How is Travelle - The Langham, Chicago restaurant rated?

Name: Travelle - The Langham, Chicago
Address: 330 N Wabash Ave, 2nd Floor, Chicago, IL, United States, 60611
Telephone: (312) 923-7705
Price range: $31 to $50
Rating: 4.5

Travelle - The Langham, Chicago

4.5

954 Reviews

$31 to $50

Contemporary American

Top Tags:

Led by Chef de Cuisine Jeff Vucko, Travelle serves seasonal American cuisine, offering a culinary experience for breakfast, brunch, lunch and dinner, accented with unique and intriguing flavor combinations. Travelle’s casual yet elegant dining experience is guaranteed to delight. Drawing inspiration from the country’s rich culinary history, the kitchen takes guests on a culinary journey that includes ingredients from the finest farms, ranches and orchards in the nation. Alongside a carefully curated wine list, Travelle Bar boasts a beverage program that highlights skillfully-crafted classic cocktails. The window-framed bar is ideal for pre-dinner drinks or late-night cocktails. The adjoining lounge, overlooking the Chicago River, features panoramic cityscape and skyline views. Located on the second floor of an iconic skyscraper, Travelle’s interior design was inspired by the building’s striking Mid-Century modern architecture.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Additional information

Dining style
Casual Elegant
Cuisines
Contemporary American, Steak, Farm-to-table
Hours of operation
Breakfast Mon–Fri 6:30 am–11:00 am Sat, Sun 7:00 am–12:00 pm Lunch Mon–Fri 11:00 am–3:00 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 5:00 pm–9:00 pm
Phone number
(312) 923-7705
Website
http://www.travellechicago.com/
Payment options
AMEX, Discover, JCB, MasterCard, Visa
Dress code
Smart Casual
Executive chef
Jeff Vucko
Private party facilities
Created by renowned designer David Rockwell, Travelle's interiors set the tone for a spectacular gathering. Our fresh, approachable culinary experiences fuse traditional fare with sophisticated techniques, designed to fulfill the cravings of any diner.
Private party contact
Rachael Bayor: (855) 401-6181

Location
330 N Wabash Ave, 2nd Floor, Chicago, IL 60611
Neighborhood
River North (Chicago)
Cross street
On Wabash between Kinzie Street and the Chicago River
Parking details
Our valet parking is located at the entrance of The Langham, Chicago, 330 N. Wabash.
Entertainment
The perfect cocktail doesn't just come from fancy bottles, flawless ice cubes and precisely three-and-a-half stirs. The perfect cocktail arrives in a place of simple relaxation, in good company.Take in a view of the city, second to none. Pull up a stool behind one of the more unique bars you'll find in Chicago, or anywhere else. And revel in some local entertainment. Make a toast to new friends or retell a story with an old friend who brought along his very interesting, totally unfamiliar coworkers. Uncomfortable silences do not live here.
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Hennessy V.S.O.P Privilege$45.00
Personally requested by The Prince of Wales, a Cognac connoisseur, this first ever V.S.O.P landed on the cost of England in 1818. Since then, it remained a benchmark of its category
Hennessy X.O$90.00
Its deep amner color is a sign of its intensity. Rich and robust with spicy edges Hennessy X.O delivers infinite layers of flavors
Hennessy Paradis Imperial$225.00
Created by Yann Fillioux, 7th generation Master Blender, this rare Cognac is the apogee of Hennessy's art of selection. Paradis Imperial is a continuous moment of pure pleasure. Complex, balanced and delicate it will reveal its delicate floral essences on the palate

The Flying Godfather

We're gonna make you a cocktail you can't refuse!

The Flying Godfather$75.00
Believed to be Marlon Brando's favorite drink. His role as Vito Corleone in the movies of the same name gave this cocktail its fame. Our twist showcases a Truffle Infused Amaretto paired with the richest expression of Glenmorangie Signet. A blend of their oldest whisky matured in a selection of the world's finest casks

Seasonal Influenced

Rye Now$15.00
Rittenhouse Bonded Rye, Amaro, Pineapple-Anise Syrup, Lime
Chamomile Cobbler$13.00
Chamomile Infused Manzanilla Sherry, Eucalyptus Honey Syrup, Citrus Syrup
Aloe Buck$16.00
Hendricks Gin, Lemon, Housemade Aloe-Lemongrass Ginger Beer
Japanese Spritz$18.00
Akashi-Tai Junmai Daiginjo Sake, Shiso Vermouth, Italicus, Aperitivo, Prosecco
Tropical Storm$17.00
Talisker 10yr, Passionfruit, Eucalyptus Honey Syrup, Coconut Water, Turmeric
Lemongrass Blueberry Smash$16.00
Lemongrass Infused Ketel One, kaffir Lime Syrup, Lime, Mint, Blueberry
Tepachanga$16.00
Patron Reposado Langham's Barrel Select, Lime, Housemade Aged Tepache, Simple Syrup

Monet Inspired

Join us in celebrating the return of Monet's exhibition at the art Institute of Chicago. Our award winning mixologist, Slava Borisov, has created a series of cocktails in homage to the pioneer of French Impressionism

Stacks of Wheat$16.00
Maker's Mark, Gran Classico, Dolin Blanc
Water Lily Pond$17.00
Ketel One Botanicals Cucumber-Mint, Lillet Blanc, Elderflower Liqueur, Prosecco, Soda
Arrival of the Normandy Train$21.00
Calvados Christian Drouin VSOP Pays D'Auge, Cocchi Americano, Elderflower Liqueur, Green Chartreuse, Lemon

Avant-Garde

One Night in Guadalajara$19.00
Mezcal Vida del Maguey, Tequila Ocho Plata, Triple Sec, Vanilla, Passionfruit
London Lover$16.00
Vanilla Infused Belvedere Vodka, Passionfruit, Créme de Pêche, Prosecco
El Pajaro$18.00
Mezcal Vida del Maguey, Sherry Pedro Ximenez, Tawny Port, Chocolate Bitter
Spanish Gin & Tonic$15.00
Empress Gin, Rosehip Bitter, Lemon Bitter Soda

Non - Alcoholic Cocktails

Blackberry Smash$8.00
Blackberry, Basil, Lime, Soda
Virgin Mule$8.00
Citrus, Kaffir Lime Syrup, Ginger Beer
Calm Before the Storm$10.00
Passionfruit, Coconut Water, Honey, Turmeric

Featured Classics

Old Fashioned$18.00
1800s First recorded definition of the cocktail category in general, which calls for spirits, sugar, water and bitters. Or skip the history lesson and enjoy the drink! Sazerac Rye, Bourbon Barrel Aged Maple Syrup, Walnut Chocolate Bitter
Moscow Mule$16.00
1940s Cock 'n' Bull Bar on Sunset Boulevard by John Martin & Jack Morgan. Absolute Elyx, Lime, Housemade Ginger Beer
La Paloma$15.00
1950s La Capilla, the oldest bar in Tequila by Don Javier Delgado Corona Named after popular folk song, Paloma ("The Dove") composed 1860. Avion Silver, Grapefruit Cordial, Lime, Soda, Charcoal Salt
Gimlet$16.00
1879 Admiral Sir Thomas Desmond Gimlette. Tanqueray, Lime Cordial, Up -or- Rocks
Fog Cutter$21.00
1940s Trader Vic's by Victor Bergeron. JM. White Rum, Hennessy VS, Gin Russel Henry, Lemon, Grand Marnier, Dry Curacao, Orgeat Syrup, Oloroso
Bobby Burns$15.00
1930s Waldorf Astoria, Manhattan. Johnnie Walker Black, Cocchi de Torino, Benedictine
Aviation$17.00
1916 Hugo Ensslin, Recipes for Mixed Drinks. Empress Gin, Maraschino, Lemon, Simple Syrup

Wine

White

Elena Walch, "Estate", Pinot Grigio, Alto-Adige, IT 2018$14.00
Hexamer, "Meddersheimer Rheingrafenberg", Riesling Spatlese, Nahe, DE 2006$17.00
Wimmer Czerny, Roter Veltliner, Wagram, AT 2017$14.00
Quinta do Ameal, Loureiro, Vinho Verde, PT 2017$13.00
Foucher-Lebrun, "Le Mont", Sauvignon Blanc, Sancerre, FR 2018$15.00
Clos Sainte Magdeleine, South of France Blend, Cassis, FR 2015$18.00
Château de la Crée, Chardonnay, Montagny 1er Cru, FR 2017$18.00

Rose

Mathilde Chapoutier, Grenache, Cinsault, Côte de Provence, FR 2017$14.00

Red

Lemelson Vineyards, "Thea's Selection", Pinot Noir, Willamette Valley, US 2016$18.00
Domaine les Chesnaies, Cabernet Franc, Chinon, FR 2015$15.00
Elvio Cogno, "Montegrilli", Nebbiolo, Langhe, Piedmont, IT 2017$22.00
Les Vignes Oubliées, Grenache Blend, Terrasses du Larzac, FR 2015$15.00
Henry's Drive, Shiraz, Padthaway, South Australia AUS 2014$19.00
Château des Eyrins, "La Closerie des Eyrins, Bordeaux, Margaux, FR 2015$28.00
Bootleg, Merlot, Petite Sirah, Zinfandel, Napa Valley, US 2014$21.00
Mount Veeder Winery, Cabernet Sauvignon Blend, Napa Valley, US 2017$21.00

Sparkling

Bisol, "Jeio", Brut, Prosecco DOCG Valdobbiadene, NV$14.00
Ivy, Blanc de Blancs, Crémant de Bourgogne, NV$15.00
Perrier-Jouët "Grand Brut", Champagne, Reims, NV$22.00
Henriot "Brut Blanc de Blancs", Champagne, Reims, NV$31.00
Canard Duchêne, "Léonie Rosé", Champagne, Reims, NV$30.00

Champagne for Two

Featuring our 375 ml offerings

Krug, "Grande Cuvée" 166th Edition, Reims, NV$195.00
Billecart-Salmon, "Champagne Rosé", Mareuil-sur-Ay, NV$99.00
Moët et Chandon, "Brut Impérial", Epernay, NV$58.00

Dessert / Digestif

Moscato d'asti Bera 2018$13.00
Château Roumieu-Lacoste, Sauternes (375ml), 2016$17.00
RWC, "Boston" Bual, Madeira$18.00
D'Oliveiras, Bual, Madeira, 1968$55.00
Graham's, Tawny Port, 10 Year$12.00
Graham's, Tawny Port, 30 Year$40.00
Warre's "Otima", Tawny Port, 10 Year$18.00
Warre's "Otima", Tawny Port, 20 Year$27.00

Beer

Local

Bud Light, Pale Lager, Missouri, 5% ABV$6.00
Band of Bohemia"Noble Raven", Belgian Pale Ale, Illinois, 6.3% ABV
- 16oz$14.00
Bell's "Oberon", American Wheat Ale, Michigan, 5.8% ABV$8.00
Gringolandia, "5 Lizard", Latin Style Wheat Ale, Illinois, 4.3% ABV$8.00
Deschutes, "Fresh Squeezed IPA", Indian Pale Ale, Oregon, 6.4% ABV$8.00
Lagunitas, "A Little Sumpin Sumpin", Pale Wheat Ale, California , 7.5% ABV$8.00
Gringolandia, "5 Rabbit", Super Pilsner, Illinois, 7.0% ABV$8.00
Moody Tongue "Aperitif Pilsner", Pilsner, Illinois, 5% ABV$9.00
Revolution "Fist City", Chicago Pale Ale, Illinois, 5.5% ABV$7.00
Half Acre "Tuna", Extra Pale Ale, Illinois, 4.7% ABV
- 16oz$10.00

Import

Amstel Light, Light Lager, Netherlands, 3.5% ABV$7.00
Stella Artois, Pale Lager, Belgium, 5.0% ABV$7.00
Duvel, Belgian Golden Ale, Belgium, 8.5% ABV$12.00
Guinness, Irish Dry Stout, Ireland, 4.2% ABV
- 16oz$8.00
Buckler, Non Alcoholic, Netherlands, 0.0% ABV$8.00
Maeloc, Pear Hard Cider, Spain, 4.0% ABV$9.00

Liquor

Vodka

Absolut Elyx$15.00
Belvedere$16.00
Belvedere Pink Grapefruit$16.00
Belvedere Single Estate Rye Lake Bartężek$19.00
Belvedere Single Estate Rye Smogóry Forest$19.00
Boyd & Blair$14.00
CH Distillery Lime$13.00
Chopin$15.00
Grey Goose$16.00
Grey Goose Poire, Cerise Noire, Melon, Orange or Citron$16.00
Grey Goose VX$22.00
Ketel One$15.00
St. George Green Chile$14.00
Tito's$14.00

Gin

Bols (Genever)$17.00
Bombay Sapphire$14.00
Broker's$12.00
Death's Door$15.00
Empress Gin$14.00
Hendrick's$15.00
J. Riegers Kansas City$14.00
Koval Barrel Aged Gin$18.00
Monkey 47$22.00
Monkey 47 Distiller's Cut$37.00
Nolet Dry "Silver"$15.00
Nolet Dry "Reserve"$125.00
Plymouth$15.00
Ransom Old Tom$15.00
Russel Henry Hawaiian White Ginger$14.00
St. George Botanivore$14.00
St. George Terroir$14.00
Tanqueray$14.00
Tanqueray Ten$15.00

Tequila

Avion Silver$16.00
Avion Reposado$18.00
Avion Anejo$20.00
Avion Reserva 44 Extra Anejo$40.00
Casamigo Blanco$18.00
Cincoro Reposado$22.00
Cincoro Anejo$35.00
Clase Azul, Reposado$27.00
Clase Azul, Anejo$85.00
Don Julio Blanco$17.00
Don Julio Reposado$18.00
Don Julio Anejo$20.00
Don Julio 1942 Extra Anejo$35.00
El Tesoro Plantinum$18.00
Fortaleza Blanco$18.00
Fortaleza Reposado$22.00
Herradura Reposado$13.00
Ocho Plata$15.00
Patrón Silver$16.00
Patrón Estate Release Silver$25.00
Patrón Anejo$20.00
Volcan de MI Tierra Blanco$20.00
Volcan de Mi Tierra Cristallino$23.00

Mezcal

Alipus, "Espadin" De Santa Ana$14.00
Amaras, "Espadin" De San Juan Del Rio$13.00
Del Maguey, "Vida" De San Luis Del Rio$13.00
Fidencio Joven$15.00
Gracias a Dios "Espadin" De Matatlan$13.00
Mezcalero #14 2015 (Arroqueno)$32.00
768 bottles only, semi-wild agave
Siete Misterios "Mexicano"$34.00

Sotol

Flor de Desierto Sotol "Del Desierto"$26.00
Flor de Desierto Sotol "Sierra"$26.00

Rum

Angostura 7 Years$12.00
Atlantico Reserva$12.00
Baccardi Superior$12.00
Baccardi Oakheart$13.00
Brugal Extra Dry$14.00
Caroni 2000 High Proof 17 Year Trinidad Rum$55.00
Clement Coconut$13.00
Cruzan Blackstrap$11.00
Diplomatico Blancho Planas$13.00
Diplomatico Reserva Exclusiva$15.00
Gosling's$10.00
J.M. Rhum Agricole VSOP$35.00
J.M. Rhum Blanc$13.00
Leblon (Cachaça)$17.00
Mount Gay$11.00
Plantation 5 Years$15.00
Ron Zacapa 23$16.00
Smith & Cross$13.00
Two James "Doctor Bird"$14.00

American Whiskey

Bulleit Rye$15.00
Bulleit Rye 12 Years$21.00
Death's Door White Whiskey$13.00
George Dickel Rye$14.00
Highwest Bourye$30.00
Highwest American Prairie$15.00
Highwest Campfire$25.00
Highwest "A Midwinter Nights Dram"$35.00
Journeyman "Silver Cross"$15.00
Knob Creek Rye$14.00
Little Book Rye$27.00
Pikesville Straight Rye$15.00
Rittenhouse Bonded Rye$12.00
Sazerac Rye$15.00
Smooth Ambler Contradiction$13.00
St. George "Baller Whisky"$30.00
Templeton Rye$14.00
Two James "Catcher's Rye"$22.00
Two James "Johnny Smoking Gun"$19.00
Two James "J. Riddle" Peated Bourbon$22.00
Whistle Pig Rye 10 Years$22.00
Whistle Pig Rye "Farmstock"$24.00
Whistle Pig Rye 12 Years$35.00
Whistle Pig Rye 15 Years$65.00
Whistle Pig Rye "Boss Hog" Black Prince$155.00

Bourbon Whiskey

Angels Envy$15.00
Basil Hayden's$18.00
Booker's$25.00
Blanton's$36.00
Breckenridge$15.00
Buffalo Trace$14.00
Bulleit$15.00
Dancing Pines$16.00
Hirsch Select$15.00
Knob Creek$14.00
Koval$16.00
Orphan Barrel Rhetoric 24 Years$43.00
Maker's Mark$14.00
Maker's 46$16.00
Michte'rs Small Batch$17.00
Noah's Mill$15.00
Rowan's Creek$14.00
Rock Hill Farms, Single Barrel$38.00
Smooth Ambler Old Scout$17.00
Smooth Ambler Barrel Select 13 Years$37.00
Woodford Reserve$19.00
W.L. Weller "Special Reserve"$22.00
W.L. Weller "Antique 107"$27.00
W.L. Weller 12 Years "The Original"$35.00

Irish Whiskey

Jameson$13.00
Powers$14.00
Green Spot$15.00
Yellow Spot 12 Years$29.00
Red Spot 15 Years$45.00

Japanese Whiskey

Hakushu 12 Years$30.00
Hibiki Harmony$20.00
Mars "Iwai"$15.00
Nikka "Coffey Grain"$18.00
Nikka "Miyagikyo" Single Malt$26.00
Nikka "Yoichi" Single Malt$26.00
Nikka "Taketsuru" 12 Years$24.00
Suntori "Toki"$22.00
Yamazaki 18 Years$65.00

Single Malt Scotch Whisky

Highland

Balblair 10 Years$18.00
Balblair 1989$35.00
Dalwhinnie 15 Years$22.00
Glenmorangie 10 Years, Original$17.00
Glenmorangie 18 Years, Extremely Rare$34.00
Glenmorangie Lasanta, Sherry Cask Finish, 12 Years$17.00
Glenmorangie Quinta Ruban, Port Cask Finish, 12 Years$18.00
Glenmorangie Nectar d'Or, Sauternes Cask Finish, 12 Years$22.00
Glenmorangie Signet$40.00
Highland Park 12 Years$17.00
Highland Park Magnus$18.00
Highland Park 18 Years$27.00
Highland Park 30 Years$85.00
Macallan 12 Years Sherry Oak$20.00
Macallan 12 Double Cask$22.00
Macallan 18 Years Sherry Oak$50.00
Macallan 25 Years Sherry Oak$130.00
Macallan Rare Cask$55.00
Macallan Reflexion$230.00
Oban 14 Years$26.00
Old Pulteney 21 Years$35.00

Lowland

Auchentoshan 12 Years$16.00
Glenkinchie 12 Years$19.00

Speyside

Aberlour 12 Years$16.00
Aberlour 16 Years$22.00
Aberlour A'bundah$28.00
Cragganmore 12 Years$19.00
Glenburgie 10 Years$14.00
Glenlivet "Founder's Reserve"$14.00
Glenlivet 12 Years$15.00
Glenlivet 15 Years$21.00
Glenlivet 18 Years$29.00
Glenlivet 21 Years$55.00
Glenffidich 23 Years, Grand Cru$50.00
Glenrothes 1998$22.00
Linkwood 15 Years$22.00
Miltonduff 10 Years$16.00
Mortlach 15 Years$22.00
Mannochmore 16 Years$24.00
Orphan Barrel "Foragers Keep" 26 Years$115.00
Forager's Keep 26 Year Old Single Malt Scotch Whisky is the latest release from the Orphan Barrel Whiskey Distilling Co. Perhaps the shortest lived of all Speyside distilleries, Pittyvaich Distillery closed in 1993 through no fault of its whisky and has long since been demolished. Pittyvaich lived for a mere 18 years, making it one of the most rarely seen single malts of all

Islay

Ardbeg 10 Years$16.00
Lagavulin 16 Years$28.00
Laphroaig 10 Years$17.00
Laphroaig 25 Years$110.00
Laphroaig 25 Years "2013 Cask Strength"$130.00
Talisker 10 Years$21.00
Talisker 25 Years$140.00

Campbeltown

Springbank 15 Years$27.00

The Balvenie Distillery

Single Malt Scotch Whisky

The Balvenie Doublewood 12 Years$18.00
mooth and mellow with beautifully combined flavours ~ nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry
The Balvenie Caribbean Cask 14 Years$20.00
Rounded with vanilla and sweet oak notes, with a fruity character that develops with time
The Balvenie Thirty Aged 30 Years$190.00
Great depth with rich dark chocolate, hints of plum, marzipan and caramelised pear. Exceptionally smooth and warming finish with gentle spice and lingering sweetness
The Balvenie Forty Aged 40 Years$575.00
Orange blossom, candied ginger and a honeyed sweetness, followed by oak, mouth-coating vanilla notes and a delicate, sherried fruitiness. The finish is warm and elegant with a honeyed, citrus richness

Blended Scotch Whisky

Chivas 12 Years$13.00
Chivas 18 Years$18.00
Chivas Regal Ultis$45.00
Cutty Sark Prohibition$16.00
Dewar's White Label$12.00
Dewar's 12 Years$13.00
Dewar's 18 Years$21.00
Famous Grouse$12.00
Johnnie Walker Black$16.00
Johnnie Walker Blue$60.00
Royal Salute 21 Years$52.00

Cognac

Frapin X.O$30.00
Hennessy V.S$17.00
Hennessy V.S.O.P Privilege$22.00
Hennessy X.O$55.00
Hennessy Master Blender's Selection No. 1$65.00
Hine "H by Hine" Fine Champagne V.S.O.P$15.00
Hine "Antique" Grande Champagne X.O$35.00
Jean & Roger Glemet 1979$55.00
Kelt Tour du Monde Petra$170.00
Martell V.S$15.00
Martell V.S.O.P$17.00
Martell "Blue Swift" V.S.O.P Cognac Finished in Bourbon Barrel$18.00
Martell "Cordon Bleu"$35.00
Martell X.O$45.00
Pierre Ferrand 1er Cru$12.00
Remy Martin V.S.O.P$17.00
Tesseron Lot 90$18.00

Armagnac

Gelas 1983$45.00
Cerbois X.O$30.00
Château du Busca Armagnac-Tenareze 1991$45.00

Calvados

Christian Drouin V. S. O. P.$16.00
Christian Drouin Pays d'Auge 1973$95.00
Chateau du Breuil 15 Years Pays d'Auge$25.00
Roger Groult "Venerable" Pays d'Auge$30.00

Grappa

Gaja "Darmagi"$26.00
Hospices de Beaune 1999 (Marc)$32.00

Brandy & Eau-de-Vie

Barsol Pisco Selecto Italia$15.00
Blume Marillen Apricot$15.00
F. Meyer Poire Williams$22.00
G.E. Massenez Mirabelle$17.00
Laird's Straight Apple Brandy$12.00
Rhine Hall, Apple Brandy$15.00
Rhine Hall, Cherry Brandy$18.00

Featured Drinks

Louis XIII
One century in a bottle. A firework of aromas. Floral, spice, fruit, wood and nut dimensions, louis xiii Has unparalleled complexity and an extremely long finish of up to one hour
- One Half Ounce$100.00
- One Ounce$200.00
- Two Ounces$400.00
Hennessy Paradis Imperial
The most precious blend. Exceptionally distinguished new blend exuding subtle aromas of jasmine, orange blossom and other fresh flowery notes, gentle spices and smoky tones. A pure expression of delicacy
- One Half Ounce$75.00
- One Ounce$150.00
- Two Ounces$300.00

Liqueurs / After Dinner

Amaretto Luxardo$12.00
Apertivo Luxardo$10.00
Averna$14.00
Banana Falernum$13.00
Bénédictine$13.00
Bitter Truth Pimento Dram$12.00
Campari$11.00
Carpano Antica$12.00
Chareau$15.00
Chartreuse Jaune$17.00
Chartreuse Verte$17.00
Chartreuse V.E.P. Jaune$32.00
Chartreuse V.E.P. Verte$32.00
Cynar$12.00
Chase Elderflower$12.00
Drambuie$14.00
Duplais Absinthe Blache$20.00
Fernet-Branca$12.00
Ferrand Dry Orange Curacao$13.00
Frangelico$12.00
Grand Marnier Cordon Rouge$14.00
Grand Marnier Centenaire$45.00
Grand Marnier 1880$50.00
Heering$11.00
Baska Malort$13.00
Kahlua$11.00
Licor 43$12.00
Mandarine Napoleon$16.00
Pernod$12.00
Pimm's$12.00
Pineau de Charentes Paul & Marie$18.00
Sambuca Romana$15.00
St. George Absinthe$16.00
St. George Nola Coffee$15.00
The Knot$12.00
Rhine Hall, Lola Fernet$16.00

What 954 people are saying

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.4Food
4.5Service
4.5Ambience
4Value

Noise • Moderate

Sort by

Filters

OT
OpenTable Diner
Houston
3 reviews
2.0
3 reviews
Dined on August 2, 2020
overall2food2service5ambience5
Lobster was
OT
OpenTable Diner
Chicago
99 reviews
vip
5.0
99 reviews
Dined on August 2, 2020
overall5food5service5ambience5
Great service from Hugo! Very good food too.
F
Fedya
Washington DC
6 reviews
vip
5.0
6 reviews
Dined on July 26, 2020
overall5food5service4ambience5
My fiend and I went to Travelle for her birthday. It was her first time in Chicago and this was my way of treating her to a nice meal. The food was amazing. The restaurant also treated my friend to a delicious desert because of her birthday! The ambiance is great and is very relaxing. There was only one hiccup that we encountered with the server. He brought our check BEFORE we even asked for it or finished our meal. I feel like this restaurant is not the type of establishment where guests should feel like they are being rushed. And after we paid and left tips, the waiter CAME BACK to take the check, and again, we weren’t even leaving yet at that point. He took the check but not our empty plates or drink glasses. I don’t want to name him personally so I’ll just leave it here in hopes that management will be able to communicate this small etiquette issue to its staff. We’ll definitely be back though!
R
Renee
Chicago
1 review
5.0
1 review
Dined on March 10, 2020
overall5food5service5ambience4
The service was phenomenal. My waiter, Steve, explained everything and answered all my questions. He was wonderful! The food was absolutely delicious. I had the Petite fillet with broccoli and the Lobster Risotto! I will definitely be back!!
MM
MoMi
Chicago
66 reviews
vip
4.0
66 reviews
Dined on March 8, 2020
overall4food4service5ambience4
The tomahawk salt encrusted steak was delicious and the lobster risotto was amazing. The service was wonderful and the bar had the most creative a delicious cocktails.
L
Lemlemco
Chicago
88 reviews
vip
5.0
88 reviews
Dined on March 8, 2020
overall5food5service5ambience4
Dining after fashion show with Rochelle @ Travelle Kitchen + Bar, 330 N Wabash Ave, 2nd Floor Chicago, IL, 60611 We arrived to valet parking. Up to the 2nd floor space again that have been transformed from the IBM cafeteria to elegant space for dining with a wine selections for well developed palate. We were warmly greeted with a smile, and the evening started the journey to where all would be well please with smile, and service. We both started with tea and honey... Ordered the carrot soup with ginger, thyme, ramp butter, crème fraîche, focaccia croutons. This was creme fraîche accompanied with toasted pumpkin seeds. The soup was finger lickin’ good. The soup was lightly warmed. We would have Preferred a little warmer soup. Yes, we let them know the soup was not hot to our liking or just tepid! 2nd courses were just salads.... Rochelle has they Kale Caesar salad with roast sweet potatoes, apple pickles shallots. Shaved Parmesan cheese on top. Rochelle prefers the salad dressing to be on the side to control the amount in the salad. The addressing was cashew vinaigrette. Leonard’s was a Blue Cheese wedge salad with fried egg, tomato, avocado, green goddess addressing, had to request some additional blue cheese and green goddess addressing Yesssssssss that was just very good. Endri V took our order. Jacob provide service on top. He got new tea because it too was tepid. This time more honey and slices of lemon. We had lengthy conversation with Thibaut Idenn Beverage Director. He was very gracious. We spoken with both Nancy & Matt, Nancy was very attentive although she was not actually serving us that evening. We ask for front of house assistance manager Marc Silenceieux, he was vacationing. The valet open and closed both car doors, and we departed. Shalom 💎💎💎💎💎 Dining with Rochelle @ Travelle Kitchen + Bar, 330 N Wabash Ave, 2nd Floor Chicago, IL, 60611
s
sophiey
New York Area
2 reviews
vip
5.0
2 reviews
Dined on March 7, 2020
overall5food5service3ambience5
We had to call the server to refill ice tea or removed the finished dishes/plates away a few times. We expected more from a restaurant like Travelle. Note: the restaurant was not busy on that day.
B
Barb
Chicago
67 reviews
vip
5.0
67 reviews
Dined on March 4, 2020
overall5food5service5ambience5
Party of 4 - 1 filet, 2 fish special I think Branzino? Brussel sprouts and turkey meatballs for the 3rd. All dishes were perfectly cooked and the presentation was spectacular. Service was excellent. Lovely atmosphere. Also had breakfast here and had the frittata and yogurt with granola. Coffee is French Press, delicious! Breakfast came out hot which is always a plus. Service for breakfast was a little spotty. I would definitely recommend this restaurant and bar. The restaurant and bar are surrounded by windows and lovely city/river views. I have eaten here 4 times and been completely satisfied.
EL
ELISAB
Chicago
10 reviews
vip
5.0
10 reviews
Dined on February 22, 2020
overall5food5service5ambience5
EXCELLENT SERVICE!!!!!! THE FOOD WAS GOOD, IT WAS MODERATELY NOISE BUT WE WERE ABLE TO WORK THROUGH IT. THE SERVICE MADE UP FOR THAT!!
L
Lemlemco
Chicago
88 reviews
vip
5.0
88 reviews
Dined on February 19, 2020
overall5food5service5ambience5
Birthday Dining with Rochelle @ Travelle Kitchen + Bar, 330 N Wabash Ave, 2nd Floor Chicago, IL, 60611 We arrived to valet parking. Up to the 2nd floor space that have been transformed from the IBM cafeteria to elegant space for dining with a wine selections for well developed palate. We were warmly greeted with a smile, and the evening started the journey to where all would be well please with smile, service, and surrendering to our palate’s extravaganza. The 1st course started with an aray of items that included deep fried octopus with shaded figs (nduja kabocha squash beignet, fig, olive, meyer lemon) and we opted out of beignet because of pig; the carrot soup with ginger, thyme, ramp butter, crème fraîche, focaccia croutons. This was creme fraîche accompanied with toasted pumpkin seeds. The soup was finger lickin’ good. 2nd course were just very timely and tasteful. Neat and firm the Cobia was pan seared and finished in the oven top with sauce on half. It was plated with an assortment of roasted cauliflowers (various color). This included cauliflower, chives, pumpkin vadouvan curry crème fraîche. The other 2nd course was the Tunisian rack of lamb. This chops were like butter, and the favor were bones cleaning. This included baby carrots, hazelnut vinaigrette, sheep’s milk yogurt Our 3rd course was a Blue Cheese wedge salad with fried egg, tomato, avocado, green goddess. Yesssssssss that was just very good. House spun ice creams was provided and we selected vanilla, peppermint, and banana; the was 3 scoops. The was 1 scoop of vanilla tahini.
MQ
MichaelQ
Chicago
3 reviews
5.0
3 reviews
Dined on February 16, 2020
overall5food5service5ambience5
Valentine’s Day. Great as always
OT
OpenTable Diner
Chicago
1 review
4.0
1 review
Dined on February 16, 2020
overall4food3service3ambience5
Excellent mussels appetizer. Cacio de Pepe was very poor
f
foody
Chicago
14 reviews
3.0
14 reviews
Dined on February 15, 2020
overall3food3service5ambience5
The ambience is beautiful, lively, and has great views of the river!
b
bonnie
Chicago
1 review
5.0
1 review
Dined on February 15, 2020
overall5food5service5ambience5
Love it wonderful .The staff are so friendly and helpful. Came into Chicago from the north side for brunch and to see Donna summers musical. We will return for a girls weekend .Thank you
JM
JackieM
Chicago
8 reviews
5.0
8 reviews
Dined on February 15, 2020
overall5food5service5ambience5
Amazing food, service and ambience !!!
OT
OpenTable Diner
Chicago
15 reviews
vip
5.0
15 reviews
Dined on February 15, 2020
overall5food4service5ambience4
The Valentine’s Day menu exceeded our expectations! The oyster was refreshing with a creative touch, and the lobster bisque featured true French style taste (definitely a strained broth of crustaceans vs cheap tomato soup) with perfectly poached pieces of lobster. The fish course and wagyu were also perfect. We had a tailored wine tasting from the French sommelier who was so personable and knew his pairings. The nicoise tuna salad needed work to pull the deconstruction together. We will come back. A great chef!!!
0
0000
Chicago
2 reviews
vip
5.0
2 reviews
Dined on February 9, 2020
overall5food5service5ambience5
We requested a special entree that was not on the menu. Our server Hugo and the chef could not have been more kind, cooperative and welcoming. We had a wonderful time!!!!
PM
PamM
Chicago
1 review
5.0
1 review
Dined on February 8, 2020
overall5food5service5ambience5
The staff makes everyone feel very special. They are extra attentive. This is my annual birthday family brunch and it did not disappoint. Can’t wait until next year!
EL
ELMAM
Chicago
15 reviews
vip
5.0
15 reviews
Dined on February 2, 2020
overall5food5service5ambience5
I always enjoy this place for the outstanding service, food and ambiance. We will be back. (Especially for those scallops and lobster risotto. Yumm!)
OT
OpenTable Diner
Chicago
2 reviews
5.0
2 reviews
Dined on February 1, 2020
overall5food5service5ambience4
We happened upon restaurant week - the menu was DELICIOUS, we tried different things and everything was pleasing. Value was out of this world. Great experience.
SM
ScottM
Chicago
7 reviews
vip
5.0
7 reviews
Dined on January 29, 2020
overall5food5service5ambience5
Restaurant week lunch.
DD
DavidD
Chicago
3 reviews
3.0
3 reviews
Dined on January 26, 2020
overall3food3service4ambience4
Travelle’s menu for Chicago restaurant week was underwhelming. Risotto dish was bland, cobia didn’t seem fresh.
BE
BrittanyE
Chicago
13 reviews
vip
3.0
13 reviews
Dined on January 26, 2020
overall3food3service4ambience3
Overpriced for the portion size and quality of food.
DD
DowntownDiner
Washington DC
37 reviews
vip
3.0
37 reviews
Dined on January 26, 2020
overall3food2service4ambience4
Carrot soup was good as others have described. Cacio e Pepe had no flavor and needed salt. The grapefruit pavlova dessert had good citrus flavor but came with a rock hard puck of merengue rather than a pavlova. Service was good if not a bit too attentive.
AM
ArthurM
Chicago
7 reviews
5.0
7 reviews
Dined on January 26, 2020
overall5food5service5ambience5
had a great time with family. Service was excellent. Enjoye extra no charge amenities we were provided
C
Chicagotarheel
Chicago
58 reviews
vip
3.0
58 reviews
Dined on January 24, 2020
overall3food4service2ambience3
The service for our lunch was slow -- but the food was delicious.
SM
SuzanneM
1 review
2.0
1 review
Dined on January 22, 2020
overall2food2service2ambience1
Would not return. It was basically a 24-hour hotel restaurant. OK for breakfast but seriously lacking in ambiance for lunch or dinner. Food was ok but overpriced.
E
Eliiscalling
Milwaukee
52 reviews
vip
5.0
52 reviews
Dined on January 19, 2020
overall5food5service5ambience5
We had a lovely meal and great conversation. It’s hard to find a setting for both, most places being too noisy to converse. So we really liked Travelle.
OT
OpenTable Diner
Chicago
3 reviews
vip
5.0
3 reviews
Dined on January 19, 2020
overall5food5service5ambience5
The service was impressive. The entire staff knew my name and made sure I was having an enjoyable experience. The food was excellent, especially the carrot soup. It was probably one of the best items I've ever eaten at a restaurant. I'll definitely be back.
Z
Zimman
Palm Springs
49 reviews
vip
5.0
49 reviews
Dined on January 19, 2020
overall5food5service5ambience5
Lovely experience all the way around. The bar is really sharp with comfortable seating options, a cool view over the Chicago River and nice service. Our meal was excellent. We enjoyed oysters, Asiago bread (spicy! spread), their unique take on a Caesar salad, plus a bone-in ribeye and Brussels Sprouts as a side. Everything was delicious and perfectly prepared. The view into the glass-walled kitchen was cool and the dining room is very nice. We’d definitely call Travelle a hidden gem and will be back!
OT
OpenTable Diner
Chicago
17 reviews
vip
5.0
17 reviews
Dined on January 17, 2020
overall5food5service5ambience5
We came for dinner but had drinks and appetizers by the window at the bar and had a great night! Food was delicious as well.
m
maynardguy13
New York Area
26 reviews
vip
5.0
26 reviews
Dined on January 8, 2020
overall5food5service5ambience5
The best kept secret in Chicago. This is my girlfriend and mines favorite restaurant in the city. I saw it on Check Please a few years ago. Went for my sisters bday, friend's bday, and my yearly anniversary/gfs bday dinner. The staff here is nothing short of incredible!! Very knowledgeable of the menu, polite and just top notch, nothing more you can ask for in service. The interior of the restaurant is soft, relaxed and refined. You feel very comfortable in this high end restaurants, somewhere you can go for 2-3 hours feeling relaxed the entire time. They hooked me the first time I went, they had a different menu with chicken wings on it, they brought them out and they were delicious. However the kitchen forgot a garnish, we didn't know this until our server brought us another plate of them with the correct garnish because they wanted us to have them the "right way". This is what I call taking care of your customer and putting your best foot forward. Drinks are incredible as well, the tropical London Lover is amazing. Top 3 steaks I have ever had. NY strip, and the Salt Crusted Ribeye. Kitchen is in a glass box in the dining room making for excellent show! I cannot say enough compliments about this place! Please go and support it!
GG
GlobalGourmet
Chicago
171 reviews
vip
5.0
171 reviews
Dined on January 5, 2020
overall5food5service5ambience5
Superb service. Excellent food. Much improved since last visit six months ago.
HH
HollisH
1 review
5.0
1 review
Dined on January 5, 2020
overall5food5service5ambience5
This was an excellent experience. Great food, excellent service, great view from where we were sitting.
AL
ALoCicero
Chicago
61 reviews
vip
5.0
61 reviews
Dined on January 5, 2020
overall5food5service5ambience5
Amazing service and food. The fish for 2 was fantastic as well as the lobster risotto. Tri tip was good but a small portion. Kabocha squash and asparagus were great sides. Awesome drinks in the bar.
OT
OpenTable Diner
Chicago
18 reviews
vip
5.0
18 reviews
Dined on January 4, 2020
overall5food5service5ambience5
This is such a hidden gem! And Amber is amazing service wise. She had great recommendations and new the menu inside and out.
DB
DrBlairH
Chicago
8 reviews
vip
5.0
8 reviews
Dined on January 4, 2020
overall5food5service5ambience4
Amazing food and superb service. But avoid the pork belly. Full of bones and not good.
OT
OpenTable Diner
Chicago
3 reviews
vip
3.0
3 reviews
Dined on January 1, 2020
overall3food3service5ambience2
It was Nee Years Eve. The menu was just okay, for it being so central in chicago, the menu for a special night could have been spectacular.
JT
JessT
Chicago
4 reviews
5.0
4 reviews
Dined on December 31, 2019
overall5food5service5ambience5
An absolute gem of a spot for a lovely Chicago lunch.
OT
OpenTable Diner
1 review
3.0
1 review
Dined on December 28, 2019
overall3food3service3ambience4
It was pretty empty but I understand considering it was after the holidays, the staff was really sweet and we got a free dessert for my birthday which was nice.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace

FAQs

Travelle - The Langham, Chicago is rated 4.5 stars by 954 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Additional information

Cross street
On Wabash between Kinzie Street and the Chicago River
Neighborhood
River North (Chicago)
Hours of operation
Breakfast Mon–Fri 6:30 am–11:00 am Sat, Sun 7:00 am–12:00 pm Lunch Mon–Fri 11:00 am–3:00 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 5:00 pm–9:00 pm
Cuisines
Contemporary American, Steak, Farm-to-table
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Our valet parking is located at the entrance of The Langham, Chicago, 330 N. Wabash.
Payment options
AMEX, Discover, JCB, MasterCard, Visa
Executive chef
Jeff Vucko
Entertainment
The perfect cocktail doesn't just come from fancy bottles, flawless ice cubes and precisely three-and-a-half stirs. The perfect cocktail arrives in a place of simple relaxation, in good company.Take in a view of the city, second to none. Pull up a stool behind one of the more unique bars you'll find in Chicago, or anywhere else. And revel in some local entertainment. Make a toast to new friends or retell a story with an old friend who brought along his very interesting, totally unfamiliar coworkers. Uncomfortable silences do not live here.
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.travellechicago.com/
Phone number
(312) 923-7705
Private party facilities
Created by renowned designer David Rockwell, Travelle's interiors set the tone for a spectacular gathering. Our fresh, approachable culinary experiences fuse traditional fare with sophisticated techniques, designed to fulfill the cravings of any diner.
Private party contact
Rachael Bayor: (855) 401-6181

Travelle - The Langham, Chicago

Not available on OpenTable

Additional information

Don't Burst My Bubble!

Hennessy V.S.O.P Privilege$45.00

Hennessy X.O$90.00

Hennessy Paradis Imperial$225.00

The Flying Godfather

The Flying Godfather$75.00

Seasonal Influenced

Rye Now$15.00

Chamomile Cobbler$13.00

Aloe Buck$16.00

Japanese Spritz$18.00

Tropical Storm$17.00

Lemongrass Blueberry Smash$16.00

Tepachanga$16.00

Monet Inspired

Stacks of Wheat$16.00

Water Lily Pond$17.00

Arrival of the Normandy Train$21.00

Avant-Garde

One Night in Guadalajara$19.00

London Lover$16.00

El Pajaro$18.00

Spanish Gin & Tonic$15.00

Non - Alcoholic Cocktails

Blackberry Smash$8.00

Virgin Mule$8.00

Calm Before the Storm$10.00

Featured Classics

Old Fashioned$18.00

Moscow Mule$16.00

La Paloma$15.00

Gimlet$16.00

Fog Cutter$21.00

Bobby Burns$15.00

Aviation$17.00

Wine

White

Elena Walch, "Estate", Pinot Grigio, Alto-Adige, IT 2018$14.00

Hexamer, "Meddersheimer Rheingrafenberg", Riesling Spatlese, Nahe, DE 2006$17.00

Wimmer Czerny, Roter Veltliner, Wagram, AT 2017$14.00

Quinta do Ameal, Loureiro, Vinho Verde, PT 2017$13.00

Foucher-Lebrun, "Le Mont", Sauvignon Blanc, Sancerre, FR 2018$15.00

Clos Sainte Magdeleine, South of France Blend, Cassis, FR 2015$18.00

Château de la Crée, Chardonnay, Montagny 1er Cru, FR 2017$18.00

Rose

Mathilde Chapoutier, Grenache, Cinsault, Côte de Provence, FR 2017$14.00

Red

Lemelson Vineyards, "Thea's Selection", Pinot Noir, Willamette Valley, US 2016$18.00

Domaine les Chesnaies, Cabernet Franc, Chinon, FR 2015$15.00

Elvio Cogno, "Montegrilli", Nebbiolo, Langhe, Piedmont, IT 2017$22.00

Les Vignes Oubliées, Grenache Blend, Terrasses du Larzac, FR 2015$15.00

Henry's Drive, Shiraz, Padthaway, South Australia AUS 2014$19.00

Château des Eyrins, "La Closerie des Eyrins, Bordeaux, Margaux, FR 2015$28.00

Bootleg, Merlot, Petite Sirah, Zinfandel, Napa Valley, US 2014$21.00

Mount Veeder Winery, Cabernet Sauvignon Blend, Napa Valley, US 2017$21.00

Sparkling

Bisol, "Jeio", Brut, Prosecco DOCG Valdobbiadene, NV$14.00

Ivy, Blanc de Blancs, Crémant de Bourgogne, NV$15.00

Perrier-Jouët "Grand Brut", Champagne, Reims, NV$22.00

Henriot "Brut Blanc de Blancs", Champagne, Reims, NV$31.00

Canard Duchêne, "Léonie Rosé", Champagne, Reims, NV$30.00

Champagne for Two

Krug, "Grande Cuvée" 166th Edition, Reims, NV$195.00

Billecart-Salmon, "Champagne Rosé", Mareuil-sur-Ay, NV$99.00

Moët et Chandon, "Brut Impérial", Epernay, NV$58.00

Dessert / Digestif

Moscato d'asti Bera 2018$13.00

Château Roumieu-Lacoste, Sauternes (375ml), 2016$17.00

RWC, "Boston" Bual, Madeira$18.00

D'Oliveiras, Bual, Madeira, 1968$55.00

Graham's, Tawny Port, 10 Year$12.00

Graham's, Tawny Port, 30 Year$40.00

Warre's "Otima", Tawny Port, 10 Year$18.00

Warre's "Otima", Tawny Port, 20 Year$27.00

Beer

Local

Bud Light, Pale Lager, Missouri, 5% ABV$6.00