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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 3 times today
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Restaurant Latour

4.2
174 reviews
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$50 and over
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Contemporary American
Top Tags:
  • Notable Wine List (3)
  • Special Occasion (3)
  • Worth the Drive (2)
Restaurant Latour is the culinary crown jewel of our resort, an elegant oasis of refined cooking, gracious service and extraordinary wine in a luxurious setting. Under the direction of Executive Chef Anthony Bucco and Chef de Latour Martyna Krowicka, Restaurant Latour showcases the best of New Jersey’s bountiful farms and artisan producers. Working closely with local farmers, purveyors and foragers, the chefs rely on the rhythm of the seasons to craft two ever-evolving menus: the 5-course "Anthology" menu and the 7-course Chef Degustation "Chef's Tasting". Choose dishes from five different categories on the Anthology menu or place yourself in the Chefs’ hands for an extraordinary culinary experience with the Chef’s Tasting. The menus interplay with the resort’s world-renowned Wine Cellar. Dishes can be paired with wines hand-selected by our sommeliers or an eclectic seasonal cocktail.
Dining Style
Fine Dining
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Cuisines
Contemporary American
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Hours of operation
Thursday-Sunday: 5:00pm-10:00pm
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Phone number
(844) 833-3253
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Jacket Preferred
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Executive chef
Anthony Bucco
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Neighborhood
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Cross street
Rt. 94
Additional
Beer, Farm to Table, Private Room, View, Wheelchair Access, Wine

Specials

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Sun 4:30PM - 7:30PM
Thu 5:00PM - 9:00PM

What 174 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
4.3
food
4.5
service
4.1
ambience
3.5
value
Noise · Quiet
60% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipRichardT (New York Area)
5.0  Dined on February 14, 2018

Wonderful Valentines dinner. Very clever combinations with local ingredients. Loved the rabbit entree, an under appreciated protein. They did a great job and the cheese options were very cleverly done. Chocolate cake for dessert was super luscious a great finish with port. Manhattan style fine cuisine in Sussex county, worth seeking out but with Manhattan style prices too. Wine list is ridiculously good.

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Regfig2002 (Philadelphia)
5.0  Dined on January 28, 2018

Fabulous meal! Amazing , refreshing, worth every penny!!

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SamN (New York Area)
1.0  Dined on January 13, 2018

It is a missed price, the food well below expectation, with a lot of smoked flavor, some barbecue sauce and the desert is simply a joke you can t eat; it is very surprising for a gastronomic restaurant and the price of the menu; very disappointed regarding by the chief 's menu; the wine was expensive but good, i don't recommend at all this place

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vipOpenTable Diner (Pittsburgh)
5.0  Dined on January 13, 2018

Great food And worth the prices..most places like this with fixed menu give really small portions however this place did not. One of our dishes was undercooked and they gave us an additional dish at no cost. Great service and great wine too!

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vipOpenTable Diner (New York Area)
3.0  Dined on January 12, 2018

It was just okay- the chef was unwilling to accommodate which was ridiculous. We asked to sub one dish, we couldn’t eat, from the seven course tasting and she declined. Give me a break.. food really was not all that great, service was great, chef was Not professional and doesn’t believe she is serving the customers ... not customer orientated. Very disappointing.

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OpenTable Diner (New York Area)
3.0  Dined on January 11, 2018

This is my 3rd time at this restaurant, in 8 years. I still remember what I ate for the first visit, everything was amazing. Wine, food, scenery, services, etc.
This time it was a thurs, very quiet, one of 2 tables the whole night. 2 dishes out of the 5 were good. The rest was not great. Maybe I have become more of a “foodie” or they are declining. And the price has gone up. Very disappointing.

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OpenTable Diner (New York Area)
5.0  Dined on January 6, 2018

This little gem is well worth the trip. Oyster with caviar and cranberry, truffle and morel buccatini, A5 wagyu. All done perfectly. We will be back.

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vipSteveM (New York Area)
5.0  Dined on October 20, 2017

What a fabulous dinner, we had the 7 course tasting dinner with wine pairings. From the perfectly cooked, beautifully plated, impeccably served and the flavors the melded and complimented the dish. WOW!!!

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OpenTable Diner (New York Area)
1.0  Dined on September 23, 2017

Unbelievably over priced for what you get. Food was ok at best. Both my wife and I were still hungry when we left and we are not heavy eaters at all. Would not return and would not recommend to anyone.

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vipOpenTable Diner (New York Area)
5.0  Dined on September 21, 2017

Attentive staff !! Wonderful food
Very special place. You will not be disappointed.

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vipOpenTable Diner (New York Area)
4.0  Dined on September 2, 2017

This restaurant itself is very nice and classic. You certainly feel an air of exclusivity when you’re met at the elevator and brought to your table. The waiters are knowledgeable about wine pairings and the food being served but with that being said the prices are outrageous for the food you receive. It’s a tasting menu so the portions are small but we left so hungry that we had to go elsewhere to get another bite to eat.

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OpenTable Diner (New York Area)
5.0  Dined on September 2, 2017

We had a fantastic date night. The service was impeccable, food mouthwateringly delicious and the wine was perfectly paired. A definite destination for anyone who enjoys fine dining.

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DrLewie (New York Area)
5.0  Dined on August 24, 2017

Restaurant La Tour, without a doubt, offers one of the best fine dining experiences on the east coast. The service is attentive and friendly, but the main reason to come here is the food. The chef's talent is in her ability to put together seemingly disparate though complementary flavors and textures in a way that creates a new delicious whole. This holds from the first course through dessert. This was our second visit to the restaurant...we haven't been guests of the resort, and we live almost 2 hours away...but both times the dining experience was well worth the drive.

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vipNJTom (New York Area)
5.0  Dined on August 17, 2017

One of the best meals I have ever had. The service was impeccable. The wine list is overwhelming but there is a sommelier choice list that made it easy. The 5 course tasting was superb. Very very expensive but worth it for that special occasion.

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vipOpenTable Diner (New York Area)
4.0  Dined on August 13, 2017

Great experience. Service was outstanding. Food was excellent and creative. Chanterelle first course was amazing as were the peas. Both the duck and lamb were uniquely prepared and delicious. Halibut was flavorful - loved the preparation. I would absolutely come back.

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vipjohnk (New York Area)
5.0  Dined on August 12, 2017

Terrific service and wonderful food !! A very enjoyable evening

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OpenTable Diner (New York Area)
5.0  Dined on July 30, 2017

Anniversary

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Jrpr (New York Area)
5.0  Dined on July 22, 2017

Truly one of the best dining experiences in my life. The food was exquisite and the service was exceptional. I would highly recommend Restaurant Latour to anyone.

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vipBandito6321 (Philadelphia)
5.0  Dined on July 16, 2017

Absolutely impeccable 7-course tasting menu paired with amazing service and a tremendous view. The wine list is of a caliber of its own and the Sommelier is a great resource in traversing the variety of flavors experienced throughout the meal. The Chef made some tremendous seasonal dishes with a great layer of textures and acidity levels which coaxed me into eating some elements I typically shy away from. Love the discreet location of the restaurant and the friendliness of the staff, overall a great experience.

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ChristineC (Orlando)
5.0  Dined on July 7, 2017

Such a great experience and terrific food! The service was second to none. My husband and I have food allergies and I loved that we got a call in advance to discuss preferences /allergies and the chef took excellent care of us.

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vipMichael (New York Area)
5.0  Dined on June 3, 2017

Gourmet dining in the grand tradition. A well paced meal, expert service with detailed explanations of each offering and a wine list to die for. LaTour is not your everyday local restaurant and the price puts everyday dining out of the reach of most pocketbooks, but for a truly memorable experience, it can't be beat anywhere west of the Hudson River.

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OpenTable Diner (New York Area)
5.0  Dined on May 27, 2017

My wife and I had a wonderful meal this past Saturday evening. We selected the 5 course tasting menu and were very pleased. The halibut fish course was a surprising delight with its mix of cool and warm veggies along with the moist crispy fish. Porclette or pork bully was crispy and fatty. The wines were delish. The evening was topped off by a visit from the head chef.

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OpenTable Diner (New York Area)
5.0  Dined on May 21, 2017

Fantastic! We had an amazing experience and the staff was wonderful! I would go back tomorrow and the next day!!

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vipOpenTable Diner (New York Area)
4.0  Dined on May 12, 2017

Service was great, wine pairing was the best feature. The food was good. View was pretty as the sun was setting. Again great service

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OpenTable Diner (New York Area)
5.0  Dined on May 11, 2017

Staff at the restaurant takes service to a new level.
The attentiveness of the staff, the wine list, along with the food makes this an outstanding restaurant

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OpenTable Diner (New York Area)
4.0  Dined on April 15, 2017

Latour did not disappoint at all. The customers, for the most part, get it. But there are, regrettably, young folks that might earn enough to pay the bill but know little or nothing about manners and how one conducts themselves in a really special restaurant! Anyone's cell phone can ring accidentally and most diners including me will give them a pass for the faux pas but FOUR times and then taking the calls at the table is a bit much.
The wait staff, although quite young, was well trained and top notch. I could have spent the evening listening to Suzanne, the Sommelier, discuss various wines and Gianni, who might have been the "wine steward", was incredibly entertaining. Overall, it was a most pleasurable experience.

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OpenTable Diner (Las Vegas)
5.0  Dined on April 7, 2017

Great food, service, atmosphere...highly recommended this restaurant!

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OpenTable Diner (New York Area)
5.0  Dined on February 18, 2017

The food and service was amazing. The perfect place to treat yourself for a special occasion. Would definitely recommend and would go back.

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OpenTable Diner (New York Area)
5.0  Dined on February 14, 2017

T
Later offers an outstanding culinary experience. The food is exceptional, the staff well trained and committed to creating a memorable dining experience for clientele. The ambience is "European" in style and in combination with the elegant service and food provides a taste of civilized living.

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vipOpenTable Diner (New York Area)
5.0  Dined on February 4, 2017

Amazing food, amazing service. Staff was very attentive, and so accommodating for a gluten allergy in our party. Such a special experience. Worth every penny.

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