Restaurant Latour

4.6
icon/ic_reviewCreated with Sketch.
206 Reviews
icon/ic_price_rangeCreated with Sketch.
$50 and over
icon/ic_cuisineCreated with Sketch.
Contemporary American
The newly renovated, ever evolving Restaurant Latour reflects a unique connection to our natural surroundings, bringing the woods indoors in a stunning new room full of natural finishings with mountain views. Resort Executive Chef Aishling Stevens & Chef de Cuisine Matt Laurich approach seasonal cooking in a modern & stylish way with a tangible connection to our surroundings, utilizing fermentation, preservation, foraging and local sourcing. The new Sommelier Table allows you to explore unique wines and the world’s finest ingredients, Miyazaki beef, Mangalitsa lardo, caviar and more. Our sommeliers have chosen wines from emerging regions and small producers to pair with the á la carte menu. Every thoughtful dish at Restaurant Latour is complemented by countless options from the Crystal Springs Wine Cellar. This one-of-a-kind collection includes essentials, rarities and astute selections from around the world and has won Wine Spectator’s Grand Award every year since 2006.
What 206 People Are SayingWrite a review
Overall ratings and reviews
4.6based on all time ratings
4.6
food
4.7
service
4.4
ambience
4.0
value
Noise · Quiet
88% of people would recommend it to a friend
Sort by
Filters
C
Los Angeles
2 reviews
Dined on November 2, 2019
Overall5food5service5ambience5

Perfect food, service, ambiance, and the best wine list you could ever imagine.

j
New York Area
61 reviews
Dined on October 12, 2019
Overall5food5service5ambience5

Chef's tasting menu was fantastic. All courses were delicious, nice portion size and served at a perfect pace. Service was spot on and the wine list exceptional. Would highly recommend.

OT
New York Area
1 review
Dined on September 6, 2019
Overall5food5service5ambience5

Great food, ambiance and service!

OT
Philadelphia
1 review
Dined on August 1, 2019
Overall2food3service3ambience3

Ive heard about this place.for a long time ans was really looking forward to a great experience with coworkers that were in town for a few days. All of us were very disappointed. Not sure how this restaurant maintains such a strong rating/reputation. It's in the middle of nowhere, food is overpriced and the views are no different that anywhere else throughout the Crystal Springs resort. This place is trying way to hard to be a top tier restaurant and the ambiance, food, service and value just doesn't deliver. Wine list is impressive (as advertised ) but otherwise it was a let down. I can think of dozens of restaurants that blow this place away in nearly every category

OT
New York Area
1 review
Dined on July 5, 2019
Overall3food3service2ambience4

The food creations were fussy rather than harmonious. The waiter was seriously under trained. The desserts were very good. Certainly the most ambitious restaurant in NJ. The food was at its best when the sous chef from Pierre Gangnan (sp?) in Paris ran the kitchen. One has to go with the attitude “oh what’s an extra hundred dollars or so.”

OT
New York Area
1 review
Dined on June 27, 2019
Overall5food5service5ambience5

We had a perfect night with amazing food and wine. Each course was delicious. The evening was capped off as I proposed to my now fiancé Erin with a amazing sunset.in the background. Thanks to Gianni and the staff for making this day so special

OT
New York Area
3 reviews
Dined on May 4, 2019
Overall5food5service5ambience5

The evening was wonderful. Food and wine pairing were perfect.

DL
New York Area
35 reviews
Dined on April 19, 2019
Overall5food5service5ambience4

We've dined at Latour several times and I've run out of superlatives to include in my reviews. The chef continues to take disparate food items and combine them into spectacular, creative and delicious dishes. If you are more a meat and potatoes kind of diner, Latour isn't for you, but if your palate enjoys trying unusual combinations (including some stuff you've probably never heard of), this place is not to be missed and is well worth the drive.

OT
Atlantic City
7 reviews
Dined on March 22, 2019
Overall5food5service5ambience5

Best meal of my life! We did the 7 course chef's tasting. Every dish was amazing and flavor mixtures like I've never had before. It was a great experience that I hope everyone gets to experience at least once in their life. Very pricey, but it was worth it if you are a foodie. Wait staff is also very friendly and attentive.

OT
New York Area
1 review
Dined on March 8, 2019
Overall5food5service5ambience5

Food was excellent and beautiful! Great service, great attention to detail. Awesome sommelier.

AT
1 review
Dined on October 14, 2018
Overall5food5service5ambience5

What a fantastic way to celebrate our anniversary! The food and wine were spectacular. Trevor and Gianni were incredibly knowledgeable and lovely. If you want a culinary adventure this place is a real gem!

NB
New York Area
12 reviews
Dined on September 30, 2018
Overall3food3service4ambience3

Food was good not great. Service was good not great. We did chefs tasting and told waiter of my husbands dislike of mushrooms. He told us there were mushrooms in one dish and my husband agreed that was ok. However 3 dishes had mushrooms . Sparkling and flat waters were mixed , up along with tap at some point. I would try again and maybe choose my meals instead.

PW
Tampa
4 reviews
Dined on September 2, 2018
Overall5food5service5ambience5

The food was an experience of joy

OT
New York Area
2 reviews
Dined on September 1, 2018
Overall1food1service4ambience1

Absolutely Brutal - new chef and it’s bad - not sure what is going on there

OT
New England
13 reviews
Dined on August 26, 2018
Overall5food5service5ambience5

Service and food were both exceptional. Trevor and Gianni provided food and wine that we're unique and perfectly complemented each other.

DL
New York Area
35 reviews
Dined on August 23, 2018
Overall5food5service5ambience4

My wife and I have dined at Latour several times (always for special occasions) and it never fails to impress. This is a high-end restaurant with a brilliantly creative chef who combines flavors and textures in a way rarely experienced. Beware, this is an expensive restaurant, but, for us, well worth the $300 dinner (including drinks) for two and a 2 hour drive for us to get there. The service is attentive and friendly, the ambience is quiet and warm with a large picture window overlooking the mountains. I've previously posted reviews of Latour, and frankly, I've run out of superlatives to describe this special place.

CE
New England
12 reviews
Dined on August 4, 2018
Overall5food5service5ambience4

Excellent service. Beautifully prepared food. The wine pairings were excellent! Make sure you take your self guided tour of the Napa cellars before dinner.

SP
1 review
Dined on July 12, 2018
Overall5food5service5ambience5

Very good high-end place... outstanding service and food.

B
Raleigh
29 reviews
Dined on July 8, 2018
Overall4food4service5ambience5

Food is good, but needs more character... E.g. the cucumber salad was supposed to come with dill and feta, but I saw/tasted none of it, it was pretty tasteless and watery.
Outstanding service, spectacular views.

GF
1 review
Dined on June 28, 2018
Overall5food5service5ambience5

We really enjoyed our anniversary dinner. The food was so interesting & delicious. The view of the sunset was incredible. The service was excellent. We definitely recommend this place for a nice, quiet, romantic dinner.

OT
New York Area
2 reviews
Dined on June 23, 2018
Overall4food5service5ambience2

The food and service were exceptional and while pricey, one of the better chefs tasting menus my husband and I have done. The decor however, leaves much to be desired. We found the space to be dated and lacking charm or edge.

OT
1 review
Dined on May 27, 2018
Overall5food5service5ambience4

Great 5 course meal with wine pairing experience. Very accommodating to food allergies and worth the experience.

C
New York Area
11 reviews
Dined on May 24, 2018
Overall5food5service5ambience5

Beautiful setting and great food. A hidden gem for sure!

MH
New York Area
1 review
Dined on May 19, 2018
Overall5food5service5ambience5

Service is top notch wine pairing 5 course just what the Dr. Ordered on our 19 Th anniversary !

D
New York Area
39 reviews
Dined on May 19, 2018
Overall5food5service5ambience4

First time at Latour. Service and food exceptional. We had the 5 course meal, each plate was prepared and presented beautifully, a work of art. I don’t care for fish so I was able to substitute that course for another. My daughter has allergies and staff was accommodating. Course sizes aren’t huge but we left full and very satisfied.
Took about 3 hours to enjoy our meal, they don’t rush you, seating is staggered which allows the staff to provide impeccable service.
This wasn’t just dinner, it was an experience. Pricey yes but worth the money for a special occasion.

OT
New York Area
2 reviews
Dined on April 13, 2018
Overall5food5service5ambience5

Awesome 7 course wine pairing chefs table!

OT
New York Area
1 review
Dined on April 6, 2018
Overall5food5service5ambience5

Would highly recommend, great food, great atmosphere, great service

OT
New York Area
37 reviews
Dined on April 6, 2018
Overall5food5service5ambience5

Outstanding

ZJ
New York Area
4 reviews
Dined on April 1, 2018
Overall5food5service5ambience5

The food and service were incredible. We had a wonderful Easter brunch - all our special requests were met.

Must come back for dinner!

OT
New York Area
3 reviews
Dined on March 24, 2018
Overall5food5service5ambience5

The service is impeccable!!

C
New York Area
25 reviews
Dined on March 9, 2018
Overall5food5service5ambience5

Everything about this experience was outstanding. The presentation of the dishes, the outstanding service, and the creative preparation of each course was a first class experience.

J
New York Area
1 review
Dined on February 24, 2018
Overall5food5service5ambience5

Amazing as always!

RT
New York Area
61 reviews
Dined on February 14, 2018
Overall5food5service5ambience5

Wonderful Valentines dinner. Very clever combinations with local ingredients. Loved the rabbit entree, an under appreciated protein. They did a great job and the cheese options were very cleverly done. Chocolate cake for dessert was super luscious a great finish with port. Manhattan style fine cuisine in Sussex county, worth seeking out but with Manhattan style prices too. Wine list is ridiculously good.

R
Philadelphia
1 review
Dined on January 28, 2018
Overall5food5service5ambience5

Fabulous meal! Amazing , refreshing, worth every penny!!

SN
New York Area
1 review
Dined on January 13, 2018
Overall1food1service2ambience2

It is a missed price, the food well below expectation, with a lot of smoked flavor, some barbecue sauce and the desert is simply a joke you can t eat; it is very surprising for a gastronomic restaurant and the price of the menu; very disappointed regarding by the chief 's menu; the wine was expensive but good, i don't recommend at all this place

EB
Pittsburgh
16 reviews
Dined on January 13, 2018
Overall5food5service5ambience5

Great food And worth the prices..most places like this with fixed menu give really small portions however this place did not. One of our dishes was undercooked and they gave us an additional dish at no cost. Great service and great wine too!

OT
New York Area
2 reviews
Dined on January 12, 2018
Overall3food3service4ambience2

It was just okay- the chef was unwilling to accommodate which was ridiculous. We asked to sub one dish, we couldn’t eat, from the seven course tasting and she declined. Give me a break.. food really was not all that great, service was great, chef was Not professional and doesn’t believe she is serving the customers ... not customer orientated. Very disappointing.

OT
New York Area
2 reviews
Dined on January 11, 2018
Overall3food3service3ambience2

This is my 3rd time at this restaurant, in 8 years. I still remember what I ate for the first visit, everything was amazing. Wine, food, scenery, services, etc.
This time it was a thurs, very quiet, one of 2 tables the whole night. 2 dishes out of the 5 were good. The rest was not great. Maybe I have become more of a “foodie” or they are declining. And the price has gone up. Very disappointing.

OT
New York Area
7 reviews
Dined on January 6, 2018
Overall5food5service5ambience5

This little gem is well worth the trip. Oyster with caviar and cranberry, truffle and morel buccatini, A5 wagyu. All done perfectly. We will be back.

SM
New York Area
72 reviews
Dined on October 20, 2017
Overall5food5service5ambience5

What a fabulous dinner, we had the 7 course tasting dinner with wine pairings. From the perfectly cooked, beautifully plated, impeccably served and the flavors the melded and complimented the dish. WOW!!!

Tweets by Restaurant Latour