Enjoy cuisine to accommodate all of your guests needs at Michelin-recommended Sunda, which showcases modern and progressive takes on traditional dishes from Japan, China, the Philippines and the rest of the Southeast Asian Island region, celebrating both the area’s cuisine and culture. Groups from 16 guests and more, enjoy family-style tasting menus which encourage sharing and tasting several signature dishes. We offer brunch, corporate luncheons, rehearsals and receptions, holidays, graduations, hors d’oeuvres, banquets, interactive sushi and sake events and more. Group party menus accommodate both traditional diners and the more adventurous eaters incorporating familiar fare with unique sashimi, topped nigiri, or specialty bites customized to your guests needs and likes. The art of sharing is the passion of the Sunda dining experience. It’s fun and interesting to taste several flavors and textures with your colleagues, friends and/or family during your special event.