This was one of my favorite restaurants in the area. No longer is.
The food is no longer delicate; the portions are getting big, as are prices.
Do we want to go to Medure to eat Meat Loaf? No!
White wine is served in a large glass where it is warming up in a few minutes (after all, we are in FL, aren't we?).
What remains exceptional is the soufflé dessert. Hard to find it somewhere else.
Service is good.
Always a wonderful dining experience! Great food, atmosphere, and service.
A great evening from beginning to end!
Our meals were delicious. We had the snapper and the ahi tuna. Lemon drop martinis are the best. Wait staff was good at checking to see if everything was ok. Great meal as always for us.
Great service from our wonderful French waiter - sorry I do not know his name - but he made the dinner experience so much more enjoyable!
Never miss eating here when in Ponte Vedra. Delish food always.
WOW What happen to this 5 star restaurant. No caviar and I was look forward to that. Requested a tall white booth and was put at a table. Cocktails were terrible. No Champagne toast for a Birthday celebrations. WOW..
Back to original form and quality. It went through a rough period, but seems to have found balance and style again. Great to have it back!
Overall the experience was okay but lots of miscues. Drinks took why too long to receive which was not the server fault. Wrong appetizer was brought which was not server fault. Someone else had to ask if we wanted bread. $14 for the grilled octopus app with only two pieces is ridiculous. The best part was the soufflé.
The quality of food and the ingredients was very high but the taste was so-so, it lacked a bit of 'oomph'. Great Wine list.