Restaurant Mirchi

Appetizers

• Soupe DalCA$3.00

  Lentil soup mildly spiced

• Soupe MulligatawnyCA$4.00

  A traditional anglo-indian spicy soupe with broth of chicken and of vegetables, perfumed with coriander

• Mirchi PakoraCA$4.00

  Chilly spiced, dipped in indian butter and sauteed

• Vegetables SamosaCA$5.00

  Mixed vegetables spiced and stuffed in pastry and deep fried

• Vegetables PakoraCA$5.00

  Mixed vegetables spiced, dipped in indian butter and sauteed

• Onions BhajeeCA$5.00

  Sliced onions, mixed with mild spices and deep fried

• Chana BhoonaCA$5.00

  Chickpeas, cooked with medium spices curry, served with salad and mint sauce

• Aloo ChaatCA$5.00

  Small juicy pieces of potato spiced and served with salad and hot sour sauce

• Sheekh KababCA$5.00

  Ground beef marinated with oriental's herbs and spices, roasted on a skewer in the tandoor

• Chicken ChaatCA$6.00

  Small chicken pieces spiced and served with salad and hot sour sauce

• Chicken TikkaCA$6.00

  Cubes of boneless chicken marinated in a select mixture of exotic spices, cooked in the tandoor and served with salad

• Bhonna Prawn PooriCA$6.00

  Shrimps with mildly spiced on poori bread

• Mixed AppetizerCA$7.00

  Assorment of tiki chiken, pakona, smasa and bhajee onion served with salad and sauces

Tandoori Specialties

Our tandoori specialties are served with salad, mint sauce and vegetables rice

• Murg TandooriCA$16.00

  Tender half-chicken marinated, cooked in the tandoor

• Murg TikkaCA$17.00

  Cubes of boneless chicken marinated in a select mixture of exotic spices and cooked in the tandoor

• Murg ShashlikCA$19.00

  Cubes of boneless chicken marinated in a select mixture of exotic spices, grilled with onions, tomato and green papers

• Lamb TikkaCA$18.00

  Cubes of boneless lamb marinated in a select mixture of exotic spices and cooked in the clay oven

• Fish Mirchi TikkaCA$19.00

  Fish marinated in a select mixture of exotic spices and cooked in the tandoor

• King Prawn TikkaCA$20.00

  Shrimps marinated in a select mixture of exotic spices and cooked in the clay oven

• Platter MirchiCA$21.00

  A mixed dish of murg tandoori, lamb tikka, shrimps tikka and sheekh kabab

Chicken Dishes

• Murg Makhani ( Butter Chicken)CA$14.00

  Chicken roasted on skewers in the tandoor, then cooked with cream and indian butter, garnished with almonds. Mild or spicy

• Murg Tikka MasalaCA$14.00

  Chicken roasted on skewers in the tandoor, then cooked in tandoori sauce with sultanas, served with fresh cream

• Murg PasandaCA$14.00

  Chicken cubes with almonds, coconut and home made cheese. Cooked with the chef's special tandoori sauce

• Murg Tikki JalfreziCA$14.00

  Chicken stir-fried with a nicky selection of herbs and spices. A wholesome dish with very little gravy

• Murg KormaCA$13.00

  A very mild curry cooked in cream with almonds and sultanas

• Murg CarriCA$13.00

  Boneless chicken in a generous, thick and highly seasoned sauce

• Murg MadrasCA$13.00

  A fairly hot curry prepared with onions, garlic, ginger and chilli

• Murg VindalooCA$13.00

  A very hot curry prepared with onions, garlic, ginger, chilli and potato

• Murg DhansakCA$13.00

  A hot, sweet and sour curry, mixed with lentils, milk and spices

• Murg KorahiCA$14.00

  Chicken cubes cooked with ginger, tomatoes and spices and served in a deep iron dish

• Murg SagwalaCA$14.00

  Chicken curry with fresh spinach, prepared with onions, tomatoes and spices

• Mirchi MurgCA$14.00

  Tender chicken, tossed in fresh crushed ginger and garlic, pan fried with fresh green chillies dressed with coriander and tomato

Lamb Dishes

• Lamb Tikka MasalaCA$15.00

  Cubes of lamb roasted on skewers in the tandoor, then cooked in tandoori sauce with sultanas, served with fresh cream

• Lamb KormaCA$14.00

  A very mild curry cooked in cream with almonds and sultanas

• Lamb JalfreziCA$15.00

  Stir-fried lamb with a nicky selection of herbs and spices. A wholesome dish with very little gravy

• Lamb DhansakCA$14.00

  A hot, sweet and sour curry, mixed with lentils, milk and spices

• Lamb CarriCA$14.00

  Boneless lamb in a generous, thick and highly seasoned sauce

• Lamb MadrasCA$14.00

  A fairly hot curry prepared with onions, garlic, ginger and chilli

• Lamb VindalooCA$14.00

  A very hot curry prepared with onions, garlic, ginger, chilli and potato

• Lamb KorahiCA$15.00

  Lamb cooked with ginger, tomatoes and spices and served in a deep iron dish

• Lamb SagwalaCA$15.00

  Lamb curry with fresh spinach, prepared with onions, tomatoes and spices

• Lamb MirchiCA$15.00

  Tender lamb, tossed in fresh crushed ginger and garlic. Pan fried with fresh green chillies dressed with coriander and tomato

Beef Dishes

• Ghost KormaCA$14.00

  A very mild curry cooked in a almonds and sultanas cream

• Ghost JalfreziCA$15.00

  Beef stir-fried with a nicky selection of herbs and spices. A wholesome dish with very little gravy

• Ghost DhansakCA$14.00

  A hot, sweet and sour, curry mixed with lentils, milk and spices

• Ghost CarriCA$14.00

  Boneless beef in a generous, thick and highly seasoned sauce

• Ghost MadrasCA$14.00

  A fairly hot curry prepared with onions, garlic, ginger and chilli

• Ghost VindalooCA$14.00

  A very hot curry prepared with onions, garlic, ginger, chilli and potato

• Ghost MirchiCA$14.00

  Tender beef, tossed in fresh crushed ginger and garlic. Pan fried with fresh green chillies dressed with coriander and tomato

• Ghost KorahiCA$15.00

  Beef cooked with ginger, tomatoes and spices and served in a deep iron dish

• Ghost SagwalaCA$15.00

  Beef curry with fresh spinach, prepared with onions, tomatoes and spices

Seafood Specialties

• King Prawn PathiaCA$16.00

  A hot, sweet and sour shrimp curry persian style, with coconut

• Shrimps KormaCA$15.00

  A very mild curry cooked in cream with onions, coconut, almonds and sultanas

• Shrimps DhansakCA$15.00

  A hot, sweet and sour curry, mixed with lentils, milk and spices

• Shrimps CarriCA$15.00

  Shrimps in a generous, thick and highly seasoned sauce

• Shrimps MadrasCA$15.00

  A fairly hot curry prepared with onions, garlic, ginger and chilli

• Shrimps VindalooCA$15.00

  A very hot curry prepared with onions, garlic, ginger, chilli and potato

• Shrimps BhunnaCA$15.00

  Shrimps curry moderately spicy, with onions, tomato and spices, served in a rich thick sauce

• Shrimps KorahiCA$15.00

  Shrimps cooked with ginger, tomatoes and spices and served in a deep iron dish

• Shrimps SagwalaCA$16.00

  Shrimps curry with fresh spinach, prepared with onions, tomatoes and spices

• Fish BhunnaCA$16.00

  Fish curry moderately spicy with onions, tomatoes and spices, served in rich thick sauce

• Fish MirchiCA$16.00

  Tender fish, tossed in fresh crushed ginger and garlic. Pan fried with fresh green chillies dressed with coriander and tomato

Biryanis Dishes

Preparation of basmati rice with a choice of chicken, lamb, beef, shrimps, chickpeas or vegetables. Then fried in ghee with almonds, coconut and sultanas. Served with mint sauce

• Murg (Chicken) BiryaniCA$15.00

• Ghost (Beef) BiryaniCA$16.00

• Lamb BiryaniCA$17.00

• Shrimps BiryaniCA$18.00

• Channa (Chickpeas) BiryaniCA$14.00

• Vegetable BiryaniCA$14.00

Vegetarian Dishes

• Achari Panner Tikka MasalaCA$12.00

  Cube of cheese stuffed with pickle and marinated with indian spices sauce

• Vegetable KormaCA$11.00

  A very mild curry cooked in cream with onions, almonds, coconut and sultanas

• Mushrooms BhajiCA$10.00

  Fresh mushrooms cooked with onions, herbs and spices

• Channa MasalaCA$10.00

  A very mild curry of chick-peas cooked in cream with onions, coconut, almonds and sultanas

• Vegetable DhansakCA$11.00

  A hot, sweet and sour, curry mixed with lentils, milk and spices

• Vegetable BhajeeCA$11.00

  Mixed vegetables cooked with herbs and spices

• Matar PaneerCA$11.00

  Little chunks of fresh homemade cheese cooked with peas and spices

• Allo GobiCA$11.00

  Cauliower and potatoes cooked with spices and fresh tomatoes

• Bindi BhajeeCA$11.00

  Okras prepared in a blend of spices

• Bhinjal BhajeeCA$11.00

  Fresh eggplant cooked with onions, tomatoes and green papers

• Saag PannerCA$11.00

  Little chunks of fresh homemade cheese cooked with spinach and spices

• Saag AlooCA$11.00

  Little chunks of potatoes cooked with spinach and spices

• Tarka DalCA$9.00

  Lentils cooked with butter and spices

Rice Dishes

• Plain RiceCA$4.00

  Steamed naturally flavoursome basmati rice

• Vegetable PulaoCA$6.00

  Steamed basmati rice fried in ghee with vegetable, almonds, sultanas and coconut

• Mushrooms PulaoCA$6.00

  Steamed basmati rice fried in ghee with mushrooms, alomonds,sultanas and coconut. Sultanas and coconut

• Peas PulaoCA$6.00

  Steamed basmati rice fried in ghee with peas, alomonds, sultanas and coconut

Indian Breadss

• NaanCA$4.00

  Bread of ne our served hot

• Tandoori RotiCA$4.00

  Naturally leavened whole-wheat at bread served hot

• Panner NaanCA$5.00

  Stuffed naan bread with cheese

• Garlic NaanCA$5.00

  Stuffed naan bread with fresh garlic

• Keema NaamCA$5.00

  Stuffed naan bread with minced meat

• Vegetables NaanCA$5.00

  Stuffed naan bread with mixed vegetables

• Mirchi NaanCA$5.00

  Stuffed naan bread with green chilli and garlic

• ChappatiCA$3.00

  Very thin indian bread containing no soices, baked on a griddle

• ParathaCA$5.00

  Whole-wheat bread baked in the tandoor

• Stuffed ParathaCA$11.00

  Whole-wheat bread filled with mixed vegetables and baked in tan door

Suggested Combinations

• Onions Bhajee

  Murg khorai, saag panner, rice, dessert

  • For 1 PersonCA$27.00

• Mixed Appetizers

  Murg makhani, shrimps sagwala, vegetables bhajee, rice, naan, desserts

  • For 2 PersonsCA$49.00

• Poulet

  Chicken chat, samosa, onion bhajee, murg tandoori, lamb jalfrezi, shrimps mirchi, saag panner, rice, 2 naan, desserts

  • For 4 PersonsCA$95.00

Sundries

• ChutneyCA$3.00

  A highly seasoned relish of mango and spices

• RaitaCA$3.00

  Whipped yogurt with cucumber slivers and spices

• PapadumCA$1.00

  Two round sun-dried lentil wafers, served roasted or fried

• Mirchi SauceCA$3.00

  Sauce prepared with chilli, very hot