Over 20 years ago Rick and Ann Yoder embarked on a trip throughout Asia. They returned to Seattle inspired to create a restaurant modeled after their experiences with the incredible food and culture of the Eastern world. In 1989 they created Wild Ginger and the result was a tremendous success. This pillar of Asian dining quickly became one of the most popular restaurants in the northwest and a true Seattle original. At Wild Ginger, our facilities have their own personality and style. We offer a range of versatile options, from small private dining rooms to reception and seated event space.