Ada's Restaurant & Bar

Char-Grilled Red Bell Pepper-Walnut Dip "Muhamarra$10.00

Fresh Garlic, Chili, Cumin and Lemon Juice with Extra Virgin Olive Oil, served with sliced Grilled Bread

Pan-Seared Peking Duck Breast$18.00

Smashed Celeriac Puree, Candied Orange Chiffonade, Spiced Honey and Drizzled Pomegranate Molasses

Chevre Goat Cheese-Roasted Pistachio$12.00

Sweet Onion Confit, Coriander Spiced Honey with Warm Grilled Baguette

Char-Grilled Eggplant Salad$10.00

Grilled Onions, Bell Peppers, Tomatoes, Garlic, and Extra Virgin Olive Oil, served with sliced Grilled Bread

Carpaccio*$18.00

"Center Of Tenderloin Cut Raw Meat" Shaved, Aged Reggiano Cheese, Crispy Capers, White Truffle Oil, Organic Baby Arugula, and Pink Hawaiian Sea Salt and Warm Grilled Baguette

Buffola Burrata$12.00

Heirloom Tomatoes, Fried Almonds Iced Basil Leaves, Extra Virgin, Hawaiian Sea Salt and Balsamic Glaze

Prawns Fra Diavola$12.00

Sautéed Wild-Tiger Prawn, Garlic, Chili, Paprika, White Wine Sauce and Grilled Baguette

Fried Calamari$14.00

Spiced Flour Wrapped, House Made Lemon-Garlic Aioli

Vegetable Ragout "Saksuka"$10.00

Fried Eggplant, Fresh Tomatoes, Anaheim Peppers, Red Onions, Garlic, Arrabiata Sauce and sliced Grilled Bread

Rainbow Olives Tapenade$10.00

Cracked Black and Green Olives, Charred Red Bell Peppers and Capers with Lemon Juice, Parsley, Garlic, Extra Olive Oil and a Drizzle of Pomegranate Molasses, served with Grilled Baguette

Organic Caesar Romaine Heart*$8.00

House made Dressing, White Anchovies, House Made-Herbed Croutons and Aged Reggiano

Organic Seasonal Green Mix$8.00

House made Italian Balsamic Dressing, Heirloom Cherry Tomato, and Chevre Goat Cheese with Fried Crostini

Organic Roasted Beets Salad$12.00

Crumbled Feta, Pickled Red onions, Organic Arugula, Roasted Pistachio, Sliced Oranges, Sea Salt and Balsamic Glaze

Turkish Shepherd Salad$10.00

Cucumbers, Tomatoes, Onions, and Parsley with Crumbled Feta and Lemon Dressing

Organic Baby Kale Salad$10.00

Bosc Pears, Roasted Hazelnuts, Gorgonzola Crumble, Dijon-Apple Cider Vinaigrette and Pomegranate Molasses

Ezo Gelin (Red Lentil) Turkish Soup$8.00

Bulgur, Rice, Red Lentils, Garlic, Chili, Onion, Olive Oil, Tomatoes, served with Browned Butter and Dried Mint

Lobster Bisque$13.00

Real Lobster Shell Stock, Sherry, Brandy, Cream, Roux, Lobster Meat and a Chives Garnish

Porcini Risotto$20.00

Arborio Rice, Portabella Mushroom, Peas, Artichoke, Bell Peppers, Cream, Reggiano and White Truffle Oil

Almond Ricotta Ravioli$20.00

Artichoke Hearts, Red bell peppers, Peas, Cherry Tomatoes, extra Virgin olive oil and Drizzle Pomegranate Molasses

Stuffed Egg Plant (Imam Bayildi)$18.00

Pan-Fried Italian Eggplant, Stuffed with Fresh Tomatoes, Onions, Bell Peppers, Fennels, Garlic and Olive Oil, served with Arancini Cake and Arrabbiata Sauce

Breaded Chicken Strips$10.00

Three Fried Chicken Strips with French Fries and a side of Ketchup

Mac & Cheese$8.00

Fettuccini Pasta, Cream, Cheddar Cheese and Garlic Bread

Cheeseburger$8.00

Two Pan-Seared Beef Sliders and Cheddar Cheese with French Fries and Ketchup

Grilled Certified Prime Rib-eye Steak*$32.00

12 ounces of the Most Marbled and Flavorful Cut, with Roasted Shallot Butter, Veal Demi-Glace, Scalloped Potatoes and Seasonal Vegetables

Grilled Certified Prime Filet-Tenderloin*$38.00

8 oz. of The Most Tender and Flavorful Steak, with Roasted Shallot Butter, Veal Demi-Glace, Scalloped Potatoes and Seasonal Vegetables.

Australian Lamb Chops*$28.00

Four Grilled Bone-in Chops, Four Cheeses Scalloped Potatoes and Seasonal Vegetables with Pistachio-Fresh Mint Pesto and Veal Demi-Glace

Stuffed Egg Plant (Karni-Yarik)$18.00

Pan-Fried Eggplant, Spiced Ground Beef, Onions, Red Bell Peppers, Anaheim Pepper and Tomatoes, Rice Pilaf and Arrabbiata Sauce

Turkish Style Grilled Meat (Kofte) Balls$20.00

Grilled Meat Patties with Onions, Garlic, Grilled Anaheim Pepper and Tomatoes served with Rice Pilaf and warmed Arrabbiata Sauce

Ada's Signature Tenderloin Spiedini (Sis Kebob)$28.00

10 ounce Herb-Marinaded Grilled Tenderloin Skewer with Grilled Tomatoes, Anaheim Pepper and Green Onion, served with Whole Yogurt and Lavash Bread

Sac Kavurma$24.00

Stir-Fried Dice Prime Steak, Onions, Anaheim Pepper, Tomatoes, and Chili Flakes served with Pilaf and Tandoor Bread

Pan-Roasted Jidori Chicken$25.00

100% Natural, Garlic Marinade ½ Chicken with Mushroom Marsala Wine Sauce, Scalloped Potatoes and Sliced Tomatoes

Ada's Fish of the Day$24.00

Served with Golden Fried Polenta Cake, Seasonal Vegetables, Lemon-Saffron Beurre Blanc and Roasted Pink Pepper Corn

Pan-Seared Scallops$25.00

Spiced Flour Dusted Scallops, Arancini Cake, Lemon-Saffron Beurre Blanc, Lemon Zest and Micro Greens

Pan-Seared Whole Trout$25.00

18 to 20 ounce Spiced Flour Dusted Whole Trout, Arugula, Grilled Tomatoes and Anaheim Pepper, Rice Pilaf and a side of Saffron Beurre Blanc

Turkish Manti (Ravioli Dumplings)$18.00

Beef Ravioli Dumplings with Garlic Yogurt Sauce, Browned Butter and Mint

Linguini Pescatora$25.00

Sautéed Prawns, Scallops, and Calamari with Capers, White Wine Sauce, Cherry Tomatoes and Basil Chiffonade

Brussels Sprouts$10.00

Sautéed with Bacon and Garlic Butter

Grilled Mushrooms$8.00

Balsamic Marinade with Roasted Shallot Butter

Turkish Cacik (Tzatziki)$8.00

Yogurt, Cucumber and Mint with EVOO

Seasonal Vegetables$8.00

Warm Baguette & Butter$4.00

Arancini Cake$8.00

Stuffed with Basil-Sundried Tomatoes and Golden Fried with Alfredo

Truffled French Fries$8.00

Shoestring Fries, Reggiano Parmesan, Scallions and Lemon-Garlic Aioli

Scalloped Potatoes$8.00

Creamy Russet Potatoes and Four Cheeses