soon for another memorable night at Ember. Warm regards, Dani Gendron General Manager Ember Steak
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I
Ilene VIP
Detroit / Eastern Michigan1 review
5.0
Dined on May 29, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and service! Would definitely recommend!
Ember SteakResponded today
Dear Ilene, Thank you so much for your kind words! We’re delighted to hear you enjoyed both the food and service. Your recommendation means a lot to us. We look forward to welcoming you back soon for another excellent experience! Warm regards, Dani Gendron General Manager Ember Steak
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D
David
California Central Coast1 review
5.0
Dined on May 29, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Salmon with Mac & Cheese side was SO good. The other meal, which was a Wednesday night special with shrimp, lobster, fish, mussels in a broth, was equally as good. We were both very pleased.
Ember SteakResponded today
Dear David, Thank you for your kind feedback! We’re so glad to hear you both enjoyed your meals—especially the salmon with mac & cheese and our Wednesday night seafood special. It’s always wonderful to know when our dishes leave a lasting impression. We truly appreciate your support and look forward to welcoming you back for another delicious evening soon! Warm regards, Dani Gendron General Manager Ember Steak
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K
Kathy VIP
Chicago / Illinois3 reviews
3.0
Dined on May 26, 2025
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
The food was just ok. We had the filet mignon, caesar salad and oysters and not worth the cost
Ember SteakResponded today
Dear Kathy, Thank you for sharing your feedback. I’m sorry to hear that your meal did not fully meet your expectations, especially considering the value we aim to provide. We appreciate you mentioning the dishes you ordered, as this helps us focus on areas for improvement. Please know that your comments will be shared with our culinary team as we strive to deliver consistently exceptional experiences. I hope we have the opportunity to welcome you back and provide a more satisfying visit. Warm regards, Dani Gendron General Manager Ember Steak
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N
Nadia
San Francisco Bay Area3 reviews
3.0
Dined on May 23, 2025
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 3
Great service, very attentive. Food was pretty good.
Ember SteakResponded today
Dear Nadia, Thank you for joining us and for taking the time to share your experience. I’m glad to hear our team provided attentive service and that you enjoyed your meal overall. We’re always striving to raise the bar, so your feedback is appreciated as we continue refining both our hospitality and culinary offerings. We hope to welcome you back soon for an even more memorable experience. Warm regards, Dani Gendron General Manager Ember Steak
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r
robert VIP
Greater Boston10 reviews
1.0
Dined on May 18, 2025
1. Overall 1
2. Food 4
3. Service 1
4. Ambience 4
Our experience was negative largely because our waiter was horrible. He was indifferent from the start. We saw food runners (thankfully) more than we saw our waiter. Because we were ghosted by the waiter, he wouldn’t know the steaks were a little over done. My guess is they rested too long due to his lack of attention. For $400 for three people, I expect much more. I would recommend you go elsewhere.
Ember SteakResponded today
Dear Robert, Thank you for taking the time to share your experience. I’m truly sorry to hear that the service you received fell far below both your expectations and our standards. Attentive, engaged service is a core part of the Ember experience, and it’s clear we missed the mark during your visit. I also regret that the quality of your steaks did not meet your expectations, and I appreciate you bringing this to our attention. Your feedback will be addressed directly with our team to ensure this doesn’t happen again. We take your comments seriously and hope to have the opportunity to restore your confidence in us. Please feel free to reach out to me personally if you’d consider giving us another chance. Warm regards, Dani Gendron General Manager Ember Steak
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Z
Zachary VIP
San Francisco Bay Area12 reviews
3.0
Dined on May 12, 2025
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
Overall decent but for the prices the experience should be flawless. Steaks were good and cooked to the correct temps and rested but should have been served on hotter plates. Sides were good not great. Dessert was sent back and still on second try not the best. I have no problem paying for an amazing experience but here we got amazing price with average experience.
Ember SteakResponded today
Dear Zachary, Thank you for sharing your feedback. I’m glad the steaks were cooked well, but I’m sorry the overall experience didn’t meet the high standards we strive for, especially considering the pricing. Your comments about plate temperature, sides, and dessert are important to us and will be addressed with our culinary team. We want every aspect of your visit to be exceptional. Please feel free to reach out to me directly for your next reservation, I would welcome the opportunity to ensure a flawless experience. Warm regards, Dani Gendron General Manager Ember Steak
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FAQs

Ember Steak offers takeout which you can order by calling the restaurant at (707) 251-1950.

Ember Steak is rated 4.7 stars by 192 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 21, 2025

11:00 PM

Booked 18 times today

Experiences are available.

850 Bordeaux Way, Napa, CA 94558

Dining areas

Additional information

Cross street
Napa Valley Corporate Drive / Bordeaux Way
Neighborhood
Napa
Hours of operation
Wed–Sun 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
Steak, Steakhouse, Bar / Lounge / Bottle Service
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Hotel Parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Chef Cary Roy
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine

Website
http://embersteak.com/
Phone number
(707) 251-1950
Private party facilities
Looking to host a memorable event? Ember Steak offers private event services, featuring customized menus with prime cuts like New York Strip and Ribeye. Impeccable service in our elegant surroundings ensures an unforgettable experience.
Private party contact
Dani Gendron: (707) 251-1950

Ember Steak

Make a reservation

About this restaurant

Dining areas

Additional information

Experiences

Celebrating 1 Year of Ember Steak

Private dining

Ember PDR

Sora Bubbles Bar

Ember Dining Room

Ember Patio

Ember Buy Out

Custom inquiry

Menu

What 192 people are saying

Overall ratings and reviews

Review summary

FAQs

Does Ember Steak offer delivery through OpenTable or takeout?

How is Ember Steak restaurant rated?

Is Ember Steak currently accepting reservations?

Make a reservation

Dining areas

Additional information