Starters
The Crudo*USD 22.00
The chef's creation with the freshest the sea has to offer
Oysters on the Half Shell*
The best of the east and west, MSP hot sauce
- 6 ForUSD 22.00
- 12 forUSD 44.00
Shrimp CocktailUSD 22.00
Oishii Shrimp, cocktail sauce, lemon
Short Rib DumplingUSD 19.00
Roasted shallot jus and parsley salad
Filet Mignon Tartare*USD 23.00
Pickled Fresno peppers, roasted sesame, peanuts, avocado puree, butter lettuce
Roasted Spanish Octopus*USD 22.00
Yuca frita, roasted sweet peppers, cherry pepper mayo
Arancini**USD 16.00
Plant based Parmesan, spicy tomato sauce
Fry Bread & Dips**USD 17.00
Hominy and chickpea hummus, pickled asparagus and herbs
Cajun BBQ ShrimpUSD 21.00
Blackening spices, butter, lemon, grilled bread
Salads
Beet SaladUSD 15.00
Golden beets, frisee, watercress, feta, candied walnuts, green goddess dressing
The WedgeUSD 16.00
Baby iceberg, Applewood smoked bacon, shaved egg, chives, Danish blue, roasted tomato ranch
Caesar SaladUSD 15.00
Pumpernickel crouton, shaved parmesan
Steaks
Add Foie Gras to Any Dish $22
Filet Mignon*USD 46.00
6oz, chef's daily whipped potatoes, bordelaise
New York Strip*USD 52.00
14oz, sauteed spinach, port reduction
Ribeye*USD 64.00
18oz, roasted chili pepper butter
Porterhouse*USD 92.00
30oz, your choice of two sides
Tomahawk Pork Chop*USD 42.00
16oz, Duroc pork, seasonal accompaniments
Entrees
Oven Roasted Chicken BreastUSD 35.00
Creamy yellow polenta, braised Tuscan kale, chicken jus
Seasonal Risotto**USD 28.00
Butternut squash puree, confit mushrooms, cashew cream, spiced cashews, balsamic glaze
Short RibUSD 39.00
Lemongrass soy glaze, broccolini, pickled radish, sesame
Duck Breast*USD 37.00
Toasted farro, pistachio, cherry bbq sauce
Steelhead TroutUSD 36.00
Butter confit potatoes, braised fennel, seafood broth
MSP Burger*USD 26.00
Signature blend, gouda cheese, caramelized onion sauce, fries
Seared Scallops*USD 39.00
Ricotta gnocchi, arugula pesto, crispy parmesan
Sides
BroccoliniUSD 15.00
Roasted tomato, garlic
AsparagusUSD 15.00
Crumbled Applewood smoked bacon, toasted panko bread crumbs
Butter Whipped PotatoesUSD 15.00
Chives
Maitake MushroomsUSD 15.00
Bordelaise, blue cheese
French FriesUSD 11.00
Malt vinegar mayo
Roasted CauliflowerUSD 15.00
Romesco sauce, feta cheese, golden raisins, toasted almonds
Main St Milk BunsUSD 12.00
Toasted sesame, miso-honey butter
Warm SourdoughUSD 6.00
Maitre D'Butter
Wine by the Glass
White
Baladina, Rias Baixas, AlbarinoUSD 13.00
Milbrandt, Columbia Valley, ChardonnayUSD 14.00
Three by Wade, Napa, Chenin BlancUSD 15.00
Why Am I Mr. Pink, Columbia Valley, RoseUSD 12.00
Peju, Napa, Sauvignon BlancUSD 13.00
Astrolabe, New Zealand, Sauvignon BlancUSD 15.00
Etna Bianco, Northern Slopes, Etna DOC CarricanteUSD 15.00
Lola Mora, Mendoza, Chardonnay
Red
Chateau LaBrande, France, BordeauxUSD 15.00
Dom Gayda, Chinon, Loire, France, Cabernet FrancUSD 15.00
Poso-D'Oro, Paso Robles, Cabernet Sauvignon USD 15.00
Valravn, Sonoma, ZinfandelUSD 14.00
Bodega Tamari, Argentina, MalbecUSD 13.00
Chateau de Saint Cosme, France, Cotes de RhoneUSD 15.00
George Sonoma Coma, Russian River Valley, Pinot NoirUSD 16.00
Bubbles
Tentation, France, Brut ChampagneUSD 13.00
The Usual
The UsualUSD 15.00
A delightfully tasty cocktail that's inspired by the season, the lunar tides or just the bartender's current mood. Ask your server about the offering of the day
Cocktail Menu
Val-HellaUSD 14.00
Svol Aquavit, Viking Blod Mead, Campari
Boozy
67 CamaroUSD 14.00
Rittenhouse Rye, Amaro, and Spiced Demerara
Harvey DentUSD 14.00
St George Green Chili Vodka, Lillet, and Chef's special pickle magic
The RamirezUSD 15.00
Plymouth Gin, Lillet Rouge, Luxardo, Maraschino, Angostura Bitters
No Ninos AllowedUSD 15.00
Don Fulano Reposado, Nonino, agave, orange bitters, Angostura bitters, Absinthe rinse
Refreshing
Buenos DiazUSD 14.00
Kaffir infused Mezcal, Aperol, Strega, Pineapple Gomme, and Lime
Monkey BarsUSD 16.00
Monkey 47 Gin, St. Germaine Elderflower, Hibiscus, Lemon, Simple, Absinthe
Bees & P'sUSD 14.00
Plantation Pineapple Rum, lemon, honey syrup, ginger syrup, tiki bitters, rosemary
The Velvet UndergroundUSD 14.00
Jose Cuervo Tradicional Plata, Chinola Passionfruit Liqueur, Velvet Falernum, lime, simple
After Dinner
The Dark of NightUSD 14.00
Ketel One, New Deal Dark Chocolate Vodka, Kahlua Blonde, Branca Menta, and Espresso
CarajilloUSD 12.00
Licor 43, espresso
Fall AlexanderUSD 14.00
Frangelico, Licor 43, Del Maguey Vida Mezcal, aquafaba
PG-13
The BuddhistUSD 8.00
Seedlip Spice 94, Sencha Green Tea Syrup, Lemon, Aquafaba, Fennel Flower Dust
No CapUSD 8.00
Giffard Aperitif, lavender syrup, lime, mint, Peychaud's bitters, Topo Chico
SbagliatoUSD 8.00
Lyre's Classico Grande, Lyre's Apertif Rosso, Lyre's Italian Orange
On Tap
Crafthaus Silver State Blonde, Las Vegas, NVUSD 8.00
Local Rotating BrewUSD 8.00
We choose a seasonally appropriate, delightfully delicious, locally crafted beer for your drinking pleasure. Ask your server about our current pick
Beer List
Tenaya Creek Hop Ride IPA, Las Vegas, NVUSD 8.00
Tenaya Creek El CharroUSD 8.00
Avery White Rascal, Belgian-Style White Ale, Boulder, COUSD 8.00
"Seasonal Sour" MP
Your server or bartender will let you know about the available selection
Trumer Pils, Berkeley, CAUSD 6.00
Tenaya Creek Bonanza Brown Ale, Las Vegas, NVUSD 8.00
Hudl High Hatter Hefe on PineappleUSD 9.00
Las Vegas Arts District
Pfriem Pilsner, Hood River, ORUSD 9.00
Odell IPA, Denver, COUSD 8.00
Hudl 115°USD 8.00
American Imperial Stout, Las Vegas Arts District
Hudl High Matter Hefe on PineappleUSD 9.00
Pfriem PIlsnerUSD 9.00
