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Filet Oscar Style - The Back Room Steakhouse, Apopka, FL

The Back Room Steakhouse

4.8 (2907)
$31 to $50
Steakhouse
1418 Rock Springs Road, Apopka, FL 32712

Make a reservation

2 people
11:30 PM
Booked 13 times today

About this restaurant

  • Neighborhood gem
  • Good for special occasions
  • Great for fine wines
Locally owned and operated, The Back Room Steakhouse features aged Black Angus steaks including our boneless Rib eye, Porterhouse, New York Strip, and our Center Cut Filet. We also prepare fresh seafood dishes like our Chilean Sea bass and North Atlantic Salmon. Sunday we feature our slow roasted Prime Rib Dinner. All entrees' include a choice of two of our fresh made sides. Spectacular dining in an unpretentious environment.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Seafood, American
  • Hours of operation
    Dinner Wed–Sat 4:30 pm–10:00 pm Sun 4:00 pm–9:00 pm
  • Phone number
    (407) 880-7832
  • Website
    http://tbrsteakhouse.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Chef Thomas Vitek

Menu

The Back Room Steakhouse's menu was last updated on 1/21/2023.

View menu on restaurant's website

What 2,907 people are saying

The Back Room Steakhouse reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.7Ambience
  • 4.6Value

Noise • Moderate

Loved For

  • Orlando / Central Florida East

    Best Overall

  • Orlando / Central Florida East

    Best Service

  • Orlando / Central Florida East

    Steakhouse

  • Orlando

    Best Overall

  • Orlando

    Best Food

  • Orlando

    Best Service

  • Orlando

    Best Value

  • Orlando

    Steakhouse

Review summary

AI-generated from verified diner reviews
The Back Room Steakhouse in Apopka offers a memorable dining experience with "fantastic service" and "amazing food." Guests rave about the "delicious filet mignon" and perfectly cooked steaks. The cozy atmosphere is ideal for special occasions, and the attentive staff, including owner Ed, ensure a welcoming experience.
2,907 Reviews

  1. Aaron

    Denver / Colorado5 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was Delicious Our server Naomi was Amazing We will definitely return

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  2. Nancy

    Orlando / Central Florida East6 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always great food and service! My husband and I both ordered the filet which was tender and delicious, delivered tour table by the owner. We both ordered dessert as well, whihc is something we seldom do when we eat out---also very good. We were celebrating a medical victory in our lives, so the meal was all the sweeter and the Back Room was our first choice when deciding where to go.

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  3. OpenTable Diner

    Philadelphia County1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Backroom is our go to for an excellent meal in the Apopka area. We patron this restaurant often and receive great food and service every time. We recently celebrated our anniversary and as expected the food and service was amazing! The filet is the best I’ve had.

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  4. Suzanne VIP

    Orlando / Central Florida East55 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Get there early on sundays and enjoy the prime rib. We had it last night and It was delicious

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  5. Jerry

    Orlando / Central Florida East1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The culinary experience was and always is top notch along with great service. We love the Backroom!!

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  6. Sabrina

    Orlando / Central Florida East2 reviews

    5.0

    Dined on June 19, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Nick was great, Super attentive, and offered great recommendations. Food was great. Would highly recommend.

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  7. Suzanne VIP

    Orlando / Central Florida East55 reviews

    5.0

    Dined on June 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    This was our third time experiencing Backroom Steakhouse and it was terrific. This place is consistently wonderful!

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  8. Russell VIP

    Orlando / Central Florida East67 reviews

    5.0

    Dined on June 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Effective has a great time for the birthday celebration and the food was great. Seed oils are used so be aware and ask ahead of ordering.

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  9. Faouzi VIP

    Orange County12 reviews

    1.0

    Dined on June 15, 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    Service good food quality is below average, place overrated. Steaks just char flavor . Nice to try

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  10. Nicole VIP

    Orlando / Central Florida East1 review

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My family and I have been twice and both times the service and the food has been wonderful!

    Is this helpful?

FAQs

The Back Room Steakhouse is rated 4.8 stars by 2907 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Orlando / Central Florida East
  4. Orlando
  5. Apopka

Make a reservation

2 people
11:30 PM
Booked 13 times today
Google Map for The Back Room Steakhouse

1418 Rock Springs Road, Apopka, FL 32712

Additional information

  • Cross street
    Welch Rd.
  • Neighborhood
    Apopka
  • Hours of operation
    Dinner Wed–Sat 4:30 pm–10:00 pm Sun 4:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Seafood, American
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Thomas Vitek
  • Additional
    Bar Dining, Beer, Cocktails, Corkage Fee, Full Bar, Wheelchair Access, Wine
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