Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.9Service
- 4.8Ambience
- 4.7Value
Noise • Moderate
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Executive chef: Patrick Hennessy
From the OpenTable editors: The influence of chef Patrick Hennessy’s stints at prestigious kitchens, including New York's Eleven Madison Park, shines through in Barbara’s Michelin-starred tasting menu. An open kitchen gives diners a front-row view of the magic, as Hennessy transforms local ingredients into dishes like stracciatella with smoked couscous. The B.C.-centric wine list is just as locally rooted.
Barbara Restaurant - Vancouver reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Vancouver / British Columbia
Best Service
Vancouver / British Columbia
Best Value
Vancouver / British Columbia
Innovative
Vancouver
Best Overall
Vancouver
Best Service
Vancouver
Best Ambiance
Vancouver
Best Value
Vancouver
Innovative
JanT
Munich1 review
Dined 6 days ago
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Derek VIP
Atlanta27 reviews
Dined 6 days ago
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Kevin VIP
Vancouver / British Columbia99 reviews
Dined 6 days ago
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Marisa VIP
Denver / Colorado9 reviews
Dined on June 26, 2025
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Christopher VIP
Vancouver / British Columbia12 reviews
Dined on June 14, 2025
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Michael VIP
New York City67 reviews
Dined on June 13, 2025
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Kate
Los Angeles1 review
Dined on June 11, 2025
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Trudi
Melbourne3 reviews
Dined on June 7, 2025
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David
Vancouver / British Columbia1 review
Dined on June 6, 2025
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Stephanie VIP
Philadelphia County82 reviews
Dined on May 31, 2025
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Barbara Restaurant - Vancouver is rated 4.8 stars by 341 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
305 E. Pender St, Vancouver, BC V6A 0J3