Ka'ana Kitchen at Andaz Maui

4.6
948 reviews
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$31 to $50
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Hawaii Regional Cuisine
What we serve at Ka‘ana, we serve from the heart. We source from local farmers, ranchers, and fishermen. We only put on your plate what we feel is proper to serve. Our pairings speak to the ability to connect the elements of taste, smell, and touch with everything around us.
Our dishes are prepared using techniques from around the culinary world, but thought-out in accordance with our micro-climate. The way we prepare our fish, season our salads, and grill our meat depends not only on its origin, but what the weather tells us, how the swells on the ocean shape our mood, and how the land influences our feelings.
Here we hope to blur the lines between your kitchen and our restaurant, between what is external and what is internal. We invite you in, share our hopes, and create a unique dining experience that connects you to this place and its essence.
Dining Style
Casual Elegant
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Cuisines
Hawaii Regional Cuisine, Hawaiian, Contemporary American
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Hours of operation
BREAKFAST: 6:30 AM - 11:00 AM

LUNCH: CLOSED

DINNER: 5:30 PM - 9:00 PM
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Phone number
(808) 573-1234
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Payment options
AMEX, Carte Blanche, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Isaac Bancaco
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Neighborhood
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Parking details
Complimentary Valet
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Outdoor dining, View, Wine