Starters & Small Plates
Shareables for everyone!
Chilled Green Gazpacho (Vg)USD 12.00
Fresh cucumber, red pepper, her & chile oil
Cheese Board (V)USD 29.00
House-made giardiniera and mostarda, mixed olives, marcona almonds, dried fruit. Comes with grilled bread.
Bay Scallop Aguachiles (GF)USD 27.00
Persian cucumber, crispy shallots, yuzu + kosho, fresh basil, crunchy taro
Baby Gem Lettuce (V) (GF)USD 18.00
Pickled baby carrots, English cucumber, shaved Manchego, candied spiced cashews, coconut kaffir lime dressing
From the Farm
Harvest Grain Bowl (V)USD 24.00
Ancient grains, preserved lemon gremolata, toy box squash, market blackberries, shaved fennel, citrus marinated kale, sheep's milk feta.
Balsamic Grilled Steak SaladUSD 32.00
Local baby arugula, charred wax beans, fried artichokes, heirloom cherry tomato, red onion, blue cheese
- Grilled portobella mushroomUSD 28.00
Getty Cobb Salad (GF)USD 27.00
Mary's Chicken, chopped romaine and radicchio, rosemary candied pecans, dried cranberries, granny smith apples, bay blue cheese, nueske bacon, creamy apple cider dressing.
From the Land and Sea
Snake River Farms Getty BurgerUSD 40.00
Hand-formed ground Wagyu patty -OR- Impossible patty, heirloom tomato, butter lettuce, secret sauce, butter griddled brioche, french fries
Spring Mafaldine CarbonaraUSD 37.00
asparagus, English peas, pearl onions, pea tendrils, guanciale, farm eggs, aged pecorino (Vegetarian version available upon request)
Crispy Skin Baja Striped Bass (GF)USD 42.00
Dungeness crab brandade, mirepoix confetti, sorrel beurre blanc, Calabrian herb oils
Organic Pan Roasted Chicken Frites (GF)USD 42.00
Jidori free range chicken, shoestring fries, sauce entrecote, lolla rossa, champagne vinaigrette