Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Is this your restaurant?
Claim this listing
Black Bull
4.4 (339)
$30 and under
Spanish
1721 W Division St, Chicago, IL 60622
About this restaurant
- Romantic
- Innovative
- Neighborhood gem
There’s more to explore
Discover countless more restaurants like this one with our app.
Scan the QR code to discover countless more restaurants like this one with our app.
Open appAdditional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesSpanish, Tapas / Small Plates
- Hours of operationTuesday to Friday 5:00pm - 2:00am Saturday 5:00pm - 3:00am CLOSED Sunday & Monday
- Phone number
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive chefMarcos Campos
- CateringFull Catering Available. Tapas are the ideal off-site catering option.
- Private party facilitiesIngredients have always been the stars behind Spain’s culinary triumphs. At Black Bull, Chef Marcos Campos explores the exquisite products and flavors found throughout Spain with a menu that takes guests on a culinary tour of his country.
- NeighborhoodWest Town
- Cross streetBetween Hermitage & Paulina
- Parking detailsStreet Parking. Valet Parking across the street.
- Public transitDivision Blue Line Stop.
- EntertainmentMusic is also at the heart of BLACK BULL, where carefully crafted playlists place guests in their favorite pub madrileño. Artists from Spain, playing 80s rock en español, flamenco and bohemian classics are seamlessly mixed with American and British rock.
- AdditionalBanquet, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine
What 339 people are saying
Black Bull reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
4.4
- 4.3Food
- 4.3Service
- 4.4Ambience
- 3.1Value
Noise • Energetic
339 Reviews
- TB
TaylorB
Chicago / Illinois3 reviews
5.0Dined on October 7, 2018
- Overall 5
- Food 5
- Service 4
- Ambience 4
Is this helpful?
- CP
CaterinaP
Chicago / Illinois1 review
5.0Dined on September 30, 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- MJ
MariaJ
Sacramento / Sacramento Valley3 reviews
5.0Dined on September 28, 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- RB
RaulB
Chicago / Illinois1 review
2.0Dined on September 26, 2018
- Overall 2
- Food 1
- Service 4
- Ambience 3
Is this helpful?
- W
coraW
San Francisco Bay Area1 review
5.0Dined on September 23, 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- ER
ERnestoD
Miami - Dade1 review
2.0Dined on September 23, 2018
- Overall 2
- Food 1
- Service 2
- Ambience 3
Is this helpful?
- PL
PaulL VIP
Chicago / Illinois38 reviews
4.0Dined on September 23, 2018
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- J
Julie VIP
Chicago / Illinois6 reviews
5.0Dined on September 22, 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Sheila7650
Kansas City / Kansas14 reviews
5.0Dined on September 19, 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kart
Chicago / Illinois10 reviews
2.0Dined on September 16, 2018
- Overall 2
- Food 1
- Service 2
- Ambience 3
Is this helpful?
FAQs
Black Bull is rated 4.4 stars by 339 OpenTable diners.
- Home
- United States
- Chicago / Illinois
- Chicago
- West Town
Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Is this your restaurant?
Claim this listing
1721 W Division St, Chicago, IL 60622
Additional information
- Cross streetBetween Hermitage & Paulina
- NeighborhoodWest Town
- Hours of operationTuesday to Friday 5:00pm - 2:00am Saturday 5:00pm - 3:00am CLOSED Sunday & Monday
- Price$30 and under
- CuisinesSpanish, Tapas / Small Plates
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking. Valet Parking across the street.
- Public transitDivision Blue Line Stop.
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefMarcos Campos
- EntertainmentMusic is also at the heart of BLACK BULL, where carefully crafted playlists place guests in their favorite pub madrileño. Artists from Spain, playing 80s rock en español, flamenco and bohemian classics are seamlessly mixed with American and British rock.
- AdditionalBanquet, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine
- Phone number
- CateringFull Catering Available. Tapas are the ideal off-site catering option.
- Private party facilitiesIngredients have always been the stars behind Spain’s culinary triumphs. At Black Bull, Chef Marcos Campos explores the exquisite products and flavors found throughout Spain with a menu that takes guests on a culinary tour of his country.