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The National Bar & Dining Rooms
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The National Bar & Dining Rooms reviews from OpenTable diners
Special Christmas Day Reservations
Monday, December 25, 2017
CHRISTMAS DAY BRUNCH Monday, December 25
Chef Geoffrey Zakarian and Executive Chef Rezart Gorencavic are showcasing a special three course holiday menu at $85/person. Limited seatings from 10:00 am - 3:30 pm.
Special New Year's Eve Reservations
Sunday, December 31, 2017
Ring in the NEW YEAR at The National
Chef Geoffrey Zakarian and Executive Chef Rezart Gorencavic have created a soigne three course menu for the New Year. Booth seating and table service available upon requests. Limited seating at 6:30PM and 9:00PM seating available.
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PRIVATE DINING SPECS: The Corner: 48 seated dinner, 70 reception 575 square feet The Lexington Rooms: 100 seated dinner,
150 reception, 200 reception with Foyer 1200 square feet Restaurant Buy-Out: 125 seated, 200 reception 3,400 sq. ft.
Great for events up to:
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