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The Ballard Cut, Seattle, WA

The Ballard Cut

4.7 (655)
De $31 a $50
De la granja a la mesa
2221 NW Market Street, Seattle, 98107 WA

Haz una reservación

2 personas
11:00 p.m.
Reservado 20 veces hoy

Acerca de este restaurante

  • Ideal para disfrutar cócteles creativos
  • Joya de la zona
  • Bueno para ocasiones especiales
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff.

Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.

*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    De la granja a la mesa, Bar de cócteles, Bar de Vinos
  • Horarios
    Hora feliz Lun–Vie 16:00–18:00 Sáb, Dom 14:00–17:00 Cena Lun–Jue 17:00–22:00 Vie, Sáb 17:00–23:00 Dom 17:00–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Rachael Pebbles
  • Zona
    Ballard/Fremont
  • Intersección en calle
    Market Street and Ballard Ave NW
  • Parking details
    There is plenty of street parking available! If you can't find any on Ballard Ave NW (or its the Sunday Market) then we recommend Shilshole Ave NW. If that doesn't work, there is a pay-to-park lot just behind Hattie's Hat, on Shilshole and Vernon.
  • Public transit
    Leary Ave NW & NW Vernon Pl - Buses 29, 17 and 40
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Se admiten perros, Vinos

Lo que dicen 655 personas

Reseñas de The Ballard Cut de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.8Servicio
  • 4.7Ambiente
  • 4.3Valor

RuidoModerado

Reconocido por

  • Seattle/Este de Washington

    Animado

  • Seattle

    Joya de la zona

  • Seattle

    Animado

655 reseñas
  1. Matt

    Portland/Oregón1 reseña

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    While in Seattle to catch a Mariners game, my group of 3 wanted to visit a nice Whiskey Bar. We found Ballard Cut through a Google search and gave it a shot. It was a short drive from the park and there was good parking. It’s in a cool neighborhood and was easy to find. We were warmly greeted and sat down during happy hour. The menu was easy to read with amazing options and great prices. We were beyond impressed with their drink selection. It would take years to try everything they have available. When served drinks, we had a bottle of the drink brought to the table. This was done so you could read about your drink, learn about its character and really appreciate the dinner as an experience. The owner Tommy came by to chat. He was visiting with several patrons along the way but we enjoyed his genuine enthusiasm about his restaurant, its products and his employees. He shared insights on the menu, drinks and his passion for service. We purchased everything he recommended and were not disappointed. While there, we tried a flight of Makers Mark and were greeted by a rep from MM. This just coincidentally added a whole new element to our experience. We also had the most fun and efficient server named Sassy. She made us laugh, was clearly enjoying herself, her coworkers and customers and was a critical element of our dinner experience. The three of us in our group are already looking forward to visiting Tommy and Sassy and their team again. It’s extremely rare for me to write a review but when dinner turns into an experience, it’s worth sharing. Thank you to Ballard Cut for an amazing night! Oh- and if Makers Mark decides to name their next line of drinks after leadership principles, I recommended “retention” as a theme. You have amazing and happy employees because you value treating people right. MM is a legacy brand with similar values and the utmost important leadership trait is a retention focused mindset. Retention, Steadfast, Wisdom! You heard it here first!

    ¿Te fue útil?

  2. Heidi

    Minneapolis - St. Paul2 reseñas

    3.0

    Comieron hace 5 días

    1. Global 3
    2. Comida 2
    3. Servicio 5
    4. Ambiente 4
    The service was immaculate and the staff was great. The whiskey specialist was very knowledgeable and everyone was very kind and considerate. I can’t recommend the New York strip for the price. It wasn’t seasoned well and unevenly cooked - 1/4 of my steak was medium while half was medium rare and the other quarter was more rare. However the sweet potato that came with the steak was very delicious. My husband’s pork chop was rare than medium rare. I would go back for their great whiskey collection and hospitality front the staff but maybe just try an app next time.

    ¿Te fue útil?

  3. Jarrod

    Seattle/Este de Washington1 reseña

    5.0

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was great, service was amazing, and selections of whiskey is top notch. Staff is super knowledgeable and will lead you in the perfect direction for your night. Thanks Tommy for the hospitality!

    ¿Te fue útil?

  4. Joshua

    Seattle/Este de Washington2 reseñas

    2.0

    Comieron en 22 de mayo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 3
    The only redeeming thing about this restaurant is the location. Food was fine (at best) but dramatically over priced. Took 40 minutes to get drinks (10 before anyone took our drink order and another 30 to get the drinks). Server was friendly, perhaps even attempting to compensate for the delays and mediocrity of the food. The availability of reservations reflects this assessment. Maybe it was an off night, but it didn't feel that way.

    ¿Te fue útil?

  5. Jennifer VIP

    Seattle/Este de Washington31 reseñas

    5.0

    Comieron en 8 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was great! The drinks were amazing, but we REALLY enjoyed our server! She made the evening FUN! I find fun service a rarity and so appreciate anyone willing to spread joy!! I regret that I don’t remember our servers name!

    ¿Te fue útil?

  6. kaiulani

    Seattle/Este de Washington2 reseñas

    5.0

    Comieron en 17 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Every item on the menu is delicious. I love that even the vegetable dishes are unique and flavorful. Favorites included the pork chop and Brussels sprouts and the sliders on the happy hour menu. Cocktails are well done too!! Our server was friendly, kind and gave great suggestions. Will be coming back!!

    ¿Te fue útil?

  7. ANNA

    Palm Springs/Ciudades del desierto de la palma1 reseña

    5.0

    Comieron en 15 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Love this space. Great atmosphere. Amazing food. Our server was so helpful with great recommendations. Will definitely be back

    ¿Te fue útil?

  8. Tim VIP

    Nueva Orleans/Luisiana3 reseñas

    3.0

    Comieron en 31 de marzo de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 3
    Great cocktails / a couple of standout apps - the pork belly is great. Maine were average

    ¿Te fue útil?

  9. david VIP

    Calgary/Sur de Alberta1 reseña

    5.0

    Comieron en 20 de marzo de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Starters were the mussels and clams which was outstanding !!and Brussels sprouts also very good. The pork chop was fantastic, great spice and flavour. Server was very attentive, funny and great suggestions all around. A bit pricey but overall no disappointments here.

    ¿Te fue útil?

  10. Lilly

    Seattle/Este de Washington1 reseña

    5.0

    Comieron en 8 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Made my birthday such a wonderful experience! So kind and thoughtful.

    ¿Te fue útil?

Preguntas frecuentes

The Ballard Cut tiene una calificación promedio de 4.7 estrellas, según 655 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Seattle/Este de Washington
  4. Seattle
  5. Ballard/Fremont

Haz una reservación

2 personas
11:00 p.m.
Reservado 20 veces hoy
Mapa de Google para The Ballard Cut

2221 NW Market Street, Seattle, 98107 WA

Información adicional

  • Intersección en calle
    Market Street and Ballard Ave NW
  • Zona
    Ballard/Fremont
  • Horarios
    Hora feliz Lun–Vie 16:00–18:00 Sáb, Dom 14:00–17:00 Cena Lun–Jue 17:00–22:00 Vie, Sáb 17:00–23:00 Dom 17:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    De la granja a la mesa, Bar de cócteles, Bar de Vinos
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    There is plenty of street parking available! If you can't find any on Ballard Ave NW (or its the Sunday Market) then we recommend Shilshole Ave NW. If that doesn't work, there is a pay-to-park lot just behind Hattie's Hat, on Shilshole and Vernon.
  • Public transit
    Leary Ave NW & NW Vernon Pl - Buses 29, 17 and 40
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Rachael Pebbles
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Se admiten perros, Vinos
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