Black & Blue Steak & Crab - Burlington

Name: Black & Blue Steak & Crab - Burlington
Address: 400 District Avenue, Burlington, MA, United States, 01803
Telephone: (781) 365-1626
Price range: $31 to $50
Rating: 4.7

4.7

1445 Reviews

$31 to $50

Steakhouse

Top Tags:

black & blue Steak and Crab sets the bar for the New American Steakhouse; elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambience for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your refined lunch meeting, special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function.

Make a reservation

Party Size

2 people

DateTime

Jun 28, 2022

7:00 PM

Order delivery or takeout

Takeout

(781) 365-1626

Additional information

Dining style
Casual Elegant
Cuisines
Steakhouse, Seafood, American
Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Phone number
(781) 365-1626
Website
http://blackandbluesteakandcrab.com/burlington-ma/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Smart Casual
Executive chef
David Gordon
Private party facilities
Invite your guests to an experience they won’t forget. An elegant setting, a customized b&b menu, and unparalleled hospitality; this is what you can expect when hosting your next special event at black & blue. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. CLUB ROOM The Club Room accommodates up to 32 guests for a sit-down meal. It features high-speed internet access. Projector and Screen rental are available for business meetings and presentation. BOARD ROOM The Board Room accommodates up to 12 guests for a sit-down meal. It features a plasma screen TV with high-speed internet access. COMMUNAL TABLE The Communal Table accommodates up to 12 guests at a high-top table adjacent to the lounge for a sit-down meal.
Private party contact
khladik@blackandbluesteakandcrab.com: (781) 367-1626

Location
400 District Avenue Burlington, MA 01803
Neighborhood
Burlington, Massachusetts
Cross street
Burlington Mall Road
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Popular dishes

Oysters on the Half Shell*$3.25
today's fresh selections, your choice
Oyster Sampler*
- Small (4 Pieces)$13.00
- Large (8 Pieces)$25.00
Shrimp Cocktail$16.50
served chilled with a spicy-citrus cocktail sauce
Tuna Tartare*$16.50
diced yellowfin tuna, avocado, sesame seed, and pickled ginger atop sticky coconut rice balls
Grand Seafood Tower*
chilled blue crab, king crab, lobster, shrimp, and oysters on the half shell
- [Serves 4+]$89.00

Starters

Calamari$14.25
point judith calamari, lightly fried and tossed with cherry peppers and garlic
Crab Cake$17.25
north atlantic lump blue crab, seasoned and pan-seared, served with an avocado-lime emulsion
Crab & Lobster Fondue$17.00
sweet blue crab, maine lobster, and parmigianoreggiano cheese fondue served with toasted pita chips
Wagyu Meatballs$15.50
kobe-style, slow roasted wagyu beef with caramelized onions, and a roasted garlic cream sauce

Soups and Salads

add: shrimp (3) - $11; lump blue crab (4oz) - $13; steak tips* $16

She-Crab Soup$11.00
a maryland-style, blue crab bisque
Mixed Greens$8.75
mixed field greens with tomatoes, cucumber, and cornbread croutons in a white balsamic vinaigrette
Caesar$12.00
classic housemade caesar dressing with hearts of romaine, shaved parmesan cheese, and brioche croutons
Chopped Salad$12.00
chopped romaine, cucumbers, tomatoes, red onion, blue cheese, bacon, and toasted chick peas in a sweet & sour vinaigrette

Steaks and Chops

All of our black angus steaks are wet aged for 21–28 days, hand-cut to b&b specifications, seasoned with our signature house rub and broiled to your liking* in our 1700 degree oven

Cuts

comes with house-made sauce

Bistro Filet
- 9oz$26.00
Filet Mignon
- 7oz$32.00
New York Strip
- 12oz$35.00
Kansas City Bone-In Strip
- 14oz$42.00
Filet Mignon
- 10oz$44.00
Ribeye
- 14oz$48.00
Porterhouse
- 20oz$54.00
Bone-In Cowboy Ribeye
- 20oz$56.00
Half Rack of Lamb
- 12oz$35.00

Sauces

Red Wine Demi Glace
Gorgonzola Cream
Bearnaise
Horseradish Cream
Black Truffle Butter

Sides

add a side to your cut - one size

French Fries$8.00
hand-cut, herbed aioli
Mashed$10.00
red bliss potatoes, scallion
Mushrooms$14.00
wild mix, onion, shallot
Asparagus$13.00
roasted with cabernet-pickled onions
Creamy Kale$15.00
sautéed kale, cream, parmesan
Mac & Cheese$13.00
orzo pasta, three cheeses
Haricots Verts$13.00
garlic, butter, olive oil
Scalloped Potatoes$13.00
in a light cream sauce
Brussels Sprouts$13.00
pan-seared

Steakhouse Classics

add to any cut

Au Poivre$12.00
peppercorn, brandy sauce, haricots verts, hand-cut fries
Oscar$15.50
lump blue crab, asparagus, and bearnaise sauce

Surf Your Turf

add these to any cut

Grilled Shrimp
- 3 Pieces$11.00
Sea Scallops
- 2 Pieces$15.50
Lump Blue Crab$13.00
Half Maine Lobster$20.00
Alaskan King Crab Legs
- 8oz$23.00
Jumbo Lobster Tail
- 18oz$68.00

Fish and Shellfish

Black Grouper$33.00
line caught with roasted artichokes, cipollini onions, kalamata olives, blistered tomatoes, scallion pesto, and black garlic vinaigrette
Red Snapper$34.00
line & spear caught red snapper with fingerling potatoes, brussels sprouts, and baby carrots finished with a bacon-sherry cream sauce
Sea Scallops$34.00
pan seared, north atlantic sea scallops with a potato-parsnip puree, preserved lemon gastrique, and haricots verts
Salmon$29.00
herb & parmesan risotto with pan seared brussels sprouts, and a balsamic reduction
King Crab
alaskan king crab legs, steamed, served with drawn butter, and choice of side
- 1lb$49.00
- 2lb$89.00
Lobster$75.00
north atlantic 18oz jumbo lobster tail, broiled, served with drawn butter, and choice of side

House Specialties

Roasted Organic Chicken$29.00
pan roasted airline breast and thigh with seasonal vegetables, scalloped potatoes and a pan jus sauce
Mushroom Pappardelle$26.00
pappardelle pasta with wild mushrooms, peas, arugula greens, truffle oil, and shaved parmesan cheese

Wines by the Glass

White & Rosé

Sparkling Rosé, Gruet Sauvage | Albuquerque, New Mexico$13.75
Prosecco, Prima Perla (187ml) | Prosecco, Italy$12.00
Pinot Grigio, Alois Lageder | Südtirol, Alto Adige$11.25
Sauvignon Blanc, Cottat 'Le Grand Caillou' | Loire Valley$10.00
Chardonnay, Maison Latour 'Les Genièvres' | Macon-Lugny$12.00
Chardonnay, Chalk Hill | Sonoma, CA$14.00
Dry Riesling, Hermann J Weimer | Seneca Lake, NY$12.75
Moscato, Villa Pozzi | Sicily, Italy$8.50
Dry Rosé, Miraval | Provence, France$14.00

Red

Pinot Noir, Lockhart | Napa Valley, California$9.75
Pinot Noir, Cooper Hill | Willamette Valley, OR$14.75
Merlot Blend, Chateau de Ribebon | Bordeaux, France$12.25
Tempranillo, la Social | Rioja, Spain$10.50
Cabernet Sauvignon, 'Black & Blue' by Innocenti | Argentina$11.25
Cabernet Sauvignon, Daou | Paso Robles, California$15.00
Malbec, Alhambra | Luján de Cuyo, Argentina$11.75
Red Blend, Murrietta's Well 'The Spur' | Livermore, California$16.00

Sommelier Selections

Thanks to the Coravin System, we now have the freedom to pour a single glass of wine from any bottle without opening it. This system protects the wine from oxidation using Coravin's proprietary technology, which leaves the cork in place while the wine is poured. This system gives us the ability to share some finer wines you wouldn't typically find by the glass. Below are our selections we would like to share with you; all pours are six ounces

2018 Pascal Jolivet, Sancerre, Loire Valley$18.00
2017 Jordan, Chardonnay, Sonoma Valley$20.00
2017 Flowers, Pinot Noir, Sonoma Coast$22.00
2015 Muga, Reserva Rioja, Spain$19.00
2014 Caparzo, Brunello di Montalcino, Italy$22.00
2012 Château Lalande-Borie, St. Julien, Bordeaux$19.00
2016 Adaptation, Cabernet Sauvignon, Napa Valley$26.00
2018 Caymus, Cabernet Sauvignon, Napa Valley$33.00

Specialty Cocktails

By the Sea$10.00
sparkling wine / La Guita Manzanilla Sherry pink peppercorn / lemon
Almost Famous$9.50
rosé de provence / moscato / Aperol dry curaçao / grapefruit / fennel fronds
Sparkling Cosmo 2.0$10.00
Square One Bergamot Vodka / orange liqueur / cranberry gelée / sparkling wine / lime
The Rose Room$13.00
Hendrick's Midsummer Solstice Gin / Ketel One Grapefruit & Rose / Lillet Rosé / rose hips / lemon
Dry Gin & House Tonic$11.00
American Dry Gin / Tempus Fugit Kina l'Aero d'Or / cucumber & dill / sparkling water
Writer's Block$8.75
St. Lucia Chairman's Rum / brown sugar lime / grapefruit
A Abeja$10.00
Milagro Silver Tequila / honey / lemon / chili salt mezcal rinse
Rye & the Giant Peach$12.00
Rittenhouse Rye / Peach Limoncello honey / mint / Fee Brothers Orange Bitters
Toki Cherry Blossom$12.00
Suntory 'Toki' Whisky / fresh lemon cherry blossom syrup
B & B Barrel Aged Manhattan$13.25
High West Prairie Bourbon Carpana Antica / Fee Brothers Orange Bitters / port cherries
Beantown Botany & Blues$11.00
Triple 8 Blueberry Vodka / Square One Botanical / elderflower / egg white / lemon

Beer on Tap

Jack's Abbey House Lager, Framingham, MA | 5.2%$7.00
Munich Helles Lager
Night Shift Nite Lite, Everett, MA | 4.3%$7.00
Light Lager
Lord Hobo 'Hobo Life', Woburn, MA | 4.5%$7.00
Session IPA
Exhibit 'A' the Cat's Meow, Woburn, MA | 6.5%$7.00
American IPA
Maine Beer Company Peeper Ale, Freeport, MA | 5.5%$7.00
American Pale Ale
Allagash White Ale, Portland, Me | 5.2%$7.00
Belgian-Style Wheat Ale
Guinness, Dublin, Ireland | 4.2%$7.00
Dry Irish Stout
Downeast Cider, Boston, MA | 5.1%$7.00
Cider
Sam Adams Seasonal, Boston, MA$7.00
Rotating Local Draft$7.00

Beer by the Bottle

Amstel Light, Amsterdam, Netherlands | 3.5%$5.75
Bud Light, St. Louis | 4.2%$5.25
Heineken, Amsterdam, Netherlands | 5.0%$5.75
Corona, Mexico City, Mexico | 4.6%$5.25
Stella Artois, Leuven, Belgium | 5.0%$5.75

What 1,445 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.6Ambience
4.3Value

Noise • Moderate

Loved For

Boston Suburbs
Steakhouse

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Filters

K
Kris
New England
33 reviews
vip
3.0
33 reviews
Dined 1 day ago
overall3food3service2ambience1
There was a private party going on with lots of loud music which was a distraction for the evening. The server seem to be very overwhelmed so we waited for drinks and waited for entrées. There was an unruly patron at the bar who had to be escorted out of the restaurant by police. Three items that we chose from the menu the restaurant was out of. So overall not a great night. It’s too bad because it’s a great looking restaurant and has potential but it definitely falls short
OT
OpenTable Diner
New England
1 review
5.0
1 review
Dined 1 day ago
overall5food5service5ambience5
My husband and I went there for our anniversary. It was our first time there. The staff kept coming over saying happy anniversary and gave us complimentary champagne to celebrate. Food was amazing.
AG
AngelaG
New England
13 reviews
vip
3.0
13 reviews
Dined 2 days ago
overall3food2service3ambience4
Always love black and blue but the food was definitely off this time. However we’ll still be back!
ED
EDWARDP
New England
3 reviews
vip
5.0
3 reviews
Dined 2 days ago
overall5food5service5ambience5
Beautiful Restaurant Food was Fabulous the staff was great My husband an I love Black and Blueb
OT
OpenTable Diner
1 review
5.0
1 review
Dined 3 days ago
overall5food5service5ambience5
Service and food were top notch. Really great experience overall.
JG
JoeG
New England
12 reviews
5.0
12 reviews
Dined 4 days ago
overall5food5service5ambience5
As always Black and Blue did not disappoint. The food was cooked to perfection
HS
HvdSqFoodie
New England
4 reviews
5.0
4 reviews
Dined 4 days ago
overall5food5service5ambience5
Great service. Calvin was tentative and super friendly. Excellent meal!
j
jessicab
New England
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
Best meal I have eaten I. A very long time. The sweet potato wedges were out of this world
OT
OpenTable Diner
New England
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
First time at the restaurant, we had a great experience. Great service, our waitress was awesome and the food delusions. Would definitely go back and recommend this place.
OM
OrrieM
Jacksonville
8 reviews
4.0
8 reviews
Dined 7 days ago
overall4food4service5ambience4
Service was impeccable. It’s a new place so the Decour and everything is quite nice. Noise level was a little loud. I was disappointed that they didn’t have a local seafood but instead the fish were shipped in from Florida. My steak was tasty but I ordered it medium rare and it came medium however the quality of the steak was good enough that it was still tender, so I ate it! pork belly appetizer was amazing
D
Dragion
New England
4 reviews
2.0
4 reviews
Dined on June 20, 2022
overall2food1service5ambience4
This is our 3rd time visiting B&B. Previous visit was a bit subpar and since the first time was a great experience, we decided to give it another chance. Unfortunately, this visit was even worse. Three out of the four entrees were incorrectly prepared (twice) and certain items weren't even available to order. Management and staff tried their best to accommodate and adjusted our meal costs and also gave us a gift card to make up for the poor experience. Asking us to give them another chance. That is greatly appreciated. We will see if another visit will be warrented.
MM
MMMMM
New England
4 reviews
vip
5.0
4 reviews
Dined on June 20, 2022
overall5food5service5ambience4
Our food and drinks were very enjoyable - 3 people in our party ordered 3 different type of steaks and they were all happy. I ordered the salmon and that was also cooked to perfection per my request. Our dessert however was a little lacking - we ordered the molten choc bomb. While it tasted good, it was not molten at all and we all missed the gooey center we were expecting it to be. Our server was attentive and made sure we had an enjoyable evening.
JM
JeanM
New England
1 review
5.0
1 review
Dined on June 19, 2022
overall5food5service5ambience5
We went for Father’s Day and it was our first time at the restaurant. Everything was delicious and the service was exceptional.
OT
OpenTable Diner
New England
1 review
5.0
1 review
Dined on June 19, 2022
overall5food4service5ambience4
It was great!
PA
PAS2539
New England
60 reviews
vip
5.0
60 reviews
Dined on June 18, 2022
overall5food4service5ambience4
Fish was over cooked.
EJ
EJOG
New England
36 reviews
vip
4.0
36 reviews
Dined on June 17, 2022
overall4food4service5ambience5
Thank you dinner
BK
BethK
New England
1 review
4.0
1 review
Dined on June 16, 2022
overall4food5service5ambience3
Great food, excellent waitress and wait staff. Had to wait a half hour to be seated with a reservation. Could improve ambiance
D
Dogwithabone
New England
26 reviews
vip
4.0
26 reviews
Dined on June 15, 2022
overall4food4service4ambience5
Celebrated my husband’s birthday. After waiting awhile at the bar to be waited on we finally got our drinks. Kudos to the restaurant for acknowledging his birthday as we sat down as well as our waitress brought a complementary dessert with a candle in it. Started off with a Tuna Tartare which was fresh and tasty, followed by a Wedge Salad that was a little bland in the dressing and no one asked if we wanted fresh ground pepper on the salad. I had the grouper with Mediterranean veggies - it was good but not necessarily the best I ever had. My husband had the Ribeye - was cooked to his liking with a nice rub - flavor was good but it was a bit pricey. Overall good experience.
KS
KenS
Philadelphia
28 reviews
vip
4.0
28 reviews
Dined on June 13, 2022
overall4food4service5ambience3
Second time here. Very convenient to the Residence Inn Burlington. Had a dry aged bone in strip steak very good with a chopped salad that was huge. SO had crab cake but if you are used to Maryland style these were not as good. Not jumbo lump, more like shredded crab. The club room is very nice and quiet. Main dining room seems noisy. Service was very good, friendly and attentive.
MB
MeaganB
1 review
5.0
1 review
Dined on June 11, 2022
overall5food5service4ambience5
Such an excellent dinner! We came here for my bf’s birthday and we still can’t stop talking about how great it was! Can’t wait to go back!
DS
DonS
New England
1 review
5.0
1 review
Dined on June 11, 2022
overall5food5service5ambience4
staff was outstanding,food was great only thing neg. was the noise
T
Trish
New England
20 reviews
vip
5.0
20 reviews
Dined on June 11, 2022
overall5food5service4ambience5
The food was excellent. Everything from calamari to the steak was exquisite. Cooked perfectly. Loved the atmosphere, very modern. Will definitely be back.
JC
JudyC
New England
1 review
vip
5.0
1 review
Dined on June 11, 2022
overall5food5service5ambience5
Food was delicious. Service was great. Would definitely go back again.
h
h259bws
New England
4 reviews
4.0
4 reviews
Dined on June 11, 2022
overall4food4service4ambience4
Shecrab soup was delicious, as was the ribeye steak and french fries.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 11, 2022
overall5food5service5ambience5
Amazing food!! Will definitely go back! ❤️
OT
OpenTable Diner
New England
1 review
vip
4.0
1 review
Dined on June 10, 2022
overall4food4service5ambience5
Wonderful server who truly made the night wonderful. Great food and good drinks.
JG
JamesG
1 review
5.0
1 review
Dined on June 10, 2022
overall5food5service5ambience5
Service and food were outstanding!! Filet was cooked to perfection and the crab was delicious! Pork belly and shrimp cocktail apps were also great. Awesome meal from start to finish 👍
MD
MarshallD
1 review
5.0
1 review
Dined on June 10, 2022
overall5food5service5ambience5
Great service, awesome food with an upscale casual atmosphere 5 Stars
l
leroy
New England
3 reviews
vip
5.0
3 reviews
Dined on June 10, 2022
overall5food5service5ambience5
excellent service,staff recognize and acknowledge me.
L
Laurie
1 review
5.0
1 review
Dined on June 9, 2022
overall5food5service5ambience4
My family and I went for dinner for my Birthday and it was wonderful! The appetizers and meals were delicious and the quantity was great! I expected smaller side dishes, but they were much more than I expected! I have to mention our server Meagan--she made the experience extra special. She was kind, helpful and went above and beyond for me! I can't wait to go back!!
l
lisap
New England
38 reviews
vip
5.0
38 reviews
Dined on June 9, 2022
overall5food5service5ambience5
3 out of 4 had the cauliflower special. It was delicious!!! Our waiter Alex was awesome, very friendly!!
OT
OpenTable Diner
New England
1 review
5.0
1 review
Dined on June 9, 2022
overall5food5service5ambience5
Alexander was amazing! Truly made the experience the best it could be.
JM
JimM
1 review
5.0
1 review
Dined on June 8, 2022
overall5food5service5ambience5
Groom the moment that we walked in we were treated excellently by the entire staff. Drinks and appetizers came out quickly and were hot and fresh.After ordering the main course it was a short time afterwards that the food came out equally as warm.. Wait staff kept checking with us to see if everything was ok.
JC
JohnC
New England
1 review
5.0
1 review
Dined on June 5, 2022
overall5food5service5ambience5
Right inside the door the atmosphere was perfect. The service was outstanding. The food was delicious. Everything was great.
M
Mattp
1 review
4.0
1 review
Dined on June 4, 2022
overall4food4service4ambience4
Very good. Not great like high end steak houses that charge the same.
SM
SteveM
1 review
5.0
1 review
Dined on June 4, 2022
overall5food5service5ambience5
Great evening. Good food, service and atmosphere.
BS
BostonSteve
New England
18 reviews
4.0
18 reviews
Dined on June 3, 2022
overall4food4service5ambience4
Very good tasting KC bone strip steaks that had a tasty rub on them. Horseradish cream sauce was ok. Wife’s steak came out bloody rare when she asked for medium and had to go back. Creamed kale with Parmesan was delicious. Very cocktails. Service was excellent.
d
dancingn
New England
6 reviews
5.0
6 reviews
Dined on June 3, 2022
overall5food5service4ambience4
Excellence in the food and presentation, both steaks and seafoods. Lively atmosphere yet still felt like a special night out.
KB
KillerB
New England
3 reviews
5.0
3 reviews
Dined on June 3, 2022
overall5food5service5ambience5
Service and food was incredible.
RK
RosemaryK
1 review
5.0
1 review
Dined on June 2, 2022
overall5food5service5ambience4
Excellent Food and Service. Nice environment. Enjoyed

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Distancing maintained in common areas

Screening
- Sick staff prohibited in the workplace

FAQs

Black & Blue Steak & Crab - Burlington offers takeout which you can order by calling the restaurant at (781) 365-1626.

Black & Blue Steak & Crab - Burlington is rated 4.7 stars by 1445 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 28, 2022

7:00 PM

Order delivery or takeout

Takeout

(781) 365-1626

Google Map for Black & Blue Steak & Crab - Burlington

400 District Avenue Burlington, MA 01803

Additional information

Cross street
Burlington Mall Road
Neighborhood
Burlington, Massachusetts
Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Cuisines
Steakhouse, Seafood, American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
David Gordon
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
http://blackandbluesteakandcrab.com/burlington-ma/
Phone number
(781) 365-1626
Private party facilities
Invite your guests to an experience they won’t forget. An elegant setting, a customized b&b menu, and unparalleled hospitality; this is what you can expect when hosting your next special event at black & blue. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. CLUB ROOM The Club Room accommodates up to 32 guests for a sit-down meal. It features high-speed internet access. Projector and Screen rental are available for business meetings and presentation. BOARD ROOM The Board Room accommodates up to 12 guests for a sit-down meal. It features a plasma screen TV with high-speed internet access. COMMUNAL TABLE The Communal Table accommodates up to 12 guests at a high-top table adjacent to the lounge for a sit-down meal.
Private party contact
khladik@blackandbluesteakandcrab.com: (781) 367-1626

Black & Blue Steak & Crab - Burlington

Make a reservation

Order delivery or takeout

Takeout

Additional information

Tea

Filet Mignon

Lobster

Raw Bar

Oysters on the Half Shell*$3.25

Oyster Sampler*

Shrimp Cocktail$16.50

Tuna Tartare*$16.50

Grand Seafood Tower*

Starters

Calamari$14.25

Crab Cake$17.25

Crab & Lobster Fondue$17.00

Wagyu Meatballs$15.50

Soups and Salads

She-Crab Soup$11.00

Mixed Greens$8.75

Caesar$12.00

Chopped Salad$12.00

Steaks and Chops

Cuts

Bistro Filet

Filet Mignon

New York Strip

Kansas City Bone-In Strip

Filet Mignon

Ribeye

Porterhouse

Bone-In Cowboy Ribeye

Half Rack of Lamb

Sauces

Red Wine Demi Glace

Gorgonzola Cream

Bearnaise

Horseradish Cream

Black Truffle Butter

Sides

French Fries$8.00

Mashed$10.00

Mushrooms$14.00

Asparagus$13.00

Creamy Kale$15.00

Mac & Cheese$13.00

Haricots Verts$13.00

Scalloped Potatoes$13.00

Brussels Sprouts$13.00

Steakhouse Classics

Au Poivre$12.00

Oscar$15.50

Surf Your Turf

Grilled Shrimp

Sea Scallops

Lump Blue Crab$13.00

Half Maine Lobster$20.00

Alaskan King Crab Legs

Jumbo Lobster Tail

Fish and Shellfish

Black Grouper$33.00

Red Snapper$34.00

Sea Scallops$34.00

Salmon$29.00

King Crab

Lobster$75.00

House Specialties

Roasted Organic Chicken$29.00

Mushroom Pappardelle$26.00

Wines by the Glass

White & Rosé

Sparkling Rosé, Gruet Sauvage | Albuquerque, New Mexico$13.75

Prosecco, Prima Perla (187ml) | Prosecco, Italy$12.00

Pinot Grigio, Alois Lageder | Südtirol, Alto Adige$11.25

Sauvignon Blanc, Cottat 'Le Grand Caillou' | Loire Valley$10.00

Chardonnay, Maison Latour 'Les Genièvres' | Macon-Lugny$12.00

Chardonnay, Chalk Hill | Sonoma, CA$14.00

Dry Riesling, Hermann J Weimer | Seneca Lake, NY$12.75