There is something to be said about a restaurant that still uses the handwritten recipes from a little black book that originated in 1945. The Little Village is a modern take on the original Village restaurant, established back in 1947. Our reputation is for serving Baton Rouge’s finest Italian, Prime Beef, Maine Lobster, Veal and fresh Gulf seafood. We also offer daily specials, a full bar and space to accommodate private parties. Come see us and taste for yourself why it's best that some things never change.